Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 731 Dried chicken is so delicious!Quarrel King: How does it feel to vomit after eating carrots? 【Subscribe】

"Hey, the taste of this diced chicken is amazing!"

Shi Wenming took a diced chicken and put it into his mouth. He first felt the sweet and sour soup in the soup, followed by the spicy taste of dried chili.

Take a bite, the diced chicken is soft, tender and smooth, with the unique plumpness of lard, it is very enjoyable to eat.

The small diced chicken was inconspicuous, but both the texture and the taste were superb, even the old chef Shi Wenming was feeling a lot of emotion at this time.

I never thought that ordinary diced chicken could be so delicious.

He ate several mouthfuls in a row, and Shi Moli's figure appeared at the door:
"Dad, are you ready? Don't try it all at once."

Shi Wenming smiled embarrassedly:
"It's so delicious, I couldn't hold back for a while...Xiao Xun, take it out and eat."

Xiaoxun agreed, and hurried in, seeing the ruddy chicken and peanuts on the plate, his soul was almost taken away:

"I'm going, this is too tempting!"

Chen Shaokang asked at the kitchen door:

"What about Brother Xun, is he better than our school's Kung Pao Cucumber Ding?"

Their school cafeteria likes to make Kung Pao chicken, fish-flavored shredded pork and other dishes, but because there are too many side dishes, they are nicknamed Kung Pao diced cucumber and fish-flavored potato shreds by students.

Xiaoxun carried the dishes and said as he walked out:
"Don't mention the school food, it's an insult to my cousin... You should think about how to adjust your mentality when you go back to school after eating this dish."

After eating the top-notch Kung Pao Chicken, and eating the Kung Pao Cucumber in thin soup with little water after returning to school, there will definitely be a big psychological gap.

Xiao Xun secretly vowed in his heart that he must pass the exam in the capital, so that he can go to his cousin's house for dinner from time to time.

When Chen Shaokang saw the Kung Pao Chicken on the plate, his eyes straightened immediately. He swallowed, and opened the anti-mosquito curtain at the door to let Xiao Xun out.

Then I hurried to the next restaurant:
"Grandma, my cousin made super tempting Kung Pao Chicken..."

He looked like announcing the good news, and those who didn't know thought he had been admitted to Central Finance and Economics.

Soon, the dishes were placed on the table, and Chen Shaokang graciously handed out chopsticks to the elders. Although there were already several dishes on the table at this time, everyone's eyes were all attracted by Kung Pao Chicken.

Mrs. Lin picked up a diced chicken and tasted it, then said with a smile:

"Don't look at it, just try it... My eldest grandson's skill is really getting better and better."

Everyone raised their chopsticks and began to taste, and then everyone was amazed by the taste of Kung Pao Chicken, and some even didn't expect the taste of Kung Pao Chicken to be so outstanding.

Han Shuzhen said:
"I've eaten Kung Pao Chicken so many times in the past, but it's not as good as Xiao Xu's."

The diced chicken is soft and tender, and it is obviously lean meat, but it tastes like eating fatty meat, and the meat is juicy and tender on the outside.

Coupled with the sweet and sour taste, it is perfect.

The chicken is tender, while the peanuts inside are crispy. The comparison of the two textures immediately raises the appetite.

In the kitchen, Lin Xu fried a few more dishes, fried some pickled cabbage with diced fatty meat, and made some crispy sesame sauce biscuits in the oven.

In the past, when the crops were green and yellow, most of the vegetable sources at home depended on the cabbage pickled in winter.

Take it out and wash it, squeeze the water dry, then cut some fatty diced meat and fry it with dried chili. Whether it is served with steamed buns or rice noodles, it tastes very enjoyable.

However, Lin Xu's favorite food is the way Mrs. Lin taught him to eat when he was a child—sandwich cake.

Put the oily and fragrant pickled cabbage into the freshly baked biscuit, hold it with both hands and take a bite. The skin of the biscuit is crispy, but the inside is soft. Coupled with the taste of pickled vegetables, it is better than eating biscuits with dried plums. Also enjoyable.

Seeing the cabbage pickled by his mother in the afternoon, he thought of this way of eating.

When these dishes were brought to the restaurant, the elders praised Lin Xu's Kung Pao Chicken, which was really delicious.

As for Chen Shaokang and Xiaoxun, they didn't even have time to talk at this moment. They had eaten Kung Pao Chicken so many times at school, but they didn't enjoy this visit as much.

Cousin's craftsmanship is really amazing!

Today Lin Xu made Kung Pao Chicken, using six chicken legs, the amount of dishes was so large that he could only serve them on a large plate of chicken.

But at this time, the dishes have shrunk by half, obviously the taste is super good, everyone likes it very much.

He picked up a biscuit, tore it apart from the middle, and sandwiched the freshly fried pickled cabbage in it. He took a big bite first, and then said:
"You guys eat, if it's not enough, ask uncle to add more food, I have to go to the racecourse to drink with them, and cook two more dishes by the way, to show our family's sincerity."

People from the General Administration of Tourism are distinguished guests, which are related to the positioning of the racecourse, so they must be treated well.

Lin Xu came outside, sat in the commuter car, controlled the steering wheel with one hand, and held the biscuits in the other, and drove slowly towards the horse farm.

It is said that before drinking, you should drink some carbohydrates, so that you will not feel so uncomfortable if you drink too much.

Lin Xu doesn't know whether it's true or not, but he just thinks it's quite comfortable to eat like this.

Passing by the starry sky base, the staff of several scenic spots are busy preparing bonfires, and there are fire extinguishers and other equipment beside them to prevent fires.

When the bonfire party starts later, Shen Jiayue, Geng Lele, and Lucy, the three members of the sand sculpture team, will also bring Dundun to join in the fun.

When they had just eaten, the three of them were still discussing whether to bring a few bottles of kvass to pass off as beer, to show the bold side of the team.

When I came to the horse farm, the biscuits in my hand had been eaten.

Lin Xu entered through the external door of the business restaurant, and instead of going directly to the private room, he went to the kitchen to have a look, made a Kung Pao chicken, fried a piece of skin, and then went to the private room.

As soon as he entered, Liu Zhengyu said with a smile:

"It's too late, three glasses of fine!"

Lin Xu put the dishes on the table and began to bargain:
"One cup is fine, and the other two cups are folded into dishes... In the afternoon, my cousin said that he had never eaten authentic Kung Pao Chicken, so I made one, and they ate very happily. I just made another one in the kitchen. Everyone, try it."

Hearing this name, everyone was a little surprised. Why do you cook canteen dishes for this kind of banquet?

Everyone here counts as one, who hasn't eaten Kung Pao Chicken in the cafeteria.

But after seeing the appearance of the dishes, everyone was attracted unconsciously.

Geng Lishan took a closer look and asked with great interest:
"The color is so ruddy, it doesn't look like soy sauce, is it the color of sugar?"

Lin Xu gave him a thumbs up:

"You are so powerful, you can see it at a glance."

Liu Zhengyu also became interested when he heard it:

"It's very rare to make Kung Pao Chicken with sugar color. It's only possible to eat it in those few time-honored famous Sichuan cuisine restaurants where the head chef or chief chef is invited to make it... Today is a lucky day."

The ingredients are not high-end, but different people make them, and the results are different.

Everyone didn't care about punishing Lin Xu for drinking, they all raised their chopsticks and began to taste. Lin Xu also took advantage of the opportunity to sit near the door and started eating and drinking with everyone.

At 07:30 in the evening, as night fell and the stars in the sky gradually appeared, Shen Jiayue picked up Dundun, who was wearing a positioning vest, and prepared to go to the bonfire party.

Many people went there, besides Geng Lele and Lucy, there were also Chen Shaokang, Xiaoxun and others.

Shi Moli originally wanted to go too, but because of her cold, Lin Hongxia and Shi Wenming forcibly took her home to prevent the cold wind blowing at night from aggravating her condition.

"Sister Xiao Qing, let's go, you should go too."

Before going out, Shen Jiayue greeted Xiao Qing. The secretary had been busy for a long time during the day, and she didn't even relax at night.

Xiao Qing said with a smile:

"No, I have to deal with some mail later."

After leaving the head office, all kinds of emails were flying all over the place. She had to do a screening to filter out the unimportant ones, and mark some urgent ones and send them to Yan Lin.

At this time, Yan Lin was holding a map of the mountains around Longqi Mountain, and chatting with Luo Shan about the development plan of the scenic spot.

After hearing Shen Jiayue's words, she said to Xiao Qing:
"Go and play with Yueyue, you work so hard, do you want to be the chairman?"

Xiao Qing: "..."

Now that the boss had spoken, she didn't insist anymore.

Close the laptop and put it in the computer bag, then take out a silk scarf from the bag and tie it on to prevent the wind from blowing to the cervical spine.

Came outside, squeezed onto the commuter car Shen Jiayue and the others were sitting on, and headed straight to the starry sky base.

At 08:30 in the evening, a banquet finally ended, Lin Xu sent Liu Zhengyu and the others to the accommodation area of ​​the racecourse, where Geng Lishan and others also lived.

After settling them down, Lin Xu took the commuter car arranged by the racecourse, and returned to the visitor center with Lin Hongqi, Shen Guofu, and Cui Qingyuan.

Cui Qingyuan was thinking about taking a romantic walk with Yan Lin under the stars, so he didn't drink much and his mind was still clear.

On the other hand, Lao Shen and Lin Hongqi, as the hosts and investors, and the people from the tourism association drank a lot, and they were already a little shaky when walking.

Passing by the starry sky base, I saw many people singing around the bonfire.

Shen Jiayue's eyes were sharp, and she saw Lin Xu on the commuter car at a glance, and immediately shouted at the top of her voice:

"Xu Bao Xu Bao, come and sing together."

Shen Guofu grumbled wryly:
"This crazy girl...Xiao Xu, go down, if you don't go, the whole scenic spot will be filled with her shouts."

Lin Xu smiled, and after the driver braked, he got out of the car and walked along the trail with floor lamps to the starry sky base on a gentle slope not far away.

Shen Jiayue hurried over, took his hand and asked:
"Drank too much?"

"No, although I don't drink much, I still have a capacity for alcohol."

The two came to the bonfire hand in hand, and the lively tourists immediately cheered:
"Boss Lin is here, hurry up if you want to catch the heat!"

Lin Xu smiled and said:

"Go ahead and leave me alone."

Most of the tourists who live in tents are literary youths, whether they have money or not, they are full of literary styles.

A man wearing a cowboy hat held a guitar and asked Lin Xu:
"Boss Lin, would you like a song?"

He plucked the strings, played a set of difficult chords, and prepared for the accompaniment.

Lin Xu waved his hand:

"If you want me to cook, I'm absolutely fine with it, but singing is fine, it's not my strong point... You guys go ahead and let me follow the excitement."

In fact, in the special skills column, there are guitar playing and singing skills that can be exchanged, and the price is not high.

But Lin Xu thinks that we are not the male protagonists of entertainment novels, so there is no need to make ourselves multi-talented. What people have to do is to please themselves, not to use various skills to please others.

He sat down cross-legged and took a sip of the beer that Shen Jiayue handed over... Well, pure kvass, still tasted like honey, sweet and very comfortable.

The young guitarist said with some disappointment:
"I thought Boss Lin would cross over into the music circle and make a big hit. I've thought of all the hot search names... It's a pity, but since Boss Lin is here, let's sing a song together, "The Catcher in the Rye". On the road!"

He played the prelude on the guitar, and a fat tourist next to him beat a tambourine.

At the end of the prelude, everyone sang together:

"Maybe I want too much, and I don't want you to be sad."

"Perhaps we should live simply, not to mention happiness and pain."

"We have no ideals, and wandering has no direction."

"It's just a wheat field in a dream, guarding a piece of golden yellow."

"..."

Lin Xu drank two sips of kvass, lay on his back on the grass, listened to everyone's singing, looked at the bright starry sky above his head, accompanied by beauties and pets, it felt really comfortable.

A few days ago, he was wandering on a question-and-answer website full of pretenders, and saw a question "what is the highest enjoyment in life".

Lin Xu feels that in this situation, his own state is the highest enjoyment.

"Xubao, what are you thinking about?"

Shen Jiayue leaned over, exhaling like blue.

Lin Xu smiled and pinched her face:

"I was wondering if I saved the Milky Way in my previous life, otherwise I would have met such a good wife."

Upon hearing this, Shen Jiayue bowed her head into Lin Xu's arms:

"You're praising me in another way, right? Smelly Xubao, I love you so much."

She followed Lin Xu's gaze to the starry sky and asked curiously:
"Do you know the constellations?"

"I know, there are three stars horizontally in the southeast direction, together with the two above and the two below, they form the constellation Orion, and the three stars in the middle are the belt of the hunting tiger."

Shen Jiayue opened her mouth:
"Wow, you really know, tell me more."

When I was young, I would go back to my hometown in the countryside every summer vacation. At that time, there was no air conditioner, and I slept on the roof of the house in hot weather. When I couldn’t sleep, my grandfather who was proficient in geography taught Lin Xu to identify the constellations.

He could remember a lot when he was a child, but now the one with the deepest impression is Orion.

Geng Lele on the side pointed to the north and said:

"The stars above the Polaris look zigzag, they are called Cassiopeia, and next to them is the Big Dipper..."

She eloquently talked about a bunch of constellations, which made Shen Jiayue's face full of shock.

Watching the sky at night is not scary, whoever doesn't understand is embarrassed...

She now regrets talking about the constellations, especially in front of a top student, it's simply humiliating herself.

Dundun leaned over and lay between Lin Xu and Shen Jiayue, also looking straight at the starry sky.

But whether it is enjoying the warmth of its parents at the moment, or missing its little friends, I don't know.

The next morning, Wu Kexin, Yue Liyue and other anchors from Joy Media came over to attend the opening ceremony of the racecourse.

Chen Yan, Ren Chongmo, and Tian Qinglan also came by high-speed rail.

They also brought gifts for everyone.

The video of the bonfire party last night was a sensation on the Internet, and Chen Yan also wanted to participate, but under the strong intervention of her mother-in-law Tian Qinglan and the elders, Mr. Chen failed to do so.

"It's windy at night, you can't get cold, so don't participate."

"Now you are not alone, you can't always think about yourself, you have to think about your children."

"If you want to watch it, why don't you vacate the huge marquee suite at the racecourse, and just lie on the bed and watch it."

"..."

Aggrieved, Chen Yan complained to her cousin:
"People say that having a child is happiness, why do I always feel pressure?"

Shen Jiayue coaxed her like a child:
"Okay, okay, don't be angry, the starry sky base is indeed quite cold at night, and there are still burning wood to roast meat, there is a lot of oily smoke, and those people still smoke. It is really not suitable for young pregnant women to go there."

"Then how did you go?"

"I'm not pregnant. Besides, Shaokang Xiaoxun and the others surrounded me as flower protectors. They start school today. You don't get that kind of treatment."

Chen Yan pursed her lips. If she had known earlier, she would have come together by plane that day.

This baby hates it so much!

When she was crying, the little fat cat next to her couldn't help grinning, her eyes were full of joy, and her tail kept wagging.

Hmph, auntie, auntie, you have today too.

Ben is so happy!

However, just as he was happy, Dundun was hugged by Chen Yan and began to ravage him:
"I don't know why, but I always feel that you, the little chubby cat, are laughing at me... Auntie has been away for the past two days, so no one has taken care of you?"

Dundun: "..."

Help wow, kill the cat!

On the opening day of the racecourse, tourists were overcrowded, and all the accommodations in the scenic area were full. Everyone wanted to see the legendary famous horse.

Many tourists come with their children. So many famous horses, introduce them to the children one by one, and feel the feeling of riding a horse by the way.

When the tourists first came in, the quarrelsome Falabella pony was still very excited, because there was a steady stream of carrots to eat, and you could eat carrots with a flick of his bangs.

But as the number of tourists increased, the little guy almost vomited after eating carrots.

Sometimes they can't eat it, and the tourists are impatient, so they just throw carrot sticks into the stable.

The little guy looked down for a while, then kicked lightly with his little horse's hooves into Xiao Hui's stable next to him.

However, its heart-warming move was indeed neighed:
"Call law..."

As soon as Xiao Ma heard it, he immediately entered into a quarrel mode, leaned to the side of the fence and started arguing with Xiao Hui next door.

Chen Yan looked curiously:
"What's the matter with that gray horse? Feed it and fight."

Shen Jiayue said with a smile:
"Probably because the king of quarrel humiliated it. After all, we quarrel every day and suddenly give it out of good intentions. Who would dare to eat it?"

Chen Yan bought a pack of carrots and took the initiative to feed Xiaohui, which caused the pony to be dissatisfied again. Just as he was about to quarrel with Baby Yan, Dundun jumped onto the fence and stretched out his paws.

The quarreling king immediately turned his head and continued to quarrel with Xiao Hui.

I can't beat Dundun, can I still beat you?

While they were wandering around the racecourse, Lin Xu was teaching Shi Wenming in the kitchen how to make stewed pork ribs and bean rolls. This Northeast dish is very suitable for restaurants in scenic spots.

The portion is affordable and the taste is good, even the staple food and side dishes are all available.

After the dough rolls were stewed in the pot, Lin Xu saw that there was still a beautiful piece of pork belly left, and suddenly remembered the lost pot stewing technique he had acquired before.

How about... make some stewed meat for the family to try?

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