Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 787 Dundun: My aunt goes out to play without me, I am not happy!Brown sugar yellow rice porridge! 【Subscribe】

"Hah... so spicy, so spicy!"

At the dining table, Shen Jiayue drank several sips of iced milk because of the heat, and gained a deeper understanding of the "non-spicy" Jiangxi cuisine, and also understood that Lin Xu's reminder was not alarmist.

However, Chen Yuanyuan enjoyed eating very much. She likes spicy food, especially Jiangxi cuisine, which is very spicy.

People have been married for many years. She is very good. She became brothers with her partner as soon as she fell in love.

"Brother, we will also serve some Jiangxi dishes in our store later, it's really refreshing to eat."

Shen Jiayue took a big mouthful of rice:

"It's so spicy, will there be customers eating it?"

Lin Xu on the side was scrolling through Moments, and said after hearing this:

"There must be. After all, there are many Jiangxi people in the capital. If you can cook their favorite hometown dishes, you will definitely become regular customers in the store. However, you have to go back to study and discuss the specific dishes, and you can't rashly introduce new ones."

Just as he was talking, he saw Chen Yan post a post:
"Since we have arrived in Qinghai, we have to go to the no-man's land for a tour. The car rental company here speaks harshly, so we simply bought a new car. Now it is fully equipped and equipped with two satellite phones. What a shame! "

The accompanying photo is a brand new Land Rover Defender, the trunk is full of equipment and supplies, and the tires of the car have also been changed from road tires to advanced general purpose tires.

The two were full of ambitions, but the comment area was full of messages from relatives advising them not to run around.

Obviously, in the eyes of the elders, this is a very dangerous behavior, especially when Chen Yan is still pregnant.

But Chen Yan's thinking is also very simple, taking advantage of the fact that she can still move now, if she doesn't come out to have fun, there will be fewer chances of taking risks after the child is born.

Lin Xu put the mobile phone in front of Dundun, and looked at it with questioning eyes.

Auntie bravely ventured into no-man's land, don't you need to be blessed with luck, baby?
"Meow?"

When Dundun saw the photo, he looked like his aunt didn't play with me, and he was a little angry.

"My aunt and my uncle went to play in no man's land. There are Tibetan antelopes and all kinds of ferocious beasts there. If you want to go, we will go there later."

If you go there to play, you have to buy a pickup later, at least an F-150 or above, so that you can bring more equipment and supplies, and experience the feeling of sleeping in a tent in no man's land by the way.

As for safety and so on, there is no need to think about these things, all the dangers can be easily resolved, or even not happen at all.

"Meow~~~~~~"

When he heard that he was going to play there, Dundun let out a soft cry, raised his paw, and patted the screen of the phone with his meat pad, just in time to give him a thumbs up.

OK!It seems that there will be no surprises for my aunt this trip.

Lin Xu scratched the baby's chin, and played with it for a while with the bouncing ball next to it.

"Hah...I feel that the spiciness of Jiangxi cuisine is different from that of Sichuan cuisine...Sichuan cuisine is spicy. If you eat too much, your mouth will become numb, but the spicier Jiangxi cuisine is, the more enjoyable it is!"

Shen Jiayue served herself a bowl of rice and summed it up with experience.

After she finished speaking, she was about to post to Moments, only to see Chen Yanfa's post:
"Yeah, Yan Bao is going to drive to no-man's land with brother-in-law?"

Chen Yuanyuan put a piece of chicken between her mouth and said while eating:

"That's right, I bought a new car and new equipment. It seems that I won't come back if I don't have enough fun... By the way, Xiaoqi and Qi Siming felt that there were too many people in Yangshuo, so they went to Beihai for a tour and found it unsatisfying. Now they turn to Zhoushan again." The archipelago is over there, and it is estimated that I will come back on the weekend.”

Shen Jiayue asked:
"Sister Yuanyuan, don't you two go out to play?"

"No, earning money is the most important thing. When I have my own house in the capital, let's talk about travel."

Apart from making money, Sister Yuanyuan is not interested in anything.

Cai Sen thinks it's good, as long as there is one careerist in the family, if both of them are very career-minded, the days to come will definitely be chaotic.

After the meal, Shen Jiayue ate three bowls of rice and slumped on the sofa in the living room:

"It's been a long time since I've eaten so much. Spicy dishes taste really different. It's so enjoyable!"

Lin Xu smiled and said:

"Go and rest on the sofa when you're full, don't move around, or it's bad for your stomach."

After eating so much chili at noon, he had to eat porridge that was more nourishing for the stomach in the afternoon. After thinking about it, he planned to cook some yellow rice porridge in a casserole, put some red dates and longan, and then add some brown sugar when it was almost done. Brown sugar and yellow rice porridge, which not only nourishes the stomach, but also nourishes qi and blood, is suitable for both men and women to drink more.

After eating, Chen Yuanyuan drove to work.

Cai Sen went to the studio to help Deng Lisong take pictures of the newly carved jade tripod.

This tripod is about [-] to [-] centimeters high, simple in shape, solemn and magnificent, with various complicated patterns carved on it, which has a sense of history.

Cai Sen asked when changing the lens:

"Why does Miss Fu want this? Wouldn't it be buried in the ground and pretend to be cultural relics to fool foreigners? I heard that many jade dealers are in the mountains or in the countryside. According to the humidity and air in the ancient tomb, they put the carved jade into it. After a few years, when the jade is colored, I will take it out and treat it as a layman in the cultural relics pit."

The counterfeiting of cultural relics is no secret in the industry. There is even a team dedicated to making this kind of tomb, using the temperature control technology of vegetable greenhouses to simulate the temperature and humidity of ancient tombs, and then deliberately injecting some carbon dioxide into it, making it look like real ancient tombs. Same as the tomb.

Cai Sen had a childhood friend who used to open an antique shop in Panjiayuan, and his friends occasionally went to sit there.

Once Cai Sen asked him what was the oldest object in the whole house. At that time, he thought that if the quality was acceptable, he would buy a piece of cultural relic and return it, which would be regarded as supporting a small business.

As a result, the buddy pointed to a non-brand water dispenser in the corner.

Deng Lisong said:
"Probably not, and the color of this tripod is not good-looking. It looks like a defective product. Usually it is the small objects that get the color, and the big ones are easy to recognize."

If someone said that, Cai Sen might not believe it, but Deng Lisong's family was engaged in this, and they were considered authoritative people in the circle, so they wouldn't speak nonsense without a certain basis.

In the living room, Shen Jiayue looked at Lin Xu in a low voice and asked:

"Xubao, Sister Yuanyuan has worked so hard, will the company give her some rewards later?"

"There must be a reward. I've already thought about it. When she becomes qualified to buy a house, I will transfer the house that Master gave me. It will be regarded as a reward from the company. By the way, let's get some cash through the company."

The house belonged to Lin Xu, what he had to do was to sell the house to the company first, get a sum of cash, and then transfer the house to Chen Yuanyuan in the form of rewards.

The school district houses in Haidian are very expensive, but the set master gave was the school district house of Haidian No. [-] Middle School, which will make it much more convenient for children to go to school in the future.

As for Lin Xu's children going to school, there is no need to worry. His house is within the school district of Tsinghua High School, so going to school will not be a problem at all.

It can even be sent to those relatively high-end private schools, and there is a lot of room for maneuvering.

Shen Jiayue's eyes lit up:
"That's good, it's useless if we want so many houses anyway."

Lin Xu smiled lightly, if everyone had the consciousness of being a good baby, housing would not be speculated, and housing prices would not become unattainable.

After resting for a while, when Shen Jiayue felt less stressed, the two of them drove back with Dundun who was tired from playing.

The little guy played with his younger siblings all morning, it was time to rest, and Lin Xu also had to move the sweet wine, chili sauce and other ingredients in the trunk to the store.

Back in the store, the young couple happened to run into Shu Yun.

"Eh? Didn't Sister Yun go to play with her uncle and aunt? Why are you back?"

During May Day, Shu Yun's parents came from their hometown to visit their daughter, and planned to travel around the capital by the way.

But in those few days, all the scenic spots in the capital were fully booked, so I could only go to some less popular places to see.

Today is the time for many enterprises to resume work. It stands to reason that there should be fewer people in the scenic spots, so Shu Yun asked for leave and planned to go around with his parents, but he came back at this point.

"Hey, don't mention it. We originally planned to go to the Forbidden City, but we didn't get on the subway line [-] three times. My dad suddenly lost interest, so he wandered around casually, had a hot pot meal, and now I'm going back to where I live to pack my luggage. , I plan to go back in the afternoon... People who are used to staying in small places are somewhat uncomfortable seeing the scene of people everywhere in the capital."

Fortunately, the family of three went to Diaoyutai in the past few days and had a meal in Building No. [-], which was a worthwhile trip.

Shu Yun's mother is more enthusiastic about the system, and feels that it is too decisive to resign from Diaoyutai, and she should stay, and maybe she can be a career editor or something.

Unlike now, it is purely a laborer.

Father Shu has a different view on this. He thinks it is good to come out to make a living. This not only means higher income, but also better contacts.

If you feel tired, you can go back to your hometown and lie down.

Although the family is not a wealthy family, it is no problem to raise a daughter for a lifetime.

The old couple knew that their daughter was under a lot of pressure at work, so they didn't urge her to get married, and they didn't ask any questions about their relationship. This made Shu Yun very happy, as if they were back in their childhood.

Lin Xu said:

"Let Yueyue drive you to the station later, and pack some gifts and food. Don't let the two elders go hungry on the way."

"Good boss, thank you!"

When he heard that he was going to see someone off at the station, Dundun, who had already climbed into the hut to sleep, climbed out again, obviously wanting to take a car for a ride.

Shen Jiayue was about to drive out for a drive, but when she heard about it, she quickly agreed and asked for Lin Xu's car keys.

Usually when she drives by herself, the Continental GT is very cool, but if it is given away, the narrow rear seats of this car are a bit stretched.

Relatively speaking, Maisha Rui is more atmospheric.

Nowadays, those videos showing off their wealth on the Internet are all big G girls, and they are hard-boiled and rich people. Shen Jiayue also plans to grab a wave of popularity and become a Miss Maisharui to suppress the limelight of those big Gs.

Lin Xu and Che Zai moved the pickled ingredients such as sweet wine stuffed chili sauce upstairs. There were still many customers in the store at the moment, and the back kitchen was a bit busy. Without any explanation, he went to the dressing room to change his clothes, and started cooking in the chef's uniform. .

"Lin Xu, the decoration next door to the kitchen has been almost finished, and all kinds of equipment have been installed in place. In the past two days, construction workers will dig out a door from the small kitchen, and the equipment inside will probably have to be reorganized."

While busy, Wei Gan came over and talked about the expansion of the kitchen.

The expanded area will be used as a warehouse and roast duck drying room, so it is relatively simple. The ground is waterproofed and the walls are insulated.

However, relatively speaking, the expansion on the other side of the second and third floors is relatively slow, especially on the third floor. It is necessary to convert the spacious cram school classrooms into individual catering rooms. The amount of work is relatively large. I want to make a good estimate It will take a few more days.

Lin Xu confessed:
"The small kitchen should be moved, and the equipment should be dismantled, but you must remember not to move the load-bearing walls. These projects must be approved by the property management before continuing... I don't want to be caught suddenly."

"Don't worry, all the procedures are complete, and the place where the door is opened is a partition wall made of air bricks, which has nothing to do with the load-bearing wall."

After finishing his work at noon, Lin Xu poured some rhubarb rice into the pot, cleaned it, and prepared a large casserole. Pour the rhubarb rice into the casserole, add water and start cooking.

After boiling, add red dates, longan, astragalus and other ingredients into the pot, and continue to simmer on low heat.

In order to match this porridge, Lin Xu also specially prepared some side dishes, such as pickled cucumbers and pickled radish strips.

While he was busy, Hao Qingfeng was explaining some routines and techniques of video editing to Jin Shangwen in the lounge of Diaoyutai Building No. [-].

"Determine a piece of music that is suitable for food as the BGM of your video, and use this song every time the food is made. It can form the style of your video, and netizens are more likely to be attracted."

After speaking, he logged into his network disk and downloaded a copy of the copyright-free music he usually collects.

This is not pirated music, but collected from some foreign websites, basically all demos or fragments created by some music lovers.

It is not necessary to make blockbuster movies, but it is more than enough to match BGM to food videos.

But you have to be careful when using it. Some music can be used for your own use, but not for commercial use.

After talking about the music, he talked about some fixed routines of video editing.

Routine is not important, what is important is to maintain a unified style, so as to form viewing inertia.

While talking, Wu Shouye, a master of Zhejiang Cuisine in Building No. [-], walked in.

He was the same age as Lao Jin, with dark skin, but lush hair, so that every time Lao Song and Lao Jin saw him, they felt that fate was unfair, and their lush hair was lost for nothing.

"Hey, what are you doing? I heard that Brother Lin was invited over this morning. Are you planning to have a big fight online?"

Wu Shouye went to the company to film a food show and met Hao Qingfeng.

Seeing that the technique of video editing was being explained, he pulled a chair over without saying a word, ready to listen.

Recently, he saw that everyone was having a good time on the Internet. Thinking about his hometown of Hangzhou, which is also known as the capital of the Internet, he planned to make a name for himself on the Internet, otherwise he would have nothing to talk about when he returned to his hometown, how embarrassing it would be.

"Old Wu, this is a high-end course, you don't even know the basics of editing, can you understand me?"

"Don't worry about whether I can understand or not, I'll listen first before I talk... By the way, you are so interested all of a sudden, do you think it will be popular to shoot videos with Brother Lin? If so, I will also go to him to shoot videos."

Jin Shangwen reminded:

"Don't rush to find him, so as not to affect Brother Lin's normal work, make an appointment first, and then shoot a video together when he is not busy... For a UP master of his level, if he wants to accept an advertisement, it will cost at least 80. , It’s okay to rub the heat, but you can’t take it for granted.”

Lao Jin is a fastidious person, he is good at comparing his heart with his heart, and in the eyes of others, it is just a joke, but he feels that he can't be hard, and he has just called his hometown and asked his hometown to deliver some bacon and salted duck, and then send it to Lin Xu, thank you for this co-production video.

Wu Shouye scratched his head:
"You guys with short hair are really thoughtful. I didn't think of this... I don't have anything to do in the afternoon. I'll go to Lin Ji first."

He didn't attend the class anymore, and planned to go to Lin Ji to get in touch with Lin Xu first.

As long as we have a good relationship, the matter of editing the video will be simple. If you can't get Joy Media's post-production, anyway, the company has this service.

Go back to Building No. [-] and start preparing the gift for Lin Xu.

Jinhua ham is a must. After all, it is a specialty of the hometown. In addition, there are salted and dried ingredients such as bacon, salted chicken, salted duck, and salted fish.

The No. [-] building specializes in Zhejiang cuisine, and there are many kinds of pickled air-dried vegetables and pickles.

There are also some stinky dishes, such as Shaoxing stinky dry seeds and the famous Ningbo three stinky: stinky amaranth stalks, stinky wax gourd, and stinky cabbage heart, which the locals love so much.

But don't take this kind of food.

He was worried that if he failed to give the gift, he would offend Brother Lin.

After all, not everyone is used to stinky food, and giving away stinky dishes to others is easy to backfire.

Just as he was getting ready, Lao Wu saw the moss dish sent by his hometown yesterday, and suddenly felt that the northerners had never eaten it, so he planned to bring a box and let Lin Xu taste this favorite of Ningbo people.

Moss is not a common vegetable sprout, but a kind of algae plant similar to seaweed. It grows like hair and grows in the bay. It is a close relative of seaweed.

The picking of moss is very simple. It is picked from the shallow sea, washed with sea water, and hung up to dry.

It tastes fresh, fragrant, and crispy. Whether it is served with wine or porridge, or made with various Ningbo snacks, it is very delicious.

After loading the things into the car, Wu Shouye drove to Building No. [-], called his boss He Baoqing, and went to Linji Food together.

Not long after, the two parked the car in front of the store.

"Huh? Brother Lin's car isn't here, so he didn't miss it?"

"Go down and have a look first, and say hello to Xiao Wei and the others...Old Wu, why are you suddenly so interested in making videos?"

Wu Shouye parked his Magotan in the parking space, said with a smile:

"Isn't it that everyone is promoting food, and we want to do our part. The flow of water does not compete for the first, but the competition is for the eloquence. For the prosperity and development of Chinese food, how can I sit idly by?"

He Baoqing pushed the door and got off:
"Stop talking about these scenes with me, just say you want to be famous, right?"

"Yes...but it's not what you think. The eight major cuisines are changing one after the other. If I don't make a sound, I will be stepped on by Lao Dai and the others...Come, come, help me move things down, and I will see you later Brother Xu, don't talk too much, everything depends on my face!"

He Baoqing: "..."

Your face looks like charcoal, what do I think?
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(End of this chapter)