Chapter 290

Year-end awards have existed in our country for a long time. During the Eastern Han Dynasty, as soon as the twelfth lunar month came, the emperor began to give year-end awards to civil and military officials.

"Han Guanyi" records "La Ci" as: the general and the three princes each have 20 yuan, 200 catties of beef, 200 hu of japonica rice, 15 for Tejin and Hou, 10 for Qing, 5 for Xiaowei, and 3 for Shangshu. Ten thousand, 2 each for servants, generals, and doctors;

It is said that the monthly salary of San Gong and the General was only 17500 yuan at that time, and receiving this year-end bonus was equivalent to a year's salary.

In Herzberg's incentive-health care theory in management, the year-end bonus can be used as an incentive factor to make employees work harder.

Herzberg believes that a company with a good environment and snacks and fruits are hygiene factors that can only soothe employee dissatisfaction.Only such motivating factors as work achievements and year-end awards can motivate employees to work harder.

Moreover, only annual rewards such as year-end awards can be scarce enough to generate enough incentives.

Bai Zhirui concluded by saying: "Issuing the year-end bonus can make employees have a greater sense of belonging to my company and motivate them to make better performance for the company."

Lou Xiao'e said: "Zi Rui, your company not only has so many days off for the Spring Festival, but also gives out year-end bonuses. After the news spread, wouldn't you put our companies on fire? Especially those British-funded foreign firms, they must hate you so much." Tooth itching.

Next year, don't we have to follow your company, or else all the employees will switch to your company, and we can't even recruit employees, how can the company continue to operate? "

January 1982, 1, New Year's Eve.Everyone started to get busy early in the morning, posting Spring Festival couplets, door gods, decals, sweeping dust, worshiping ancestors, and happily eating the New Year's Eve dinner at night.

The most important dumplings of the New Year's Eve dinner are served on the table. There are two delicious meat fillings, shrimp and three delicacies, pork and green onions.How can there be no dumplings during the Chinese New Year? Some customs can’t just be thrown away.

Bai Zirui said: "Tonight there will be a fireworks display in Victoria Bay. Let's go and see it after dinner."

He Xiao clapped his hands and said happily: "Okay!...Okay! In the past, it was my grandpa and grandma who accompanied me and my mother to watch the fireworks show. This year, my father finally accompanied me."

He Yuzhu touched his head, and said lovingly: "Son, don't worry! Dad will accompany you to watch the fireworks every year from now on."

Lou Xiaoe said: "I bought a yacht, let's watch it on the waters of Victoria."

After the New Year's Eve dinner, everyone took a car to the port and boarded the yacht through the VIP channel.Driving to the distance, looking at the brightly lit Victoria Harbour, the sea breeze blows from time to time.

There are already many yachts on the sea, and many people come to Victoria Harbor on fishing boats. The sea is very lively, and everyone waits patiently for the fireworks show to start.

"Chirp... bang!" The fireworks show began.

Pointing to the fireworks exploding in the sky, He Xiao said enthusiastically, "Mom, look at the fireworks, they are so beautiful!"

Fireworks bloom in the sky one by one, illuminating the beautiful Victoria Harbour, like a peacock spreading its tail, like a goddess scattering flowers, or like colorful umbrellas, reflecting beautiful patterns on the sea.

Countless fireworks flew into the sky, blooming their beautiful petals like a hundred flowers competing for beauty. Countless fireworks brought the atmosphere of Victoria Harbor to a climax with their petals.Colorful fireworks were reflected on the sea, and citizens on both sides of the strait shouted excitedly.

Xu Jingli said in admiration: "It's really spectacular. I have never seen such a spectacular scene in the capital."

"Boom, boom, boom..."

A large number of fireworks poured down from the sky, forming a red and golden waterfall stretching towards the opposite side, with the momentum of "flying down three thousand feet".

"Ten, nine, eight, seven, six, five, four, three, two, one, happy new year! happy new year!"

Earth-shattering shouts came from both sides of Victoria Harbour, and countless citizens began to congratulate each other on the arrival of the New Year.

On the first day of the new year, everyone got up early, and the new year was full of hope.After a delicious meal of dumplings, I went out and took the car to Kowloon. On the first day of the Lunar New Year, I went to the Wong Tai Sin Temple to offer incense, which means that the new year will have a good start.

Tou Zhuxiang estimated that there were quite a few people queuing up last night. Xiangjiang values ​​feng shui much more than domestic ones, especially those rich and powerful tycoons in Xiangjiang.

Xiangjiang Wong Tai Sin Temple, also known as Sik Sik Garden, was built in 1945. It is one of the famous scenic spots in Kowloon, Xiangjiang, and one of the most famous temples in Xiangjiang.It enjoys a high reputation and is known to everyone, and the incense is at its peak. Every year on the first day of the Lunar New Year, the citizens compete for the first pillar of incense.

According to legend, Huang Daxian, also known as Chisong Fairy, is widely known for practicing medicine to help the world. It is said that Huang Daxian enshrined in the temple is responsive to requests, and his signature is very effective.

The Chinese in Southeast Asia believe in Mazu the most. The incense on the first and fifteenth day of the Lunar New Year is even more prosperous. Some sailors who go to sea also go to the Mazu Temple to pray for safety.

There was a traffic jam all the way, it was eleven o'clock when Bai Zirui and the others arrived at Huang Da Xian Temple.This is not coming to offer incense, it is simply to see people, and seeing the people waiting in line to offer incense feels a lot of pressure.

With the flow of people queuing up to enter, I bought flowers and water as tributes, entered the temple, took 9 incense sticks and donated 5 mosquitoes, offered incense and kowtowed to pray, and then walked out of the temple.

I ate some snacks at the temple fair and walked around for more than an hour. It was already after three o'clock in the afternoon when everyone returned to Chunxi Jingyuan, and they were exhausted.

On the second day of the Lunar New Year, Bai Zirui and Xu Jingli, together with Lou Xiaoe and He Yuzhu, went to Lou's house to pay New Year's greetings.From the third day to the fifth day of the new year, I have been at home, making new year development plans for the two companies.

On the sixth day of the lunar new year, the two companies started work and went to work on the first day of the new year.Bai Zirui woke up early, carrying a large schoolbag stuffed with nearly 2000 red envelopes. He prepared the red envelopes for the start of work years ago, and drove to the shop in Causeway Bay by car.

"Lishi" is also known as "Lishi", which means great auspiciousness and good luck.In Guangdong Province and Hong Kong, there is a custom of "Paying Red See" and "Dou Red See" during Chinese New Year.

From billionaires to ordinary people, they will give out lai see.The start-up profit is regardless of size, and every employee is the same. It is not linked to performance and does not change the nature of the profit.

The boss distributes start-of-work lai sees to his subordinates, just like eating New Year’s Eve dinner with them, which can create a feeling of a big family, increase employees’ sense of belonging to the company, and make the relationship between employees and the company closer.

Starting work is a symbol of good intentions, so there is no need for a "big seal" in itself.The purpose of Chinese New Year bonus is to spend money happily.When you send out a gift, you must see a smiling face. This gift is like picking up a piece of joy, and both parties are elated.

During the New Year, in addition to distributing laisees to employees, when you go to a restaurant to eat, you must distribute laisees to waiters, elders to distribute laisees to children, and give laisees to unmarried friends.

Bai Zirui said to the welcomer Fang Miaoxia awkwardly in Cantonese that he was half-baked, "Speaking [-], with fine eyebrows and eyes."

Fang Miaoxia smiled and said in Mandarin: "Boss, you're so pretty, you've sent me a pig's head."

Bai Zirui laughed loudly: "Okay! I won't pretend anymore, I wish you all a happy new year, good luck, and good health. Come... Come, it's time to make a fortune."

 When the New Year comes, people laugh, and flowers bloom to welcome the Spring Dynasty.The sound of firecrackers bid farewell to the old year, driving away worries and sorrows.The photos of colorful fireworks are as good as heaven on earth.The new year ushers in a new atmosphere, I wish book friends a happy new year!
  
 
(End of this chapter)

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