Relying on food to become the richest man in the world
Chapter 151 Grape Spring Tea
Chapter 151 Grape Spring Tea
Jiang Qiuyi quickly shook the liquid in the cup, the sound of ice cubes colliding with ice cubes was particularly pleasant, after mixing, pour the liquid out of the cup, and then put the peeled grape pulp into the grape spring tea.
The cup Jiang Qiuyi chose is similar to a transparent glass cup. The little water vapor leaks out and the color is very beautiful. You can also see the grape pulp inside, which looks very refreshing.
The audience in the live broadcast room was instantly attracted, and when they approached the entrance, there was a fresh fruit aroma, mixed with the smell of nectar, and the tip of the nose was full of unique fragrance and grape aroma, and the refreshing juice and tea taste blended very well .
You can still taste the whole fresh fruit pulp, which makes people really unable to control it. Before the audience in the live broadcast room can react, a cup of fruit tea has been emptied.
[Little girl from Jiang Jiang's family: This grape fruit tea is really my favorite, it's so delicious, and the fruit pieces are really refreshing, I'm looking forward to what Jiang Jiang will do next]
[Riel: It's the first time I've seen that Vita fruit can be made like this, it's really delicious, I have to say it's delicious]
The refreshing, sweet and sour taste combined with the unique aroma of tea leaves makes the mixture very addictive, not to mention that Jiangjiang also put ice cubes, and the whole person feels comfortable after drinking a cup, and the mouth is full of grapes. fragrance.
Jiang Qiuyi put away the rest of the jelly, and started to make oolong milk caps, but she couldn't find oolong, so she had to use a substitute. Although it was a pity that the taste of oolong tea was missing, it was still delicious.
The process of brewing tea was not difficult, so Jiang Qiuyi didn't explain it, but the audience in the live broadcast room was not surprised. Fans who were used to watching Jiang Jiang's live broadcast felt that Jiang Jiang's speaking speed was very comfortable, neither too fast nor too slow.
Especially the voice sounds gentle and pleasant, so fans who haven't listened to Jiang Jiang much today are not used to it.
[Backhand machine armor: Jiang Jiang is so quiet today]
[Jiang Jiang launched a live broadcast today: Jiang Jiang said before that we are familiar with the steps, so let us watch the video and stop talking]
[I love braised pork: Well, Jiang Jiang should talk more, how are you used to it today]
Jiang Qiuyi put the boiled tea in the refrigerator to cool down first, and then started to make crispy bobos, because she didn't have hantian powder, so she just used the ingredients for making peach jelly before.
"Now we are going to make Crispy Bobo. The leaves we used are from the previous video. In fact, the milk tea made in today's live broadcast is not complicated." Jiang Qiuyi said while putting the leaves into the boiling tea water.
The method of brittle bobo is very similar to that of black pearls, but to make the shape of brittle bobo, you can’t rub it by hand and you need to use a mold. Jiang Qiuyi’s mold is customized by someone. Pour slightly viscous tea into the mold. It can be stored in the refrigerator.
[Jiang Jiang’s little fan girl: The name Crispy Bobo sounds very cute]
[Cass Yishenghei: It's really cute, but I really like Jiangjiang's grape spring tea just now, it's really delicious, and now I have that fragrance in my mouth]
[Save money to buy mechs: If there is a nutrient solution version, I will definitely stock up on it. I really like Jiangjiang’s milk tea so much]
[Xiao Xiaobai: Then you sneak out and place an order. It’s already on the shelves. If you don’t place an order now, it will really be gone in a while]
The fans in the live broadcast room kept their eyes on Jiang Qiuyi, and suddenly saw the news that the cooperative nutrient solution had been released on the bullet screen, and they were in a bad mood, since the live broadcast room hadn't been released yet when the live broadcast room first started.
Immediately he became restless and immediately slipped out of the live broadcast room, and went to the other party’s store to see that several cooperative nutritional solutions were actually on the shelves. Fans who left the live broadcast room immediately placed orders, and then returned to the live broadcast room to watch Jiang Jiang live streaming.
[Jiang Jiang posted a video today: Thank you for reminding me, otherwise there will be no more after the live broadcast, Jiang Jiang's things have always been snatched up quickly]
[From Galaxy 8737: This reminder is really just right. I really can’t get Jiang Jiang’s chocolate, and I can’t get the nutrient solution that I can’t cooperate with, right?]
Xiling has entered the live broadcast room since Jiang Qiuyi's live broadcast, but she used her own private account, so she didn't pay much attention. As early as when Jiang Jiang's samples were sent to the company, the entire R&D department began to work overtime crazily.
Trying to put it into new production as soon as possible, fortunately, the taste of the nutrient solution can be mixed with the milk tea sent by Jiang Jiang, and the taste is exactly the same, but because of the nutrient solution, they did not mix the pearls and various interesting ingredients. come out.
The traditional nutrient solution is usually viscous, but in order to have the same taste as Jiangjiang's milk tea, they simply replaced the viscous nutrient solution with a very refreshing liquid, which is basically the same except for the small ingredients.
It is a very crazy change. Generally, most of the nutrient solutions on the market are viscous, because everyone has been used to drinking them since they were young, and they believe that the nutrient solution should be viscous, so their change this time can be said to be a head start. once.
Fortunately, I worked overtime and rushed out to put it on the shelves together with Jiang Jiang's live broadcast time. Xi Ling watched the barrage flashing on the light screen in the live broadcast room, feeling a little nervous.
Jiang Qiuyi put the mold in the refrigerator and waited for it to take shape. Jiang Qiuyi was about to start making milk caps. The method of making milk caps was extremely cumbersome.
Jiang Qiuyi put the prepared whipped cream in a basin and said, "Now let's make the milk cap. Be sure to pay attention to the temperature during the process of whipping the milk cap. Don't whip all the milk. It should be about [-]%."
Jiang Qiuyi soaked the basin in ice water. The whipping of the milk cap was skillful, and if it was not whipped just right, it would not produce a dense effect.
"Don't whip the whipped cream directly. Pour in a little butter and milk and then add salt and sugar. The proportion of sugar here should not be too much. You can add a little more salt, and then beat it slowly. It doesn't need to be whipped to a fluffy state." Jiang Qiuyi While talking, send the milk cap, wait until the milk cap in the basin becomes like a foam, and it's almost the same.
The fans in the live broadcast room couldn't help but take a sip. The freshly whipped milk cover tasted rich and creamy, and the slightly salty taste further stimulated the milk flavor.
Jiang Qiuyi took out the refrigerated tea. The temperature of the tea had dropped to almost the same level. Jiang Qiuyi carefully put the milk cap on the tea, and a cup of oolong milk cap came out.
The viewers in the live broadcast room were really amazed by Jiangjiang’s milk tea today. Seeing the finished oolong milk cap, they couldn’t even think about it. Fortunately, the holographic simulation only simulates the taste and perception, and will not let people have the actual taste. satiety.
The rich tea aroma is mixed with the salty and sweet layered milk cap, which is gently shaken together. The dense foam-like milk cap quickly mixes with the light brown tea soup, making it look a lot cloudier.
(End of this chapter)
Jiang Qiuyi quickly shook the liquid in the cup, the sound of ice cubes colliding with ice cubes was particularly pleasant, after mixing, pour the liquid out of the cup, and then put the peeled grape pulp into the grape spring tea.
The cup Jiang Qiuyi chose is similar to a transparent glass cup. The little water vapor leaks out and the color is very beautiful. You can also see the grape pulp inside, which looks very refreshing.
The audience in the live broadcast room was instantly attracted, and when they approached the entrance, there was a fresh fruit aroma, mixed with the smell of nectar, and the tip of the nose was full of unique fragrance and grape aroma, and the refreshing juice and tea taste blended very well .
You can still taste the whole fresh fruit pulp, which makes people really unable to control it. Before the audience in the live broadcast room can react, a cup of fruit tea has been emptied.
[Little girl from Jiang Jiang's family: This grape fruit tea is really my favorite, it's so delicious, and the fruit pieces are really refreshing, I'm looking forward to what Jiang Jiang will do next]
[Riel: It's the first time I've seen that Vita fruit can be made like this, it's really delicious, I have to say it's delicious]
The refreshing, sweet and sour taste combined with the unique aroma of tea leaves makes the mixture very addictive, not to mention that Jiangjiang also put ice cubes, and the whole person feels comfortable after drinking a cup, and the mouth is full of grapes. fragrance.
Jiang Qiuyi put away the rest of the jelly, and started to make oolong milk caps, but she couldn't find oolong, so she had to use a substitute. Although it was a pity that the taste of oolong tea was missing, it was still delicious.
The process of brewing tea was not difficult, so Jiang Qiuyi didn't explain it, but the audience in the live broadcast room was not surprised. Fans who were used to watching Jiang Jiang's live broadcast felt that Jiang Jiang's speaking speed was very comfortable, neither too fast nor too slow.
Especially the voice sounds gentle and pleasant, so fans who haven't listened to Jiang Jiang much today are not used to it.
[Backhand machine armor: Jiang Jiang is so quiet today]
[Jiang Jiang launched a live broadcast today: Jiang Jiang said before that we are familiar with the steps, so let us watch the video and stop talking]
[I love braised pork: Well, Jiang Jiang should talk more, how are you used to it today]
Jiang Qiuyi put the boiled tea in the refrigerator to cool down first, and then started to make crispy bobos, because she didn't have hantian powder, so she just used the ingredients for making peach jelly before.
"Now we are going to make Crispy Bobo. The leaves we used are from the previous video. In fact, the milk tea made in today's live broadcast is not complicated." Jiang Qiuyi said while putting the leaves into the boiling tea water.
The method of brittle bobo is very similar to that of black pearls, but to make the shape of brittle bobo, you can’t rub it by hand and you need to use a mold. Jiang Qiuyi’s mold is customized by someone. Pour slightly viscous tea into the mold. It can be stored in the refrigerator.
[Jiang Jiang’s little fan girl: The name Crispy Bobo sounds very cute]
[Cass Yishenghei: It's really cute, but I really like Jiangjiang's grape spring tea just now, it's really delicious, and now I have that fragrance in my mouth]
[Save money to buy mechs: If there is a nutrient solution version, I will definitely stock up on it. I really like Jiangjiang’s milk tea so much]
[Xiao Xiaobai: Then you sneak out and place an order. It’s already on the shelves. If you don’t place an order now, it will really be gone in a while]
The fans in the live broadcast room kept their eyes on Jiang Qiuyi, and suddenly saw the news that the cooperative nutrient solution had been released on the bullet screen, and they were in a bad mood, since the live broadcast room hadn't been released yet when the live broadcast room first started.
Immediately he became restless and immediately slipped out of the live broadcast room, and went to the other party’s store to see that several cooperative nutritional solutions were actually on the shelves. Fans who left the live broadcast room immediately placed orders, and then returned to the live broadcast room to watch Jiang Jiang live streaming.
[Jiang Jiang posted a video today: Thank you for reminding me, otherwise there will be no more after the live broadcast, Jiang Jiang's things have always been snatched up quickly]
[From Galaxy 8737: This reminder is really just right. I really can’t get Jiang Jiang’s chocolate, and I can’t get the nutrient solution that I can’t cooperate with, right?]
Xiling has entered the live broadcast room since Jiang Qiuyi's live broadcast, but she used her own private account, so she didn't pay much attention. As early as when Jiang Jiang's samples were sent to the company, the entire R&D department began to work overtime crazily.
Trying to put it into new production as soon as possible, fortunately, the taste of the nutrient solution can be mixed with the milk tea sent by Jiang Jiang, and the taste is exactly the same, but because of the nutrient solution, they did not mix the pearls and various interesting ingredients. come out.
The traditional nutrient solution is usually viscous, but in order to have the same taste as Jiangjiang's milk tea, they simply replaced the viscous nutrient solution with a very refreshing liquid, which is basically the same except for the small ingredients.
It is a very crazy change. Generally, most of the nutrient solutions on the market are viscous, because everyone has been used to drinking them since they were young, and they believe that the nutrient solution should be viscous, so their change this time can be said to be a head start. once.
Fortunately, I worked overtime and rushed out to put it on the shelves together with Jiang Jiang's live broadcast time. Xi Ling watched the barrage flashing on the light screen in the live broadcast room, feeling a little nervous.
Jiang Qiuyi put the mold in the refrigerator and waited for it to take shape. Jiang Qiuyi was about to start making milk caps. The method of making milk caps was extremely cumbersome.
Jiang Qiuyi put the prepared whipped cream in a basin and said, "Now let's make the milk cap. Be sure to pay attention to the temperature during the process of whipping the milk cap. Don't whip all the milk. It should be about [-]%."
Jiang Qiuyi soaked the basin in ice water. The whipping of the milk cap was skillful, and if it was not whipped just right, it would not produce a dense effect.
"Don't whip the whipped cream directly. Pour in a little butter and milk and then add salt and sugar. The proportion of sugar here should not be too much. You can add a little more salt, and then beat it slowly. It doesn't need to be whipped to a fluffy state." Jiang Qiuyi While talking, send the milk cap, wait until the milk cap in the basin becomes like a foam, and it's almost the same.
The fans in the live broadcast room couldn't help but take a sip. The freshly whipped milk cover tasted rich and creamy, and the slightly salty taste further stimulated the milk flavor.
Jiang Qiuyi took out the refrigerated tea. The temperature of the tea had dropped to almost the same level. Jiang Qiuyi carefully put the milk cap on the tea, and a cup of oolong milk cap came out.
The viewers in the live broadcast room were really amazed by Jiangjiang’s milk tea today. Seeing the finished oolong milk cap, they couldn’t even think about it. Fortunately, the holographic simulation only simulates the taste and perception, and will not let people have the actual taste. satiety.
The rich tea aroma is mixed with the salty and sweet layered milk cap, which is gently shaken together. The dense foam-like milk cap quickly mixes with the light brown tea soup, making it look a lot cloudier.
(End of this chapter)
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