Crossing the wasteland: Farming and peasant girls can't be provoked

Chapter 53 Cooking Food

What Jing Yi didn't know was that she had recruited a general for herself.Song Yuancheng, who is still weak now, will make great contributions to her future expansion.Song Yuancheng really followed her all his life and never betrayed her.

At this time, Song Yuancheng was still a frail scholar.

Song Yuancheng didn't expect his son to be so open and honest with him. He was moved and excited, and he knelt on the ground with a plop, "Thank you for your trust. I am willing to learn from you. I will be my leader in the future."

Jing Yi helped Song Yuancheng up and said, "Don't bow down again in the future, our family doesn't need this. I will teach you how to do it, but not at home. At least not now."

Song Yuancheng immediately understood, "Is it because Prince Jing is here?"

Jing Yi nodded, "It's not just Prince Jing, there are also many hidden guards of Prince Jing's mansion around here. Before Prince Jing was not here, there were still hidden guards around. Although the name is protection, how do you know that there is no meaning of surveillance?"

Song Yuancheng was taken aback when he heard the words, "My lord already knew about the hidden guards?"

Jing Yi smiled, "Although the hidden guards are very skilled in martial arts and are far away from my home, they still can't hide it from me. I just pretend that I don't know about it. Because they really don't have any malicious intentions.

But if I teach you something, I don't want them to know.We may form an alliance with Prince Jing in the future, but we must have our own bargaining chips, and we cannot let others know all our cards.This is also my first lesson for you. "

Song Yuancheng nodded, "My lord, I understand."

Jing Yi said: "In the future, I will go to the mountains to collect herbs from time to time. You can go with me, and I will teach you in the mountains. We will establish our own intelligence system in the future. It is to obtain information from all sides, and only when we know ourselves and the enemy can we deal with it calmly." .

Your enemy is Xuan Wang Xiao Yitai.And Xiao Yitai's biggest obsession is to ascend to the throne, so let's make him unable to achieve his wish.Such a person becoming an emperor is also a disaster for the people of the world.

As long as he can't be the emperor, he will not end well no matter who ascends to the throne in the end.It would be cheaper for him to let him die directly.Letting him live and suffer is the greatest punishment for him.

To thrive we need people, people who are capable, who can be trusted, who will never betray.So we have to attract capable people with good character.Ability can be cultivated, and the most important thing is to pass the test of character.

And don't tell Qiao Hong what I'm telling you now, he is still young after all, and still needs to grow and experience.Tell him later when the time comes. "

Song Yuancheng nodded, "I understand, young master."

The two of them had initially exchanged their hearts and formed an ally.And they have a master-student relationship.

In the morning, Xiao Yilin took a medicinal bath and got acupuncture, and it was almost noon.

Before resting, Jingyi let Xiao Yilin eat something, and then the tired Xiao Yilin fell asleep.

In the afternoon, Jing Yi asked Feng Zhi to pick out the two pork ribs and chop the ribs into pieces. In the evening, he made braised pork ribs and rib soup.The fat meat Jingyi handed over to Qiao Yan for frying, and then chose a large piece of fat and thin pork belly and cut it into small pieces for dinner to be braised pork.

Qiao Yan is already very familiar with fried lard, pour some water into the pot, and then put the fat pork cut into small pieces into the pot to fry.Soon the oil in the fatty pork was slowly fried out, and a strong smell of fried meat wafted out, filling the yard with the smell.

Feng Zhi smelled it at the door of the wing room, "Hey, Gu Yu, what's so fragrant?"

Gu Yu also smelled it, looked in the direction of the kitchen and said, "Master Chu must be making delicious food. Didn't he ask you to pick all the meat? It must be cooking meat."

Feng Zhi's eyes lit up when he heard this, "Look at the prince, I'll help."

After saying that, he left the room and ran to the kitchen.

As soon as Feng Zhi entered the kitchen, the smell became stronger. Seeing that Qiao Yan was busy, he asked curiously, "Little sister Qiao, what delicious food are you cooking?"

Qiao Yan turned her head and said, "I'm frying lard, which is to fry the fat from the fat pork, and save it for cooking in the future. All the dishes you eat are made of lard."

Feng Zhi swallowed his saliva as he watched the lard and fatty meat tumbling in the pot, "Then this fried lard is really delicious."

Qiao Yan said: "Wait a while after the lard is fried, Brother Feng can eat lard residue, and the lard residue is delicious if mixed with some salt."

Hearing this, Feng Zhi swallowed his saliva and laughed, "Then I'll light a fire for you."

After frying the lard, Feng Zhi got a big bowl of lard residue, which was really delicious when mixed with a little salt.

Feng Zhi didn't eat alone, and ran back to the side room to share with Gu Yu.

There are several fire-burning stoves in the house, all of which have large pots, so we can cook together.

Because the stewing time is long, Jing Yi prepared it early, and stewed the braised pork in the pot first.

After blanching the pork belly and pork ribs, they were stewed in two large pots. Qiao Hong lit the fire and looked at the pot.With soy sauce, the braised pork has its essence. Looking at the sauce-colored soup in the pot, Jingyi is very satisfied.

Add onion, ginger, star anise and other seasonings, half pot of meat and half pot of ribs start to simmer.

Braised pork and braised pork ribs were stewed in the wing room where Qiao Hong and the others lived, and the kang happened to be on fire.

Winter is coming soon, so Jing Yi asked Song Yuancheng to move in with Qiao Hongyi, so that they could sleep on the kang and it would be warmer.

Jing Yi plans to arrange one of the south rooms as a living room, so that in the future, if guests come, they can receive them in the living room instead of going to the yard.This is also more convenient.

In the kitchen, a large pot is used to cook pork rib soup, and a large pot is used to cook rice and stir-fry vegetables.

As time goes by, the aroma of braised pork slowly wafts out.It was an even more alluring aroma than when frying lard.Same goes for the braised pork ribs.

Xiao Yilin was woken up by the scent wafting into the room.Because the fragrance is so overbearing, even a sleeping person has to be woken up.

Except for Jing Yi, the family has never eaten authentic braised pork, so everyone in the family is looking forward to having dinner early.

Gu Yu said excitedly while serving his lord to wash up: "My lord, there is something delicious tonight. It's a new dish cooked by Mr. Chu. You smell it delicious."

Xiao Yilin smiled and said: "This fragrance is really overbearing, it woke me up from my sleep."

In addition to meat dishes, for dinner, there are eggs fried fungus, cold spinach, and vegetarian fried celery.

Jing Yi lifted the pot of braised pork, and a strong aroma came out. There was not much soup in the pot, and the meat was soft and rotten enough to collect the juice.

Looking at the thick and oily gravy will make you appetite, and the gravy hanging on the braised pork is also very attractive.

Jing Yi tasted a piece of braised pork, it was really delicious.Because this ancient pork was fed with grain and wild vegetables, it can be said to be pure natural, and the seasoning is relatively complete, so the braised pork is very delicious.

Today is the first time that Jing Yilai has eaten authentic braised pork since ancient times.

The same goes for the braised pork ribs, which are all very successful.Now that we have soy sauce, we can cook more delicacies in the future.

(End of this chapter)