Crossing the wasteland: Farming and peasant girls can't be provoked

Chapter 54

In the evening, a plate of braised pork, a plate of braised pork ribs and a large pot of ribs soup were placed on everyone's table.

There is no soy sauce in the pork rib soup, it is boiled in clear water, it looks light but very fresh.Jing Yi put several kinds of medicinal materials such as wolfberry, which are very nourishing for the body.

Some coriander was added after the rib soup was out of the pot.Red wolfberry, emerald green coriander leaves, looking at the red and green is very pleasing to the eye.

Coupled with a few vegetarian dishes, the meal tonight can be described as very rich.

Xiao Yilin didn't want to cause more trouble to the Chu family, so he ate with Gu Yu and Feng Zhi, and there was no need to divide the meal into two.When they marched and fought in the past, they often ate together.

Looking at the food on the table, Feng Zhi swallowed, "It looks delicious, Mr. Chu must be a master of cooking, otherwise how could he cook so many delicious dishes. I have never seen these dishes before."

Xiao Yilin raised the corner of his mouth and said, "Not to mention you, I haven't seen it either. Let's eat, you don't have to be so restrained outside."

Xiao Yilin moved his chopsticks first, followed by Gu Yu and Feng Zhi.

Gu Yu first served a bowl of pork rib soup for his prince, "My lord, Mr. Chu said that it is best to drink a bowl of soup before eating. Mr. Chu has put several kinds of medicinal herbs in this soup, which is suitable for you. You Try it."

Xiao Yilin took a sip of the pork rib soup, it was really delicious, without any meaty smell, and he didn't know how the boy did it, "Well, this soup is really good, you all should try it too."

Feng Zhi had been staring at the braised pork, and his eyes lit up after eating a piece of braised pork, "This braised pork is really delicious, the best meat I've ever eaten. Mr. Chu is really amazing. Let's buy more meat in the future." , eat braised pork frequently."

Gu Yu was full of praise after eating it, "My lord, I must let the cooks in our house learn to cook this braised pork in the future, it is so delicious."

Feng Zhi said: "To make this braised pork well, you must use Mr. Chu's homemade seasoning called soy sauce. You can't make this braised pork without soy sauce. Let's buy more soy sauce from Mr. Chu when the time comes."

Xiao Yilin asked with interest after hearing the words: "So Mr. Chu made something new?"

Feng Zhi nodded, "It is said that the soy sauce is very difficult to make, and it takes a long time. I'm sure that this braised pork will become popular in the whole Jin country in the future. It's true that Mr. Chu's God of Cookery descended to earth."

The charm of braised pork is great, and everyone in the family is conquered by this delicacy.

Although Liu has eaten braised pork before, this is the first time he has eaten it with soy sauce. better."

Jing Yi smiled and said: "Mother, I will make it for you often after you like it. The first batch of soy sauce is already ready, enough for us to eat for a long time. But this time I made soy sauce for a short time, and the taste is not so good .I'm going to make another batch, and try to ferment for a little longer, the taste will be better."

In Qiao Hong's room, Song Yuancheng and the others had dinner together.

Song Yuancheng sighed in his heart while eating the delicious braised pork, although he came from a family, he had never eaten such a delicious meal.He remembered what his son said that he left his hometown and came here to settle down because his family members were killed.

He thought that his young master's family background must not be simple, as for such a particular about food, there is no one even in the capital.Even in the imperial palace, there might not be delicious food from the Chu family.

Both Feng Zhi and Gu Yu are martial arts practitioners, and they both eat a lot. Xiao Yilin used to be able to eat a lot because of his martial arts practice when he was in good health. Now that he is in better health, and the braised pork is soft and rotten, he can also eat some.So a table of meals was eaten up.Even the leftover gravy in the braised pork and braised pork ribs plate was eaten by Feng Zhi with the bibimbap.

Even the gravy bibimbap is still delicious.

Xiao Yilin unconsciously ate too much for dinner, Gu Yu was afraid that his prince would accumulate food, so he asked his prince to walk around the house after dinner.

Jing Yi was also afraid that Xiao Yilin would accumulate food, so she sent him homemade digestive aid pills.

In the past few days, Jing Yi has been hiring villagers in the village to get all the retting fertilizer into the fields.She saw that the soil in the field was already very good.

The weather is getting colder, and the [-] mu of vegetables should be harvested.The main reason is that Jing Yi still needs to plant something after harvesting the vegetables, so she doesn't wait any longer.

Jing Yi was digging a cellar in the backyard a few days ago, and with the help of Gu Yu and Feng Zhi, the cellar was dug within a few days.

Last time Jing Yi said that he wanted to hire long-term workers, many people in the village signed up. Jing Yi selected ten strong villagers with farming experience to sign the contracts and became the long-term workers of the Chu family.

When there is a lot of work, they will hire short-term labor, and other villagers still have opportunities to make money.

This time, the main force of harvesting vegetables is long-term workers, and Jing Yi also hired part-time workers in order to shorten the time of harvesting vegetables.

Chinese cabbage grows thick and strong, and the cabbage heart is already very solid.

The big radish is also very big when it is dug out of the ground.Many villagers came to watch the excitement.It was the first time they had seen such a big radish.

Jing Yi first cut open a Xinmei radish, it was delicious, sweet and not spicy at all.

Seeing many children by the field, she waved to them, and then huffed a group of children surrounded her.

Jing Yi is usually easy-going with the villagers, so the children like her very much.The young girls in the village who are in love are even more fond of her.But they didn't dare to surround them like the children, they only dared to look shyly from afar.

Jing Yi used a knife to cut the radishes in her heart into pieces, and then distributed them to the children, treating them as snacks.

Wang Xuhuai also knew that the Chu family was collecting vegetables today, so he also came to have a look.He was surprised to see the red heart carrot, "I've never seen a red heart carrot before."

Jing Yi cut a piece of radish for the village head and said, "Uncle Wang, try it, this radish is not spicy at all, it is sweet. Children love it. Usually it will be delicious when you cut it into shreds and mix it with some vinegar." .”

Wang Xuhuai tasted the radish and nodded, "It's not bad. When you leave some seeds for me, I will plant some radishes next year."

Jing Yi said: "I'll give you some radishes later, and let Aunt Wang taste the radishes I planted."

The other white radishes are long and thick, and they look pleasing to the eye.There are also green radishes and dry radishes that are growing well, and the villagers are very envious of them.

Some villagers suggested that they want to buy some back, so that besides eating, they can save the seeds next year.

Of course Jing Yi would not refuse, she planted good varieties just to spread them.

Now almost every household in the village bought radishes from Jing Yi, and some also bought cabbage and spinach.

Many of Jing Yi's vegetables were sold before they left the field.

In addition to cabbage and radishes, there are also spinach and coriander in one hundred acres of land.Both spinach and parsley are straight uprooted and bundled into bundles with straw.

(End of this chapter)