Country Composer
Chapter 327 Revealing one hand
Chapter 327
When Ma Xiaoshu got off the plane, he ordered the dishes on the phone of the staff of the "Longing for Life" program, and Peng Youchang and Zhang Xiaofeng answered the phone.
At that time, Zhang Xiaofeng's voice was cute: "Oh? Is it just cabbage soup?"
Peng Youchang: "Hehehe... Brother Shu, you are really not afraid of death, you are convinced!"
He has recorded several programs with Ma Xiaoshu, drank wine twice, and he already knew Ma Xiaoshu's voice and speaking habits, and immediately recognized that the other party was Ma Xiaoshu.
Ma Xiaoshu insisted: "I'm not Ma Xiaoshu, why are you scolding others? You are Ma Xiaoshu, your whole family is Ma Xiaoshu!"
Peng Youchang: "Hey hey hey..."
Zhang Xiaofeng was dazed from beginning to end, and turned to look at Peng Youchang: "Brother, Ma Xiaoshu? Are you ordering so plainly?"
Peng Youchang hesitated to speak, then laughed out loud: "Pfft~ahhahahahahahaha!"
He Jiyong's voice came from outside: "Peng Peng, is the customer ordering food? What kind of food did you order?"
Zhang Xingyi followed blankly. He was scolded badly after participating in the show last season, because he slept in the show for six episodes, so this time he planned to do more work, but there was nothing he could do. Son.
Seeing Peng Peng laughing and supporting the wall, Zhang Xiaofeng said: "A female guest ordered a braised pig's trotter."
Teacher He frowned: "The female guest ordered braised pig's trotters? Jia Ling?"
Zhang Xiaofeng: "I don't know, the voice sounds quite young, so it shouldn't be Sister Jia Ling."
Peng Youchang quickly covered his sister's mouth: "Don't offend anyone, the second guest is a male guest we know very well, and he ordered boiled cabbage."
He Jiyong: "Poof..."
Zhang Xingyi was taken aback: "What's wrong? What happened to the boiled cabbage?"
He Jiyong turned around and walked towards the kitchen: "Mr. Fang, someone is here to mess things up. Hey, guess what dish you ordered?"
Fangyuan is cutting cucumber shreds for making noodles with miso sauce at noon.
He said with a half-smile: "Buddha jumps over the wall? Chen He?"
Seeing Lao He's state that he didn't think it was a big deal to watch the excitement, he had an ominous premonition in his heart.
He Jiyong did not answer immediately, but pulled Peng Youchang and asked him to speak.
Peng Peng kicked the dog.
Dog: "Oh (I can't speak human language)!"
Then, Peng Peng smiled cheaply: "It's boiled cabbage!"
Benedict!
Lao Fang directly inserted the kitchen knife into the cutting board: "Who ordered it? I'll beat him to death!"
Peng Youchang squinted his eyes, and said in a very wretched way: "To be honest, you definitely can't beat him. He can fight No.1 for anything."
He Jiyong came to a sudden: "Oh! I know who it is, this idiot deserves to be him!"
Zhang Xingyi: "Is the boiled cabbage special?"
Teacher He explained: "This is not a special thing. It is a famous dish in Sichuan cuisine. It is a particularly complicated dish. It sounds simple, but it is actually no worse than Buddha Jumping over the Wall."
Zhang Xingyi: "Huh? I thought it was boiled cabbage."
Some people say that this guy pretends to be naive, but in fact, he is really naive most of the time, not at all like a 30-year-old.
After all, all the lottery tickets have been entered, and Brother Zhang is not young anymore.
Old He: "That's right! How about we boil the cabbage directly, he will eat it or not."
Fang Yuan picked up the kitchen knife again: "Wait a minute! Peng Peng, you and Mr. He both know that man, right? Isn't he not very human?"
Peng Youchang nodded: "I have never been a human being! We all know each other!"
Fangyuan continued to cut cucumber shreds: "Then I know, isn't it too cheap for him? Anyway, we are acquaintances, so don't be polite to him. I see it this way..."
He also guessed who it was, which was too obvious.
"Hahahahaha..."
"Hey hey hey..."
It was Peng Youchang who laughed the most obscenely. The two dogs clamped their tails tightly when they heard this, and both the male and female dogs were frightened.
At the other end, Ma Xiaoshu and Sun Zuer came by car.
The road was too far, Ma Xiaoshu fell asleep, his head was leaning against the window glass, his face was deformed, and he was snoring.
They came early in the morning. Ma Xiaoshu slept too late recording songs last night and was a little tired.
Sun Zuer took out his mobile phone, took a photo with Ma Xiaoshu like Scissorhands, and stretched out his hand to tickle him.
The staff in the front row began to interview the work: "Zooer, is this your first time visiting the Mushroom House?"
Sun Zuer: "Yes. But I have watched this show before, and I really like it, hehe."
Staff: "When you arrive at the mushroom house, you have to work. Do you know how to do farm work?"
Zuer: "I will, right? I won't and Ma Xiaoshu, he will."
"Have you known Ma Xiaoshu before?"
"I've seen it, but I'm not familiar with it."
I don't know you, and you took a photo with him?Still tickling him?
"Did you make an appointment to come together?"
"No, it's just a coincidence."
In fact, Sun Zuer knew that Ma Xiaoshu had lost the bet with He Jiyong, so he asked his manager to arrange it. He had no other ideas, but simply wanted to come to Mushroom House with him again.
It's almost the end of the question, the staff is a little scratchy, Mr. Ma fell asleep, should I wake him up for the interview?
"Let him sleep, he will still hate you during the interview."
"Uh……"
As soon as the staff thought about it, they retreated.
Not long after, Ma Xiaoshu and Sun Zuer came to a small village by the river.
Seeing the big buffalo passing by, Ma Xiaoshu couldn't help swallowing, the beef is very strong.
Sun Zuer: "Do you think you were recording "Gourmet in the Wild"? Rush forward and kill the cow?"
Ma Xiaoshu carried a backpack and a guitar case, and carried Zuer's small suitcase in his hand: "I'm just looking at it."
Zuer grinned: "Hey!"
Believe it or not, your mouth is watering.
The two walked through the country lane, and soon came to the new season's mushroom house.
This is a very old-fashioned rural courtyard with adobe bricks, green tiles and cement dams, and a chicken coop next to it, which is much more simple than the seaside mushroom house in the previous season.
A few tens of meters away, I heard the sound of a horn coming from the yard:
"Ma Xiaoshu! Ma Xiaoshu! Teacher Fang, Xingyi, Peng Peng, and my younger sister and I went to work in the field. When you come, make lunch. The ingredients are in the refrigerator and the menu is on the living room table. Thank you! Ma Xiaoshu! Ma Xiaoshu ! Teacher Fang and I..."
It's playing in a loop, and the sound is too loud.
Can you still play like this?
Sun Zuer opened his mouth into an O shape. He was startled at first, and then burst into laughter: "Hahahahaha! Ma Xiaoshu, let you order boiled cabbage, hahaha..."
Ma Xiaoshu scratched his head: "How can this be? I'm a customer, I'm the customer who ordered food, how can I cook? It's too rude."
Zuer: "Hey hey... I'll go and see what's on the menu"
She skipped and walked towards the mushroom house, and ran back when she got to the gate of the yard, crying and staggering.
Ma Xiaoshu grabbed her: "Why are you running?"
Sun Zuer: "Hmph~ there is a dog!"
Ma Xiaoshu pulled her inside: "Didn't you know there was a dog before you came?"
Zuer nodded, her cheeks were puffy: "I know, but I don't know that I am afraid of dogs, I am not afraid of my family's dogs."
Ma Xiaoshu was speechless to her, and first took her to see the sheep in the sheepfold at the door: "What are you afraid of, his dog doesn't bite people, eh? Want to eat mutton soup?"
Sun Zuer: "Yes! I also want to eat roast lamb."
Ma Xiaoshu said: "They asked me to cook, you said we slaughtered the sheep, and when they came back and smelled the delicious mutton soup, wouldn't they be so happy?"
Zuer: "It must! I'll get you a knife."
Take a fart!
Ma Xiaoshu stroked the sheep's head, and his smile gradually became abnormal: "Sheep, sheep, if this were on my show, you wouldn't survive one episode..."
When the show was broadcast, the barrage was buzzing:
"Sheep: Help! Killer is coming!"
"Scared the sheep to death."
"Ma Xiaoshu really wants to eat animals when he sees them."
"The devil?"
"What do you think, Great Demon King of the Wilderness?"
"Crocodile: If you don't kill sheep, I look down on you!"
"Grandfather grandson is so cute!"
"Zoo'er has scaled up from childhood to adulthood, love love love..."
"This episode is great!"
"Teacher He, they won't really go to work in the field, will they?"
"I didn't expect Ma Xiaoshu to cook."
"He can do it under the same conditions in "Wild Gourmet", and he will definitely be fine in Mushroom House."
"I want to see Ma Xiaoshu playing wild..."
Ma Xiaoshu reluctantly let go of the sheep, went around the yard, but there was no one there, so he turned off the loud horn, turned around and strangled the lantern again.
This Muscovy duck is still a bit fat, it belongs to the old duck, it is suitable for stewed sour radish and old duck soup, it sucks...
The two dogs ran away with their tails between their legs in fright. They ran out of the yard and disappeared into the bamboo forest behind.
I saw Ma Xiaoshu last year, and I didn't think there was anything wrong at that time. H and O were still bullying Lai'er, who was a few months old, but now, they can feel a strong murderous aura from Ma Xiaoshu, for fear of accidentally turning into a dog meat casserole.
Sun Zuer came out with a note and waved to Ma Xiaoshu: "Menu! Come and see, Ma Xiaoshu, besides the boiled cabbage you ordered and the braised pig's trotter I ordered, each of the five of them also ordered a dish, hahaha ..."
Ma Xiaoshu: "..."
After putting down their luggage, Ma Xiaoshu and Sun Zuer sat under the eaves to study the menu.
He Jiyong ordered garlic cabbage, Zhang Xingyi ordered chili fried pork, Peng Youchang ordered mapo tofu, sister Zhang Xiaofeng ordered fish-flavored shredded pork, and Fang Yuan ordered... hot double crispy.
Ma Xiaoshu looked at the little chubby girl next to him: "Is there still time for us to slip away?"
Sun Zuer held his face together: "Of course it's too late, but you came to this show because you lost a bet. If you slip away, you can't afford to lose."
She has gained weight, but on the contrary, she has become even cuter. She has exquisite facial features, and with her round face, she is quite wow.
Ma Xiaoshu looked at the staff of the program team beside the yard: "Is it too extravagant for them to order so many dishes? The program team must not have given them so many ingredients, right?"
The staff were indifferent.
Something is wrong!
Ma Xiaoshu turned around and went to the kitchen, opened the refrigerator and looked, good guy, it was packed to the brim, when did the Mushroom House become so rich?
In order to cheat Ma Xiaoshu to cook, he must be rich!
At this stall, Zhang Xingyi, Peng Youchang, and Zhang Xiaofeng, three juniors, were working in the fields, while He Jiyong and Fang Yuan didn't go to the field with them, but went fishing by the river.
"In order to give Ma Xiaoshu the opportunity to show his cooking skills, we overdrawn more than 500 yuan, which fully demonstrates our trust and friendship to him."
Fang Yuan touched his bulging belly and said.
He Jiyong was stringing earthworms beside him, and laughed: "Will my tree brother turn his head and leave in anger? Haha."
Fang Yuan snorted, "I asked him to order boiled cabbage! Do you know how long that dish takes? It's 10:30 now, we'll go back at one o'clock."
Teacher He said: "What if I don't do it well?"
Fang Yuan: "How is it possible to do it well? There are seven dishes in total, and it takes two hours. It will be a ghost if it can be done well."
"Then us?"
"Fishing! Give Ma Xiaoshu the stage to perform to his heart's content. Hey, respect the guests. He stir-fries crocodile liver and boils python meat in the show. Come here, we can't bury his culinary skills!"
"Ha ha ha ha……"
The old fox is still very insidious, but he obviously underestimated Ma Xiaoshu's strength.
Generally speaking, Brother Shu doesn't abide by any program rules, and no one can order him. However, when he saw the big earthen stove in the kitchen, he couldn't help but want to move.
Earthen stove cooking is the most delicious!
"Zoo'er, can you light a fire?"
"No."
"Then you light the fire and I cook."
"it is good."
Just do it.
Ma Xiaoshu first lit the fire, added a pot of cold water, then washed a hen and put it in, blanched the water, and then added the onion and ginger soup.After the soup boils, skim off the foam, transfer to the casserole charcoal stove to continue cooking, and start to burn the pig's trotters in the earthen stove.
Sun Zuer didn't know how to work, but he sat obediently in front of the earthen stove and lit the fire, and Ma Xiaoshu did whatever Ma Xiaoshu instructed her to do.
Ma Xiaoshu was very efficient in cooking, and he had a clear mind. After the soup was stewed and the pig's trotters were cooked, he started to process other ingredients without wasting any time.
All the side dishes are handled properly, rinse what should be rinsed, marinate what should be pickled, and season what should be seasoned.
Curls of cooking smoke rose, and the kitchen was filled with aromas.
Zu'er smelled the aroma of braised pig's trotters, and her saliva was almost drooling, that's what it smelled like!
Put the soaked kidney beans into the braised pig's trotters, and simmer until soft and glutinous.
Followed by stir-fried pork with chili, shredded fish-flavored pork, mapo tofu and garlic cabbage, all of which are relatively simple dishes, ready just after twelve o'clock.
Fangyuan’s Hot Double Crisp is a bit more difficult, but the cooking process is very fast, and it takes only half a minute to get out of the pan.
The last one is boiled cabbage.
Pour the clear soup into another pot, bring to a boil, add minced pork, stir well, turn to medium-low heat, wait until it slowly spreads, minced meat floats, scoop out the minced meat with a small colander, bring the soup to a boil again, put Add the minced chicken, and do the same.
Finally, remove the residue and remove the oil from the clear soup. When the color of the soup is fresh and clear as water, season with salt and cabbage heart, put it into a pot of high soup, cook until it is seven mature, rinse it with clean water, and use a thin silver needle to repeatedly touch the cabbage heart. Pierce it, put it in a colander, pour the original broth from top to bottom, until the cabbage heart is cooked.
Done work!
The time is exactly 12:30.
The staff of the program team witnessed Ma Xiaoshu's series of operations and had to be convinced. The cooking process and skill level are indeed smoother than Fangyuan's.
Lao Fang is good at cooking, but too slow.
The staff called the two fishermen on the walkie-talkie: "Teacher He, Teacher Fang, Ma Xiaoshu has already prepared seven dishes, should you come back?"
On the other side, Fang Yuan looked skeptical: "Impossible! Absolutely impossible! Go, go back and have a look."
He Jiyong couldn't say anything, but he felt that seven dishes were not difficult for Ma Xiaoshu, after all, that guy could cook a feast in the wilderness.
(End of this chapter)
When Ma Xiaoshu got off the plane, he ordered the dishes on the phone of the staff of the "Longing for Life" program, and Peng Youchang and Zhang Xiaofeng answered the phone.
At that time, Zhang Xiaofeng's voice was cute: "Oh? Is it just cabbage soup?"
Peng Youchang: "Hehehe... Brother Shu, you are really not afraid of death, you are convinced!"
He has recorded several programs with Ma Xiaoshu, drank wine twice, and he already knew Ma Xiaoshu's voice and speaking habits, and immediately recognized that the other party was Ma Xiaoshu.
Ma Xiaoshu insisted: "I'm not Ma Xiaoshu, why are you scolding others? You are Ma Xiaoshu, your whole family is Ma Xiaoshu!"
Peng Youchang: "Hey hey hey..."
Zhang Xiaofeng was dazed from beginning to end, and turned to look at Peng Youchang: "Brother, Ma Xiaoshu? Are you ordering so plainly?"
Peng Youchang hesitated to speak, then laughed out loud: "Pfft~ahhahahahahahaha!"
He Jiyong's voice came from outside: "Peng Peng, is the customer ordering food? What kind of food did you order?"
Zhang Xingyi followed blankly. He was scolded badly after participating in the show last season, because he slept in the show for six episodes, so this time he planned to do more work, but there was nothing he could do. Son.
Seeing Peng Peng laughing and supporting the wall, Zhang Xiaofeng said: "A female guest ordered a braised pig's trotter."
Teacher He frowned: "The female guest ordered braised pig's trotters? Jia Ling?"
Zhang Xiaofeng: "I don't know, the voice sounds quite young, so it shouldn't be Sister Jia Ling."
Peng Youchang quickly covered his sister's mouth: "Don't offend anyone, the second guest is a male guest we know very well, and he ordered boiled cabbage."
He Jiyong: "Poof..."
Zhang Xingyi was taken aback: "What's wrong? What happened to the boiled cabbage?"
He Jiyong turned around and walked towards the kitchen: "Mr. Fang, someone is here to mess things up. Hey, guess what dish you ordered?"
Fangyuan is cutting cucumber shreds for making noodles with miso sauce at noon.
He said with a half-smile: "Buddha jumps over the wall? Chen He?"
Seeing Lao He's state that he didn't think it was a big deal to watch the excitement, he had an ominous premonition in his heart.
He Jiyong did not answer immediately, but pulled Peng Youchang and asked him to speak.
Peng Peng kicked the dog.
Dog: "Oh (I can't speak human language)!"
Then, Peng Peng smiled cheaply: "It's boiled cabbage!"
Benedict!
Lao Fang directly inserted the kitchen knife into the cutting board: "Who ordered it? I'll beat him to death!"
Peng Youchang squinted his eyes, and said in a very wretched way: "To be honest, you definitely can't beat him. He can fight No.1 for anything."
He Jiyong came to a sudden: "Oh! I know who it is, this idiot deserves to be him!"
Zhang Xingyi: "Is the boiled cabbage special?"
Teacher He explained: "This is not a special thing. It is a famous dish in Sichuan cuisine. It is a particularly complicated dish. It sounds simple, but it is actually no worse than Buddha Jumping over the Wall."
Zhang Xingyi: "Huh? I thought it was boiled cabbage."
Some people say that this guy pretends to be naive, but in fact, he is really naive most of the time, not at all like a 30-year-old.
After all, all the lottery tickets have been entered, and Brother Zhang is not young anymore.
Old He: "That's right! How about we boil the cabbage directly, he will eat it or not."
Fang Yuan picked up the kitchen knife again: "Wait a minute! Peng Peng, you and Mr. He both know that man, right? Isn't he not very human?"
Peng Youchang nodded: "I have never been a human being! We all know each other!"
Fangyuan continued to cut cucumber shreds: "Then I know, isn't it too cheap for him? Anyway, we are acquaintances, so don't be polite to him. I see it this way..."
He also guessed who it was, which was too obvious.
"Hahahahaha..."
"Hey hey hey..."
It was Peng Youchang who laughed the most obscenely. The two dogs clamped their tails tightly when they heard this, and both the male and female dogs were frightened.
At the other end, Ma Xiaoshu and Sun Zuer came by car.
The road was too far, Ma Xiaoshu fell asleep, his head was leaning against the window glass, his face was deformed, and he was snoring.
They came early in the morning. Ma Xiaoshu slept too late recording songs last night and was a little tired.
Sun Zuer took out his mobile phone, took a photo with Ma Xiaoshu like Scissorhands, and stretched out his hand to tickle him.
The staff in the front row began to interview the work: "Zooer, is this your first time visiting the Mushroom House?"
Sun Zuer: "Yes. But I have watched this show before, and I really like it, hehe."
Staff: "When you arrive at the mushroom house, you have to work. Do you know how to do farm work?"
Zuer: "I will, right? I won't and Ma Xiaoshu, he will."
"Have you known Ma Xiaoshu before?"
"I've seen it, but I'm not familiar with it."
I don't know you, and you took a photo with him?Still tickling him?
"Did you make an appointment to come together?"
"No, it's just a coincidence."
In fact, Sun Zuer knew that Ma Xiaoshu had lost the bet with He Jiyong, so he asked his manager to arrange it. He had no other ideas, but simply wanted to come to Mushroom House with him again.
It's almost the end of the question, the staff is a little scratchy, Mr. Ma fell asleep, should I wake him up for the interview?
"Let him sleep, he will still hate you during the interview."
"Uh……"
As soon as the staff thought about it, they retreated.
Not long after, Ma Xiaoshu and Sun Zuer came to a small village by the river.
Seeing the big buffalo passing by, Ma Xiaoshu couldn't help swallowing, the beef is very strong.
Sun Zuer: "Do you think you were recording "Gourmet in the Wild"? Rush forward and kill the cow?"
Ma Xiaoshu carried a backpack and a guitar case, and carried Zuer's small suitcase in his hand: "I'm just looking at it."
Zuer grinned: "Hey!"
Believe it or not, your mouth is watering.
The two walked through the country lane, and soon came to the new season's mushroom house.
This is a very old-fashioned rural courtyard with adobe bricks, green tiles and cement dams, and a chicken coop next to it, which is much more simple than the seaside mushroom house in the previous season.
A few tens of meters away, I heard the sound of a horn coming from the yard:
"Ma Xiaoshu! Ma Xiaoshu! Teacher Fang, Xingyi, Peng Peng, and my younger sister and I went to work in the field. When you come, make lunch. The ingredients are in the refrigerator and the menu is on the living room table. Thank you! Ma Xiaoshu! Ma Xiaoshu ! Teacher Fang and I..."
It's playing in a loop, and the sound is too loud.
Can you still play like this?
Sun Zuer opened his mouth into an O shape. He was startled at first, and then burst into laughter: "Hahahahaha! Ma Xiaoshu, let you order boiled cabbage, hahaha..."
Ma Xiaoshu scratched his head: "How can this be? I'm a customer, I'm the customer who ordered food, how can I cook? It's too rude."
Zuer: "Hey hey... I'll go and see what's on the menu"
She skipped and walked towards the mushroom house, and ran back when she got to the gate of the yard, crying and staggering.
Ma Xiaoshu grabbed her: "Why are you running?"
Sun Zuer: "Hmph~ there is a dog!"
Ma Xiaoshu pulled her inside: "Didn't you know there was a dog before you came?"
Zuer nodded, her cheeks were puffy: "I know, but I don't know that I am afraid of dogs, I am not afraid of my family's dogs."
Ma Xiaoshu was speechless to her, and first took her to see the sheep in the sheepfold at the door: "What are you afraid of, his dog doesn't bite people, eh? Want to eat mutton soup?"
Sun Zuer: "Yes! I also want to eat roast lamb."
Ma Xiaoshu said: "They asked me to cook, you said we slaughtered the sheep, and when they came back and smelled the delicious mutton soup, wouldn't they be so happy?"
Zuer: "It must! I'll get you a knife."
Take a fart!
Ma Xiaoshu stroked the sheep's head, and his smile gradually became abnormal: "Sheep, sheep, if this were on my show, you wouldn't survive one episode..."
When the show was broadcast, the barrage was buzzing:
"Sheep: Help! Killer is coming!"
"Scared the sheep to death."
"Ma Xiaoshu really wants to eat animals when he sees them."
"The devil?"
"What do you think, Great Demon King of the Wilderness?"
"Crocodile: If you don't kill sheep, I look down on you!"
"Grandfather grandson is so cute!"
"Zoo'er has scaled up from childhood to adulthood, love love love..."
"This episode is great!"
"Teacher He, they won't really go to work in the field, will they?"
"I didn't expect Ma Xiaoshu to cook."
"He can do it under the same conditions in "Wild Gourmet", and he will definitely be fine in Mushroom House."
"I want to see Ma Xiaoshu playing wild..."
Ma Xiaoshu reluctantly let go of the sheep, went around the yard, but there was no one there, so he turned off the loud horn, turned around and strangled the lantern again.
This Muscovy duck is still a bit fat, it belongs to the old duck, it is suitable for stewed sour radish and old duck soup, it sucks...
The two dogs ran away with their tails between their legs in fright. They ran out of the yard and disappeared into the bamboo forest behind.
I saw Ma Xiaoshu last year, and I didn't think there was anything wrong at that time. H and O were still bullying Lai'er, who was a few months old, but now, they can feel a strong murderous aura from Ma Xiaoshu, for fear of accidentally turning into a dog meat casserole.
Sun Zuer came out with a note and waved to Ma Xiaoshu: "Menu! Come and see, Ma Xiaoshu, besides the boiled cabbage you ordered and the braised pig's trotter I ordered, each of the five of them also ordered a dish, hahaha ..."
Ma Xiaoshu: "..."
After putting down their luggage, Ma Xiaoshu and Sun Zuer sat under the eaves to study the menu.
He Jiyong ordered garlic cabbage, Zhang Xingyi ordered chili fried pork, Peng Youchang ordered mapo tofu, sister Zhang Xiaofeng ordered fish-flavored shredded pork, and Fang Yuan ordered... hot double crispy.
Ma Xiaoshu looked at the little chubby girl next to him: "Is there still time for us to slip away?"
Sun Zuer held his face together: "Of course it's too late, but you came to this show because you lost a bet. If you slip away, you can't afford to lose."
She has gained weight, but on the contrary, she has become even cuter. She has exquisite facial features, and with her round face, she is quite wow.
Ma Xiaoshu looked at the staff of the program team beside the yard: "Is it too extravagant for them to order so many dishes? The program team must not have given them so many ingredients, right?"
The staff were indifferent.
Something is wrong!
Ma Xiaoshu turned around and went to the kitchen, opened the refrigerator and looked, good guy, it was packed to the brim, when did the Mushroom House become so rich?
In order to cheat Ma Xiaoshu to cook, he must be rich!
At this stall, Zhang Xingyi, Peng Youchang, and Zhang Xiaofeng, three juniors, were working in the fields, while He Jiyong and Fang Yuan didn't go to the field with them, but went fishing by the river.
"In order to give Ma Xiaoshu the opportunity to show his cooking skills, we overdrawn more than 500 yuan, which fully demonstrates our trust and friendship to him."
Fang Yuan touched his bulging belly and said.
He Jiyong was stringing earthworms beside him, and laughed: "Will my tree brother turn his head and leave in anger? Haha."
Fang Yuan snorted, "I asked him to order boiled cabbage! Do you know how long that dish takes? It's 10:30 now, we'll go back at one o'clock."
Teacher He said: "What if I don't do it well?"
Fang Yuan: "How is it possible to do it well? There are seven dishes in total, and it takes two hours. It will be a ghost if it can be done well."
"Then us?"
"Fishing! Give Ma Xiaoshu the stage to perform to his heart's content. Hey, respect the guests. He stir-fries crocodile liver and boils python meat in the show. Come here, we can't bury his culinary skills!"
"Ha ha ha ha……"
The old fox is still very insidious, but he obviously underestimated Ma Xiaoshu's strength.
Generally speaking, Brother Shu doesn't abide by any program rules, and no one can order him. However, when he saw the big earthen stove in the kitchen, he couldn't help but want to move.
Earthen stove cooking is the most delicious!
"Zoo'er, can you light a fire?"
"No."
"Then you light the fire and I cook."
"it is good."
Just do it.
Ma Xiaoshu first lit the fire, added a pot of cold water, then washed a hen and put it in, blanched the water, and then added the onion and ginger soup.After the soup boils, skim off the foam, transfer to the casserole charcoal stove to continue cooking, and start to burn the pig's trotters in the earthen stove.
Sun Zuer didn't know how to work, but he sat obediently in front of the earthen stove and lit the fire, and Ma Xiaoshu did whatever Ma Xiaoshu instructed her to do.
Ma Xiaoshu was very efficient in cooking, and he had a clear mind. After the soup was stewed and the pig's trotters were cooked, he started to process other ingredients without wasting any time.
All the side dishes are handled properly, rinse what should be rinsed, marinate what should be pickled, and season what should be seasoned.
Curls of cooking smoke rose, and the kitchen was filled with aromas.
Zu'er smelled the aroma of braised pig's trotters, and her saliva was almost drooling, that's what it smelled like!
Put the soaked kidney beans into the braised pig's trotters, and simmer until soft and glutinous.
Followed by stir-fried pork with chili, shredded fish-flavored pork, mapo tofu and garlic cabbage, all of which are relatively simple dishes, ready just after twelve o'clock.
Fangyuan’s Hot Double Crisp is a bit more difficult, but the cooking process is very fast, and it takes only half a minute to get out of the pan.
The last one is boiled cabbage.
Pour the clear soup into another pot, bring to a boil, add minced pork, stir well, turn to medium-low heat, wait until it slowly spreads, minced meat floats, scoop out the minced meat with a small colander, bring the soup to a boil again, put Add the minced chicken, and do the same.
Finally, remove the residue and remove the oil from the clear soup. When the color of the soup is fresh and clear as water, season with salt and cabbage heart, put it into a pot of high soup, cook until it is seven mature, rinse it with clean water, and use a thin silver needle to repeatedly touch the cabbage heart. Pierce it, put it in a colander, pour the original broth from top to bottom, until the cabbage heart is cooked.
Done work!
The time is exactly 12:30.
The staff of the program team witnessed Ma Xiaoshu's series of operations and had to be convinced. The cooking process and skill level are indeed smoother than Fangyuan's.
Lao Fang is good at cooking, but too slow.
The staff called the two fishermen on the walkie-talkie: "Teacher He, Teacher Fang, Ma Xiaoshu has already prepared seven dishes, should you come back?"
On the other side, Fang Yuan looked skeptical: "Impossible! Absolutely impossible! Go, go back and have a look."
He Jiyong couldn't say anything, but he felt that seven dishes were not difficult for Ma Xiaoshu, after all, that guy could cook a feast in the wilderness.
(End of this chapter)
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