I burn big seats in the countryside

Chapter 273 Preparations
After Yunxi's dish test was over, all the staff in the hospital knew that the dean and the deputy dean had hired a chef, and that the chef was also a family member of the patient in the hospital.

The most important thing is that the dean and the deputy dean specially invited chefs to cook in the cafeteria.

Many employees sighed. It's a pity that only the director level in the academy can go to the academic association's lunch. Many people regret why they are not at the leadership level!
Zhu Yulin's thinking is much higher than Yuan Chonghuan's. Recently, when there is nothing to do, he asks his daughter to give him something, and often encounters Yuan Chonghuan deliberately.

The idea in Zhu Yulin's mind is very simple and difficult to realize, so that his daughter and Yuan Chonghuan's son can get acquainted, fall in love and get married by the way, and finally have a meal by the way.

Zhu Yulin also found a middleman to indirectly mention the matter between his daughter and the dean's son.

The president who is in charge of the academic society is the director of the personnel department.

When the director of the personnel department received the assignment from the vice president, when he saw Zhu Feifei, in front of Yuan Chonghuan, he gave all kinds of reminders and hints, not explicitly, but just hints.

The personnel department is best at personnel issues, and Zhu Yulin has found the right person.

Zhu Yulin's daughter, Zhu Feifei, is also highly educated, and she is polite and soft-spoken. civilian staff.

Under the reminder of the director of the personnel department, Yuan Chonghuan really noticed Zhu Feifei, and Yuan Chonghuan did not expect that Zhu Yulin had such a delicate and beautiful daughter.

Yuan Chonghuan gave Zhu Feifei his son's WeChat account to let them keep in touch with each other.

Zhu Yulin was very happy. Now that he could have dinner as soon as possible and let his daughter find a wealthy husband, it goes without saying that his daughter Zhu Feifei should take the initiative.

the next day.

After Yuan Chonghuan finished eating Yunxi's dishes, he wanted to take advantage of the noon break to order all the dishes, then give the money to the back kitchen, and let the back kitchen go to buy vegetables. It will be an academic meeting soon, so we can't delay things.

First he called Yunxi, then Zhu Yulin, but Yunxi couldn't get through, so Yuan Chonghuan called the head nurse of the orthopedics department directly, and said simply and clearly:
"I'm Yuan Chonghuan. Is Yunxi in the ward? If she wants to be, let her come to me."

The head nurse was a little curious when she saw the strange call, who is this?

As soon as I picked up the phone, the voice on the other side directly said that I was Yuan Chonghuan, and the head nurse of the orthopedic department immediately blew my hair, and felt extremely nervous. This is a big leader, how could I contact her.

At their level, they can't get in touch with the dean, and even the director can only contact the dean during the general meeting.

The head nurse was secretly delighted, Yunxi was so powerful that the dean even called her to find her.

The head nurse quickly responded:

"Oh, Dean, I just contacted her. There are a lot of cars at the door. She is queuing up to pay the fee. She should be here in a while. When she comes, I will ask her to find you."

The head nurse did receive a call from Yunxi just now, saying that she was blocking the door again.

My aunt is changing shifts today, and my cousin is at work. Today it's time for Li Huimei, but there are still a lot of things to take, so Yunxi contacted the head nurse and asked the nurse to come over. When the time comes, remember the time and pay by the hour.

Unexpectedly, shortly after hanging up the phone, I received a call from the dean.

When Yuan Chonghuan heard the head nurse say that Yunxi was stuck in traffic, he immediately thought, this is not going to work, what's the matter with the cook blocking the gate when cooking and shopping.

Yuan Chonghuan said:
"Well, then you tell her to come to me first."

After Yuan Chonghuan finished speaking, he hung up the phone.

Zhu Yulin asked next to him:

"Yunxi hasn't come yet?"

Yuan Chonghuan said directly:
"You arrange it now, and let the property management directly record Yunxi's license plate into the staff garage. The chef's time is wasted in queuing up for parking, which directly reduces efficiency."

After Yuan Chonghuan finished speaking, Zhu Yulin immediately arranged, and it was completed in less than 10 minutes.

For such a simple and easy matter, the employees need to apply, approve, check, and provide information. The driving license of the vehicle must be their own. The employee parking lots in the company also need to be reviewed one by one.

But when Yuan Chonghuan spoke, things became very easy.

Different people take different time to do things.

Half an hour later, Yunxi appeared in Yuan Chonghuan's office. Yuan Chonghuan meant to prepare more dishes, and asked Yunxi to process all the dishes, and he had to pack the rest.

Zhu Yulin, who was next to him, was very nervous when he heard it, thinking in his heart: My good guy, the dean wants to pack everything by himself, can you leave some leftovers for me?
Zhu Yulin was thinking, when the time comes, he can only go to the kitchen earlier and pack more leftovers.

According to the cuisine, a total of 20 dishes were finally ordered, and the entire staff cafeteria is full of helpers, including the chef.

The day before the academic meeting, all the dishes were prepared, and the quantity purchased exceeded the estimated quantity.

In the early morning of the second day, Yunxi's car went directly to the staff garage, which was very smooth and there was no traffic jam at all.

Yunxi came to prepare the dishes first today, and it will be too late to cook them tomorrow, so prepare the dishes first today.

The people in the back kitchen, watching so many dishes in front of them, were surprised and said:
"My god, it's the first time I've seen so many dishes since I came here."

"Yes, there are so many dishes, can this be eaten?"

"This is too exaggerated! It's delicious and you don't have to buy so much!"

"Look, there is only one bag of chili peppers, how can this black plastic bag hold ten catties?"

"Look at this fish, there are so many, how do you eat them?"

"Didn't you say there are only six tables? There are definitely ten tables!"

"Do you have bad eyesight or something? There are more than ten tables."

At this time, the chef quietly wanted to get a newly bought turbot, thinking so much, he could get one while everyone was not paying attention, and he usually did this, anyway, the back chef was also managing it himself, these dishes Who will take stock of everything, it doesn't matter if there is more or less.

The chef directly throws the fish out of the big basin, throws it under the kitchen box, and hides it first. If you can’t find it after cooking, the fish is yours. below.

Just as the chef finished everything, Zhu Yulin came.

Zhu Yulin said in the back kitchen:

"Chef Yun will come in a while. Today, all of you, including the chef, will cooperate with Chef Yun for the past two days. These dishes are bought by the dean. If you want to cook all these dishes, how many do you have?" How much, no leftovers is the principle, so get busy!"

Zhu Yulin hurriedly finished speaking and left.

The chef was also sweating profusely when he heard this. Unexpectedly, the dean paid for the ingredients this time, not labor costs?Before buying vegetables with labor expenses, the chef often took the vegetables quietly, but this is miserable, because the dean paid for the vegetables.

Everyone in the kitchen knew that the chef was taking the dishes secretly, but everyone didn't talk about it. After hearing Zhu Yulin's words, some people secretly looked at the chef, and now let's see how he still takes the dishes.

The head chef is now full of thoughts about how to get the fish back.

After Yunxi arrived, the people in the back kitchen were radiant, they were not as lifeless as before. Everyone put on chef aprons and waited for Yunxi to assign tasks.

In the past two days of the academic meeting, the staff canteen is closed and no staff are accepted for meals.

For the people in the back kitchen, Yunxi has finished all the tasks of preparing dishes. This time, the academic meeting will mainly be chicken and duck, and there is only one braised pork for pork, and there are more stir-fried dishes.

Cooking is still the same, first remove the blood from the meat, then boil it in marinade, and then process it the next day.

In the kitchen, there are those who wash vegetables, those who clean fish and shrimp, and those who peel them. Yunxi arranges pickled ingredients for the chef in the cafeteria. Unexpectedly, the chef will not do it, so he has to deal with fish and shrimp.

Yunxi thought that he was also the chef anyway, so he settled for some leisurely work, but he didn't expect that he would go to dry and process fish offal and shrimp.

Everyone was working hard, everyone was chatting and working, and the kitchen was instantly lively.

Only the chef was looking for an opportunity to quickly take out the hidden fish. These were ingredients bought by the dean, and he wouldn't dare to take them even if he had the guts.

The chef's relationship has retired, and it may not be long before he will be completely replaced. The chef himself has made plans to take as many ingredients as he can during the last struggling time.

The kitchen is busy preparing dishes.

In the general conference room, Yuan Chonghuan was having a meeting to confirm the procedure of the academic meeting again.

Everyone at the director level, including the dean, is nervously finalizing the final process.

All the experts and professors participating in the academic meeting will arrive tomorrow morning.

Each person contacted three experts and was responsible for pick-up and drop-off. The whole day was very tight, and the meeting was held on time at ten o'clock.

Including the entrance of the hospital, all temporary cars parked on the road will be notified to drive away. Those who do not drive away in the afternoon will be given fines, and those that do not drive away in the evening will be towed away.

In order for the hospital to be upgraded to a higher level, all staff are making preparations, including all departments and wards. Patients are required to wear uniforms, and the hygiene requirements of the wards are also very important.

From the entrance to the inside and outside of the hospital, there is intense preparation, even the cleaning aunts are nervous, all kinds of cleaning, usually very clean, today even more clean, tomorrow will not clean up.

Tomorrow is all about getting ready for someone important.

Moreover, Yuan Chonghuan said that if there is a problem in any department, it will be settled with that department afterwards.

At the entrance of the hospital, not to mention the garbage, even the dust is gone. With a high-pressure water gun, it is washed and washed, and it is very clean.

The overall effect is clean, tidy, bright and spacious.

It doesn't take a day to prepare dishes in the back kitchen. When you get off work at 2 pm, you can turn off the fire.

The meat has been processed to a half-cooked state, some are stored in cold storage, some are covered with plastic wrap, and they will be processed again the next day.

Everything is ready for the next day.

(End of this chapter)