The little chef in the era made a fortune by raising a baby

Chapter 77 Entering the Furong Cake Factory
After Zhao Anan led Ping Anan to the gate of Furong Factory, she patted the heads of the two of them, "Wait in the factory, I'll find an office for you two, you play in the office, mother goes to work."

Zhao An'an thought that the two of them hadn't played with toys before, and couldn't help but feel a little sad, "I'll take you to buy toys when my mother finishes her work."

"What is a toy?" Chen Anan asked curiously.

"Toys are for you children to play with."

Xiao Lin is a big man, he is busy with work while taking care of the children, so naturally he can't take care of so much, and no one else in the village buys toys for the children.

Children in this era have to work and take care of their younger siblings, so they have no time to play, let alone have any toys.

Zhao Anan patted the heads of the two children, "When my mother makes money, I can buy Barbie dolls for my sister, and basketball and football for my brother."

"Mom, what is a Barbie doll?" Chen Anan looked up at Zhao Anan expectantly, looking up at her pink face.

"Barbie dolls are little princesses just like you. They have beautiful hair, beautiful clothes, shoes, and you can dress them up every day. You can wear whatever clothes you want them to wear, and which shoes you want to wear. whatever shoes to wear."

Zhao An'an described it to her, and Chen An'an just listened to it and looked forward to it, "Okay, mother, go and make money quickly, and buy Barbie dolls for Xiao An'an."

Zhao Anan pinched the little girl's cheek, "Let's go, let's make money."

Although Chen Pingping didn't say or ask, he also looked forward to it.

The other children in the village didn't have the kind of toy that Zhao Anan mentioned. If he and his sister had one, it meant that they were loved more than their own children.

In this way, no one dared to call them small wild species.

Chen Pingping just thought of the envious eyes and expressions of other children after he had a toy, and his little mouth couldn't help but raise a little.

Zhao Anan took the two of them to Li Jiangang's office.

"Director Li, I have handed over the Furong Restaurant, and I will be here at the bakery from today on."

"Director Li, my two children, can you let them stay in your office? Or let them find a place to play."

"Let them stay in my office!" Li Jiangang is easy to talk to. After Zhao Anan delivered the hibiscus cakes made by Furong Restaurant in the past few days, he tried to sell them, and the feedback he got was very good.

Several big stores and some factories wanted to cooperate with him, and ordered him this hibiscus cake as a benefit for employees during the Chinese New Year, and some pastry shops also came to him to buy the recipe of hibiscus cake, and wanted to make it for themselves It is sold in the pastry shop.

Because Zhao An'an didn't come to teach the employees here, Li Jiangang kept suppressing and refused to agree. He only asked to supply them by himself, and the formula would never be sold.

You know, Zhao Anan bought the recipe for 100 yuan.

Many people do not earn 100 yuan a year. This 100 yuan is not considered small money.

"Then I would like to thank Director Li first. You are safe and sound. You have to listen to your mother. You can't be naughty in Director Li's office. Tell your mother what you want to eat, but you must not steal anything. Remember Yet?"

As usual, Zhao Anan strictly demanded the two children, "If I know that any of you are stealing, then I will definitely spank your ass. Seriously, I will cut off your little finger and send you to the police."

The two immediately nodded hurriedly, and the little milk voice said in unison: "Mother, let's remember, we don't steal anything."

"Nor mischievous."

Only then did Zhao An'an nod, "Don't blame your mother for saying something ugly, you are still young and don't understand a lot of things, so don't teach them when you should.

Chen Pingping held his younger sister's hand and replied carefully: "Mother, don't worry, I will take care of my younger sister."

"Okay, the mother has gone to work."

"Uh-huh."

Before Zhao Anan left the office, he took a bag of dried spicy mycelium and dried apples from the cloth bag and gave them to the two, "Eat it! Obediently wait for mother to come back."

Zhao An'an and Li Jiangang went to the workshop. There are three production lines in the workshop. There are not many machines, and the production is still manual.

The workers in front knead the dough, add the ingredients according to Zhao Anan’s recipe and knead the dough well, then add fresh hibiscus flowers, washed and crushed juice and continue to knead until the color is even, and finally press out the hibiscus cakes one by one with a mold, and then serve them Steam it in a steamer, dry it after steaming, and pack it into a gift box.

Zhao Anan took a look around, and Li Jiangang gave Zhao Anan a freshly baked hibiscus cake made by his workers, "Chef Zhao, try it, it's made by them, but I always feel that it's different from the one you gave me. Something tastes different."

Zhao Anan took a bite, this hibiscus cake tasted much better than the first time she ate it, but it was not as sweet as the one she made.

Zhao Anan took another bite, and after tasting it carefully, he slowly said, "This hibiscus flower has too much juice."

"It's not the right color either."

Zhao Anan walked up to a worker, "Master, I'll come."

"Director Li." The worker glanced at Li Jiangang, and Li Jiangang nodded: "Let Chef Xiao Zhao come. The recipe you are making now is given by Chef Xiao Zhao."

The workers stepped aside, Zhao Anan washed his hands, put on his apron, poured some flour from the flour bag beside him, looked at it and took out some glutinous rice flour.

"Flour and glutinous rice flour are in a ratio of three to one, and then add a little water. Knead it into a ball for the first time, and then add the juice of hibiscus flower. You can only add a little bit of the juice of hibiscus flower, don't put too much."

While operating, Zhao Anan slowly explained: "The juice of the hibiscus flower should be added separately. The first time the color changes a little, continue kneading, and the second time the color is slightly darker, then continue kneading."

"It's almost enough to knead to this extent."

Zhao Anan lifted the dough and poked it with his fingers, "Look at its nest, it bounces up soon after you press it down, which means it's more elastic."

"that's it."

"The ratio of sugar and oil is included in the formula I gave to Director Li. I added the amount of dough by myself, and then kneaded it into a long strip, and the mold began to press it out."

Zhao Anan took the molds and pressed them out one by one. She continued to knead the remaining dough and continued to press until nothing was wasted.

Zhao Anan made twenty hibiscus flower cakes, and she placed them on the steamer one by one. A worker was in charge of the steamer. After steaming, she took down the twenty hibiscus cakes. After they cooled, she distributed them among everyone.

"Try it and see if the taste is different from what you made."

Li Jiangang also ate one, and the taste was exactly the same as when Zhao Anan found him for the first time.

After the others ate, they all nodded, "It's better than what we made, it seems that ours is still worse."

"Director Li, why don't you ask Chef Xiao Zhao to give us a training session!"

"That's right! Let Chef Xiao Zhao teach us, we will definitely be able to make this hibiscus pancake well."

(End of this chapter)