Chapter 23
After stewing the rice, I took half a pot of pickles from the tank, washed and cut them, and soaked them in water to remove the excess salt.After the rice is cooked, a small pot of spicy, salty and fresh shredded pickles is also ready.
Su Ling went over to talk to Bingtou, and after receiving today's fifty Wen wages from Bingtou, he brought his younger siblings home.When I got home, I was still saying that the fifty Wen was really easy to earn.
The soybeans at home had already been soaked, Su Xiaoye was sitting in the yard grinding the soybeans into soy milk, Su Xiaocao ran over to help her add beans to the mill.
Su Ling and Su Chang were making fish baskets beside them.
Su Laosan didn't come back from outside until the beans were all ground.
To build a dam, you need to quarry rocks first. After carrying the rocks down the mountain for a whole day, Mr. Su was exhausted and paralyzed. He didn't expect that building a dam would be more tiring than farming. He was still shaking when he returned home. He has no sense of accomplishment when he earns money.
Su Xiaoye added some soybeans from the farm to the soybeans that were ground tofu. The tofu made was fragrant, tender and smooth, but Su Laosan was too tired to eat a few bites.
After dinner, the youngest Su lay down on the bed and immediately fell asleep. In his sleep, he also groaned that his arms hurt, his legs hurt and his back hurt. Xu Zhixiang was so distressed that tears rolled in his eyes.
I deliberately persuaded him not to go, so I cooked with her at home for the soldiers.
She was also afraid that if he stayed at home, all the good things in the house would be lost. For the sake of the children, she could only harden her heart and swallow her words of persuasion.
Waking up early, Su Xiaocao and Su Lan accompanied Xu Zhixiang to cook at home, while Su Xiaoye, Su Ling and Su Chang went there to cook for the soldiers.Unexpectedly, when he went over there, he was told by the soldier to find another person, and his family members would not come over from now on, and he still disliked yesterday's meal in words.
Su Xiaoye guessed that she might have found a relationship, and disliking her cooking was just an excuse.
But it still made her feel very uncomfortable. As far as those ingredients were changed, others might not be able to do better. The shredded pickles she pickled were at a level that could be used for business in her previous life.
snort!It would be better not to come here, there are so many things at home, and she is not willing to delay other things for the fifty cents.
Unexpectedly, when she raised her head, she met Chen Ping's smug face, "Oh, little leaf, your family's errands fell to my head, and I can only blame your mother for not being as good at cooking as my aunt. I failed to teach you."
So she was prying into the errand?
Su Xiaoye didn't want to quarrel with her, it would be embarrassing to lose the quarrel, and she didn't want to take the job again if she won the quarrel.
But she couldn't see how complacent she was, so she laughed and said loudly: "That's something I can't help. How can my mother and I do the light work of cooking when the family is not separated? But auntie The cooking is so good, why is grandma scolding her for making pig food twice in three days? Oh, I remembered, grandma not only thinks that the uncle’s cooking is unpalatable, but also thinks that the uncle’s cooking is dirty, and the uncle washes her feet with it Washing vegetables in the basin is not once or twice, no wonder grandma is so angry that she beats you with a stick."
Chen Ping's face was flushed when she heard the words, and she asked angrily: "You are talking nonsense, which eye of yours saw me washing vegetables in a footbath?"
Su Xiaoye shrugged, and pulled Su Ling and Su Chang back.
Seeing the disgusting eyes of the soldier next to her, Chen Ping hurriedly explained that she hadn't washed the vegetables in a footbath, how dirty would that be?
But she had believed Su Xiaoye's words for a long time, no matter how she explained, no one would believe her.
As he was walking back, Su Chang thought of Su Xiaoye saying that Chen Ping felt nauseous when she used the footbath to wash vegetables, and wondered what they had eaten before, "Sister, did she really use the footbath to wash vegetables?"
Su Xiaoye smiled and nudged him on the forehead, "I told those people, why do you believe it? The basin in her house for washing face and feet is very expensive, so why would you take it out to wash vegetables in the kitchen?" ?”
(End of this chapter)
After stewing the rice, I took half a pot of pickles from the tank, washed and cut them, and soaked them in water to remove the excess salt.After the rice is cooked, a small pot of spicy, salty and fresh shredded pickles is also ready.
Su Ling went over to talk to Bingtou, and after receiving today's fifty Wen wages from Bingtou, he brought his younger siblings home.When I got home, I was still saying that the fifty Wen was really easy to earn.
The soybeans at home had already been soaked, Su Xiaoye was sitting in the yard grinding the soybeans into soy milk, Su Xiaocao ran over to help her add beans to the mill.
Su Ling and Su Chang were making fish baskets beside them.
Su Laosan didn't come back from outside until the beans were all ground.
To build a dam, you need to quarry rocks first. After carrying the rocks down the mountain for a whole day, Mr. Su was exhausted and paralyzed. He didn't expect that building a dam would be more tiring than farming. He was still shaking when he returned home. He has no sense of accomplishment when he earns money.
Su Xiaoye added some soybeans from the farm to the soybeans that were ground tofu. The tofu made was fragrant, tender and smooth, but Su Laosan was too tired to eat a few bites.
After dinner, the youngest Su lay down on the bed and immediately fell asleep. In his sleep, he also groaned that his arms hurt, his legs hurt and his back hurt. Xu Zhixiang was so distressed that tears rolled in his eyes.
I deliberately persuaded him not to go, so I cooked with her at home for the soldiers.
She was also afraid that if he stayed at home, all the good things in the house would be lost. For the sake of the children, she could only harden her heart and swallow her words of persuasion.
Waking up early, Su Xiaocao and Su Lan accompanied Xu Zhixiang to cook at home, while Su Xiaoye, Su Ling and Su Chang went there to cook for the soldiers.Unexpectedly, when he went over there, he was told by the soldier to find another person, and his family members would not come over from now on, and he still disliked yesterday's meal in words.
Su Xiaoye guessed that she might have found a relationship, and disliking her cooking was just an excuse.
But it still made her feel very uncomfortable. As far as those ingredients were changed, others might not be able to do better. The shredded pickles she pickled were at a level that could be used for business in her previous life.
snort!It would be better not to come here, there are so many things at home, and she is not willing to delay other things for the fifty cents.
Unexpectedly, when she raised her head, she met Chen Ping's smug face, "Oh, little leaf, your family's errands fell to my head, and I can only blame your mother for not being as good at cooking as my aunt. I failed to teach you."
So she was prying into the errand?
Su Xiaoye didn't want to quarrel with her, it would be embarrassing to lose the quarrel, and she didn't want to take the job again if she won the quarrel.
But she couldn't see how complacent she was, so she laughed and said loudly: "That's something I can't help. How can my mother and I do the light work of cooking when the family is not separated? But auntie The cooking is so good, why is grandma scolding her for making pig food twice in three days? Oh, I remembered, grandma not only thinks that the uncle’s cooking is unpalatable, but also thinks that the uncle’s cooking is dirty, and the uncle washes her feet with it Washing vegetables in the basin is not once or twice, no wonder grandma is so angry that she beats you with a stick."
Chen Ping's face was flushed when she heard the words, and she asked angrily: "You are talking nonsense, which eye of yours saw me washing vegetables in a footbath?"
Su Xiaoye shrugged, and pulled Su Ling and Su Chang back.
Seeing the disgusting eyes of the soldier next to her, Chen Ping hurriedly explained that she hadn't washed the vegetables in a footbath, how dirty would that be?
But she had believed Su Xiaoye's words for a long time, no matter how she explained, no one would believe her.
As he was walking back, Su Chang thought of Su Xiaoye saying that Chen Ping felt nauseous when she used the footbath to wash vegetables, and wondered what they had eaten before, "Sister, did she really use the footbath to wash vegetables?"
Su Xiaoye smiled and nudged him on the forehead, "I told those people, why do you believe it? The basin in her house for washing face and feet is very expensive, so why would you take it out to wash vegetables in the kitchen?" ?”
(End of this chapter)
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