Wearing eighty books, the little widow turns into a rich woman

Chapter 386 387 Vegetable Biscuits
Li Xiangyang patted his butt: "Come back quickly, Grandpa's noodles are all cooked, and it will be lumpy after a while."

Xiaodouzi covered his buttocks: "You didn't say that grandpa had cooked the noodles when you came here, you were wasting time."

"Hey, the little mouth is getting more and more agile."

"Mom said I talk earlier than others."

The two ran back, and Lao Li had already brought the noodles to the dining table, with a boiled egg inside.

Xiaodouzi looked around: "Uncle Xiangyang, why isn't mom up yet?"

Li Xiangyang said with a smile: "Mom was a little tired after taking inventory yesterday, let her sleep a little longer."

Xiaodouzi nodded: "Well, mom still has to make cakes, it's very hard, let her sleep for a while."

"So cute!" Li Xiangyang praised without hesitation.

"Little Douzi, let's go!" Dandan and Xiaohai shouted from outside.

Seeing that he wanted a job, Lao Li hurriedly said, "Have a couple of mouthfuls of noodle soup before leaving."

"Oh!" Xiaodouzi took two sips of soup, then went to get his small schoolbag, "Grandpa, Uncle Xiangyang, I'm leaving."

The two nodded, and Lao Li said again: "I just ate, so run slowly."

"Hey~" Before the words fell, the person had already ran out of the yard.

Lin Lan went downstairs and saw Li Xiangyang washing the dishes, she gave him a reproachful look: "Don't wake me up again, next time I have to set the alarm clock."

"I will call you next time." Li Xiangyang looked at her with a smile on his face: "Qiaohui and the others can do it, don't be like a hen, don't worry about anything." He smiled and said, "There are still Chaoshou, shall I boil Chaoshou, or poached eggs?"

"Let's copy hands!" Lin Lan took out Chaoshou from the refrigerator, "I'll go pick a handful of pea tips and bring them back."

Li Xiangyang pointed to the pea tips in Shau Kei: "There are more here. Douzi said he wants to eat scallion pancakes, so he pinched a lot of scallion leaves."

"Yeah!" Lin Lan remembered Zhou Xiaohong's discovery, "Xiangyang, some clothes were stolen from sister Zhou's house yesterday. She said that one of them was Zhang Yazhen, and she also said that one was a bit like Liu Jinbao..."

"Death!" Li Xiangyang said disgustedly: "This kind of lazy and slanderous thing is always thinking about how to get something for nothing." After a pause, he continued, "I'm going to the commune, and I will find Brother-in-law He by the way."

Lin Lan nodded: "Well! I have to buy some carrots and vegetables today to make vegetable biscuits for the vehicle factory kindergarten. I also have to go to the clothing store to look at it. If it is stolen, sister Xiaoxue will cry."

"Sister-in-law Yongmei's health is sometimes good and sometimes bad. When she came back from the provincial capital a few days ago, she felt better after taking the medicine prescribed there. The smiles on the faces of the two sisters became more, and they both worked hard to sell goods to sister-in-law Yongmei. Medicine money."

"People, don't get sick. Being healthy is more important than anything else." Li Xiangyang sighed, and said, "There are no rules, and there is no circle." The money deducted will be wrapped into red envelopes for them at the end of the year. "

"Okay." Lin Lan suddenly remembered something, "After buying the land, let's share a piece of land for them to build houses. You can ask Zhigang and Brother Shuiqing."

"Zhigang has a house. Brother Shuiqing wanted to buy it, but his sister-in-law got sick and he didn't want it. I asked him to lend him money to buy it, but he refused to agree to it. He said there was no way to borrow money to buy medicine. The team’s house can be lived in, but it’s not justified to borrow money to buy a house.”

"Go and talk to him, it will be even harder to buy if you don't buy it again."

Li Xiangyang nodded, put the pea tips into the pot to boil, Lin Lan picked up the colander, scooped up the pea tips and poured them into the bowl: "Eat some more."

Li Xiangyang shook his head with a smile: "No, I ate a big bowl of noodles in the morning."

Lin Lan sat down in front of the small square table against the wall with a bowl in her hand: "You go first, I'll go to the south of the city to buy something after I eat."

"Okay, I'll go to the store first." Li Xiangyang untied his apron and hung it on the hook, "I won't come back to eat at noon."

After he came out of the commune, he had to go to the pig farm. Some of the local black pigs gave birth.

"Go!" Lin Lan nodded and started eating.

It was past nine o'clock when we arrived at the vegetable market in the south of the city. Lin Lan bought a basket of carrots, a few bundles of spinach, and a dozen catties of onions, hung them on the back seat and pushed the cart to the pastry shop.

Passing by the meat stall, Yang Zhigang stopped her again, and said with a smile: "Sister-in-law, I bought a back full of chicken fir mushrooms, put them in the car and take them home."

Lin Lan took a look at the chicken fir mushrooms in the back, they were all just opened the caps of the chicken fir, and this kind of chicken fir tasted the most delicious: "They are all good chicken fir, fry the chicken fir oil in the afternoon and eat slowly .”

"Noodles mixed with chicken fir oil taste the best." Yang Zhigang put the back pan on the shelf of the back seat, tied it with a rope and shook it twice, "Okay, it won't fall over."

Lin Lan nodded, and pushed her bicycle back to the pastry shop. Tong Xinglan was in the shop, seeing her come back, she came out to help take off the back strap that contained the collybia spp.

Tong Xinglan looked at the colostrum mushroom in the back basket in surprise: "Why do you buy so much? Have you finished eating?"

Lin Lan said with a smile: "Wash it and fry it into chicken fir oil. It won't go bad after a long time. It's just too much trouble."

Washing the gallinaceous fungus is a delicate task, because the bottom of the stalks is covered with yellow mud. Before cleaning, the yellow mud must be scraped off with a knife, and then cleaned with a toothbrush. This process is a test of patience.

The two moved their things to the backyard. Qiaohui and Lin Yuezhen were making pumpkin cakes in front of the operating table. Seeing that Lin Lan had bought so many chicken firs and carrots, they thought she was going to make some new varieties.

Qiaohui said: "Cousin, Sister Zhao came to ask about the biscuits in the morning, and I told her there are biscuits."

Lin Lan pointed to carrots, onions, and spinach: "These are for making biscuits."

Qiaohui looked at Lin Lan in surprise: "These are all vegetables, can vegetables also be used to make biscuits?"

Lin Lan looked at her amusedly: "Fool, how can you make vegetable biscuits without vegetables?" Looking at Lin Yuezhen, she said, "Baby will have biscuits in the future."

Lin Yuezhen glanced at her stomach, smiled and gestured: "It's still early to eat biscuits!"

Qiaohui smiled and said: "My mother said that the little baby is worried about life but not about growing up, and he runs all over the place in a blink of an eye."

Lin Lan put the gallium fir mushrooms under the eaves, poured out the carrots and onions, peeled them clean, cleaned them, cut them into pieces and put them into a newly bought blender to grind.

Opening the lid of the grinder, a spicy smell came out, Lin Lan hurriedly turned her head: "Fortunately, there is a grinder, otherwise there is no way to get these onions."

Qiaohui smiled and joked: "My cousin-in-law is so kind to you, every time I go to Yangcheng, I want to help you buy a useful machine."

Lin Lan smiled and said, "Yes, with these machines, we can save a lot of effort."

Take flour, sugar, yeast powder; baking soda and peanut oil according to the amount, and squeeze out the excess water from carrot puree and onion puree.

Pour the carrot puree, onion puree and appropriate amount of pepper into the flour, pour it into the noodle mixer and form a dough, take it out and put it in a porcelain basin, cover it and let it rest for half an hour to wake up the noodles.

(End of this chapter)