I work as a chef in the university cafeteria

Chapter 175 Produced by Jiang Yu, it must be a boutique

"Sweet! It's so cool! Suannibai meat, saliva chicken, and that hoof flower, it's spicy and fragrant, it's really enjoyable to eat!"

"Other dishes are also delicious. The squid rings are fragrant and crispy, the preserved egg tofu is tender and delicious, and the okra is even more crispy and refreshing! You guys, don't favor spicy dishes too much, it's not good for your stomach!"

"Oh, I really didn't expect that there is such a top chef hidden in Jiangda University. Today is an eye-opener!"

"..."

The group of people who were dissatisfied with the dining room No. [-] before wanted to praise this place to the sky. Probably this is the best way for them to resolve their embarrassment.

No way, who made them look at human eyes with dog eyes?

Liu Shurong was very calm, with a faint smile on her face all the time, nodding her head in affirmation of their praise from time to time.

Isn't praising dining room seven the same as praising Jiang Yu?
This is obviously what she likes to see.

As for President He, his face was also full of red, and he looked very high-spirited. He is also honored that Dining Room No. [-] has received so many praises from leaders. After all, this is the student cafeteria of Jiang University!
At this moment, while listening to everyone's praise, he secretly regretted in his heart:

Although I have heard about the deeds of the Seventh Canteen many times before, I have never paid attention to it. It seems that I made a mistake. Who knew that the chefs of the Seventh Canteen are so good?
It seems that I have to take good care of this place in the future.

Director Liu was also very upset at the moment.

In fact, in most people's inherent impressions, a restaurant opened above the university cafeteria is at most a business for students and teachers, because students or teachers also have various needs such as dinner parties, and they can have a private room Of course it will be more upscale.

Moreover, the taste of the food in this kind of restaurant is definitely better than the big pot dishes in the cafeteria, and the students will occasionally improve their meals.

But in the final analysis, this kind of restaurant is still not popular, at most it is equivalent to a food stall on the street, and it is not comparable to those star-rated restaurants and restaurants in the city.

Director Liu thought so too, that's why he acted disdainful from the very beginning.

But what he didn't expect was that the slap in the face came so quickly!
Before he had time to catch his breath, he was slapped with a big slap, six slaps in a row, and both cheeks were swollen.

This cold dish is a big slap!

Can it not hurt?

Pain is pain, swelling is swelling, this dish is really delicious!

If there must be a comparison, Director Liu feels that compared to the top private restaurant he ate in the capital last time, the food here is not bad at all!

As for who is tastier, he is just an ordinary foodie, not a gourmet with a keen sense of taste, so he can't taste it at all!
At this time, Director Liu turned his head to look at Principal He, who was blushing, and said with resentment:

"Principal He, you are being a little unkind. You have such a high-level chef hidden in your territory, and you didn't tell me in advance. It's obvious that you want to see me laugh!"

Make it clear, everyone, it's not that I look down on dining room No. [-], it's Lao He who hides it and says it, I didn't know it beforehand!
Principal He glanced at Director Liu, smiled apologetically, and said:
"Hehe, Bureau Liu's words made me feel ashamed. To be honest, although this is our school cafeteria, it's really my first time here. I was negligent!"

Blame me?You are so slippery about throwing pots, I didn't even know there was a top chef hiding here!
The two of them smiled on the surface and laughed at Yan Yan on the surface, but secretly they fought with swords and swords. After some contests, they skillfully resolved their embarrassing situation, and at this moment, Yan Tongtong came to serve food again!

She took a huge oval plate from the delivery car and carefully placed it on the turntable of the round table. Then she breathed a sigh of relief and introduced with a smile:
"Chopped pepper fish head, please enjoy slowly!"

In this fish head with chopped peppers, the huge fish head was split in half and laid flat on the plate. The white and tender fish meat was covered with bright red and shiny chopped peppers, and a little green onion was sprinkled on top. Just looking at it, one can't help but move their index fingers.

The chopped pepper fish head should have just come out of the steamer, and it is still steaming slightly. A strong aroma of chopped pepper mixed with the fresh smell of fish comes out.

"Gollum!"

Everyone was staring at this fish head with chopped peppers, sniffing hard to smell its fragrance, at this moment, who knows who couldn't help swallowing.

Just this sound woke everyone up in an instant.

What else are you looking at?Hurry up and eat!
"Everyone eat! Everyone eat! This fish, it won't taste good when it's cold!"

This time, Director Liu was not impolite. After he greeted him, he stood up from his seat, holding a small bowl in one hand and chopsticks in the other, and directly grabbed a large piece of fish face and put it into the bowl. , and then sat down and tasted it happily.

Seeing this, the others complained about Ju Liu's lack of attention, and at the same time quickly reached out to pick up the vegetables, as if they were afraid of being eaten by others, and each of them snatched more fiercely than the children sitting at the same table during the meal.

"Wow! This fish is tender and smooth, spicy and salty, so delicious!"

"Hiss! No, no! This, this chopped pepper is really too spicy, it feels like my tongue is cramping!"

"Spicy is really spicy, and the fragrance is really fragrant. I have never eaten such a delicious fish head with chopped peppers in Xiangchu!"

"This chef is so good, it's really embarrassing to open a shop here!"

"Bury nothing? Don't you know that he is powerful now? Can you resist coming in the future?"

"Hahaha, that's right, the smell of wine is not afraid of deep alleys!"

"..."

The portion of this dish of fish head with chopped peppers is quite substantial, the fish head alone weighs five or six catties, and everyone hasn't finished eating yet, Yan Tongtong has already brought up other hot dishes one by one.

This time, everyone's eyes were dazzled, with so many dishes in front of them, even the chopsticks didn't know where to put them!

At the critical moment, it has to be Niu Wenlin. He knows Jiang Yu's skills too well. Whether it's spicy or not, or meat or vegetarian, as long as it's produced by Jiang Yu, it must be a high-quality product!
Why do you care so much?Just close your eyes and stretch your chopsticks to pick up vegetables on the plate!
You will never be disappointed!

At this moment, what was placed in front of him was a plate of fat and thin braised pork with an attractive color and aroma. Without saying a word, Niu Wenlin picked up a piece of chopsticks, stuffed it into his mouth, and started chewing, squinting his eyes in admiration. road:
"Hey! This braised pork is soft and tasty, fat but not greasy, and it melts in your mouth. It's really delicious! If it's buried in rice, it's a magic weapon!"

Before he could pick up the second piece, Director Liu stretched out his hand and turned the braised pork away. He really likes the braised pork. He was already hungry when he saw this dish before. Now he saw Niu Wenlin enjoying it. How could he not bear it?

Of course he turned away unceremoniously!
Niu Wenlin didn't care at all, there were already seven or eight dishes on the table, and he could always grab one of them no matter how he turned.

He stretched out his chopsticks to grab a piece of boiled beef on the plate in front of him, his eyes lit up immediately, this is his favorite spicy dish!

As soon as the beef entered his mouth, he couldn't help closing his eyes and chewing slowly:
"This beef is delicious, smooth and tender, numbing and spicy, appetizing and refreshing, and you will never forget it after taking a bite!"

After chewing for a long time, he reluctantly swallowed the beef that had been chewed into crumbs. When he opened his eyes again, sure enough, the plate of boiled beef had been turned into the air, and everyone at the table was shocked. It's grabbing!

In fact, the dishes that everyone is robbing are not only boiled beef and braised pork, but also the remaining old duck roasted pork belly, hot kidney, scallion enoki mushroom, sweet and sour pork ribs, etc. are also on the list.

Who said that Jiangzhou people don't eat sweet dishes?
Jiangzhou's pickled radish skins and cold lotus root slices are all spicy and sweet dishes, not to mention the pure sweet eight-treasure rice and the famous breakfast white sugar cake and rock sugar cake.

Therefore, this sweet and sour pork ribs, sweet and sour, crispy and delicious, was snapped up by everyone.

Seeing this, Liu Shurong said "Oops" in her heart, this is a dish she specially ordered for Lele, if everyone snatched it up, wouldn't Lele be full?
So, she also picked up the small bowl and stood up, started a fierce "chopsticks war" with those gay men, and helped Lele grab some sweet and sour pork ribs and Longjing shrimp.

No way, Longjing Shrimp Tea is full of fragrance, fresh and delicious, it is more popular than sweet and sour pork ribs!

Just as everyone was enjoying themselves, Yan Tongtong brought up the last few dishes, steamed pork with rice flour, spicy small soft-shelled turtle, baby vegetables in soup and yam in sweet-scented osmanthus sauce.

When everyone saw that there were new dishes coming up, and two of them were steamed pork with rice noodles and spicy small soft-shelled turtle, which are common on the dining table of Jiangzhou people, they were immediately elated and rushed to grab the bowls and chopsticks.

Niu Wenlin and a few younger guests saw that they couldn't grab the table, so they simply got up and left their seats. They ran to grab the food they wanted, and they grabbed a lot of food in a short time.

"This is the best tamales I've ever eaten! The meat is fat but not greasy, spicy and delicious, and melts in your mouth. The more you eat, the more delicious it becomes, and the more delicious it is, the more you want to eat it!"

"Spicy! This little soft-shelled turtle is so delicious, I don't even know how to describe it!"

"This soup is perfect! Crisp, tender and refreshing, delicious, especially this soup, it is definitely a high soup!"

"Hey! This yam is tender, juicy, sweet and delicious. Once it's in your mouth, it's full of sweet-scented osmanthus fragrance. It's so wonderful!"

"..."

Director Liu, Niu Wenlin and the others ate so much that they were actually quite full, but looking at the delicious dishes in front of them, how could they be willing to put down their chopsticks?

Let’s not talk about anything else, we must at least have a CD!

(End of this chapter)