I work as a chef in the university cafeteria

Chapter 63
"father!"

When Lu Chunming heard this, he became anxious and couldn't help shouting, "You..."

The meaning of what the old man said is that he intends to accept closed disciples!
Even for those apprentices he brought before, the old man didn't teach them all his skills, and he still kept a few hands. Otherwise, if any apprentice was poached when he saw Qian's eyes open, then his own How can the restaurant "Tanzhou people" survive?
Now that the father said that he would teach Boss Xiao Jiang and Xiao Wu all his skills, wouldn't that mean that the most precious inheritance of the old Lu family had leaked out?

How does this work? !

"Don't talk!"

When Lu Jinsheng was at home, he always said that he was unique. Now he interrupted his son's words as soon as he raised his hand, and let his face turn red from holding back, that was helpless.

He looked at Jiang Yu and asked with a smile, "Boss Xiao Jiang, what do you think of my proposal? Do you want to consider it?"

"If you think about it, of course you won't go."

Before Jiang Yu could speak, Hu Zhihai, who had been standing by the side without chewing, muttered in a low voice,
"The Hunan cuisine cooked by Lao Jiang is not necessarily inferior to yours. Why would you want to be your apprentice? Wouldn't it be nice to open your own shop and be the boss?"

"Ok?"

Although Hu Zhihai's voice was not loud, everyone heard it, and a group of people all looked at him in unison.

Jiang Yu glared at him and said with a smile, "Don't mind Grandpa Lu, he just likes talking nonsense."

"What nonsense?"

When Hu Zhihai heard this, he stopped doing it immediately, and said with a straight neck,

"The hot and sour soup you made is also in Hunan cuisine. Xiao Lu himself admitted that the hot and sour soup you made is not as good as his grandfather's except for the ingredients. The taste is not bad at all!"

Lu Shuwu bit the bullet and nodded, "The hot and sour soup made by the boss is really delicious."

"It's true, grandpa, I've tasted it too. It tastes different from grandpa's, but it's also hot, sour, salty and delicious, with all five flavors!"

Lu Shuyao, who was standing next to Lu Jinsheng, also said something in a low voice.

"Since even you have said so, it must be."

Although Lu Shuyao has no talent for cooking, she is a natural gourmet with an extremely sensitive sense of taste. If she says it's not bad, it must be.

On this point, Lu Jinsheng trusted his granddaughter very much.

After thinking for a while, he looked at Jiang Yu again with complicated eyes,

"However, if I don't see it with my own eyes, I still can't believe it, Boss Xiaojiang is really too young.

How about this, let's use the same ingredients and make a dish each, how about a comparison? "

When the others heard it, their eyes lit up.

It's a good show for two culinary masters to compete!

No matter who wins or loses, at least everyone present can feast on their mouths!
Even just thinking about it makes my mouth water...

"This...isn't it right?"

Jiang Yu was actually a little moved.

Although his current cooking level is only at the intermediate level, the recipes provided by the system are not covered, and can make up for his shortcomings to a large extent.

What's more, the formula is not just a simple ratio of ingredients, but also a detailed operation method, such as the control of the heat, the processing of ingredients and so on.

It is precisely because of this that Jiang Yu can make rapid progress in actual operation. Speaking of it, it is just a process of practice makes perfect.

"What's not appropriate? This is too appropriate!"

Hu Zhihai was about to bleed out, he sucked a mouthful of saliva, and smiled like a fool,

"Old Jiang, this is Grandpa Lu's test to teach you cooking skills. If he is willing to teach you one or two tricks, you will earn money in your life!"

In order to eat in one bite, Hu Zhihai didn't even want to be ashamed. He said before that Jiang Yu's cooking was no worse than others, but now he said that he was teaching Jiang Yu's cooking skills...

He just saw that Jiang Yu was embarrassed to compare with an old man, so he took advantage of the opportunity to take a step up!
Lu Jinsheng was quite happy, he said with a smile:
"Yeah, there's nothing inappropriate. I used to discuss cooking skills with some fellow chefs every year, but after getting older, I seldom compete with others."

"Then what dish does Grandpa Lu plan to cook?"

Hearing what Lu Jinsheng said, Jiang Yu didn't shirk any further. He turned his head and scanned around the shop, and said a little embarrassedly,

"There are no more ingredients in the store now, so I have to buy some again."

"In this case, let's not make too complicated dishes, just chop the pepper fish head!"

Lu Jinsheng thought for a while, then said with a smile,

"This dish is also a classic and famous dish in Hunan cuisine, and the ingredients are also very common.

It’s just that chopping peppers is more troublesome, and it’s definitely too late to make them by ourselves. Let’s just go to the market to choose what we use.

How to choose the right ingredients is also a necessary skill for a chef. "

"Okay, just do what Grandpa Lu said."

Jiang Yu nodded without objecting.

"It's less than two o'clock, so let's go to buy ingredients now."

Lu Jinsheng raised his left hand to look at the watch on his wrist, checked the time, and continued,

"An hour later, that is, before three o'clock, we will rush back to cook.

Your store has to be open at night, let's finish earlier than before, so we can't delay your business. "

As he said that, Lu Jinsheng didn't hesitate, he simply turned around and strode outside.

Behind him, Lu Chunming and Lu Shuyao quickly followed.

Lu Shuwu, who stood aside and didn't say much all the time, looked confused, and didn't know whether he should follow or stay.

Seeing this, Jiang Yu waved to him with a smile and said:

"Brother Wu, what are you waiting for? Grandpa is here, why don't you just stay with him!"

"Then, then I'll go first."

Hearing Jiang Yu's words, Lu Shuwu finally stopped hesitating and ran outside. Before going out, he didn't forget to turn his head and shout,
"Don't worry, the boss. I'll be back to make soup dumplings in a while, and I promise not to delay the evening business!"

"Xiaoyan, please tidy up the shop in a while. If you have classes in the afternoon, go to class. If you don't have classes, you can rest in the shop for a while. I'll go out first."

After Lu Jinsheng and his party left, Jiang Yu turned around, gave Yan Tongtong and the others a few words, then turned and left.

Seeing this, Hu Zhihai didn't even go to the library, and quickly chased after him.

You can read books at any time, and it’s not too late to study for exams, but if you miss the cooking competition between Jiang Yu and Hunan cuisine masters, then as long as you think about it in the future, you will really regret it.

I don't know what the taste of Jiang Yu's fish head with chopped pepper is, but the fish head with chopped pepper made by a famous Hunan cuisine, just think about it, the mouth water can't stop!

Who would want to miss such a good show?
(End of this chapter)