The system makes me rich and versatile

Chapter 225 Girls' Generation Comes to Dinner

Xiujing, Xiubin, and the two quickly cleaned up the restaurant, and Zhang Junyi also made a bowl of delicious noodles for the two of them according to his promise.After making a bowl of beef noodles, Cui Xiujing said depressingly: "Boss, what you call delicious are noodles?"

Zhang Junyi said earlier that after the two of them cleaned up, they would prepare food for them.I thought it was a big meal, but it turned out to be a bowl of beef noodles with a very ordinary appearance.

After being complained by Cui Xiujing, Zhang Junyi shook his head with a smile and said: "It's such a hot day, if I cook you top-quality wagyu beef for lunch, can you eat it?"

Because the weather in Seoul is too hot after July, Zhang Junyi's own appetite has dropped a lot, so what he prepares at noon is a bowl of special hot and sour beef noodles, and he can definitely do it in one bowl Hot and sour appetizer.And the vinegar he uses is a blend of Shanxi mature vinegar and Italian balsamic vinegar, the ratio of hot and sour is perfect!

Zhang Junyi has eaten it himself, not because he is bragging, but because he has developed his sense of taste after having the cooking skills given by the system, so after tasting it himself, he feels that this noodle is definitely better than those who specialize in beef noodles outside. street.

But Cui Xiujing immediately said: "Why can't I eat it? It's top-quality wagyu beef. It's only sold in imported supermarkets. I can't bear to buy it and eat it on weekdays."

Zhang Junyi said with a smile: "You eat this bowl of noodles first. If you don't have enough, I'll treat you to Wagyu beef. And the beef in this bowl of noodles is the top-quality Korean beef I use."

Cui Xiujing, Xiubin, the two of them came to the restaurant outside with their own noodles. Cui Xiujing began to pick and mix the noodles in the bowl.

And Xiubin first took a sip of this hot and sour soup with a spoon, the entrance was a perfect ratio of hot and sour, and there was a burst of beef aroma bursting in the mouth, the hot and sour taste entered the stomach, instantly opened her mouth. appetite.

Xiubin didn't have time to speak, she opened her eyes wide and took another sip of the soup, then closed her eyes in satisfaction and burst into a sigh: "Wow, this is definitely the best noodle I've ever eaten in my life. Xiujing, you Try it, it's really delicious."

Hearing that her friends praised her so much, Xiujing couldn't help picking up a pinch of noodles and putting them into her mouth. First of all, there was a balanced hot and sour taste.Spicy in the sour, sour in the spicy, a very delicate balanced taste.The strong smell of beef hits along with the aroma of wheat from chewing noodles in the mouth.

Cui Xiujing immediately looked up at Zhang Junyi after taking a bite of the noodles: "Boss, how do you make your noodles? I can't find any better noodles than yours in Seoul."

Zhang Junyi smiled and said, "What? Do you still want me to tell you all the business secrets? Do you want to take my formula and open a store yourself?"

"It's nothing, hahaha, I just think...it's so delicious, it's really delicious. Boss, if you want to make this noodle, I guarantee that the title of No. [-] noodle in Seoul will also fall to you In the restaurant." After saying this, Cui Xiujing couldn't help but ate a pinch of noodles again, the taste was still so good!
Although the fat part of the top Korean beef is not as exaggerated as wagyu, they are still very rich in fat.However, Zhang Junyi uses beef tendon meat with beef tendons, and this part of beef is rarely used by Koreans.Otherwise it is chewy and has relatively little fat.

Following Cui Xiujing's words, Xiubin kept nodding and said: "Yes, boss, if you take this beef noodle as a business, I believe that the noodle restaurant part of the food recommendation list will become the number one in Korea by chance. Really, I Never had such delicious noodles in Seoul."

Hearing the suggestions of the two of them, Zhang Junyi raised his eyebrows lightly. If he won another place in the 'noodle restaurant' section of the food recommendation list, it seems to be pretty good, because for Zhang Junyi in Korea, it's not too bad. There are really no good noodles!

Because the most eaten noodles here in Korea are instant noodles!They eat instant noodles on the side of the Han River pier, and eat instant noodles on the top of the mountain. Even in those campsites with beautiful scenery, they still choose to eat instant noodles.Even though there are all kinds of food available in convenience stores, they still choose to eat instant noodles.

So Zhang Junyi felt that it was pretty good for him to get the 'noodle restaurant' on the food recommendation list.So he nodded with a smile and said: "I have adopted your suggestion, and I will try it in two days?"

After the two of them ate a bowl of hot and sour beef noodles, they were completely conquered by this bowl of noodles. They even drank the soup at the bottom of the bowl, leaving no mouthful.After dinner, Xiubin went to wash the dishes, while Cui Xiujing began to set the table for dinner.

In fact, it is to put two tables together, and then spread a white tablecloth, and then put a bunch of flowers in the middle.

Unknowingly, the sun in Seoul has gradually set, and the time for the dinner agreed by Zhang Junyi and Lin Yuner is gradually approaching.Zhang Junyi was wearing a black chef's costume and a black kitchen apron, standing in the kitchen, waiting for the arrival of Girls' Generation.

For the opening champagne and the follow-up red wine, Zhang Junyi started to sober up early.Today's wine pairings are all top-notch famous chateaux, even Zhang Junyi's red wine paired with the main material is a bottle of [-] Margaux.

[-] is the best vintage of wine, so Margaux, which is also a top winery, is not lost to the famous Lafite.And Margaux is also the designated wine for French state banquets!
As the setting sun became gentle, a nanny's car stopped at the door of 'Suiyuan Restaurant'.Lin Yun'er was the first to get off the car, and she walked into the restaurant with the other sisters.When Cui Xiujing, who was waiting at the door, saw the members of Girls' Generation, she smiled politely and opened the door of the restaurant for them.

"Welcome, let's go." Cui Xiujing, who was wearing a cheongsam, led the crowd to the center of the restaurant, because they were the only guests at the entire restaurant today.

After they entered the restaurant, they all began to look at this very 'mythical' restaurant on the Internet.The restaurant is small, but has a very rich wine collection.This made the eyes of Quan Yuli, who was walking at the end, turn green. She loves red wine very much recently.I feel greedy when I look at the wine cabinet on the wall of Zhang Junyi's store.

After sitting down, the lighting of the restaurant is relatively dim, which has a sense of atmosphere of a high-end Michelin restaurant.At this time, Xiubin was holding an ice bucket, and Zhang Junyi came out with a bottle of champagne in his hand.

Zhang Junyi looked at Girls' Generation with a smile and said, "I'm very glad to invite Girls' Generation to my restaurant today, I hope you enjoy your meal." Zhang Junyi took out the champagne 'Champagne King P2' as he spoke.

Although it is not the top P3 of the Champagne Royal family, it is a sub-top wine, and it is also an auction-level wine.

At this time, Lin Yuner smiled and said: "Sister Yuli, don't you want to say hello to Zhang Junyi? Today is a very rare opportunity for us to eat at the 'Suiyuan' restaurant."

At this time, Lin Yun'er was completely concerned about which pot was not opened and which pot was lifted. Originally, Quan Yuli felt that she was very ashamed in front of Zhang Junyi.She even felt embarrassed, but now that she was named by Yuner, she could only bite the bullet and smiled at Zhang Junyi and said, "Um, thank you, for your invitation. I really didn't expect that I would have the opportunity to be ranked No. Dine in a restaurant."

Zhang Junyi responded with a gentle smile: "You don't need to be so polite, I also hope that you can give my restaurant a lot of publicity."

After finishing speaking, Zhang Junyi gently opened the champagne with a "boo", and poured the first glass of champagne for everyone in Girls' Generation. After the round was over, Zhang Junyi inserted the champagne into the ice bucket, and then said: "Just let me know if you can serve the food."

Lin Yun'er said urgently: "Zhang Junyixi, I'm sorry to trouble you, the food can be served now."

Zhang Junyi nodded and went to the kitchen to prepare the appetizers. He began to cook the ingredients prepared in advance. The first dish, the appetizing soup, was chicken soup stewed by old hens and lotus roots. It was delicious. Intense without overwhelming the palate.

Quan Yuli, who was tasting champagne, said: "Zhang Junyi is quite willing, this champagne is close to 200 million. I really don't know what kind of food he will bring us?"

Just as she finished speaking, Cui Xiujing and Xiu Bin came out with food, a delicate small bowl, and inside this delicate small bowl was a bowl of appetizing soup.

At this time, Zhang Junyi is cooking the second dish, which is also a very delicate small bowl. The bottom layer is the original flavor of potato chips, the middle layer is egg jelly, and the top layer is caviar. This needs to be done in front of the guests Put the caviar on top.And Zhang Junyi can be scheduled for the highest level 'Beluga'.

After they drank the soup, Xiubin packed the soup bowls and came back, and Zhang Junyi and Cui Xiujing went out with the ingredients, but what he was holding was an ice basin, which contained five boxes of top-quality caviar.After Cui Xiujing arranged it, Zhang Junyi opened a box of caviar, and spread it all on the egg jelly.

Zhang Junyi then began to introduce them: "I use the original potato chips on the bottom layer to increase the taste of the dish, the middle layer is egg jelly, and the top layer I use the highest grade caviar. The salt and umami taste of this dish All grilled caviar is provided, but with three layers, you will feel a rich taste."

After Zhang Junyi covered the dishes with caviar, he also distributed the shell spoons to them.When everyone in Girls' Generation saw caviar as a starter, they knew, no matter how stupid they were, that this meal was not cheap, after all, it was the best caviar!
(End of this chapter)