Run a special restaurant in the realm of self-cultivation

Wang Xinrong, who is 25 years old, has done many different jobs. He is dedicated to his duties in his post, but he has never been in it for long.The longest position is the receptionist, and the shortest is distributing leaflets on the street.
She first came to the world of self-cultivation, as an eight-year-old girl, in the barren mountains, and was unfamiliar with the place. Fortunately, there was a management system specially designed for her. Running a restaurant started with a wooden plaque.

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