I used to be called Niu Million
Chapter 4 'This shop' has a lot of mystery
Chapter 4 'This shop' has a lot of mystery
Watching Niu Wenju carefully read the contract instead of looking at himself, Qin Xiran's eyes were a little curious.
After all, they are full of vigor, and they see a lot of 24-year-old boys. Except for those who pretend to be serious, most of them will look at themselves more, Niu Wenju is an exception.
"How old are you? How come you have so many white hairs?"
Qin Xiran repeatedly checked Niu Wenju's ID card to confirm that the other party was only 25 years old, and his eyes were still suspicious.
"Our family inherits less gray hair, and it has been like this since we were young!"
After the store was taken back, Niu Wenju's hair became gray by one-fifth and it was still growing. Almost everyone who met Niu Wenju would ask what happened.
At the beginning, Niu Wenju also explained that after a long time, Niu Wenju directly chose this most direct method to avoid subsequent troubles.
It's like when you are in your thirties and someone asks you such a boring question about why you don't find a partner, you can answer everything wrong, the simplest answer is that you are ready to get married, and your grandson shuts up in an instant.
"Oh!"
Sure enough, Qin Xiran didn't ask any more questions, Niu Wenju signed and pressed his fingerprints, attached a copy of his ID card, and was taken away by a squad leader named Zhang Guilan.
It wasn't until this time that Niu Wenju realized that he had been bluffed by Xu Yong. There was a huge shortage of waiters in this place all year round, especially now.
After the closure, many young people focused their attention on Suzhou and Hangzhou, and more and more young people went south.
In addition, the vast majority of catering companies in Harbin have recently resumed work and production. Many newly opened restaurants are recruiting waiters, with better wages and benefits, and many people change jobs.
Now most of the waiters on Mingshanghao are recruited temporarily, so it can be said that they don't pick anything.
Not to mention, Zhang Guilan has a crooked neck, and this kind of appearance would never be acceptable in Niu Wenju's previous restaurants.
As for the others, the younger waiter is only 17 years old and has been working for more than half a year.
There are only a few old employees who have worked in this store for more than one year. Hu Guoshuang, the team leader of the vegetable delivery team, and Lu Hailong, the deputy team leader; Zhang Guilan and Yu Tingting, the front desk team leaders; the kitchen is unknown.
The oldest employee is at least 60 years old. In the dialect of the Northeast, he has a lame nose and a rolling hoof.
If he hadn't considered that he had spent 500 yuan and a pack of cigarettes, Niu Wenju would have left that night.
"Enough, what kind of chain store are you, damn it! Earn the 500 yuan back and grandpa will leave, shit!"
During the cleaning break, Niu Wenju raised his middle finger at Xu Yong, who was in the back kitchen, and secretly cursed Zhu Yong, trying to trick himself.
"Where did you do it before, Niu Wenju?"
Because Xu Yong explained that Niu Wenju went to the card booth to rest for a while after [-] o'clock in the afternoon. The number of customers gradually decreased, and Zhang Guilan and the others also went to the card booth to rest.
"Ajisen Ramen, a company in Dalian!"
Regarding several people, Niu Wenju didn't want to reveal the truth.Especially new colleagues, after all, I will be out of the way after a month.
"I've never heard of it. Dalian is very big, isn't it? Is there a sea over there? What's the sea like..."
Niu Wenju really wanted to give himself a mouth, and secretly scolded himself for being cheap, saying that Dalian would have no more stable days in the future.
"It's okay, the temperature over there is very good, the air is clean..."
I searched my brains and relayed the Dalian slogan to a few people, and I didn’t want to say more! Niu Wenju actually loves and hates Dalian in his heart. Zhu Lou started Dalian, and the building collapsed in Dalian.
"Start cleaning the sharing area, Niu Wenju, you should get used to it on the first day, and Xiaotian will help you..."
At [-]:[-] in the evening, Zhang Guilan looked at the wall clock, called the waiters around him to start cleaning, and handed a white towel to the child next to Niu Wenju.
"I rely on!"
Just when Niu Wenju thought that the other party was going to wipe the table, Xiao Tian squatted down, and the next moment Niu Wenju was directly confused.
The other party took a white towel and began to wipe the ground, it was the kind of meticulous wiping that didn't fall off every corner.
"Do you do hygiene like this every day?"
Niu Wenju always thought that his former shop was clean enough, but when he saw the scene in front of him, he felt bad for a moment.
"Yes, this store has been hygienic like this since the first day it opened, isn't that how Ajisen Ramen is?"
"Uh...we are cleaning all the time, not centralized cleaning!"
Concealing the shock in his heart, Niu Wenju suddenly felt that it was necessary to stay here. Maybe this company still has something worth learning.
The sharing area of the Qingtai team is mainly upstairs, that is, on the ground. Half of the basement area belongs to Hu Guoshuang and his gang from the Chuancai team. What's the old lady.
"abnormal!"
The cleaning mode is almost the same as that of KFC, all the tables are turned sideways, and any dusty place is cleaned.
Every place is wiped by hand instead of mop! !This is something Niu Wenju never thought of.
Garbage sorting, glass bottles, and plastic beverage bottles all need to be emptied to the last drop, and the bottle cap and bottle body are separated.
Food scraps, toothpicks, and napkins are separated, and a little bit of intermixing is not allowed. Once it was found that the 50 yuan bonus for the Taiwan Clearing Group was cancelled.
Every number plate and condiment bottle on the table must be wiped clean at 360 degrees without dead ends, and then gathered together, and a special person is responsible for filling them up.
Finally, all the vagrants are cleaned and hung on the pull wires in the dishwashing area. They are arranged neatly according to the area. It is absolutely not allowed to confuse the rags that wipe the floor with the rags that wipe the table. If you make a mistake, you will be fined five yuan.
Niu Wenju seriously suspects that the boss of this company has serious obsessive-compulsive disorder, and the regulations are too detailed.
"Damn, is it like this every day?"
After tidying up, Niu Wenju and the last waiter sat in the rest area and began to eat. Although he didn't squat on the ground with other waiters and wipe the floor with his hands, Niu Wenju tried it out of curiosity.
After more than ten minutes, Niu Wenju felt that his waist was a little unbearable.
"Just get used to it. This is a model store. From time to time, the boss will bring customers who are interested in joining the store to visit the store, so hygiene is the key point. Brother Wenju, you can go to the back kitchen and ask for a canned bottle for canned pineapple. Make your water glass, then go to the front desk and ask for a piece of paper with your name on it, put it here!"
Starting this part of the work like Niu Wenju, the holiday worker Huanwei shook the can in her hand and said with a smile.
The other party was a college student at the Huade College of Harbin Institute of Technology. Niu Wenju envied the existence. After getting along for a long time, the curiosity about the unfamiliar environment made the two of them acquainted.
Niu Wenju successfully got the can from the back kitchen, and soon joined a group of young people.
In particular, Niu Wenju's experience of working in Dalian for seven years is the focus of people's questions.
"Niu Wenju, what are you mainly responsible for at Ajisen Ramen?"
Before Huanwei's twittering was over, Qin Xiran walked in, and the room became much quieter in an instant. After finishing her meal, Qin Xiran sat directly opposite Niu Wenju.
(End of this chapter)
Watching Niu Wenju carefully read the contract instead of looking at himself, Qin Xiran's eyes were a little curious.
After all, they are full of vigor, and they see a lot of 24-year-old boys. Except for those who pretend to be serious, most of them will look at themselves more, Niu Wenju is an exception.
"How old are you? How come you have so many white hairs?"
Qin Xiran repeatedly checked Niu Wenju's ID card to confirm that the other party was only 25 years old, and his eyes were still suspicious.
"Our family inherits less gray hair, and it has been like this since we were young!"
After the store was taken back, Niu Wenju's hair became gray by one-fifth and it was still growing. Almost everyone who met Niu Wenju would ask what happened.
At the beginning, Niu Wenju also explained that after a long time, Niu Wenju directly chose this most direct method to avoid subsequent troubles.
It's like when you are in your thirties and someone asks you such a boring question about why you don't find a partner, you can answer everything wrong, the simplest answer is that you are ready to get married, and your grandson shuts up in an instant.
"Oh!"
Sure enough, Qin Xiran didn't ask any more questions, Niu Wenju signed and pressed his fingerprints, attached a copy of his ID card, and was taken away by a squad leader named Zhang Guilan.
It wasn't until this time that Niu Wenju realized that he had been bluffed by Xu Yong. There was a huge shortage of waiters in this place all year round, especially now.
After the closure, many young people focused their attention on Suzhou and Hangzhou, and more and more young people went south.
In addition, the vast majority of catering companies in Harbin have recently resumed work and production. Many newly opened restaurants are recruiting waiters, with better wages and benefits, and many people change jobs.
Now most of the waiters on Mingshanghao are recruited temporarily, so it can be said that they don't pick anything.
Not to mention, Zhang Guilan has a crooked neck, and this kind of appearance would never be acceptable in Niu Wenju's previous restaurants.
As for the others, the younger waiter is only 17 years old and has been working for more than half a year.
There are only a few old employees who have worked in this store for more than one year. Hu Guoshuang, the team leader of the vegetable delivery team, and Lu Hailong, the deputy team leader; Zhang Guilan and Yu Tingting, the front desk team leaders; the kitchen is unknown.
The oldest employee is at least 60 years old. In the dialect of the Northeast, he has a lame nose and a rolling hoof.
If he hadn't considered that he had spent 500 yuan and a pack of cigarettes, Niu Wenju would have left that night.
"Enough, what kind of chain store are you, damn it! Earn the 500 yuan back and grandpa will leave, shit!"
During the cleaning break, Niu Wenju raised his middle finger at Xu Yong, who was in the back kitchen, and secretly cursed Zhu Yong, trying to trick himself.
"Where did you do it before, Niu Wenju?"
Because Xu Yong explained that Niu Wenju went to the card booth to rest for a while after [-] o'clock in the afternoon. The number of customers gradually decreased, and Zhang Guilan and the others also went to the card booth to rest.
"Ajisen Ramen, a company in Dalian!"
Regarding several people, Niu Wenju didn't want to reveal the truth.Especially new colleagues, after all, I will be out of the way after a month.
"I've never heard of it. Dalian is very big, isn't it? Is there a sea over there? What's the sea like..."
Niu Wenju really wanted to give himself a mouth, and secretly scolded himself for being cheap, saying that Dalian would have no more stable days in the future.
"It's okay, the temperature over there is very good, the air is clean..."
I searched my brains and relayed the Dalian slogan to a few people, and I didn’t want to say more! Niu Wenju actually loves and hates Dalian in his heart. Zhu Lou started Dalian, and the building collapsed in Dalian.
"Start cleaning the sharing area, Niu Wenju, you should get used to it on the first day, and Xiaotian will help you..."
At [-]:[-] in the evening, Zhang Guilan looked at the wall clock, called the waiters around him to start cleaning, and handed a white towel to the child next to Niu Wenju.
"I rely on!"
Just when Niu Wenju thought that the other party was going to wipe the table, Xiao Tian squatted down, and the next moment Niu Wenju was directly confused.
The other party took a white towel and began to wipe the ground, it was the kind of meticulous wiping that didn't fall off every corner.
"Do you do hygiene like this every day?"
Niu Wenju always thought that his former shop was clean enough, but when he saw the scene in front of him, he felt bad for a moment.
"Yes, this store has been hygienic like this since the first day it opened, isn't that how Ajisen Ramen is?"
"Uh...we are cleaning all the time, not centralized cleaning!"
Concealing the shock in his heart, Niu Wenju suddenly felt that it was necessary to stay here. Maybe this company still has something worth learning.
The sharing area of the Qingtai team is mainly upstairs, that is, on the ground. Half of the basement area belongs to Hu Guoshuang and his gang from the Chuancai team. What's the old lady.
"abnormal!"
The cleaning mode is almost the same as that of KFC, all the tables are turned sideways, and any dusty place is cleaned.
Every place is wiped by hand instead of mop! !This is something Niu Wenju never thought of.
Garbage sorting, glass bottles, and plastic beverage bottles all need to be emptied to the last drop, and the bottle cap and bottle body are separated.
Food scraps, toothpicks, and napkins are separated, and a little bit of intermixing is not allowed. Once it was found that the 50 yuan bonus for the Taiwan Clearing Group was cancelled.
Every number plate and condiment bottle on the table must be wiped clean at 360 degrees without dead ends, and then gathered together, and a special person is responsible for filling them up.
Finally, all the vagrants are cleaned and hung on the pull wires in the dishwashing area. They are arranged neatly according to the area. It is absolutely not allowed to confuse the rags that wipe the floor with the rags that wipe the table. If you make a mistake, you will be fined five yuan.
Niu Wenju seriously suspects that the boss of this company has serious obsessive-compulsive disorder, and the regulations are too detailed.
"Damn, is it like this every day?"
After tidying up, Niu Wenju and the last waiter sat in the rest area and began to eat. Although he didn't squat on the ground with other waiters and wipe the floor with his hands, Niu Wenju tried it out of curiosity.
After more than ten minutes, Niu Wenju felt that his waist was a little unbearable.
"Just get used to it. This is a model store. From time to time, the boss will bring customers who are interested in joining the store to visit the store, so hygiene is the key point. Brother Wenju, you can go to the back kitchen and ask for a canned bottle for canned pineapple. Make your water glass, then go to the front desk and ask for a piece of paper with your name on it, put it here!"
Starting this part of the work like Niu Wenju, the holiday worker Huanwei shook the can in her hand and said with a smile.
The other party was a college student at the Huade College of Harbin Institute of Technology. Niu Wenju envied the existence. After getting along for a long time, the curiosity about the unfamiliar environment made the two of them acquainted.
Niu Wenju successfully got the can from the back kitchen, and soon joined a group of young people.
In particular, Niu Wenju's experience of working in Dalian for seven years is the focus of people's questions.
"Niu Wenju, what are you mainly responsible for at Ajisen Ramen?"
Before Huanwei's twittering was over, Qin Xiran walked in, and the room became much quieter in an instant. After finishing her meal, Qin Xiran sat directly opposite Niu Wenju.
(End of this chapter)
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