I used to be called Niu Million

Chapter 87 This Man Is Too Young and Unprofessional

In the past few years, he let his son out to let the other party see the world. In addition to SARS, he didn't expect the market to be so good after the closure, so Li Shun called his son back.

It's just that young people are still too young after all, and it's outrageous that they don't know how to respect the old people in their own business.

Ye Xichun's ability is indeed open to question, but he is already considered a pretty good cook in the village.

In the local dialect, Niu Wenju must be very young if he has a weak mouth. Hearing the voice on the phone, it is unknown whether he can support his own kitchen, and Li Shun does not want to take risks.

"You just listen to me, you are used to this group of people! When there are more tourists, the wages will be raised, so when I have fewer tourists, will they have to cut wages? Which of them will be less when there are few tourists? Want a salary?"

"Besides, my brother Wenju cooks for the guests who travel to Sofia every day. They are tourists from all over the world! Our tourists here are also the intercepted southern tourists, and they are incomparable to those people!"

"I promise you, if brother Wen Ju can't take down these people, I will listen to you in the future, and I will decide this matter!"

Thinking of Ye Xichun's big man, Li Haitao, he became angry, and the other party always said that his father and son were too inhumane, paid low wages, and then made black-hearted money.

I still lick my face and work here every year, throwing my temper at every turn.

Forget about the employees, when customers complain, Ye Xichun actually fights with customers, who made you get used to it?If you eat this bowl of rice, you have to allow people to say that you are wrong when you make something.

Li Haitao always remembers Niu Wenju's words: You eat this bowl of rice, half of it is craftsmanship, and the other half is judged by others. If you can't afford this bowl of rice, don't eat it!

Li Shun was skeptical, and just to be on the safe side, he secretly asked his wife to send Ye Xichun 500 yuan as a bonus. If the person his son found failed, he had to call the old cook back immediately.

That night, Niu Wenju rushed to make protective equipment, and made a pair of shutters to cover all the windows of the shop, and tightened them with bolts!
The lock was replaced with the latest one, and I greeted Longwei early in the morning.

"It's okay, brother Wenju, you go ahead. I'll put your ID and other things in the tofu shop next to the grain school. It's 50 meters to the left of your house. You can get them there. Honghong has a good relationship with them." of!"

After receiving the call, Long Wei thought that Niu Wenju would not rent anymore, and felt uneasy for a while.

Hearing that Niu Wenju was going out, he was relieved, promised to put the things in the designated place, and made up his mind to deliver all kinds of things to the place as soon as possible to avoid Niu Wenju's withdrawal of the rent.

The next day, Niu Wenju set off at the Daoli bus station and arrived at Li Haitao's home village after an hour's drive. At first, Niu Wenju thought that the other party's place was a crowded scene, but Niu Wenju was disappointed when he arrived there.

"Haitao, is this the scenic spot you mentioned?"

"what!"

"There are so many tourists?"

"It hasn't arrived yet. Two days ago, the chef scolded the guests away, scolded..."

Being pulled into the miniature car by Li Haitao, Niu Wenju couldn't hold back in the end, and he never let go of the pockets containing kitchen knives and various tools.

Li Shun, who was driving, kept observing Niu Wenju through the rearview mirror. Regardless of his clothes or appearance, Li Shun felt disappointed from the bottom of his heart.

All good cooks are fat without exception, and Niu Wenju is not only not fat, but also a little thin.

Li Haitao described Zhongniu Wenju as 26 years old. He looks alike, but looks like 36 with white hair.

In the words of the countryside, this is thin and thin, and it is still cooking?If it doesn't work, I can't even lift the pot.

After making up his mind, Li Shun didn't even talk to Niu Wenju.

"Manager, the guests who stayed at our place last night were clamoring for dinner, Master Ye has a cold today, look..."

As soon as he got off the car, Li Haitao originally planned to take Niu Wenju to have a meal at his business, but unexpectedly a waiter greeted him, and Li Shun turned his eyes directly to Niu Wenju.

"Master Niu, you see that the guests are rushing, can you do me a favor first, we will meet you later..."

Niu Wenju almost turned around and left, thinking that your sister thinks me stupid?Doesn't this mean that you don't think highly of me and let me retreat in spite of difficulties?Check the goods as soon as you get off the car, shit, your family will marry a new wife and enter the bridal chamber without paying a visit.

"Brother Wenju, don't be as knowledgeable as them because of my face, the people in the village..."

Li Haitao is the most difficult thing to do at this time, his father cannot be offended, and Niu Wenju is a great master he has brought in, so he must not lose his status at this time.

They stuffed two boxes of Huazi into Niu Wenju's pocket without any trace, and stuffed 8000 yuan directly into Niu Wenju's pocket.

"It's okay, I've eaten breakfast, and all cooks have a bad habit. I only eat the dishes I cook, and I'm not used to the rest!"

The brothers were embarrassed to be like this, so Niu Wenju couldn't refuse anymore, at worst, it would not be in vain to take away the cigarettes for a while.

"That's so interesting, brother Wenju, the kitchen is over here!"

Pulling Niu Wenju's arm, Li Haitao let Niu Wenju into the kitchen with a big smile on his face.

In fact, the preparations here have been made long ago. There are small stoves with gas tanks and large stoves with large iron pots. The firewood has also been prepared long ago.

Scrambled eggs with tomatoes, Mushu pork, home-cooked cold dishes, spicy grilled fish.

These four dishes are some of Ye Xichun's best things, and they are also the signs that Li Shun arranged to inspect Niu Wenju today. As long as Niu Wenju has passed these four dishes, Li Shun will hire him.

I really can't make it through, so I'm sorry!Where to go!

Niu Wenju took a look at the side dishes, they were basically complete, but the carp was not fresh.

"Bring a fresh carp here, this one is useless!"

Niu Wenju hung up his coat, and called his assistants to light a large iron pot to boil hot water.

"Well, we are all..."

"Grab one up immediately!"

The waiter looked at Li Shun, Li Shun hadn't spoken yet, Li Haitao let out a voice, and the other party hurried out, and came back with two big carps that were bouncing around in a short time.

"master……"

"Dangdangdang..."

Just as the waiter was about to speak, Niu Wenju's side had already officially started.

Holding the washed tomato in his hand, a forged kitchen knife flew up and down, turning around the tomato in a circle. Before Li Shun could see what was going on, Niu Wen raised his hand to press it down, and then pulled the kitchen knife, the tail of the tomato The hard point has been thrown into the trash can by Niu Wenju.

The tiny diced tomatoes were already in the empty plate. Unlike other chefs who cut the tomatoes squarely, Niu Wen raised his knife and cut them obliquely. A macaroni was cut in the middle of the whole tomato, and the last knife was cut horizontally.

"This skill is not bad, at least the knife technique is good!"

Watching Niu Wenju cut up the tomatoes in minutes, several old people in the kitchen whispered in Li Shun's ear, Li Shun watched the whole process and nodded slightly.

(End of this chapter)