Resigned!Who made me awaken the Lingzhi space?

Sister Zhou was the first to put down the chopsticks.

The tomatoes were cut into the thickness of the tips of chopsticks, and a little sugar was simply sprinkled on top. The simple cooking method did not make the cold dish look rough.

On the contrary, Boss Lu's chef's knife is very good, the slices are evenly cut, and they are firmly stacked on the white plate.

In addition to good knife skills, more importantly, the color of the tomatoes on the plate is attractive enough.

Sister Zhou's chopsticks picked up the peeled tomatoes, but they were not as loose as imagined, and there was even a risk of falling apart in the air.

Instead, it's solid.

In the mouth, there is a rustling feeling, very sweet, not sour, but a little sour in the aftertaste.

"How is it?" Old Pang asked.

Sister Zhou didn't speak, and it was Sister Zhou who slapped the chopsticks on the plate in response to Lao Pang.

This time, sister Zhou took two slices.

She put the tomatoes in her bowl first, then picked them up again, and shook them gently in the bowl to shake off all the sugar on the tomato slices before putting them back in her mouth.

"Well--"

Sister Zhou let out a soft sigh in satisfaction.

Sure enough, there is no need to adjust the sugar at all. The sweetness of the tomatoes is enough, but the addition of sugar makes the sweetness too abrupt and uncoordinated.

"Eat, eat, eat." Xu Xu looked at Lao Zhang and Lao Pang, "Boss Zhang, Boss Pang, why are you standing there, move your chopsticks quickly."

Once Lao Zhang and Lao Pang moved their chopsticks, they couldn't stop.

Just like the quiet sister Zhou, Lao Zhang and Lao Pang murmured a few words from time to time because of the relationship with their old classmates. As a result, after the tomatoes came up, the whole box was using their own actions to practice "eat food". Don't say anything."

When the waiter came to serve the food, he was still thinking: Are the guests at this table here for a light meal?
Not only was there no drink ordered, there was no voice of conversation in the box, only the sound of eating food quietly.

The guests at this table do not drink or chat, so it is estimated that the table will be overturned in a while.

It's just that the guests at this table are so strange.

Why are you just staring at the plate of cold tomatoes and eating, is it because the stir-fried snails, fried pork with sauce, pickled pepper frog, black pepper beef tenderloin and other dishes she just served are not delicious?
Because the dishes were pre-ordered by Xu Xu's father, when the waiter served them, he brought a lot of them in one go.

And there was a new movement at the mouth of Chuancai. After serving the crucian carp tofu soup, the waiter was about to remove the empty plates from the table.

So, the waiter was about to take away the plate of cold tomatoes.

"Wait a minute."

Lao Zhang stopped the waiter, then leaned out, stretched out his hand, and picked up the last half of the tomato on the plate.

Lao Zhang was satisfied, and Lao Pang, who was late to start, could not care about the friendship of his old classmates at the moment, he hehe, "Old Zhang, didn't you just say that you don't eat raw tomatoes? Don't you think it smells like rust?" son?"

How come in the end, the person who ate the most was Lao Zhang.

Old Zhang blushed, and he smiled and said, "Hey, you all eat, so I can't just watch it, it looks like I don't fit in."

Lao Pang was speechless, what are you doing with the group now.

However, if this matter continues to be considered, the person who appears to be stingy will be Lao Pang.

Lao Pang simply didn't bother with his old classmate Lao Zhang. He looked up at the waiter who came to serve food again, "Little sister, please help me ask, are our vegetables ready?"

Lao Zhang also said, "Yes, yes, yes, ask if the scrambled eggs with tomatoes are ready."

"OK, wait."

The waiter was surprised, he didn't eat much of the good dishes on the table, why he just stared at those few vegetables.

Although the plate of tomatoes just now smelled very fragrant, but it is not necessary to leave out other good dishes, just eat some vegetables.

Father Xu Xu was busy greeting the three guests, "Try this fried pork with sauce, it's very good, very delicious."

However, Xu Xu's greeting only played a small role.

The three guests simply ate some other dishes. After the stir-fried green beans were served, the chopsticks of the three guests did not fall on other dishes.

The waiter understood a little now.

If the taste of the cold tomatoes just now was graceful and gentle, then the aroma of this plate of dry-stir-fried green beans is more overbearing.

Of course, the first smell must be the aroma of pepper.

Boss Lu is not only the owner of this store, but also the chef of this store.

Originally, Boss Lu wanted to stir-fry directly, but when Boss Lu thought about it, Wen Xu just brought over a lot of vegetables, and there are quite a few that are suitable for stir-frying. For this plate of green beans, he simply stir-fried them with spicy peppers.

The taste of chili is inherently overbearing, while the aroma of green beans is inherently fragrant.

Combining the two, the fragrance of green beans is not only not covered up, but fully stimulated.

The overbearing spiciness, wrapped in the fragrance of green beans, diffused in the farmhouse store without saying hello.

Even in the private room on the second floor, someone walked to the stairs in the corridor and asked the proprietress sitting at the cashier downstairs, "Madam proprietress, have you changed chefs?"

"No, the chef of our family is still the guy from my family."

"It's still Boss Lu, so Boss Lu is good at cooking." The man at the stairway had already walked down the stairs, and quickly walked to the bright glass in the kitchen, "Boss Lu, what are you frying, it's so fragrant? "

Boss Lu...Of course Boss Lu couldn't hear you.

The kitchen was already quite noisy, the sound of chopping vegetables, frying vegetables, roaring fire and range hood intertwined into one, how could Boss Lu hear it.

Besides, at this moment, Boss Lu is not in the mood to listen to the voices outside the kitchen. At this moment, his whole mind is on the dishes in the pot.

This dish...

It must be delicious, but whenever he is distracted while frying, he feels that this is disrespect for this plate of green beans.

He had never seen green beans of such good quality.

This is obviously only the most common type of vegetable in home-cooked dishes. However, Boss Lu, who thought he was tired of frying, once again found the feeling he had when he was in love.

He didn't expect that because of a plate of green beans, he would rekindle his childhood dream of becoming a master chef.

He felt that he could do it again.

Boss Lu didn't answer the guest's question just now, of course, there's no need for Boss Lu to answer it himself now.

Because the guests have seen through the glass what is being thrown.

"So it's green beans."

To be honest, the guest on the second floor was quite disappointed.

Kidney beans are not a novelty, they are just home-cooked dishes.

By the way, what's the name of their box?

Oh, remembered.

The guest said to the proprietress: "Madam proprietress, add a plate of green beans to the rich and noble box."