After the separation, my wardrobe is modern
Chapter 76
Chapter 76
Getting up early, Lin Xiaoman and Lin Erhu went to the wholesale market first, bought a large bag of Chinese cabbage and a large bag of Chrysanthemum chrysanthemum, took them back here, opened them, tied them into bundles with straw, and put them in a big basket.
When the handlebar-style cart arrives, two large baskets of side dishes are also loaded onto the cart. In order to prevent the side dishes from freezing on the road, they are wrapped with a thick layer of straw mats.
Fortunately, it was not yet severe cold in early November of the lunar calendar. When I came to Qingping County, except for a few leaves on the outer layer of the side dish, which were frostbitten, the inside was still fine. Lin Xiaoman thought that in the future, he would have to get two quilts to surround the outside .
Lin Daqiang was greeting customers in the shop, when he saw Lin Xiaoman coming over to help carry the basket, "Xiaoman, what's in the basket?"
Lin Xiaoman smiled, "I'll add some food to the store."
When he took off the straw mat on the basket and saw two baskets full of emerald green vegetables inside, not only Lin Daqiang was shocked, but also the diners were also shocked.
How long has it been since you have eaten such a beautiful side dish?It makes me hungry just looking at it.
One can imagine that such small dishes will not be cheap in this season, and they are probably more expensive than meat.
Lin Daqiang asked: "Xiaoman, how do you sell this dish?"
Lin Xiaoman picked up a bundle of small vegetables with the thickness of his wrist and said, "A bundle of fifty cash."
Some people think it is expensive, but some people are relieved. You can eat green leafy vegetables for [-] yuan in the winter.
So, this needs to be tied, and that needs to be tied, and the basket of cabbage will soon bottom out.
As for Chrysanthemum chrysanthemum, no matter what Lin Xiaoman recommends, people who haven't tried it are reluctant to try it.
Lin Xiaoman had no choice but to let people wash two bundles to eat by himself, thinking that in the future, he would send more Chinese cabbage, and if he could not sell the chrysanthemum chrysanthemum, he would not give it away. A bundle of small vegetables sold for fifty cents, and Lin Xiaoman received three Ten or twenty coins is considered the store's income, and Lin Xiaoman won't share it separately.
Not seeing Lin Erlai, Lin Xiaoman asked Lin Daqiang, "Uncle, where is my Erlai Uncle?"
Lin Daqiang sighed as soon as he heard it, "Didn't it mean that we opened two more stores, none of whom were from our village, and the materials used there were more expensive than here, but the money earned was not as much as here, I guess it is If someone has a wrong mind, let him look at it and see who has dirty hands and feet."
Lin Xiaoman was a little worried, "Second Uncle has trouble with his legs and feet, will it be a disadvantage for him to go alone?"
"It's okay, I asked two people to follow him. If it doesn't work, transfer some people from those two stores to this side, and pick a few smart people from the two stores here to take care of things."
"It's a good idea, but the people in my own village know the basics, so don't worry."
Although the people in my own village inevitably have small thoughts, they all live in the same clan. As long as they don't want to be kicked out of the clan, they won't do too much if they have small thoughts.
Besides, you can count how many ingredients and how many dishes come out, and the difference between up and down is not too much, and it is easy to find out if you want to do something.
After the pak choi were sold out, those who didn't get them bought a bunch of chrysanthemum chrysanthemum vegetables and wanted to try them. They didn't want the tender ones to be delicious, so the whole basket of chrysanthemum chrysanthemum vegetables was sold out at night.
In the next few days, Lin Xiaoman would buy two baskets of Chinese cabbage and one basket of chrysanthemum chrysanthemum every day for Uncle Shi to send to the city.
Someone in the village knew that Lin Xiaoman’s family’s side dishes were selling well, so they got some cabbage seeds to grow at home. Lin Xiaoman not only didn’t object when she knew about it, but none of her side vegetables were planted in the houses of the residents, and those people planted them directly. In the house, I smell the fragrance of dung all day long, and I don't know if my nose will fail after a long time.
Seeing the abundance of ingredients in the hot pot over there, Lin Xiaoman is anxious to wait until next year to plant sweet potatoes and potatoes. Not only will there be high-yield food to eat, but there will also be reasons to bring out sweet potato vermicelli and potato vermicelli. .
Afraid that the road would be blocked by heavy snow, Lin Xiaoman directly asked Lin Daqiang to get a few large tanks of hot pot ingredients, and the amount of hot pot ingredients was not reduced until the saved hot pot ingredients were enough for the New Year.
After Lin Daqiang and Lin Erlai sorted out the accounts of the last few months, they sent Lin Xiaoman's share home to her first, and left enough for the daily turnover of several shops, and then set aside the rest of the money for the clan. They are all strung together into a string of fifty renminbi, and distributed according to the number of people in each household in the village.
Fifty Wen doesn't seem like a lot, but some people have a dozen or so families, and those who get hundreds of Wen are distributed. For a while, people in the village are happier than Chinese New Year.
Originally, there was a drought this year, and the crops were not harvested. Every family was worried about how to live in the coming year. With this money, and the income from the kang and kang boards, they could have a good year in the coming year.
Some people take advantage of the good weather and go to the city early to buy new year's goods, but most people are still willing to save their money because they are afraid that the year will not be good next year.
After entering the twelfth lunar month, there were two consecutive heavy snowfalls, the road out of the village was blocked, Lin Daqiang was sealed in the county town, and Lin Youwang arranged for the snow removal and road clearing in the village.
Originally, the old man was old and his body was a little weak, otherwise he would not have given up the position of patriarch to Lin Daqiang early on.But after being busy for the past few months, I am happy all day long, eat better than before, and feel much more energetic than before.
The east of the village was well arranged by him, and the west side of the village was managed by officials, which was actually more orderly than the west side of the village.When the snow is not being removed, everyone in the village stays at home on the kang and does not want to go out.
Lin Xiaoman and Lin Erhu siblings, apart from watering the side dishes every day, mostly sell hazelnuts and mountain products there.
It was cold and the stall could not be set up, but they added a lot of friends, and the siblings could deliver goods to their door wherever they needed them.
Aunt Qi's farmhouse also got a lot of goods from them, and they often visited Aunt Qi's place. Lin Xiaoman learned cooking skills from the master chef.
Knowing that this is the adopted daughter of the proprietress, the master taught her seriously, Lin Xiaoman also studied hard, and her cooking skills improved by leaps and bounds in a month.After learning some dishes from the video, Lin Xiaoman is confident that with her current cooking skills, it will not be a problem to open a restaurant here.
Lin Xiaoman hired a tutor to come home at night to teach the siblings English and English from primary school knowledge, and now they have learned the knowledge of the third grade, and strive to learn the knowledge of the fifth grade before the beginning of spring, and then they can learn it when they are free. Self-study.
In the blink of an eye, it was the end of the twelfth lunar month. Lin Xiaoman bought a big fat pig in the village, asked someone to kill it and keep it for the New Year, and sent half of the pig to Aunt Qi.
Aunt Qi was surprised after eating it, "Xiao Man, where did you buy this pig? Is it more delicious than the stupid pig raised by our own farm?"
Lin Xiaoman knew that most of the stupid pigs raised in Aunt Qi's villa ate green vegetables and food, but they were often fed some ripening feed in order to be ready for slaughter a few months earlier.The taste is naturally not as good as that of pigs that have been raised for more than half a year, or even more than a year, eating only wild vegetables and bran.
But she couldn't say it. She rolled her eyes, and the people here feed the pigs in order to make them grow up faster. Can she buy the piglets here and raise them there?Send it back to sell after raising it?
(End of this chapter)
Getting up early, Lin Xiaoman and Lin Erhu went to the wholesale market first, bought a large bag of Chinese cabbage and a large bag of Chrysanthemum chrysanthemum, took them back here, opened them, tied them into bundles with straw, and put them in a big basket.
When the handlebar-style cart arrives, two large baskets of side dishes are also loaded onto the cart. In order to prevent the side dishes from freezing on the road, they are wrapped with a thick layer of straw mats.
Fortunately, it was not yet severe cold in early November of the lunar calendar. When I came to Qingping County, except for a few leaves on the outer layer of the side dish, which were frostbitten, the inside was still fine. Lin Xiaoman thought that in the future, he would have to get two quilts to surround the outside .
Lin Daqiang was greeting customers in the shop, when he saw Lin Xiaoman coming over to help carry the basket, "Xiaoman, what's in the basket?"
Lin Xiaoman smiled, "I'll add some food to the store."
When he took off the straw mat on the basket and saw two baskets full of emerald green vegetables inside, not only Lin Daqiang was shocked, but also the diners were also shocked.
How long has it been since you have eaten such a beautiful side dish?It makes me hungry just looking at it.
One can imagine that such small dishes will not be cheap in this season, and they are probably more expensive than meat.
Lin Daqiang asked: "Xiaoman, how do you sell this dish?"
Lin Xiaoman picked up a bundle of small vegetables with the thickness of his wrist and said, "A bundle of fifty cash."
Some people think it is expensive, but some people are relieved. You can eat green leafy vegetables for [-] yuan in the winter.
So, this needs to be tied, and that needs to be tied, and the basket of cabbage will soon bottom out.
As for Chrysanthemum chrysanthemum, no matter what Lin Xiaoman recommends, people who haven't tried it are reluctant to try it.
Lin Xiaoman had no choice but to let people wash two bundles to eat by himself, thinking that in the future, he would send more Chinese cabbage, and if he could not sell the chrysanthemum chrysanthemum, he would not give it away. A bundle of small vegetables sold for fifty cents, and Lin Xiaoman received three Ten or twenty coins is considered the store's income, and Lin Xiaoman won't share it separately.
Not seeing Lin Erlai, Lin Xiaoman asked Lin Daqiang, "Uncle, where is my Erlai Uncle?"
Lin Daqiang sighed as soon as he heard it, "Didn't it mean that we opened two more stores, none of whom were from our village, and the materials used there were more expensive than here, but the money earned was not as much as here, I guess it is If someone has a wrong mind, let him look at it and see who has dirty hands and feet."
Lin Xiaoman was a little worried, "Second Uncle has trouble with his legs and feet, will it be a disadvantage for him to go alone?"
"It's okay, I asked two people to follow him. If it doesn't work, transfer some people from those two stores to this side, and pick a few smart people from the two stores here to take care of things."
"It's a good idea, but the people in my own village know the basics, so don't worry."
Although the people in my own village inevitably have small thoughts, they all live in the same clan. As long as they don't want to be kicked out of the clan, they won't do too much if they have small thoughts.
Besides, you can count how many ingredients and how many dishes come out, and the difference between up and down is not too much, and it is easy to find out if you want to do something.
After the pak choi were sold out, those who didn't get them bought a bunch of chrysanthemum chrysanthemum vegetables and wanted to try them. They didn't want the tender ones to be delicious, so the whole basket of chrysanthemum chrysanthemum vegetables was sold out at night.
In the next few days, Lin Xiaoman would buy two baskets of Chinese cabbage and one basket of chrysanthemum chrysanthemum every day for Uncle Shi to send to the city.
Someone in the village knew that Lin Xiaoman’s family’s side dishes were selling well, so they got some cabbage seeds to grow at home. Lin Xiaoman not only didn’t object when she knew about it, but none of her side vegetables were planted in the houses of the residents, and those people planted them directly. In the house, I smell the fragrance of dung all day long, and I don't know if my nose will fail after a long time.
Seeing the abundance of ingredients in the hot pot over there, Lin Xiaoman is anxious to wait until next year to plant sweet potatoes and potatoes. Not only will there be high-yield food to eat, but there will also be reasons to bring out sweet potato vermicelli and potato vermicelli. .
Afraid that the road would be blocked by heavy snow, Lin Xiaoman directly asked Lin Daqiang to get a few large tanks of hot pot ingredients, and the amount of hot pot ingredients was not reduced until the saved hot pot ingredients were enough for the New Year.
After Lin Daqiang and Lin Erlai sorted out the accounts of the last few months, they sent Lin Xiaoman's share home to her first, and left enough for the daily turnover of several shops, and then set aside the rest of the money for the clan. They are all strung together into a string of fifty renminbi, and distributed according to the number of people in each household in the village.
Fifty Wen doesn't seem like a lot, but some people have a dozen or so families, and those who get hundreds of Wen are distributed. For a while, people in the village are happier than Chinese New Year.
Originally, there was a drought this year, and the crops were not harvested. Every family was worried about how to live in the coming year. With this money, and the income from the kang and kang boards, they could have a good year in the coming year.
Some people take advantage of the good weather and go to the city early to buy new year's goods, but most people are still willing to save their money because they are afraid that the year will not be good next year.
After entering the twelfth lunar month, there were two consecutive heavy snowfalls, the road out of the village was blocked, Lin Daqiang was sealed in the county town, and Lin Youwang arranged for the snow removal and road clearing in the village.
Originally, the old man was old and his body was a little weak, otherwise he would not have given up the position of patriarch to Lin Daqiang early on.But after being busy for the past few months, I am happy all day long, eat better than before, and feel much more energetic than before.
The east of the village was well arranged by him, and the west side of the village was managed by officials, which was actually more orderly than the west side of the village.When the snow is not being removed, everyone in the village stays at home on the kang and does not want to go out.
Lin Xiaoman and Lin Erhu siblings, apart from watering the side dishes every day, mostly sell hazelnuts and mountain products there.
It was cold and the stall could not be set up, but they added a lot of friends, and the siblings could deliver goods to their door wherever they needed them.
Aunt Qi's farmhouse also got a lot of goods from them, and they often visited Aunt Qi's place. Lin Xiaoman learned cooking skills from the master chef.
Knowing that this is the adopted daughter of the proprietress, the master taught her seriously, Lin Xiaoman also studied hard, and her cooking skills improved by leaps and bounds in a month.After learning some dishes from the video, Lin Xiaoman is confident that with her current cooking skills, it will not be a problem to open a restaurant here.
Lin Xiaoman hired a tutor to come home at night to teach the siblings English and English from primary school knowledge, and now they have learned the knowledge of the third grade, and strive to learn the knowledge of the fifth grade before the beginning of spring, and then they can learn it when they are free. Self-study.
In the blink of an eye, it was the end of the twelfth lunar month. Lin Xiaoman bought a big fat pig in the village, asked someone to kill it and keep it for the New Year, and sent half of the pig to Aunt Qi.
Aunt Qi was surprised after eating it, "Xiao Man, where did you buy this pig? Is it more delicious than the stupid pig raised by our own farm?"
Lin Xiaoman knew that most of the stupid pigs raised in Aunt Qi's villa ate green vegetables and food, but they were often fed some ripening feed in order to be ready for slaughter a few months earlier.The taste is naturally not as good as that of pigs that have been raised for more than half a year, or even more than a year, eating only wild vegetables and bran.
But she couldn't say it. She rolled her eyes, and the people here feed the pigs in order to make them grow up faster. Can she buy the piglets here and raise them there?Send it back to sell after raising it?
(End of this chapter)
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