After the separation, my wardrobe is modern

Lin Xiaoman said: "Aunt Qi, I bought this pig in the countryside. It was raised with pure wild vegetables and bran without feeding it. It's just that it took a lot of effort to raise it. The family only raised two pigs in total, and they were bought by me. One end, and the other end will be kept at home for Chinese New Year.”

Aunt Qi was a little regretful when she heard that she couldn't buy it anymore, "There are too few pigs, so I'd better keep this half pig for my own family to eat. If there are more, I'd like to sell it in the villa."

Lin Xiaoman spread his hands helplessly, "I can't do it this year. If Aunt Qi wants it, I'll talk to that family next year and let them raise a few more."

Aunt Qi waved her hand, "You also said that raising pigs with wild vegetables and bran is laborious. We really order pigs with them, and they have to use feed. It will be troublesome to pull the skins, so let's forget it."

Lin Xiaoman didn't say anything, there was no feed available for the pigs they raised, but since Aunt Qi was worried about this, she didn't talk to her for now, at worst, we'll wait until the pigs are raised next year.

In addition to pigs, she also wants the villagers to raise more sheep, chickens, ducks, geese, etc. The eggs and meat there are better than those here, and the price is more expensive than ordinary eggs and meat.

Anyway, she was eating, even if the eggs here were called stupid eggs, although they were big, the taste was a few grades worse.

Aunt Qi’s farmhouse is very famous, and there is an endless stream of guests who come here every day. They are often worried because they can’t get good ingredients. If she gets all the farming and planting there, not only can she help the villagers earn more money, but also Help Aunt Qi solve the food problem.

Before Lin Xiaoman's family pickled sauerkraut, Lin Daqiang's family also pickled a few pots of sauerkraut. Some people in the village learned about it and followed suit, and it was Lin Xiaoman who taught them.

After the sauerkraut is pickled, rich people will kill a pig themselves, and those who have no money will buy some pork bones and pork back, and stew sauerkraut at home every day.

Some people who didn't pickle sauerkraut at home would come to Lin Xiaoman to buy a few to stew.

A stalk of cabbage is not big, and it was only about a catty before it was pickled. When Lin Xiaoman bought vegetables, he bought two or three stalks for a penny, but now he sells them for a penny. People in the village know that sauerkraut is delicious, and they can eat some fresh vegetables in winter.

From the beginning of the twelfth lunar month, the smell of stewed sauerkraut wafted over the east of the village every day, and several families of the Lin family in the west of the village often ate stewed sauerkraut with big bones, and the exiled Xu family and relatives of the Xu family were so greedy that they shut their doors and scolded their mothers. .

Xu Qiuliang and his younger brothers, who were also concubines, worked together with the villagers for more than a month, earning at least one hundred Wen a day.At the end of the year, the work on the kang stopped, and when they were free, several families bought half a pig together.

Xu Qiuliang thought about the smell of stewed sauerkraut floating in the village every day, so he picked up a bucket and went to Lin Xiaoman's house to buy a bucket of sauerkraut.

When they arrived at Lin Xiaoman's house and knocked on the door, Lin Xiaoman opened the door and was stunned when he saw Xu Qiuliang standing outside carrying a bucket.

Xu Qiuliang said: "Miss Xiaoman, I want to buy some sauerkraut."

"Oh, buy sauerkraut, uncle, let's go into the house, I'll pick a few for uncle to choose."

After speaking, Lin Xiaoman let people into the yard.

Xu Qiuliang saw Lin Erhu squatting in the yard and drawing a branch on the snowy ground. When he got closer to see the bend in the song, he couldn't understand anything. The corner of his mouth twitched, "What the hell is this painting? Look, young man." It's so clever, your family doesn't lack a few Shuxiu, why don't you send him to study?"

Lin Erhu who is practicing English words...

Lin Xiaoman wiped the snow with the sole of his shoe, erased the English words, and smiled at Xu Qiuliang, "It's too late this year, I think I'll send him to study next spring."

Seeing that Lin Xiaoman didn't want Lin Erhu to study, Xu Qiuliang showed some satisfaction, and followed Lin Xiaoman into the house to fish for sauerkraut.After picking up sauerkraut, he heard that he bought a pig at home. Lin Xiaoman taught him how to deal with the pig's internal organs, taught them several dishes, and gave him a pack of barbecue ingredients. Although Xu Qiuliang didn't say anything, he felt sorry for Lin Xiaoman. Thank you very much.

When I went out again, I saw Lin Erhu who was holding a branch in the yard in a daze, and frowned again: "Don't wait for the beginning of spring, he will be idle around the time of the Chinese New Year, let him go to my place to study with me every morning."

Lin Xiaoman was pleasantly surprised when he heard this, "Er Hu, don't kowtow to Mr."

She had heard Lin Daqiang mention that this man was a high-ranking official in the capital at the beginning, if he could be such a high-ranking official, if his family was not powerful, then at worst he would be a Jinshi. After getting in touch with the Xu family, she was very sure Such a family is definitely not from a noble family, and Xu Qiuliang's official position is expected to be obtained entirely by his own efforts.

If such a person with real talent wants to teach Erhu to read, she would be stupid and not answer.

Lin Erhu was still waiting for Xu Qiuliang to leave so that he could continue to practice English. Suddenly he was accepted as a student by Xu Qiuliang, and he was stunned. He only realized when he heard Lin Xiaoman asked him to kowtow to his husband, and knelt down on the snow respectfully. He kowtowed three times to Xu Qiuliang.

Xu Qiuliang originally just couldn't understand Lin Erhu drawing blindly with a stick, and wanted to teach him to recognize a few words, but was suddenly kowtowed, Xu Qiuliang was embarrassed to say that he didn't want to accept students, so he just nodded his head in a deep way , "Well, I must study hard in the future."

Lin Erhu complied happily, and Lin Xiaoman went into the house and took two slaughtered chickens and a can of hot pot bottom ingredients, and filled a basket with Chinese cabbage and Chrysanthemum chrysanthemum, and after thinking about it, he filled another pot and bought them over there. "Sir, this is Erhu's teacher's apprenticeship ceremony. It's very delicious to cook in hot pot when I go home. Shu Xiu will give it to Mr. when I send Erhu to study tomorrow."

"I didn't teach him to read for the sake of training, that's enough." Xu Qiuliang waved his hand, but his eyes lit up when he saw the extremely thin mutton roll, and praised: "Miss Xiaoman is good at swordsmanship."

Lin Xiaoman felt guilty, "It's either because of good knife skills, or because it was planed with a carpenter's plane."

"It's still possible to do this? Miss Xiaoman is really smart." Xu Qiuliang was stunned, as if he had opened the door to a new world.

Seeing that he was very satisfied with today's apprenticeship ceremony, Lin Xiaoman didn't say that he had to give Shu Xiu this matter.If he really taught Erhu how to read, it would be the same for her to send him some delicious food from time to time in the future.

She found out that this Xu Qiuliang is purely a big foodie, and she will give him a few jars of wine during the Chinese New Year.

On the 27th day of the twelfth lunar month, Lin Daqiang caught two big fat pigs from other villages. One head weighed at least six to seven hundred catties, and the two pigs weighed [-] to [-] catties. When weighing, because there was no suitable scale, they directly estimated price.

After the bones and internal organs are removed, the whole village will have a meal, and then distribute them to each family, and each family can get a few catties.

Lin Dawu led a few strong men from the village to tie the pigs to the benches. Unexpectedly, the two benches were crushed directly. Fortunately, the pig's blood did not bleed everywhere.

Since he learned how to fill blood sausages with Lin Xiaoman, this year, the blood and viscera of the butcher's family have not been fed to the dogs, and those dogs have eaten more bones than in previous years.