Live vlog, the whole family travels to farm for the first emperor

Blooming a leaf: I feel that today's takeaway is really unpalatable.I have to hypnotize myself and tell myself that what I see in front of me is roast suckling pig, roast meat, fish soup, and braised pork rice.

My cluck: but it's no use!I took two bites of my braised pork rice and wanted to flip the table!I want to eat a pot of Anna!
While watching the live broadcast, the audience cried and howled all kinds of ghosts. Whether they ate lunch or didn't eat in the live broadcast room, they were very resentful.

Still reluctant to turn off the live broadcast room.

Jiang Anrao's family has developed the skill of not changing their faces no matter how the audience makes noise.

During this time, Jiang Anrao took care of the porpoise, added fish balls to the meat stew, processed the fish soup, ordered the servants to lay mats, place tables, set tableware, etc., everything was done in an orderly manner.

After another ten minutes, Jiang Anrao started serving meals for everyone.

The yellow rice comes out of the pot, hot and golden, covering the bottom of the round gui, topped with a large spoonful of meat dumplings, and served with a few QQ bouncy fish balls,
The Pao Dolphin Square Gui is good.

Originally, according to the way of the porpoise at this time, in fact, it would have to be stewed in the cauldron for three days and three nights.But how can we wait now?Let's divide it up for everyone to eat.

Jiang Anrao: Don't worry about those details, just eat it?

There are fish balls in the fish soup, and some shreds of tender vegetables grown by Jiang Anrao and his grandfather.

Le Jian, who have already eaten barbecue skewers, and their stomachs are full, saw the battle of being alone, and thought that the Jiang family did not understand meal etiquette. It should be different things and different ways of eating. .

Looking at it this way, in fact, people are more dignified, don't they!

The Jiang family certainly didn't know what the three of them were thinking.

It's just that it's easy to pretend for a while, but it's difficult to pretend for a lifetime. The way their family treats people is definitely different after a little contact.

Simply, don't pretend, everyone will do it in the most comfortable way.

Besides, today is a picnic, not a serious occasion.

The condition of the ranch is like this, and their picnic has mobilized all the resources of the ranch.

No, it's rare to collect so many tableware...

The grilled kebabs were also placed on the table, everyone cleaned their hands, and sat down to enjoy this daytime meal, which is definitely considered luxurious in this era.

Although it is surrounded by wild lakes, with blue sky above and grassland below, the taste of the food is first-class. The amount of porpoise is not large, but there are plenty of other things.

The minced meat is still sizzling and hot, and there is also plenty of yellow rice.If there is not enough food, you can refill it. Although there is no drink prepared, there is delicious fish soup, so the few teenagers ate like never before.

After eating in a storm, the three of Hua Jian were a little embarrassed to find that they couldn't sit still, and they urgently needed to get up and move around!

The idea of ​​several people to get on the horse and run for two laps was stopped by Father Jiang.After letting everyone rest for a while, he turned around and took them for a walk by the lake.

"Walk a hundred steps after a meal and live to 99." This is the most reasonable saying passed down by our ancestors.

The Jiang family generally likes to take a stroll after eating and taking a break.

Naturally, Jiang Anrao didn't need to take care of the rest of the situation.

Before she left, she told Lian Genti, who had been helping her all the time:

"You two, heat up the barbecue in a while, add some water to the fish soup, and steam some more rice while there is still charcoal fire. There are still some meat dumplings over there. You can bring them to yourself and Le Jianhua. Each of the servants who came will share some, so let’s all make do at noon.”

The slaves in Jiang's ranch couldn't hold back their excitement at this moment.Today I helped to deliver things here, and I helped with all kinds of busy work back and forth, no one dared to say that they had never coveted the food of the master's house in their hearts!
The aroma of the food just now was so fragrant that it made everyone's saliva crazily secreted, and they almost lost their minds and started an uprising!

Just smelling this smell makes me feel extremely lucky. Unexpectedly, in the end, the little lady actually waved her hand and asked them to eat too!

Lian Gengdi has been training with Jiang Chiyu and Jiang Anrao for so long, and he has long known the temper of their family.Jiang Anrao definitely didn't mind what they ate, so he was very calm when he heard the order.

Lian Genti immediately commanded, and twenty trained slaves began to process the ingredients swiftly.

After a while, the twenty or so servants of Le Jianhua Jian Xiangying and the dozens of slaves from Jiang's ranch all ate hot and delicious meals!

The servants brought out by the three young masters have been swallowing their mouths just now smelling the aroma of the food. They thought they were going to starve at noon, but they didn't expect to have their share of the delicious food at the end!Very satisfied at the moment.

It feels like the Jiang family is living a fairy life in the ranch!

Hua Jian and the others followed the Jiang family around and came back, and what they saw was the neatly tidied up venue.

Even Gonti didn't need to be ordered by anyone. He directed people to clean up the tableware, cooking utensils and the like, and put them back on the bullock cart, and buried food residues on the spot.

After the ground was cleaned up and everything was tidied up, Lian Gouti took people to cut the grass for the cattle and horses to feed all the animals. After all the things that could be done were done, some of the slaves in the Jiang family ranch stayed where they were. looking at something.

Lian and Di followed Jiang Chiyu's usual request, and the twenty people walked a little farther away, opened up their posture and started doing some non-violent activities such as aerobics.

In such a comparison, Hua Jian felt that his servants were like wooden stakes one by one.

Without any arrangement from the master's family, I knew that watching the Jiang family's slaves work in an orderly manner, they would just watch stupidly there!

But turning around to look at Lejia Xiangjia, who's servant never does this?

Seeing the twenty slaves practicing neatly, Hua Jian couldn't help but feel emotional:
Even the Jiang family's slaves are a bit special...

……

In the afternoon, Jiang Anrao's family bid farewell to Le Jianhuajian and several others at the gate of Beibo City.

Le Jian confirmed that the Jiang family had received the invitation for the Le family flower banquet, and agreed that he must come earlier when the time came, then he suddenly took out something from his waist and handed it to Jiang Anrao.

"Come on, An'an, take it. I think this color and style are pretty good, I'll send you to wear it for fun!"

As he spoke, he stuffed it into Jiang Anrao's hands.Jiang Anluo had no choice but to take it, and after a closer look, it turned out to be a necklace:
The back is braided rope, the front half is covered with small turquoise beads and red agate beads, and in the center is a one-inch-long piece of agate jade pendant.

The whole necklace looks simple and grand, but the agate jewels are brightly colored, and it looks very valuable at first glance.

Before Jiang Anluo could speak, Hua Jian laughed and said:

"I let you take the lead!" As he spoke, he also brought out his things.But what Hua Jian gave was a pair!

One red, one green, one red agate, one green jasper, two jade biscuits with almost identical carvings and styles!