Rebirth 1988 Farming and Raising Children

Chapter 143 Selling Chicken Soup

The Nanzhu that Jiang Ancheng opened this time is bigger and more lustrous than the previous two.

The boss showed a heartbroken expression, this kid, how could he be so lucky.

No matter how many people opened clams, there were not a few flawless pearls produced.

Even if there is, it is considered very large if it can reach 10mm.

Jiang Ancheng's pearl is at least 16 millimeters in size. Even if they sell it at cost price, this South Pearl is worth at least a few hundred yuan.

If it is slightly processed and made into exquisite necklaces and flowed into the market, the value can easily reach several thousand yuan.

The boss asked anxiously: "I can charge you two hundred for this pearl!"

Jiang Ancheng shook his head, "Not for sale, I plan to make jewelry for my wife."

The boss showed a look of pity, and everyone hurriedly urged Jiang Ancheng to continue digging clams.

There is only one pearl in this clam.

However, it is also very enviable.

The onlookers, who saw Jiang Ancheng offering flawless pearls, bought some sea mussels, but none of them came out with good-looking pearls.

The remaining three sea oysters were all ordinary pearls with many flaws. However, there are quite a few pearls, and they can probably be strung on two bracelets.

Jiang Ancheng put all the pearls in his pocket, the boss said unexpectedly: "Hey, don't you want to process it into a necklace?"

Jiang Ancheng shook his head, "It's too late for something today, so come back another day."

The boss persuaded: "It will be fine soon!"

Jiang Ancheng still shook his head, "I really don't have any time left."

Jiang Ancheng turned around and left, while the boss stomped on the spot.

I planned to get the money back from the processed jewelry, but the man ran away!
Li Shengli asked strangely: "Why don't you make jewelry there?"

Jiang Ancheng said with a smile: "It's better to go to a gold shop to process jewelry here. It's formal and meticulous, and the price is clearly marked, so it won't deceive people."

Li Shengli suddenly realized: "It turns out that people will be cheated here."

Jiang Ancheng explained: "A place with a lot of people is like this, especially since we are from other places, it will be even more murderous."

After talking, they came to a pearl specialty store.

As soon as they entered, they saw that the counter was full of pearl jewelry.

Bright lights make the luster of pearls shine even more.

They went around and found that the price was cheaper than what they saw at the pearl exhibition, and the quality was good. Basically, the pearls sold were all flawless pearls.

Shao Xuebao remembered that when he was in Shanghai, he bought two strings of pearl necklaces by the sea, and suddenly felt that he was cheated.

Although he is rich, the feeling of being cheated is really uncomfortable.

Li Shengli was a little lucky, fortunately, Jiang Ancheng left just now, otherwise, he would also plan to buy a string of pearl necklaces and earrings for his mother at the pearl exhibition.

Jiang Ancheng found the cabinet sister: "Beauty, can you process jewelry here?"

When the cabinet sister saw Jiang Ancheng, her eyes widened, what a handsome man.

That is, it's a pity that I have a partner, otherwise, I wouldn't come here.

She smiled and nodded: "Machinable, platinum chains, pure gold chains, and silver necklaces are all available, and you can also match them with gemstones or diamonds." The cabinet sister picked up the finished products and began to sell them, "Look, sir, these are the styles. The pearl necklace with diamonds and precious stones is more gorgeous and luxurious, and your partner will definitely like it."

Jiang Ancheng looked at the style of the necklace, and said to the cabinet sister: "I want to make a gold necklace, can you make these styles now?"

The current price of gold is very low, and it will rise to more than 2022 per gram in 400, and now it only costs 70 yuan per gram.

If you buy it, you earn it. Like platinum, it basically depreciates when you buy it. If the family encounters a difficult situation, you can't sell it at all.

Moreover, gold is also very expensive. Sun Miaolan has fair skin, and the necklace with gold and pearls must be very suitable for her temperament.

When the cabinet sister heard that he was going to make a gold necklace, her eyes widened instantly, and she quickly replied: "All these styles can be made!"

Jiang Ancheng took out the pearls in his pocket, and the cabinet sister hurriedly took out a red cloth box and put them in.

Jiang Ancheng said: "I have to make these three big pearls into necklaces, and you can string the rest with red strings for me."

Except for the three pearls that are of good quality, the other pearls are worthless, and the quality is not good. They are strung together with red strings, and Sun Miaolan can wear them if she likes, or just put them at home as decorations if she doesn't want to.

The cabinet sister saw Jiang Ancheng's pearls and exclaimed: "This pearl is really good! Where did you buy it?"

Jiang Ancheng smiled and said, "It came out of the clam."

The cabinet sister gave a thumbs up, "Then you are very lucky. You see, pearls of the same quality in our store cost thousands of dollars."

Jiang Ancheng nodded, "How long did it take you to make the necklace?"

The cabinet sister said: "The necklaces are all ready-made, and the pearls are drilled and inlaid. It will be ready in a while. You can wait in the rest area for a while."

Jiang Ancheng nodded: "Okay."

The cabinet sister settled the price of three gold necklaces for Jiang Ancheng, and also presented two pairs of small pearl earrings of good quality.

Li Shengli also bought Aunt Li a pearl necklace and a pair of pearl earrings here.

Shao Xuebao didn't buy it, because he had seen better jewelry, and if he bought it and brought it back, his family might not like it.

After leaving the jewelry store, they went straight to the barbecue street by the sea.

Under the canopy built at will, there are densely packed diners.

Before he got close, he smelled the smell of sea oysters straight to his brain.

The freshness and the deliciousness of the mushrooms are two completely different feelings.

They found a table at random and sat down. The boss came over to set up the dishes and asked them to choose the barbecue dishes by themselves.

People in Guangcheng love barbecue very much. Basically, they have barbecue on birthdays, parties, and festivals.

Even if it rains, we have to barbecue at home.

This shop is very popular, and they have a lot of dishes, many seafood dishes, which they don't know.

Suddenly, I felt a little regretful that I didn't ask the young man to come with me.

They take dishes based on their instincts. The must-order garlic oysters, charcoal-grilled squid, leeks, and eggplants must be ordered at the stalls.

There are also prawns, fish balls, chicken wings, crab sticks, sausages, pork belly, lamb, saury, mussels, mushrooms, peppers, corn
Accidentally, they took a lot.

When the boss brought the barbecue, their little table was full.

Fortunately, the three big men have a lot of food, just drinking a little wine, blowing the sea breeze, chatting, watching the sea boats swimming by the sea from time to time, and the barbecue is all finished.

The taste of Guangcheng barbecue is much lighter than that of Yuncheng barbecue. If the boss hadn't strongly asked the boss to add more chili, it would basically have no spicy taste at all.

Li Shengli patted his stomach and said with a smile: "It's wet and damp here, and it's strange that they don't even eat spicy food."

Shao Xuebao said: "I know this. I heard from them that eating chili gives off heat, but it can't get rid of the moisture."

Jiang Ancheng smiled and said: "Every place has its own taste. If you get used to it, you probably won't be able to eat it."

The boss who had been busy heard them chatting and explained: "Eating spicy food will get you angry and your throat will get inflamed. It's best for you to eat less spicy food."

Shao Xuebao was puzzled: "I see that you don't eat chili here, but also eat all kinds of fried skewers and fried dumplings. It should be more hot?"

The boss shook his head: "If you eat fried food, you can drink herbal tea to reduce the heat. If you eat spicy food, you can't do it. If you want to get rid of moisture, we use ginger soup more often, which is more gentle."

Everyone nodded. They just arrived, so they didn't feel what would happen if they ate spicy food.

When I got back to the hotel, I felt bad immediately.

It may also be because of eating miscellaneous items, the three of them basically squatted in the toilet all night.

By the next morning, I was still very uncomfortable.

Shao Xuebao's voice was also obviously hoarse, dry as if it was on fire.

Shao Xuebao: "Sure enough, it's not suitable to eat spicy food here!"

Jiang Ancheng nodded, "The boss's words still have some metaphysics."

After eating at the hotel, Jiang Ancheng and the others went to Uncle Zeng's village.

The pre-ordered flower seedlings have all been installed.

Jiang Ancheng and Li Shengli checked the departure carefully.

The remaining truck went to the flower market with them and brought the things they bought at the flower market before.

In addition to gardening tools, Jiang Ancheng went to the fake flower area that he hadn't visited last time, and bought a lot of fake flowers and vases.

Fake opening welcome flower baskets have been popular in China for more than ten years, but they were quickly eliminated due to everyone's aesthetic progress.

But for people nowadays, fake flowers are even more rare than real flowers.

The main reason is that it is bright and can be stored for a long time. Most importantly, it can be reused continuously.

A flower shop can rent out a few pairs and collect money. Of course, they can also sell them and then recycle them.

In the previous life, many old people knew about this business opportunity. The flower baskets were just put out, but were stolen the next day and sold back to the flower shop.

There are also many varieties of fake flowers. Jiang Ancheng sold a few large bags of cheap fake flowers for opening flower baskets, and bought some more expensive imitation styles.

Compared with modern fake flowers, these styles still have a sense of plastic, but ordinary people can't see it at first glance.

After choosing the fake flowers, Jiang Ancheng went to the flower market to choose some long-lasting fresh cut flowers. He wanted to see how big the market for these expensive imported flowers was in Yuncheng.

After finishing the work, Jiang Ancheng planned to go to the mall to buy a mobile phone, a beep machine, and a watch.

I heard that Guangcheng is cheap, but I don't know how much cheaper it can be.

Just when he was about to go, Jiang Ancheng suddenly remembered the fungus in his back.

He also needs to go to the market to see how much consumption potential these fungi have in the food wholesale market in Yuncheng.

Jiang Ancheng went straight to the previous stall selling morels with the mushrooms on his back.

Jiang Ancheng was so handsome that he was unforgettable. The boss recognized him at a glance, "Young man is here again!"

Jiang Ancheng nodded with a smile, took off the strap, put it in front of the boss and said, "Here are several kinds of mushrooms from my hometown, all of which are particularly good and delicious. Look, boss, can you sell them here?"

The boss bent down and saw several packs of different fungi in the backpack, but each one was a fungus he was not familiar with or had never seen before.

The boss asked suspiciously, "Are you a wild mushroom?"

Jiang Ancheng nodded, "Yes, it's a wild mushroom. It's a good local mushroom. This one is dried mushroom, our favorite mushroom in Yuncheng. This chicken fir mushroom is especially delicious when made into chicken fir oil bibimbap. This is chicken oil Mushrooms are a must for stewing chicken!"

The boss shook his head and said, "Many wild mushrooms are poisonous. If we locals buy them, we buy them infrequently. I don't sell them. Otherwise, you can ask elsewhere."

Jiang Ancheng thought for a while, "As long as it can be proved that it is not poisonous and tastes delicious, can you sell it at the stall?"

The boss thought about it, and it was this reason.

Jiang Ancheng immediately had an idea, he hurried to buy an old hen, then went to the fish stall, borrowed someone else's stall, and stewed a pot of thick and fresh wild mushroom chicken soup.

The moment the pot lid was lifted, the whole street seemed to be filled with the delicious aroma of chicken soup.

Many people sitting and eating sashimi thought it was chicken soup sold by the stall owner, and yelled at the stall owner directly: "Boss, here is a bowl of beautiful soup!"

"Boss, I want a bowl here too!"

Some people approached the pot and said directly: "Just sell this pot to me."

I didn't even ask what kind of mushrooms were stewed in it.

The stall owner said with a smile: "This is not the chicken soup I sell, it is stewed directly by the young man."

People who wanted to buy soup immediately gathered around and asked curiously, "What kind of chicken soup is this? What kind of bacteria are in it?"

Jiang Ancheng explained: "This is chicken soup with mixed mushrooms. It's wild mushrooms in our Yuncheng area. Brothers, if you want to try it, you can present a small bowl and tell me what you think it tastes like."

And such a good thing? !

Everyone immediately said: "Give me a bowl!"

"I also want!"

Even the owner of the stall next door came to ask for a bowl of chicken soup.

They blew on the steaming chicken soup, and suddenly someone asked, "Isn't this fungus poisonous?"

Jiang Ancheng patted his chest and promised, "If it's poisonous, I'll take my head off and cook non-toxic mushrooms."

The stall owner took a sip of the chicken soup and felt that it was so delicious, as if his tongue was going to be fresh off.

He was really curious and asked, "Are you eating poisonous fungus on purpose?"

Jiang Ancheng explained: "Some of the bacteria in our place have a small amount of toxins, but after cooking at high temperature, they are not poisonous, and the taste is particularly good."

The stall owner said with a smile: "That's so delicious, even if you know it's poisonous, you still eat it. It's fresh enough and tasty enough!"

Jiang Ancheng said: "This is made from stewed dry goods. If you have the opportunity to go to our Yuncheng to eat pure and fresh wild mushroom pots, I promise, it will be more delicious than this!"

According to Jiang Ancheng's description, the stall owner has already started yearning to go to Yuncheng to eat wild mushroom pots after drinking a whole cup of chicken soup.

Jiang Ancheng asked everyone how it tasted, and everyone was full of praise for this pot of mixed mushroom chicken soup, and even said it was the best soup they had ever had.

Jiang Ancheng was very proud, "If there is such a wild mushroom, would you buy it?"

The stall owner looked at the wild mushrooms in his bag, "Of course I will buy them, and I will buy a lot. Why don't you sell some to me now?"

(End of this chapter)