China Entertainment Zero Two Ordinary Actor

Chapter 681
In the kitchen, a social test is taking place.

Huang Lei brought his carefully made butter snails to Han Geng with a hint of pride.

The snail is covered with thick cream, exuding a sweet fragrance, and the color is attractive~
Han Geng picked up the chopsticks, gently picked up a piece of snail, and put it into his mouth. He immediately felt a strong creamy taste filling his mouth, which was so sweet that it was cloying, and the taste of the snail itself was almost completely covered up.

His brows wrinkled unconsciously, and a look of embarrassment flashed across his face, but it was fleeting. After all, he is a professional idol artist. Even if he is not a professional actor, he is still very good at managing his expressions. In this moment The discomfort turned into something really delicious.

Huang Lei watched Han Geng's reaction nervously, hoping to see a satisfied smile on his face. Han Geng, in order not to cause harm to Huang Lei, and at the same time did not want to cause trouble for himself and wanted the program to proceed smoothly, He just suppressed the unpleasant feeling in his heart and used his own taste buds to package Huang Lei's character design for Huang Xiaochu.

He endured the discomfort, tried hard to adjust his expression, and tried to make his voice sound natural: "Teacher Huang, your butter snails are really...unique and great!"

When Huang Lei heard Han Geng's praise, a delighted smile appeared on his face: "Really? Then what do you think you did well?"

Han Geng swallowed the food in his mouth and continued: "The cream is spread evenly and it looks very appetizing."

Just when Huang Lei was in high spirits and ready to continue working, the moment he turned around, Han Geng took the opportunity to pretend to cough and quietly spit out the butter snails in his mouth into a tissue. And he didn't throw the tissue into the trash can. He didn't want Huang Lei to let Huang Lei know about it. Seeing his true reaction that he didn't like the dish, and also afraid of being caught by the camera, he put the tissue into his pants pocket as if to cover it up.
Huang Lei didn't notice Han Geng's little move. He was still immersed in the joy of being praised. Han Geng, on the other hand, complained silently in his heart, Huang Lei should not set up a character on him, this thing is really not edible.
In fact, whether Huang Lei knows how to cook, just looking at the details of how he makes beans, you can tell that he really doesn't know how.

As early as when Song Dandan came to the show with his son, Huang Lei sent Song Dandan to the hospital with a stewed beans.

Huang Lei, a well-known chef, just served uncooked beans to the guests. Afterwards, he had vomiting and diarrhea and blamed the beans for being overcooked. After being overcooked, he felt uncomfortable eating them.
He really has never eaten stewed in an iron pot. It doesn't matter how long it takes to stew the beans. He said that the crispy texture is due to the stewing. He can make a hammer dish!

[Huang Lei poisoned the whole village and was ridiculed by the villagers during the filming]

Huang Lei's snailing was still going on. He Jong entered the room and saw Han Geng and asked, "How's it going?"

Then, it’s out of the pot.

After chewing it twice, he said, these beans are old.

Fortunately, the snails this time were burnt and not undercooked. Han Geng didn't feel any discomfort after vomiting them out. If this thing is as poisonous as beans, if the villagers eat it and go to the hospital to get water, the life they long for can be directly Off the air has been a hot search topic, and the title is also very good.

Can beans be stewed?
As we all know, beans are poisonous before they are ripe.

In that issue, Huang Lei picked up a green bean and tasted it.

Let me ask you, can you turn back time?

"Ah, Teacher Huang just made a dish. I tasted it and thought it was pretty good. Let's try something fresh~"

Han Geng's stay in Nanbang for so long was not in vain, and his emotional intelligence was also full. What he meant by "taste something new" was to let people who had never tasted snails taste something new. He did not say that snails were fresh and delicious. fresh.

He Jiong didn't hear anything in Han Geng's words, so he breathed a sigh of relief, "Okay, you can help Mr. Huang, and I'll continue to go outside." The kitchens were assigned the same as if they were not assigned, and Li Jiong, He Jiong, and Han Geng interchanged. After everyone got their favorite positions, the kitchen became lively again.

Thinking about how much he could make up for, He Jiong also rolled up his sleeves and started making his own side dishes.

After all, He Jiong is a middle-aged man. Even if he doesn't work in the kitchen very often, he can still cook some. Among other things, he can stir-fry a few plates of cabbage.

Here He Jiong stir-fried cabbage, and Huang Lei started studying again.

After making the snails, he had another sudden idea!
"Huh? The pot of thick cream just now hasn't been used up yet. There are still shrimps in the refrigerator. Here we go! Butter-fried shrimps!"

Huang Lei's idea directly gave He Jiong an extra workload of picking shrimp lines.
He Jiong didn't complain at all. He thought that if you fried shrimps, what kind of accident could you cause? Just control the heat and it would be an extra dish.

The drama of playing house with the landlord's silly son was going on in the kitchen. Outside the courtyard, it was really the filming location for the real-life version of the Chinese Little Boss!

What is the king of food stalls?

Tactical fallback.jpg
Just as the steamed buns were finished, the stewed meat next to Fang Yu came out of the pot bubbling.

This big pot of stewed meat doesn't need to smell, it just looks like the same thing.

Fang Yu can't cook any dish, but he can use these skills separately.

For example, for the stewed meat in Roujiamo, he took out the stewed meat separately and did not make pancakes. Isn't this just a perfect pot of stewed meat!
"Wow!"

Zhao Liying's appetite suddenly whetted her appetite when she looked at this pot of stew!

On weekdays, she has to pay attention to body management, but in this mountainous country, having such an authentic stew meal is like the experience she had when she was sitting in the back row and eating crispy noodles in the second period of school! It’s not that the crispy noodles are so delicious, it’s just this unusual feeling that makes people very appetizing.

"Try it."

Although Fang Yu knew that his seasoning ratio could not be wrong at all, he still gave Zhao Liying a pair of bowls and chopsticks and asked her to take out a piece of meat.

The aroma of the stew penetrated her nasal cavity like an elf, and her sense of smell seemed to be awakened, and every olfactory cell was beating. In the aroma, she smelled a hint of grass and wood, as well as a hint of caramel-like sweetness. These flavors were intertwined to form a unique and alluring aroma!

Zhao Liying gently picked up the spoon and elegantly picked up a piece of stew. Under the sunlight, the meat showed a charming reddish-brown color, with a slight oily sheen on the surface, like a crystal clear ruby. She carefully observed the texture of the meat, as if she could see Fang Yu's ingenuity in it!
The moment the piece of stew was put into her mouth, her taste buds seemed to be awakened, and her mouth was instantly filled with the rich aroma of meat! The meat is tender and juicy, melting in your mouth, as if dancing a beautiful dance on the tip of your tongue. The soup of the stewed meat was like sweet nectar, nourishing her taste buds and filling her mouth with a sense of satisfaction!
Zhao Liying closed her eyes, as if this stew was the only thing left in the world. She savored every detail carefully, feeling the layers of stew and the changes in texture in her mouth. The faint herbal aroma and caramel-like sweetness intertwined in her mouth, forming an intoxicating taste!

Cattle!
Too bad!
Zhao Liying didn't know how to praise Fang Yu's cooking skills, so she could only nod and nod again and again. Her little expression was like a bride eating the first meal cooked by her husband in her new house! Full of happiness!
(End of this chapter)