Chapter 195 Boiled Lobster Fish Striped Salmon Sashimi
"Fish?"

"The topic of the halberd eating this time is fish!"

After the theme of this food halberd was determined, Xing Ping Chuangzhen and the others began to conceive in their minds what kind of dishes they would cook if they encountered this problem.

"Speaking of fish."

"Then the first thing that comes to mind should be sea fish, and when it comes to sea fish, then how can I avoid sashimi dishes!" Marui Zenji calmly analyzed.

Neon as an island country.

Neon people like seafood, fish, shellfish, octopus, shrimp and crab, and seaweed, especially all kinds of seafood sashimi...

"but."

"The season now is winter!"

"According to the season."

"Then the most suitable fish to use, but both crucian carp and puffer fish are freshwater fish..." Marui Zenji continued to add.

In Neon Cuisine.

There has always been a saying to eat sea bream in spring, pine fish in early summer, eel in midsummer, mackerel in early autumn, saury in autumn, salmon in late autumn, crucian carp and puffer fish in winter.

In this situation.

Zenji Marui was indeed a little unsure of what kind of ingredients Kuaga and Teruki would use, and what kind of dishes they would come up with for the Shokugeki showdown.

fish!
The scope of cuisine that fits this topic is too broad.

but.

Miyoko Kitajo has already guessed about Kuga Teruki's cooking, after all, Kuga Teruki is best at Chinese Sichuan cuisine!

This halberd duel.

The dishes that Teruji Jiuga cooks must also be Huaxia Sichuan cuisine.

fish!

Huaxia Sichuan cuisine!

Under the constraints of these two prerequisites, what kind of dishes Jiuga Zhaoji will cook in a while, the answer has long been ready.

"Fish dishes?"

"Humph!"

"This is really a good topic!" Jiu Wo Zhaoji couldn't help showing a smug smile on his face after hearing the topic.

That's right.

The dishes that Jiuga Teruki prepared to cook were exactly as Kitajo Miyoko guessed, that is the boiled fish in Huaxia Sichuan cuisine...

Boiled fish.

This is a new type of Sichuan cuisine, which evolved from hot pot fish.

only.

After boiled fish was invented.

Boiled fish has become a signature dish in Sichuan cuisine, and it can even be said to be the most famous dish of Sichuan cuisine!

the other side.

Saito Zongaki also decided to cook by himself immediately.

After confirming the dishes.

Jiuga Zhaoji and the two turned around at the same time and left the cooking counter together, and walked towards the storage room, where all the dreamy ingredients are stored!

Since the topic is determined at the beginning of the game.

In this situation.

Kanda Souji naturally wouldn't put the fantasy ingredients in the venue, after all, there is no way you can accommodate the amount of fantasy ingredients in just such a venue.

"Eh?"

"What's going on here?" After seeing Jiuga Teruji leaving, the students present couldn't help but burst into discussions.

The halberd eating has obviously started.

But Kuaga Teruki and the two are now leaving here!

only.

Looking at the motionless Kanda Zongji and others in the field, they suppressed the doubts in their hearts and waited for the next situation.

soon.

Jiuga Teruki and the two returned to the venue with their own selected ingredients.

Kuga Teruki's cooking cart.

Lobster fish, turmeric poo, Qiwei wine, black grass...

These dream ingredients.

For the first time, it officially appeared in front of Miyoko Hojo and the students of Totsuki.

Even if you haven't started cooking yet.

It's just that the alluring and deadly aroma of the dreamy ingredients has filled the entire venue in an instant, pulling Miyoko Kitajo and the others into the fantasy world of dreamy food.

"Good, very fragrant!"

"Senior Jiu and they brought the ingredients, what kind of ingredients are they?" Takmi's face showed a deep intoxication, completely conquered by the aroma of these ingredients.

"really!"

"This time the alliance eats halberds."

"Senior Si and the others use fantasy ingredients!" Nakiri Erina's eyes flickered for an inexplicable light, and her throat couldn't help rolling.

"but!"

"Mr. Kanda, do you have many such ingredients here?" Nakiri Erina murmured, the types of ingredients that Kuga Teruki brought back were too many.

the other side.

Nakiri Alice was also deeply shocked by the dreamy ingredients.

"impossible!"

"How could there be so many white apple-like ingredients here!" Nakiri Alice had an unbelievable expression.

Same as Nakiri Alice.

There is also Ye Shanliang who is deeply in a state of doubt!
In the world of the spirit of eating halberds.

Like Nakiri Erina, Ryo Hayama is also the owner of the power of God, but the power possessed by Ryo Hayama is the sense of smell of God (God's Nose)!
Even Ye Shanliang is still a student of Yuanyue Middle School.

however.

With Run Jianxi's teaching, plus the talent of God's Sense of Smell.

Just talk about the field of spices.

Ye Shanliang's strength is already comparable to that of Si Yingshi and the others who occupy the seat of Yuanyue Ten Heroes!
"impossible!"

"How can these ingredients have such an attractive aroma, and I have never felt the aroma of each aroma..." Ye Shanliang was extremely shocked in his heart.

while shocked.

Ye Shanliang's divine sense of smell kept greedily sniffing the aroma of ingredients such as lobster and fish.

"Hoohoo!"

"Sure enough, the ingredients that dad brought back for this Shogun were used!" Soma Yukihira's face was filled with excitement that could not be concealed.

"Chuangzhen Lord."

"Are these ingredients really the halberd you and Isshiki-senpai had, and the ingredients you took out as a bet?" Yoshino Yuki asked with some difficulty.

After hearing what Yoshino Yuki said.

Tian Suohui, Marui Zenji and the others also looked at Xinghei Soma.

Because of the previous food halberd.For everyone in Xingjiliao.

Dream ingredients.

This ingredient is actually a semi-public existence!
"Ok!"

"The ingredients that my seniors and the others brought out give me the same feeling as the ingredients that I bet with Senior Isshiki!" Xing Ping Chuangzhen nodded seriously.

"Gudong!"

After getting this answer, Yoshino Yuuhime and the others fell into a state of stupefaction in an instant.

For them.

This news is still too shocking!
To know.

At the beginning, Yishihui agreed to eat halberds with Xingping Chuangzhen, and the bet was only a small bottle of salt rock starfish salt, but now Zhaoji and I can use these dreamy ingredients at will.

……

"Hoohoo!"

"Among these third-year students in the middle school, there are many students with potential? Did you come back to your senses so quickly in the aroma of dreamy ingredients?"

Gan Ryu Xiangzi began to evaluate while eating tea.

"and."

"Are some of them more awake than the students in the higher education department?" Qian Ri Xiangzi's eyes fell on Ye Shanliang and the others.

When Kuga Teruki returned with the ingredients.

Instructors such as Mikichi Xiangko and Shinomiya Kojiro have actually been secretly observing the performance of middle school students such as Yukihira Soma.

"Hinatako."

"Are these brats still far behind?" Shinomiya Kojiro said coldly.

"Compared to these brats."

"We still care about this alliance food halberd first."

"Senior Sigong."

"We will be in charge of the accommodation and study for these students in the future! I'm just preparing for the future." Qian Ri Xiangzi said plausibly.

"Then you should prepare well."

"but."

"Whether these little devils can successfully enter the higher department is still a question?" After Shinomiya Kojiro finished speaking, he ignored Kan Hinata.

under the public.

I'd better save some face for Gan Ri Xiangzi!
While Nakiri Alice and the others were intoxicated by the aroma of dreamy ingredients, Kuga Teruki and Saito Zongming had already started to process the selection of good ingredients.

but.

It wasn't lobster meat that Teruji Kuga first dealt with.

Instead, set the pot on fire.

Start blasting those violent peppers, power peppercorns from the captive world of gourmet!
The red anger dissipated.

"Hum hum!"

"The dish Kuga brought out is really boiled fish?" Seeing Teruki Kuga's actions, Ezuya Eizaya let out a sneer.

After the food halberd theme came out
The dishes prepared by Teruji Kuga have no suspense at all in the eyes of Ezuya Eizaneda and the others from the advanced department...

"but."

"Is Saito-senpai planning to be a sashimi?"

"Sashimi cuisine."

"In front of Jiuga who is good at violence, it is not a wise choice to choose sashimi?" Ji Zhiguo Ningning also frowned.

……

In this food halberd.

The main material chosen by Jiuga Teruji is lobster fish, because the light taste of lobster fish meat makes it easier to present the spicy taste formed by violent pepper and power pepper.

Even the lobster fish is the main course.

but.

In Teruji Kuga's cuisine, the only protagonists are violent peppers and power peppers!
As for Soaki Saito.

His main material is striped salmon!
Striped salmon.

Among the ingredients that Kanda Soji put in the storage room, this is the most suitable ingredient for making sashimi.

On the cooking table.

The colorful striped salmon lay quietly on it, waiting for Soaki Saito to kill him!

Looking at the striped salmon.

Saito Zongming didn't directly draw out his kitchen knife, but prayed to the striped salmon in front of him, and then slowly drew out his kitchen knife.

"Ok?"

"Is this knife very interesting?" When Soaki Saito pulled out his kitchen knife, a faint smile appeared in the eyes of Souji Kanda!

When the kitchen knife is drawn out.

Kanda Souji has already discovered the careful thought Saito Soaki spends on his kitchen knives!
Arms waving!

The kitchen knife was flying quickly on the striped salmon, and the colorful fish scales were flying down like snowflakes without a single pause!
soon.

After processing one side of the striped salmon, Saito Soaki continued to quickly process the other side of the striped salmon in the same way.

The speed is still astonishing.

"So fast!"

"Senior Saito can handle the striped salmon so fast?"

"Does it even need to be said?"

"Saito-senpai."

"He is the first person among all of us to successfully process the glued leeks, and the record for the shortest time is also held by Senior Saito!"

Among all the students in Yuanyue.

Saito Zongming's knife skills are undoubtedly the most outstanding person, even Si Yingshi and Isshi Hui are not as good as Saito Zongming!

This is why.

The reason why Soaki Saito chose salmon sashimi as his favorite dish!

Sashimi.

In addition to the ingredients themselves.

The most important thing is the chef's knife skills!

in exclamation.

Soaki Saito has processed the barred salmon in an instant, and separated all the scales, tails, and heads of the barred salmon...

The kitchen knife continues to wave!

With the ups and downs of the kitchen knife, Soaki Saito cut the fish along the grain, and pieces of fish with thin wings flew down from the salmon...

soon.

The fish fillets are neatly arranged on the dinner plate!

After handling the striped salmon.

Saito Soaki put the cross-striped salmon meat into the cold ice, and then began to prepare the sauce needed to use the cross-striped salmon sashimi...

Soy sauce for soy locusts!
Wasabi of the wasabi dragonfly!
(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like