Rebooting the Peak Years of 1985

Chapter 113: Are you eligible now?

The scene was quiet, and everyone's eyes had widened. They were shocked by Chen Huajiang's speed when he drew his sword.

When he saw the carrot slices on his knife, his mouth opened wide.

At this moment, it was so quiet that you could hear a pin drop.

After a while, a chef said in surprise: "Good knife skills."

It was a fat man in his 30s standing behind Chef Lu, wearing a white chef's uniform and holding a meat cleaver in his hand.

"This sword skill is really awesome."

"I understand, this guy is also our colleague, a cook!"

"No wonder he dared to shoot off cannons with us. It turns out he had two brushes."

The layman looks at the excitement and the insider looks at the doorway.

Chen Huajiang's knife skills instantly impressed all the chefs. Regardless of their position or other reasons, this knife skill was absolutely superb for them.

"Now am I qualified to comment on your dish?"

Chen Huajiang shook his hand casually, and the white radish slices on the knife were shaken into the previous soup can.

He looked at Lu Daguang and asked. There was also a bit of solemnity and aggrieved anger on the other person's face.

"Are you here to play?" He gritted his teeth and stared at Chen Huajiang with piercing eyes.

As soon as he said this, the employees behind him became slightly restless.

To ordinary people, the kicking field sounds like a martial arts gym, something that happens only to people in the martial arts world.

But it is also relatively common in the catering industry, especially in similar restaurants with a certain series of dishes.

For example, two Cantonese restaurants on the same street have a bad relationship. Both believe that their own Cantonese food is more authentic, and they use their cooking skills to compete with each other. This is called a game.

With such knife skills, Chen Huajiang is obviously a good cook, Lu Daguang's suspicion is reasonable.

"Still think I'm not qualified to review your cooking?"

Chen Huajiang did not answer his question directly, but said indifferently.

Qualification is a very interesting word, even invincible.

If you don't even have the qualifications to speak, it won't make any sense what's right or wrong or what's the truth.

Chen Huajiang picked up a finger and spread it flat on his left hand. Then he picked up the remaining half glass of white wine on the table and sprinkled it on the paper.

The paper becomes moist, almost sticking to the palm of your hand, and you can see the texture on the palm.

This made everyone look puzzled and looked at each other in confusion.

But Lu Daguang's eyes suddenly widened. He had already guessed what the other party was going to do.

The next moment, under everyone's stunned gaze, Chen Huajiang actually held a carving knife in his right hand and started carving on the moist and thin tissue on his left hand.

He was very fast, just like writing and drawing with his left hand.

But everyone looked at it and didn't dare to breathe. The paper was as thin as a cicada's wing, and the carving knife was extremely sharp. One wrong move would scratch the palm of the hand.

Soon Chen Huajiang stopped his hands, and everyone let go of their breath.

Chen Huajiang glanced at Lu Daguang and placed the engraved paper on his left hand, which was as thin as a cicada's wing, on the "open tail" feathers of Peacock Tang.

At this time, Lu Daguang's eyes widened, and his expression became more and more shocked.

"This, this, this, what kind of carving is this!"

"Oh my God, this guy's carving skills are so awesome!"

"Great, great!"

The chef in the box was agitated, and words of surprise came and went.

Just because the paper that Chen Huajiang put on the peacock soup raised the peacock soup to more than one level of beauty. Originally, because of Chef Lu's perfunctory, the peacock feathers carved in tofu were shattered.

At this time, the paper engraved by Chen Huajiang was covered on it. Not only were the peacock feathers exquisite, but the cracks of the thin tofu underneath also turned into the meridians or blood vessels on the peacock feathers, which added to the beauty.

"It's amazing, it's amazing!"

"Boss Chen's sword skills are really great."

"My gosh, this is amazing too."

Zhang Baomaodashu and others looked at Chen Huajiang with admiration, their mouths wide open, as if they were looking at a god.

Now they finally understood why Chen Huajiang said before that this dish was not cooked properly.At first they thought it was Chen Huajiang trying to show off and save face.

Now it seems that this is not the case at all. What Chen Huajiang said is actually true, and he is talking about it in a small way, not in a big way.

"Now am I qualified to comment on your dish?"

Chen Huajiang looked at Lu Daguang and continued to ask.

The waiter behind Lu Daguang has already begun to nod. If he is not qualified to comment, then who can comment on this dish.

"can."

Lu Daguang's face turned blue and white, and finally he gritted his teeth and said.

Even though he was very dissatisfied in his heart, in the face of the facts, he could only admit that the other party was indeed qualified to comment on his peacock soup.

"That's enough. I, Chen Huajiang, bring people here to eat, which means that I recognize your cooking skills, Lu Daguang. Otherwise, can I bear it when I'm full? Come here to make trouble for no reason? I have this time, why don't I make more money? ?"

"In addition, as a chef, comments are not insults, nor are they attacks on life, otherwise it would be an insult to oneself and one's own knowledge. A chef's comment on a dish is like a musician's comment on a piece of music, and a doctor's comment on a piece of music. Is the judgment of the patient's disease an exaggerated statement? That is not only an insult to others, but also an insult to myself. Do you think I am the kind of ignorant idiot?"

After suppressing the opponent's confidence, Chen Huajiang said disdainfully and looked at the foreman.

If it were before, Chen Huajiang wouldn't even have the "qualification" to speak, but now he does.

Following his words, Lu Daguang and a group of store clerks also looked at the previous foreman. The foreman had an ugly expression and his eyes were evasive.

Now the fool also knew that she had a problem.

"And before, why didn't there be a hand towel when the handwashing water was brought up, and there was no reminder?"

"I didn't plan to pursue that matter at first, but what happened? It's just that you're not grateful, but you still confuse right and wrong?"

Chen Huajiang looked at the foreman and said with disdain.

"What!? And what happened before? I seem to understand a little bit."

"We were deceived by Wang Lianhua. With this person's cooking skills, even if he is looking for trouble, he can't be that amateur. Otherwise, he would be devaluing himself."

"It should be Wang Lianhua who is sowing discord, but we are all fooled."

Everyone suddenly realized this and looked at the foreman with disdain.

"What's going on? Please explain it to me today. If you dare to stir up trouble again, I want you to look good!"

Lu Daguang stared at the foreman Wang Lianhua angrily and said angrily, his voice cold.

Plop - Zhang Lianhua couldn't hold it any longer, collapsed on the ground, and then explained the matter.

"Oh, boss, don't fire me. I know I was wrong, I know I was wrong, and I will never dare to do it again."

After speaking, Zhang Lianhua pulled Lu Daguang's trouser legs and begged. The treatment here is extremely generous. She can maintain her current fashionable dress and good life because of the welfare benefits here.

It's not how high the salary is, but that many guests from Hong Kong and Bendland often have a lot of rewards and tips.

The money was higher than the salary. When Zhang Lianhua thought about the consequences, she was filled with fear and even despair.

(End of this chapter)