Chapter 181
Several men were also crazy with excitement and wished they could scream a few times!
"Two wild boars weigh more than 300 kilograms, right?"
"Haha, there is meat to eat, there is meat to eat!"
Zhuzhu looked anxiously at the tree stump and shouted in a sweet voice, "Grandpa, there's me, there's me!"
The old man quickly patted the dust off his body, pulled out the dagger from the big wild boar's neck, wiped it briefly, and then went to hug his granddaughter.
The villagers were originally curious about why the old man carried a dagger with him, but their attention was quickly attracted by the wild boar.
It's all meat!
Although every family's life is much better now, it is not to the point where they can eat meat whenever they want.
Of the more than 300 kilograms of wild boar meat, Uncle Liu's family only needs half, and the rest is enough for each family to share two or three kilograms!
Someone quickly ran back to the village to get the rope, and naturally brought the news back.
As a result, almost the entire village, young and old, came out in droves, all rushing towards the wild boar!
"Where's the boar?"
"Where is the wild boar!"
"Woo, I want to eat meat, eat meat!"
Everyone was so excited that they ran and shouted, especially the naughty boys, who were drooling all over the floor.
Third Master Tai was also happy, but he was more afraid that everyone would step on the young crops in the field, so he shouted loudly, "Go back to the entrance of the village and share the meat!"
Everyone was obedient and retreated back to the entrance of the village like a roaring tide.
Soon, two wild boars, one large and one small, were carried under the big tree.
Courageous villagers gathered around and tried to bleed the meat quickly, otherwise the meat would have a heavy smell of blood and the flavor would be greatly reduced.
The timid villagers also tried their best to lend a hand and turned around to go home to get pots and buckets.
The Tai family was the closest. Yang Lihua and others rushed out. Seeing that the old man and Zhuzhu were not injured, they hurriedly went home to boil water and prepare to mow the wild boar!
There is no pig butcher with ancestral skills in the village, but living close to the mountains, there is more or less the opportunity to pick up some prey every year, and there is no shortage of experienced old people.
Er Mangzi's father, known as Fourth Uncle, is now showing off his talents.
The wild boar was carried onto the door panel, and basins of hot water were poured on it. The fourth uncle used a kitchen knife as a scraper to scrape the pig's hair clean. Then the villagers helped open the pig's legs and made a slash on the belly, removing all the heart, liver, spleen, stomach and intestines. When the water hits the water, it gushes out!
The woman and children covered their noses in disgust and kept shouting about the smell, but they were unwilling to move even half a step away.
This is meat!
Although wild boar is not as tender as domestic pork, and it is not as valuable as beef and mutton, it is still more delicious than cabbage and radish!
Mr. Tai and Mr. Tai were sitting not far away drinking tea and briefly discussing how to divide the meat.
Tai Sanye said to his old brother, "Zhuzhu discovered this wild boar. You also put in most of your efforts and took the risk to keep both wild boars. In this way, I will make the decision to give the big wild boar to your family and the small wild boar to the village." Everyone just needs to follow suit to satisfy their cravings."
Mr. Tai quickly waved his hands and replied, "No, third brother. There are many people in the village, and there are too few to share. Give me the small wild boar, and give the big wild boar to the villagers. If no one wants the pig bones, leave them to us. Home is fine, Yongning’s legs are not completely healed yet, so let the second daughter-in-law make more bone soup."
Third Master Tai still wanted to persist, but the old man lowered his voice and said, "Life at home is easy now, and we can eat meat every now and then. This wild boar meat is so fishy that even Zhu Zhu doesn't like to eat it!" Third Master Tai was happy and excited after hearing this. Envious, he had no choice but to respond, "Well, it's up to you. The few people who were following the wild boar hunt just now will get an extra piece of meat for each family."
"Okay, this is the fairest. If you don't give benefits, no one will be able to help when things happen in the future." Mr. Tai nodded in support and got down to business again.
"Third brother, it's not a good thing that wild boars are coming down the mountain just now. If we can't take care of them, the wild beasts on the mountain will get used to eating them, and our crops will be ruined. Why don't you and everyone else eat together later?" Let’s talk about it, let’s gather some manpower from each family and start patrolling at night.”
"Yes, yes!" These words reminded Master Tai. He patted his thigh and settled the matter directly.
"The patrol team needs to gather up quickly. It's best to start moving tonight. If a green seedling is destroyed now, there will be one less big corn stick in autumn! What a loss, what a loss!"
Mr. Tai responded, "Besides, I'm afraid Jiye will be back in a few days, and our cashmere workshop will start working. Cashmere is most afraid of catching fire. If someone messes up, the loss will be huge. By then, We need to work hard on the patrol team and walk around our house more often at night.
"I asked Jizong and the others to build a thatched shed outside the wall and build a big stove. It is convenient for everyone to rest occasionally and drink hot water. In the evening, our family will provide food and cook hot porridge for everyone. A subsidy for everyone’s hard work.”
"Oh, no, no!" Mr. Tai pulled the old brother's arm, wanting to call him a prodigal.
It's just walking around a few times at night. It's not hard work. It's already good enough to build a straw shed to rest and drink hot water. How can I add another meal?
Naturally, Third Master Tai knew that his elder brother was reluctant to spend money on him, so he persuaded him, "Third Brother, I have to shovel the ground and pull weeds in the fields for a while. I'm tired from the work. If I patrol at night, I'm afraid the villagers won't be able to hold on." With one more meal, each family can save some food and become more active."
Tai Sanye heard the truth and just sighed, "Everyone is frugal, but you are at a disadvantage!"
"A disadvantage is a blessing! We are all of the same race. We live together and it is right for us to help each other."
Mr. Tai responded and raised his eyes to see the pigs being slaughtered in full swing not far away. He couldn't help but smile and click the empty pipe pot twice.
Mr. Tai did the same thing, but there were wisps of smoke floating in the pot...
Within half an hour, the two wild boars were completely decomposed.
The head and hooves are put together in the water, the bones are piled up, and the pork is cut into strips, each weighing about three kilograms, which is unusually regular.
The excited crowd rarely calmed down, just waiting for Third Master Tai and Old Master Tai to say how to divide the meat.
Third Master Tai had no intention of discussing it with anyone, and his words were still very authoritative in the village.
"The whole little wild boar belongs to your sixth uncle's family, as well as the leg bones and hooves of the big wild boar! If any woman in the family needs hooves to release milk, go to the step-grandfather's wife to discuss it.
"The big wild boar's head belongs to the fourth child, so we can't work all that hard in vain. As for one piece of pork for the family, the people who helped hunt the wild boar just now will get half a piece more!"
"The rest of the bones and internal organs were cut into stews, and everyone had a lively meal of butchered vegetables."
Everyone thought it would be good if each family could get one or two kilograms of meat, but they didn't expect it to be three kilograms.
Especially the ones who help hunt wild boars, they weighed a total of four and a half kilograms, so you can save some and eat it, which is enough to make every meal taste like meat for a month!
"Thank you, Uncle San. Haha, I have some meat to eat!"
“Oh, it’s more meat than I bought during the Chinese New Year!”
Everyone thanked him one after another and smiled happily.
(End of this chapter)
Several men were also crazy with excitement and wished they could scream a few times!
"Two wild boars weigh more than 300 kilograms, right?"
"Haha, there is meat to eat, there is meat to eat!"
Zhuzhu looked anxiously at the tree stump and shouted in a sweet voice, "Grandpa, there's me, there's me!"
The old man quickly patted the dust off his body, pulled out the dagger from the big wild boar's neck, wiped it briefly, and then went to hug his granddaughter.
The villagers were originally curious about why the old man carried a dagger with him, but their attention was quickly attracted by the wild boar.
It's all meat!
Although every family's life is much better now, it is not to the point where they can eat meat whenever they want.
Of the more than 300 kilograms of wild boar meat, Uncle Liu's family only needs half, and the rest is enough for each family to share two or three kilograms!
Someone quickly ran back to the village to get the rope, and naturally brought the news back.
As a result, almost the entire village, young and old, came out in droves, all rushing towards the wild boar!
"Where's the boar?"
"Where is the wild boar!"
"Woo, I want to eat meat, eat meat!"
Everyone was so excited that they ran and shouted, especially the naughty boys, who were drooling all over the floor.
Third Master Tai was also happy, but he was more afraid that everyone would step on the young crops in the field, so he shouted loudly, "Go back to the entrance of the village and share the meat!"
Everyone was obedient and retreated back to the entrance of the village like a roaring tide.
Soon, two wild boars, one large and one small, were carried under the big tree.
Courageous villagers gathered around and tried to bleed the meat quickly, otherwise the meat would have a heavy smell of blood and the flavor would be greatly reduced.
The timid villagers also tried their best to lend a hand and turned around to go home to get pots and buckets.
The Tai family was the closest. Yang Lihua and others rushed out. Seeing that the old man and Zhuzhu were not injured, they hurriedly went home to boil water and prepare to mow the wild boar!
There is no pig butcher with ancestral skills in the village, but living close to the mountains, there is more or less the opportunity to pick up some prey every year, and there is no shortage of experienced old people.
Er Mangzi's father, known as Fourth Uncle, is now showing off his talents.
The wild boar was carried onto the door panel, and basins of hot water were poured on it. The fourth uncle used a kitchen knife as a scraper to scrape the pig's hair clean. Then the villagers helped open the pig's legs and made a slash on the belly, removing all the heart, liver, spleen, stomach and intestines. When the water hits the water, it gushes out!
The woman and children covered their noses in disgust and kept shouting about the smell, but they were unwilling to move even half a step away.
This is meat!
Although wild boar is not as tender as domestic pork, and it is not as valuable as beef and mutton, it is still more delicious than cabbage and radish!
Mr. Tai and Mr. Tai were sitting not far away drinking tea and briefly discussing how to divide the meat.
Tai Sanye said to his old brother, "Zhuzhu discovered this wild boar. You also put in most of your efforts and took the risk to keep both wild boars. In this way, I will make the decision to give the big wild boar to your family and the small wild boar to the village." Everyone just needs to follow suit to satisfy their cravings."
Mr. Tai quickly waved his hands and replied, "No, third brother. There are many people in the village, and there are too few to share. Give me the small wild boar, and give the big wild boar to the villagers. If no one wants the pig bones, leave them to us. Home is fine, Yongning’s legs are not completely healed yet, so let the second daughter-in-law make more bone soup."
Third Master Tai still wanted to persist, but the old man lowered his voice and said, "Life at home is easy now, and we can eat meat every now and then. This wild boar meat is so fishy that even Zhu Zhu doesn't like to eat it!" Third Master Tai was happy and excited after hearing this. Envious, he had no choice but to respond, "Well, it's up to you. The few people who were following the wild boar hunt just now will get an extra piece of meat for each family."
"Okay, this is the fairest. If you don't give benefits, no one will be able to help when things happen in the future." Mr. Tai nodded in support and got down to business again.
"Third brother, it's not a good thing that wild boars are coming down the mountain just now. If we can't take care of them, the wild beasts on the mountain will get used to eating them, and our crops will be ruined. Why don't you and everyone else eat together later?" Let’s talk about it, let’s gather some manpower from each family and start patrolling at night.”
"Yes, yes!" These words reminded Master Tai. He patted his thigh and settled the matter directly.
"The patrol team needs to gather up quickly. It's best to start moving tonight. If a green seedling is destroyed now, there will be one less big corn stick in autumn! What a loss, what a loss!"
Mr. Tai responded, "Besides, I'm afraid Jiye will be back in a few days, and our cashmere workshop will start working. Cashmere is most afraid of catching fire. If someone messes up, the loss will be huge. By then, We need to work hard on the patrol team and walk around our house more often at night.
"I asked Jizong and the others to build a thatched shed outside the wall and build a big stove. It is convenient for everyone to rest occasionally and drink hot water. In the evening, our family will provide food and cook hot porridge for everyone. A subsidy for everyone’s hard work.”
"Oh, no, no!" Mr. Tai pulled the old brother's arm, wanting to call him a prodigal.
It's just walking around a few times at night. It's not hard work. It's already good enough to build a straw shed to rest and drink hot water. How can I add another meal?
Naturally, Third Master Tai knew that his elder brother was reluctant to spend money on him, so he persuaded him, "Third Brother, I have to shovel the ground and pull weeds in the fields for a while. I'm tired from the work. If I patrol at night, I'm afraid the villagers won't be able to hold on." With one more meal, each family can save some food and become more active."
Tai Sanye heard the truth and just sighed, "Everyone is frugal, but you are at a disadvantage!"
"A disadvantage is a blessing! We are all of the same race. We live together and it is right for us to help each other."
Mr. Tai responded and raised his eyes to see the pigs being slaughtered in full swing not far away. He couldn't help but smile and click the empty pipe pot twice.
Mr. Tai did the same thing, but there were wisps of smoke floating in the pot...
Within half an hour, the two wild boars were completely decomposed.
The head and hooves are put together in the water, the bones are piled up, and the pork is cut into strips, each weighing about three kilograms, which is unusually regular.
The excited crowd rarely calmed down, just waiting for Third Master Tai and Old Master Tai to say how to divide the meat.
Third Master Tai had no intention of discussing it with anyone, and his words were still very authoritative in the village.
"The whole little wild boar belongs to your sixth uncle's family, as well as the leg bones and hooves of the big wild boar! If any woman in the family needs hooves to release milk, go to the step-grandfather's wife to discuss it.
"The big wild boar's head belongs to the fourth child, so we can't work all that hard in vain. As for one piece of pork for the family, the people who helped hunt the wild boar just now will get half a piece more!"
"The rest of the bones and internal organs were cut into stews, and everyone had a lively meal of butchered vegetables."
Everyone thought it would be good if each family could get one or two kilograms of meat, but they didn't expect it to be three kilograms.
Especially the ones who help hunt wild boars, they weighed a total of four and a half kilograms, so you can save some and eat it, which is enough to make every meal taste like meat for a month!
"Thank you, Uncle San. Haha, I have some meat to eat!"
“Oh, it’s more meat than I bought during the Chinese New Year!”
Everyone thanked him one after another and smiled happily.
(End of this chapter)
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