gourmet food

Chapter 1056: Banned?

"What happened?"

"What's going on over there?"

"What's going on?"

These roars were all exclamations, which made people realize that there must have been major changes on Chu Yunfeng's side, otherwise it would not have made so many people excited.

"Go, go, go and have a look!"

"Hurry up, there are so many people, we won't be able to squeeze in if it's late!"

"I'll go, why are you running so fast?"

These exclamations immediately alerted the judges scattered around the venue. Just when everyone had just run a few steps, the screen began to be projected on the big screen at the venue.

The auspicious dragon and phoenix placed on Chu Yunfeng's kitchen table began to undergo a shocking change at this moment, causing the running people to look back and immediately stop involuntarily.

"I'll go, isn't it so beautiful?"

"Unbelievable, incredible!"

"Oh my god, it's amazing workmanship!"

"This creativity is so amazing, this technique is invincible!"

After a brief period of confusion, these people immediately turned around and continued running towards Chu Yunfeng, all wanting to appreciate the unfinished work up close and personal for the first time.

Such creativity?
Such a method?
It’s so awesome! ! !

Zhao Hansheng was already regretting it so much. He shouldn't have left just now. Otherwise, he could have stood there admiring it all the time. Why would he need to run so hard?

However, everyone still gave him respect. When they saw him squeezing in, they all made room for him, and Dean Lu also followed suit.

So what did Chu Yunfeng do to make everyone so excited?

This has to do with the ornaments he carved. The carved phoenix has a long tail. When carving before, it was just a shape.

Unlike the carved dragon, the dragon's scales are all engraved with dragon patterns, but the feathers at the tail of this phoenix are not decorated in any way.

Their shapes are only carved out with a carving knife, so what can be seen is that the feathers on the tail are small pieces.

And what did Chu Yunfeng and Hu Yue do?

The previously processed meat ingredients were all made into thin slices, and at this time, Hu Yue cut the meat slices of these various ingredients into the same size according to the size of each feather.

Then they were placed one by one!

Of course, the colors of these meat slices are different. The shrimp slices are white and red, the duck slices are gray, and the abalone slices are white.
It is naturally very uncoordinated to place these meat slices like this, but it lowers the taste and grade of this phoenix, but what about Chu Yunfeng?

He directly picked up the paintbrush and used various prepared sauces to paint on the meat slices. At first, no one reacted, wondering what Chu Yunfeng was doing.

And everyone feels weird about this kind of thing that destroys the beauty of Phoenix. I wonder if these two people are confused. Isn't this just messing around?
But after Chu Yunfeng painted a few pieces, he finally saw that the feathers of the phoenix were drawn out. The brushes of various colors were switched in Chu Yunfeng's hands in turn, so fast that it was difficult to see.

Pieces of feathers gradually take shape, and these beautiful feathers add to the beauty of this phoenix, making people wonder what a delicate piece of art this is?
What's more, Chu Yunfeng's uniqueness is that the sauces chosen by Chu Yunfeng are not random, but based on the characteristics of various meat ingredients, they are given their own unique taste.

The shrimp slices have a salty flavor, the chicken and duck meat have a sour and sweet flavor, and the fish fillets have a salty flavor with a hint of mustard. The various flavors are exceptionally rich.

Moreover, drawing feathers requires several different colors, and there are many colors required to master these different pieces of meat. However, Chu Yunfeng did not make any mistakes, and his hand speed was not affected at all.

So stunning, so incredible!
If the carving work just now has conquered everyone, then the current creativity is even more amazing and everyone is deeply impressed by this dish.

Many judges nodded silently. Everyone knew how difficult it was to make this dish. It can be said that it has reached a ceiling in cooking skills, and not everyone can do it.

First, the carver needs to pass the test, right?

Secondly, the art skills also need to be passed, right?

There may be some chefs who are capable of both of these two things, but if you want to combine the two, the number of chefs who can achieve it is definitely very rare, at least none of you have seen it before.

Everyone was staring at Chu Yunfeng's every move, as if they were admiring the birth of a delicate work of art. Even their breathing was gentle, for fear of causing a disturbance and affecting him.

Hu Yue didn't seem to have this awareness. While Chu Yunfeng was painting, he started to place some things on the dinner plate one after another.

But when he just put the things on the plate, many people raised their heads and glared at him, seeming to express great dissatisfaction with his behavior?

what's the situation?
What are you doing looking at me like that?
I want to arrange the dishes!
Didn't you see the time?

There are only 10 minutes until the end of the game. This time is very urgent, okay?
Are you afraid that I will interfere with Chu Yunfeng?
I'm going, don't be ridiculous!

Even if I roared as hard as I could in front of him, it wouldn't have any effect on him at all, and I was already very careful, okay, so how could I disturb him?

Besides, the place where he painted was in the center of the phoenix, and I placed the dishes on both sides of the dinner plate. What impact would this have?
Hu Yue was a little depressed. She shook her head and did not look at these indignant people. Instead, she continued to put the things she and Chu Yunfeng had made together on the dinner plate.

It didn't matter. After posing several times, everyone noticed something strange, which caused a sensation again.

At this time, the big screen in the venue firmly locked the scene of Chu Yunfeng making this dish. When Hu Yue's plating began to take shape, everyone realized the unparalleled beauty of this dish.

There are some flowers, plants and trees placed on the dinner plate. These are all made of molecular materials, which are enough to look real and fake, adding a bit of vitality to the dragon and phoenix.

The most amazing ones are some of the pastries made by the two of them, such as the lotus pastries made by Chu Yunfeng, which are only as big as a thumbnail and placed among green leaves shaped like lotus leaves, which is amazing.

Some fried and smoked meat ingredients were placed in a small pumpkin basket made of molecular cuisine and hung on the dragon's claws, which made people speechless in surprise.

The exquisite conception and complex workmanship of the entire work are completely beyond everyone's imagination.

There are more than a dozen ways to process meat alone, not to mention the molecular cuisine of flowers, plants, and trees. There are dozens or twenty different ways, which is simply unbelievable.

This is why everyone had ignored Hu Yue before. They didn't expect that he was so fast and could "inadvertently" make so many "accessories".

Such an assistant is simply too rare, and the division of labor between the two is quite clear, especially the accessories made by Hu Yue, most of which are finished products of juice, and all of them are edible.

The onlookers really held their breath, waiting for the birth of this exquisite work of art. At this moment, all the onlookers taking pictures turned off their flashlights, for fear of affecting the production of Chu Yunfeng and Hu Yue.

The reporters in the outer circle with long guns and cannons on their bodies were helpless because they couldn't squeeze in. They could only wave their cameras at the big screen, looking very anxious.

Naturally, the pictures taken on the big screen are not very clear. To capture the news, you need a high-definition photo, so everyone is waiting for the moment it is completed.

However, the progress of other players was ignored by them.
Taro Ikeno looked up at the big screen, and said in his heart: "It's all fancy!"

Then I didn't know what happened, but I secretly thought that Chu Yunfeng's knife skills must be average, otherwise he wouldn't have his assistant help him process the ingredients.

And El Raffarin also took the time to take a look, and there was a trace of dignity in his eyes, he never expected that such a vigorous person would come to compete.

His assistant is still better at Western food, but the dim sum competition is definitely average.

The Italian Camino chef pays attention to the big screen from time to time, pouting every time, as if to express the indescribable shock in his heart.

This carver, I can't do it myself.

The rest of the chefs had their own ideas in mind, but there was no doubt that the dish prepared by Chu Yunfeng and Hu Yue put a lot of pressure on them.

No one believes it when they say there is no pressure. Look at these judges. They didn’t even complete a lap of the venue. What’s this?

There were only five minutes left in the competition, and many chefs had already finished their dishes. Then they stood there and saw the sparse judges and audience in front of them enjoying their dishes.

Turning his head to look at Chu Yunfeng, there was a trace of envy in his eyes.

Fierce man!
How on earth is this done?

It’s not that no one makes carved ornaments. Most Asian chefs make some ornaments like flowers and birds, but the shapes are not as exquisite as dragons and phoenixes.

Even the style cannot reach the size of Chu Yunfeng. The most direct reason is that the time is too short and it takes too much time to carve a large piece.
The last 3 minutes left!

Hu Yue had finished all his work 2 minutes ago, and Chu Yunfeng also painted the last feather at this moment, then stopped the pen and smiled!

Seeing this complete work, Chu Yunfeng nodded, expressing his satisfaction!
Then they looked at each other and Hu Yue gave each other a high-five to celebrate the birth of the work!
But it wasn't over yet. Chu Yunfeng picked up the gel pen on the table and wrote the four words "dragon and phoenix present auspiciousness" on the sign.

This is the name of this dish, and this is when the dish is really finished.

"Dragon and Phoenix appear auspicious? Good, good, good, good name!"

President Zhao confirmed his initial guess, waved his hands excitedly, and nodded in agreement!
The other people around also expressed emotion and quickly took out their mobile phones to take pictures.

Time's up, the game is over!
There is a dish placed in front of the kitchen counter in each competition. It seems that all participating chefs have completed their works, so naturally the next step is the scoring!
The theme of this international gastronomy competition is "art", and more than [-] judges will divide the scores into two parts.

Five of the judges are randomly selected to taste the dishes and will give extra points, which are finally added to the total score to determine the taste.

The remaining judges can score according to normal regulations.

This arrangement is also correct, otherwise if a dish is to be tasted by more than 20 judges at the same time, the portion will not be enough!

The selection has begun!

Chairman Zhao and Dean Lu led a group of judges to start from Chef No. [-]. According to the scoring standards, everyone marked the score on the tablet in their hands, and the backstage will make statistics.

The team went very quickly, and the chefs who were judged all had helpless smiles on their faces. Especially when they saw the dish made by Chu Yunfeng and Hu Yue, they felt a lot of pressure.

Everyone wants to know, what score will the judges give to that extremely gorgeous dish?
And will that dish win first place?
Everyone was waiting, but they couldn't bear the anxiety in their hearts. They finally came in front of Chu Yunfeng and the others, but President Zhao's behavior was a bit incomprehensible!

“Save this dish for the final score!”

After saying a word, he led the people and continued walking down, leaving Chu Yunfeng and Hu Yue staring at each other!

What's the situation?

Do you want to save it for the final review?

Is this going to be the finale?
Perhaps most chefs outside of Asia didn't quite understand what the finale meant, so they all started whispering, thinking there must be something wrong with the dish.

The judges will discuss it later and this dish might be eliminated!
accident!

What a surprise!

It is simply unimaginable that such a thing would happen, which gave many chefs a glimmer of hope. It seems that they can still save it!
After the round of judging, to many people's surprise, the judges turned their heads and started judging the dish made by Chu Yunfeng and Hu Yue.

And the slow speed of the review is unbelievable!

In the past, the speed of judging in front of each chef was usually about 1 minute, and the fastest was estimated to be less than 1 minute, but what about this dish?

It took more than ten minutes, and the group of people were still having some heated discussions over there, and I don’t know what they were arguing about!

Secondly, everyone also noticed that some chefs still took a long time to judge. El Raffarin took at least 5 minutes, and Camino took about the same time.

By the way, there are also the two Japanese contestants. The sashimi they made seemed to amaze the judges and they took a lot of time.

But Chu Yunfeng was a bit exaggerated. It took a full 10 minutes for the judges to complete the review!
During this period, there were many guests with different expressions on the scene, and they didn't know what they were thinking in their hearts. Especially Chu Yunfeng's old enemy, Yamada Shoichi, always had a gloomy face.

The most rare thing is that he can still maintain this expression and it is in a very stable state. If Chu Yunfeng sees this, he will definitely praise him.

The demo is quite capable!
After the review was over, everyone began to wait nervously for the moment when the results were announced.

But before the announcement, both Chu Yunfeng and Hu Yue looked a little surprised, because they got a very magical information from the judges' discussion just now.

It seems that I don’t have to participate in the afternoon game?

Is it so exaggerated and magical?
Of course, it is impossible to be banned;
So after the results of the competition came out, Chu Yunfeng and Hu Yue undoubtedly won No. 1, and when all the rankings were announced, the organizing committee immediately announced an incredible decision.

Everyone in the venue was stunned and looked at Chu Yunfeng and Hu Yue in disbelief.
(End of this chapter)