gourmet food

Chapter 1207 Let’s get to know each other again?
"Crack, click, click, click"

The situation on the judges' bench above the rostrum made all the reporters discover immediately, so they immediately began to take pictures.

"What's the situation? Why did the judges stand up?"

"What happened? Can anyone tell me?"

"Three masters are standing up! I have heard of their names a long time ago!"

"Wait, why are all the judges standing up?"

"Something is wrong, something is very wrong. Did something happen at the scene?"

All the reporters were aroused with strong curiosity, but for a moment they didn't understand what was happening at all, so they all acted a little anxious.

The reporters were already very curious, but when faced with the surprise of the judges, even the three god-level figures were acting strangely. There was definitely some big news that could be unearthed.

But the question is, what are they surprised about?

"Master Wu, how did he practice this sword technique? Why can he chop the chicken frame so steadily without holding it with his hands?"

"That's right, especially when chopping into small pieces. If you hit it with such a heavy knife, the chicken pieces will fly away, but it's very stable and there won't be any splashes every time you chop a piece!"

"It's not just that. You see, he cuts so fast, almost without any pause, and each cut is so precise. How did he practice this?"

Among the three masters, Wu Dayou's knife skills were the most powerful, so everyone asked him their doubts. However, what everyone didn't expect was that Master Wu did not answer everyone's questions in the end.

His forehead was also deeply wrinkled like Master Zhang before him.

The question that everyone asked before was not that the two masters didn't want to answer it, but that they couldn't answer it because even they couldn't understand it.

Master Zhang was surprised that Chu Yunfeng could actually master the sword skills of the Emei Sect, while Master Wu was surprised that Chu Yunfeng could violate the laws of physics, which was beyond his imagination.

Even people who don't usually cook know that if you put a small piece of food on the cutting board and don't hold it down with one hand, when the kitchen knife falls, it will definitely splash.

But when everyone saw Chu Yunfeng chop all the leftovers of a whole chicken into small pieces within a few dozen seconds, they found that not a single piece of diced chicken flew out of the range of the cutting board.

Every time Chu Yunfeng chopped out a part, he fished it out sideways with a kitchen knife, immediately put all the small pieces into the bowl, and then continued to chop the chicken pieces.

And his left hand is still beating the rough chicken breast all the time, without any stop or stagnation. The smooth and flowing movements are pleasing to the eye.

But it wasn't over yet. After the chicken nuggets were processed, Chu Yunfeng temporarily stopped processing the pork belly.

Because the skin of the pork belly is fresh, it has a bit of pig smell, so the pig skin needs to be processed.

Usually when you buy pork, there will be an enthusiastic stall owner who will help you burn the pig skin. The service is particularly good and he will help you scrape off the black stuff with a wire brush.

However, there was no burning gun prepared for everyone at the scene, so we had to use the old method, which is to rub the pig skin on the hot pot.

Letting the pig skin go through high temperature will destroy the smelly cells on it, and it can also improve the toughness of the pig skin, which is a good way to kill two birds with one stone.

However, the heat and strength are especially needed when blanching the pig skin, which is actually no problem for Chu Yunfeng, and it is no problem to deal with it while beating the chicken breast.

However, it is a bit difficult to use a wire brush to remove those black things. One hand does have some influence, so just wait until the chicken breast is beaten well before processing.

But his right hand couldn't be idle, so Chu Yunfeng immediately picked up a white radish and placed it next to the cutting board. Then he waved his hand around his body, and a carving knife appeared.

Sculpture?

Is he going to carve it?
wow.
The judges at the judges' table could no longer remain calm. Chu Yunfeng's knife skills had already amazed everyone before, but now he actually wants to do something astonishing?

This kind of multitasking has never been seen by any of the participating chefs, not even these three masters.

The reason is simple, it’s too difficult!

There are some differences between engraving and knife-making. Knife-making focuses on cutting, but engraving is about artistic processing. Both methods and techniques are quite complicated.

But when Chu Yunfeng was beating the chicken breast and moving around on the white radish "without scruples", the whole movement was not affected at all.

And gradually, everyone could see that an extremely beautiful image of a flying bird appeared vividly in everyone's eyes. Such a magical scene really shocked all the members at the judges' table.

"Master Li, what can you say about his carving skills? Is it because of long-term training that he can achieve such a level?"

"Master Li, can you carve a work of art so quickly while doing two things at once?"

"Isn't this carving a little too fast? I found that when I did nothing, I just carved a bird alone, and the speed was not as fast as him. Isn't this amazing?"

Many judges began to verify with Master Li Chaoren, because among the three masters, his carving skills were the strongest. But the problem was that, like the previous two masters, he did not answer everyone's questions.

At this time, Master Li was concentrating on Chu Yunfeng's sword technique, and the more he looked at him, the deeper his frown became.
"Why don't the three masters answer our questions?"

"That's right, what is going on? Don't the three masters understand it?"

"This cooking skill is amazing. I have been studying cooking for so many years and I have never seen such an amazing young chef!"

"Haha, it's not just you. I feel like I have lived my 60-year-old life in vain. I still don't understand whether this is the swordsmanship of the school or my personal talent. I really can't figure it out!"

The judges were all confused. Chu Yunfeng's unbelievably powerful operating techniques made the judges begin to doubt their lives.

At this time, Master Zhang Qianhe, one of the three masters, began to talk to himself: "Good guy, I seem to understand a little bit!

This Jizi flower knife is simply better than the old one. Its strength and accuracy are three points better than Xiaolin's, and it is almost on par with his old friend.

It’s amazing, it’s amazing.”

Huh~?

Master Zhang seems to be praising him?
and many more!

Is the Xiao Lin he is talking about the current chef of Emei Restaurant, Master Lin?

This swordsman is actually better than Master Lin?

The judges who knew the inside story were instantly surprised and gasped. This Master Lin was a direct disciple, and his knife skills were well-known in the capital.

Master Lin, who has been famous for a long time, is not as good as Chu Yunfeng in knife skills. Is this possible?
Just when everyone was still shocked, Master Wu showed a look of enlightenment and began to talk to himself: "I understand, I finally figured it out.

His movements were so fast that they were invisible to the naked eye. It wasn't that he didn't stabilize the chicken, but he stabilized it with a kitchen knife, but he moved so fast that he couldn't see clearly at all!

Haha, I finally figured it out, haha."

Master Wu's deep frown has all been lifted. At this moment, he smiles like a child, exactly like Master Zhang just now. His happy expression is as sweet as eating honey.

what's the situation?
What is Master Wu talking about?

"Master Wu, what exactly does he want to understand? Do any of you understand?"

"Are you saying that Chu Yunfeng's knife speed is very fast? Does this knife speed have any direct relationship with handling chicken nuggets?"

"I don't understand. I really don't understand. I'm really anxious. What exactly does Master Wu want to express?"

Two masters have already started to say something that everyone can't understand, which immediately scratches everyone's heart. It's more uncomfortable than a cat scratching!

But this is not over yet. With the "blessing" of the two masters, everyone is looking at the last one, that is Master Li Chaoren.

Just when I looked at him, he also had a look of enlightenment. He made the same action as the two previous masters, raised his brows, and instantly became happy.
"I understand, I understand, I finally understand why this little guy can do this, it's amazing, it's really amazing!

This young man's talent is so high that it is rare in the world."

hiss~!

Everyone understood this time that Mr. Li was obviously praising Chu Yunfeng, and his evaluation of him was beyond imagination. Wasn't his praise a little too high?
Rare in the world?

Is it so exaggerated?

and many more!

Moved!

These three masters actually walked directly from the judges' table?
What's happening here?
Could it be that they were going to watch the game live?

Not so much, right?

Just when the three masters stepped off the rostrum, the reporters on the periphery became even more crazy. A hot topic finally appeared, but everyone was confused.

At this time, there were five large screens in the square, one of which was playing Chu Yunfeng's game video, and the other four were also showing the live broadcast of the other contestants.

So for a while, everyone couldn't figure out whether the abnormal behavior among the judges was related to the five contestants appearing on the screen?
Chu Yunfeng's performance is indeed quite outstanding. Although he is multitasking, in the eyes of many reporters, he does not seem to be too outstanding.

Because among these five screens, there is also a young man who appears on one screen. He is also multitasking.

Judging from his age, he should be about the same age as Chu Yunfeng, maybe two or three years older than Chu Yunfeng, but he is indeed carving with both hands at this time, which is also quite difficult.

Hand carving?

Yes, both hands are holding carving knives at the same time, carving on different vegetables on the left and right sides. You can already see the carved goldfish on the left.

The carving on the right is a rose.

Everyone couldn't figure out whether the abnormality in the judges' table was because of these two people, or if something else happened that made everyone so uneasy.

Can you explain it quickly?

What is the host doing?

The reporters inside had already gathered around, wanting to ask the three masters what happened?
The three masters had already approached President Xiong at this time, and seemed to be confirming and discussing something with him. However, looking at President Xiong's reaction, it seemed that they were not surprised at all?

"You want to watch the replay?"

Regarding the request of the three masters, President Xiong smiled knowingly and nodded.

Master Wu, one of the three masters, also emphasized: "Not only do I need to watch the replay, I also want to watch the picture slowed down 10 times or even 20 times. Can I do it?"

Slow motion playback?

President Xiong thought to himself, "I am familiar with this. This is not the first time. I have been prepared for it this time, so he immediately replied with a smile: "No problem, we will deal with it right away!"

At President Xiong's signal, the staff in charge of the filming equipment immediately started processing and cut the video of Chu Yunfeng's game.

Then according to the three masters' request, it started to play again.

"Here, right here, slow playback at 10x speed immediately."

Master Wu became excited when he saw Chu Yunfeng pounding the chicken breast and chopping the chicken pieces.

At this time, the rest of the judges had already surrounded the place three floors inside and three outside, and many reporters on the scene also did the same. They started taking pictures with their cameras at the monitor playing Chu Yunfeng's video.

Huh~?

Are they all watching Mr. Chu’s game videos?
Is there something weird in this video?

Wouldn't it be cheating?

I have to say that some reporters were very imaginative and thought of such a reason, otherwise they would not be able to explain why the judges were so excited.

And when the scene was slowed down, when Chu Yunfeng's first chop was captured, something seemed to flash by on the scene, but it was still unclear.

Master Wu's hands began to tremble. The flash of the picture just now had completely verified the guess in his heart, so he said excitedly again: "Quick, quick, quick, hurry up, go back, this time 20 times slower Play quickly!”

20 times slower?
After hearing this request, all the people present felt puzzled. They didn't seem to see any problem just now. What can be seen by slowing down by 20 times?

But when the speed slowed down, and it was now possible to clearly see the knife in Chu Yunfeng's right hand falling from above, the knife on his left that was beating the chicken breast actually left?
left?
This is impossible?

The previous picture showed that the knife on his left never left at all, but kept beating on the chicken breast. Could it be that the picture was cut?

This is even more impossible!

Everyone has been staring here. It is not so easy to cut and piece together the picture, and it is absolutely impossible to do it in such a short time.

So at this time, those who saw this scene felt that their breathing was stagnant, and watched helplessly as the knife on Chu Yunfeng's left side gradually moved closer to the chicken nuggets.

And at the moment when the knife approached, the knife falling from the sky on the right just landed on the chicken nuggets, and then you saw the chicken nuggets being chopped steadily, and it behaved quite smoothly.

As for the knife in the left hand, it has quickly returned to the chicken breast and slowly and mechanically beat it.
"Go ahead, it's amazing. This is such an awesome Kesla!"

"The lightning-fast movements are simply miraculous, incredible, incredible!"

"Is this the speed that a human can achieve? Even calling it magic is not an exaggeration!"

"What kind of knife skills is this? How did you master it?"

"Who is his master? Who can teach such a powerful apprentice? It makes me feel that all the chef training in the past few decades has been in vain!"

The bursts of incredible exclamations, coupled with the unstinting praise, made the reporters gathered here so excited that their mouths almost drooled.

Hurry, hurry up, and immediately send the video and the judges’ analysis of the video to the surrounding colleagues. This is definitely a hotly searched news item.

With lightning-fast knife skills, and that person, it’s probably impossible not to attract attention, right?

So after the news about Chu Yunfeng's live competition came out, coupled with the 20 times slower explanation, it immediately shot to the top of the hot search list.

At this time, everyone realized that they had not paid enough attention to Chu Yunfeng's identity as a chef before. The return of this national treasure made everyone forget about his identity as a chef.

Now I have the feeling of getting to know him again. What level of chef is this Chu Yunfeng?
(End of this chapter)