gourmet food

Chapter 1441 The Wolf's Ambition
So fast?
The Huaxia team was extremely fast and was the first among all the teams to start shaping up. This had to attract everyone's attention and once again made the Huaxia team the focus of the audience.

After the actual combat experience in the previous two days, the organizing committee finally understood that the Chinese team was the most popular on the field, so as soon as today's game started, the camera was directly focused on them.

The biggest big screen on the field is also dedicated to the Huaxia team, and their production is broadcast live. Firstly, it is convenient for everyone to follow at any time, and secondly, it is also to prevent too many people from gathering at the Huaxia team's station.

This time, the glass room was big enough, and 10 members of the Chinese team were busy inside. The first person to start shaping was Hu Yue. At this time, he was shaping the coral with a sugar art gun.

The members of the Huaxia team have an orderly division of labor. Beibei, Ren Tingting, and Song Shaochen are all busy making various small pieces, such as reefs, coral components, turtle shells, etc.

The finished components still need to wait for it to cool down to stabilize its shape. Chu Yunfeng is busy making syrup in 8 induction cookers.

These syrups are all composed of different formulas, some of which are added with some edible coloring, and it can be seen that the sugar colors in the 8 induction cookers are different.

What we are making today is a big one and requires a lot of parts, so there are quite a lot of types of syrup, and the color requirements are extremely high.

It's not that Hu Yue and the others can't handle it, but that they can't keep up with the speed at all. Chu Yunfeng can handle several people by himself, so this most difficult job is done by him.

Different components require different syrup temperatures, and if the recipes are inconsistent, Chu Yunfeng must make overall arrangements to maximize the use of time if he wants to speed up the production.

"Bebe, beak!"

"Got it, leave it to me!"

The pot on the 8-burner induction cooker was pouring in various ingredients in an orderly manner, and Chu Yunfeng could also take out his hand to stir, so as to avoid uneven mixing and causing the pot to burn.

The sugar color in one of the pots had just reached the optimal temperature and was already fully melted. Chu Yunfeng immediately took the pot and handed it to Beibei. The quick instructions were very concise and the connection was very tacit.

"Ren Tingting, tropical fish!"

"Roger, my dish!"

Tropical Fish?
He handed Ren Tingting three pots in a row. The colors of the sugar inside were all different. The colors on the tropical fish were colorful. Three colors were definitely not enough. However, Chu Yunfeng handed her three more pots within ten seconds.

Bang Bang Bang Bang Bang.
Several more empty pots were placed on the induction cooker, and Chu Yunfeng continued to add various sugar ingredients into them. The speed was so fast that people could not see clearly, which naturally caused waves of exclamations from the audience.

"Oh my gosh, this Chinese chef moves so fast, doesn't he even need to weigh himself?"

"It's incredible, it's incredible. Look at the players of other national teams who weigh themselves when adding sugar. Each type of sugar is added according to a certain proportion. Isn't this too random?"

"This is the hand of God, right? One person controls eight pots. Look at the other team members. Two pots for one person is the limit. Isn't this amazing?"

Chu Yunfeng on the big screen is very handsome, and the speed of connection without any sense of contradiction is eye-catching. All viewers who only look up at the big screen will be firmly attracted.

Every member of the Huaxia team was nervously and busy making various molds, and more and more components appeared. When the number of components reached a critical point, Chu Yunfeng began to adjust his strategy. .

I saw Hu Yue connecting the corals one by one. This is a technical job. It must be heated with a sugar art gun to connect them, otherwise they cannot be fixed.

"Hu Yue, it's your turn to boil the sugar, and I'll shape it!"

"Okay, leave it to me!"

The two immediately changed positions, and this move made the audience exclaim again, because Chu Yunfeng had just made a huge mouthful of syrup, and he was obviously going to show off some of his unique skills!

So far, everyone is not sure what kind of work the Huaxia team is going to make. At this time, it can be seen that most of what they make are some marine components.

Therefore, I roughly guessed that it would be a marine theme. However, August, who is more professional in sugar projects, disagreed with the discussion on the court.

Certainly not that simple!
Sure enough, Chu Yunfeng put the pot of syrup that had just been boiled into the water together with the pot, obviously to cool down. What would such a large pot of syrup be used for? The audience saw the nervousness I couldn't help but hold my breath!
Blowing sugar!

No one expected that when the pot of syrup was in a semi-solidified state, Chu Yunfeng quickly began blowing the sugar body that was taken out with an air bag.

The syrup in this semi-solidified state quickly began to expand, and then turned into a round shape visibly to the naked eye. It was so fast that people couldn't even react!
"Not bad, it's pretty fast!"

"Good job!"

"This hand is amazing!"

"Handsome!"

A circular shape was blown out so "simplely", which made everyone in the Huaxia team admire it, even the insiders praised it, let alone the members of the judging committee.

Diadona was very surprised immediately after seeing this scene: "This speed is a little too fast, and it is very stable. This technique is amazing!"

August, who was with him, was very proud and his eyes lit up: "I knew it wasn't that simple. The technique is indeed very sharp. Let's go on, this work of the Chinese team is not simple!"

not simple?
indeed so!

After a round sugar ball was made, Chu Yunfeng put it aside to wait for cooling. Then Chu Yunfeng did not immediately take over from Hu Yue to continue boiling sugar, but instead showed off his skills even more!
Pull candy!

This is the most commonly used method of making sugar art. It is to repeatedly fold the sugar body when the boiled syrup is cooled to a semi-solidified state. The sugar body will emit a metallic luster due to the mixing of a small amount of air.

"Brother Chu, it's ready!"

"Thank you!"

At this time, Chu Yunfeng took the syrup that Peng Yue had just boiled, and then also put it into the water, began to cool and wait, and still had to wait until it was semi-solidified before it could be used.

While waiting, Chu Yunfeng began to add four pots to the induction cooker, and then stood with Hu Yue and began to boil the syrup.

After quickly putting different ratios of sugar and pigment into the pot, Chu Yunfeng immediately turned around: "Help me watch the heat!"

"No problem, don't worry!"

Just watching the heat and stirring was not difficult for Hu Yue. After Chu Yunfeng turned around, the syrup temperature in the two pots Hu Yue gave him just now was just right.

Chu Yunfeng poured the syrup onto the sugar art non-stick mat, and then began to pull it. His hands moved quickly. After repeated pulling, very beautiful petals and leaves gradually took shape.

After repeated pulling, the petals and leaves clearly had a shimmering metallic luster, which was very beautiful. This required very high techniques.

It will break if you are not careful. This has a lot to do with the strength of the chef. Even if you are not an expert, you will never be able to achieve such a luster.

"Can you tell how many times it was done?"

Diadona was dumbfounded. Although he was not the most authoritative in sugar art, he knew a lot, at least at the level of a small expert.

August on the side took a deep breath and said: "I don't know, I can't see clearly, but I just counted it, it's probably no less than ten times!"

ten times?

Diadona immediately exclaimed: "It's impossible. I remember that Thomas only pulled it eight times at most in the previous term. That was already the top technique!"

August shook his head and narrowed his eyes: "Now it looks like it has been swept into the garbage pile eight times. Replay, let's go watch the replay immediately and see how many times it has been done!"

"God, look at how beautiful the luster of this metal is. I'm sure no one can do it like him!"

August immediately ran towards the rostrum, where the computer could watch the replay immediately. Diadona shook his head and hurried to follow.

After having the petals and leaves, that's not all. The most exciting thing to see was the ribbon that Chu Yunfeng made next, which made Auguste and Diadona extremely depressed.

When he ran to the rostrum, he naturally did not appreciate the charm of the drawing at the first time. Especially this ribbon, Chu Yunfeng stretched it very long, and every time he stretched it to the limit and then overlapped it!
This kind of operation is simply frightening. Every time they see that the ribbon is extremely transparent, they are afraid that it will break in the next second, so everyone's hearts are in their throats.

"God, my heart can't stand it anymore!"

"This is a great test of my psychological quality. This is the first time I have watched such a tense competition. I am more nervous than when I compete in the competition myself!"

"This Chinese team captain's technique is simply too dazzling, so cool!"

There were also many young people who came to watch. Everyone expressed their recognition of Chu Yunfeng's unique skills. Many people immediately took out their mobile phones and started recording.

Gradually, Chu Yunfeng's follow-up tactics continued to be spread by everyone using the software on their mobile phones, which immediately caused quite a stir.

Drizzle with sugar!

This is done by pouring the syrup on a non-stick mat while it is hot, showing various patterns and text. After the syrup has cooled and set, it is removed and used. It is mostly used for making sugar art backgrounds, decorations, etc.

In this earth-saving work, the entire earth will be divided into two different sides. One side is the ocean and green space, and the other side is a polluted picture.

The contrast between the two is very prominent, and it is also a call for environmental protection, so many patterns of grass and gray and metal pollution are produced.

These patterns will be pasted on the earth sphere model just made, but Chu Yunfeng now wants to be a magician, and he has made patches of green space and ocean shapes.

"Beibei, Ren Tingting, I'll leave these to you!"

"Got it, come right away!"

Girls are more meticulous in posting things, so Chu Yunfeng gave this task to the two of them, while the others were constantly making various models.

Flip!

This is to pour the boiled syrup into various silicone molds while it is hot, and then take them out after cooling.

This is very simple. The silicone molds are all ready-made, but some need to be modified after cooling, and some need to be added with other things.

As the game progressed, all the national team players were very busy. Regarding the works produced by the Chinese team, everyone inadvertently looked up and saw them on the big screen.

At this time, the work was gradually taking shape, and the appearance of the earth was very eye-catching, which shocked everyone. Do you want to play it so big?

Many national teams sighed when they looked at their own works. Compared with the Chinese team, they obviously felt that they were a little out of their depth.

Not only is the shape smaller, but the design is not as grand as theirs, and the concept is not as novel as theirs. This environmentally friendly concept is still very popular.

At this time, August and Diadona continued to return to the competition scene. After watching Chu Yunfeng's tricks on the computer, they came back silent.

Chu Yunfeng's extreme speed and tension, as well as the number of repeated pulls, made both of them a little confused at this time.

Fifteen times!
Exactly fifteen times!
It's almost twice the limit. I have no idea how he did it. Is this a miracle?
The competition was in full swing, and the models just produced by the Chinese team began to be spliced ​​one after another, which made the audience mesmerized.

The entire design and shape gradually reveal their true colors. The toucans that live in the tropical rain forest slightly open their gorgeous huge beaks and spread their wings to fly!

Turtles, jellyfish, tropical fish and other marine life swim in the sea, and seaweed sways gently with the waves, creating a beautiful and harmonious picture.

However, on the other side of the earth, there is a bleak appearance that makes people angry just by looking at it.

This side of the earth has a strong, cold industrial color. The wrinkled display of sugar art skills clearly shows that the ground is polluted.

This picture makes the earth look scarred, especially those rusty steel brackets, gears, discarded tires, glass bottles, and leaking oil tanks highlight the doomsday scene of the earth.

In addition, the polluted coral reefs and the skeletons of marine life can be seen everywhere. These miserable scenes are vivid in the mind, and they are in sharp contrast with the lively scene opposite, which highlights the value of environmental protection.

The British team’s work this time has a very British style, which is a suit of a noble knight. Needless to say the armor, the details are well done.

And the long spear was also carefully crafted, with a strong British aristocratic style.

The team works from African countries are also very unique. They made flower baskets and drums out of chocolate, creating a very sweet harvest celebration scene.

The French team is more retro and made a medieval castle with very good details. They are also very confident in their work.

The work produced by the Japanese team this time was even more intriguing. As soon as the game ended, Chu Yunfeng immediately paid attention to it.

It actually uses a Chinese style, and the scenery of Suzhou gardens is used. Various details such as pavilions, bridges and flowing water are almost impeccable.

This also made Chu Yunfeng alert, obviously they started to stand before the fight, but this shameless behavior aroused the anger of Peng Yue and the others.

“What a shame, you’re using our country’s scenery!”

"The wolf's ambition is evident!"

"They're so shameless, I'll slap them in the face!"

It is indeed shameless. Until now, all the works produced by the previous and current participating teams have the flavor of their own country. As soon as the Japanese team's works appeared, they naturally attracted the attention of the judges and the main committee. arrive.

Chu Yunfeng couldn't hold himself back anymore and immediately started walking towards the Japanese team's station.
(End of this chapter)