gourmet food
Chapter 478 Funny Food Test
Chapter 478 Funny Food Test
"Yeah~!" Xiaoxiao and Ai Ai screamed.
"I'm waiting until the flowers are thankful." Ma Fu actually hummed, when did he learn this sentence?
It was said that they were trying the dishes, but Chu Yunfeng was startled by the way the three of them were gobbling them down. Wasn't this trying to grab something to eat?
The three of them don't care which plate is spicier, which one is richer in color, which one has more garlic sprouts, they just randomly scoop it out and put it into their own bowls one by one, eating it with great pleasure. .
"Stop~!" Chu Yunfeng quickly stopped. If he continued to let things go like this, the food tasting would turn into a dinner party.
"Do you call this food tasting? Hurry up and rinse your mouth. Let's do it one by one, starting from the first one."
After giving each person a glass of water, Chu Yunfeng pointed to the first dish and said, "Try this first, and then tell me your experience on the dish, do you understand?"
"understand!"
"OK!"
The three of them replied at the same time. Seeing Chu Yunfeng's serious expression, they did not dare to make any more mistakes.
"Tell me, how do you feel?"
Chu Yunfeng also tasted it himself and thought it tasted pretty good, especially the crispiness of the beef, which became even more delicious after the "fire". The only thing that made him unsatisfied was that the tofu was slightly undercooked.
"It's delicious~!" Xiaoxiao gave a thumbs up.
"It's so delicious~!" Ai Ai blinked cutely.
"Boss, can I have another taste?" Ma Fu straightened his tie and asked sitting upright.
After hearing their answers, Chu Yunfeng suddenly realized that he had made a wrong decision by asking them to try the dishes.
All of a sudden, I felt a bit of a headache. How can I see that others are very tall when they try the dishes? The guests who came to try the dishes can tell a thing or two. Why is it like teaching elementary school students when they come here?
Shaking his head, Chu Yunfeng persisted in his belief and determination not to abandon or give up. After letting everyone rinse their mouths, he continued to try the second dish.
Chu Yunfeng tried his best to force out a smile and asked: "How is it? What's the difference between this one and the last one?"
After trying it myself, I discovered an obvious point, that is, it is better to put the tempeh last, so that you can appreciate the aroma of the tempeh more deeply.
If you put it in advance, the aroma will be very weak and almost impossible to taste. This is very important. At least you can experiment with how to crisp the beef.
"It's much more delicious than the one just now." Xiaoxiao raised her hands and spoke freely, full of a mysterious confidence.
"Both dishes are delicious. Boss Chu's craftsmanship is really good." Ai Aibi scissored and shook her hand.
"It's not as spicy as the one just now. I said boss, can you put in more chili pepper?"
It's over, it's over. Chu Yunfeng found that he was so sad that he could no longer communicate with them. He felt that he was not on the same channel with them at all.
The two beauties were happily taking pictures and busy posting to Moments. Ma Fu salivated and stared at one of them, which looked bright red and had a lot of peppers, without blinking his eyes.
Forget it, let’s try it ourselves and let them let themselves go.
"Okay, the rice is over there, you can do whatever you want."
rice?
Yes, how can this dish lack the matching of rice?
Especially the Wuchang rice made with Zhenzi, the grains are crystal clear and the grains are mellow. The three of them have long wanted to get a bowl of rice and eat it with tofu.
As soon as Chu Yunfeng finished speaking, the three of them couldn't wait to get rice, having forgotten about the food tasting.
It's better to come by yourself, these three people are not reliable at all, but with them, it's good not to waste. If you let yourself eat eight servings of tofu, you probably won't be able to finish it.
The third course: The garlic sprouts seemed to be put out a little early, and the color was a little yellowish.
The fourth way: put more broth, the time of "Huodu" is too long, and the crispness of the beef is less.
Course [-]: I added a little more chili and it just felt spicy.
Course [-]: A little less pepper noodles, not enough numbing flavor
There were more or less problems with the last two questions. Chu Yunfeng closed his eyes and began to think deeply.
It seems that there is no problem with my own experimental method, and it is easy to find out where the problem is. After summing it up, I now clearly understand where the problem is.
Based on the results of the tasting just now, there are still two areas that need to be re-experimented, so I will make two more dishes, and after the tasting is completed, I can "finalize" them.
Opening your eyes, what you saw was that the eight plates of tofu in front of you were half empty, and the three of them were wheezing after eating. The numbing and spicy taste made them unable to stop.
Chu Yunfeng smiled and continued to make without disturbing their enjoyment.
Soon, just as the last plate was about to be emptied, two more plates of freshly baked Mapo Tofu were placed in front of them.
Everyone praised that they arrived in time and hurried to add more food, while Chu Yunfeng began to taste it.
Hmm~!Sure enough, this chili must be made with seven-star pepper. Although adding a little more bell pepper will make the aroma of the chili more prominent, it feels like it has some odor and loses its original spiciness.
Also, the amount of the soup stock must be controlled according to the heat. The heat should not be too strong during the "fire control". It should be done over low heat and slowly.
Therefore, the amount of the stock should not be too much, otherwise it will take longer to collect the juice. If the time is too long, the beef will lack the crispy texture, and the garlic sprouts will turn yellow, and the taste will be poor.
Understood, just make it again and let the system evaluate it.
Chu Yunfeng summarized the data from all the experiments and found that to make this dish, you must have more vegetable oil, and it must be rapeseed oil.
Some people use peanut oil to make this dish. Although peanut oil is much more expensive than rapeseed oil and has a stronger aroma, it just doesn't taste good when used to make this dish.
There is also a question of heat. Why do rice and vegetables made with firewood taste so much better?
The biggest reason is that the heating area of the pot is much larger, which allows the ingredients to be fully and comprehensively heated. Therefore, when many urbanites go to the countryside, they will find that the dishes made in the firewood pots here are delicious.
The stove in the store is professionally customized, and the wind power setting conforms to the mechanical setting, so the heating area is more comprehensive than that of firewood, so Chu Yunfeng is not worried about this problem at all.
The final dish of mapo tofu was cooked. At this time, the three people's speed of eating food had slowed down, and they were almost unable to eat anymore.
I no longer had the same enthusiasm to eat as I did earlier, and I didn’t see them adding more rice after the rice in the bowl reached the bottom.
At this time, there was only half a plate left on the table. After the new plate was put on the table, the three of them looked at each other, but they all lost the energy to start immediately.
Chu Yunfeng didn't care about them and tried it himself. He felt that this time he had achieved the ultimate in both color, fragrance and method, and the rest was waiting for evaluation.
"Boss Chu, we can't eat anymore, you can eat it yourself."
After the three of them destroyed the remaining half of the plate, they burped with satisfaction, picked up their welfare comfortably, and drank the mango juice.
"No, don't be anxious. This is just one recipe. There is another recipe waiting for you to try. I guess there will be more than a dozen dishes, right?"
Chu Yunfeng blinked and said happily.
"Ah~! No, we can't eat any more."
"Those who can't eat it will be blacklisted in the future, and you should consider the consequences yourself!"
"No, Boss Chu, do you want to be so big?"
(End of this chapter)
"Yeah~!" Xiaoxiao and Ai Ai screamed.
"I'm waiting until the flowers are thankful." Ma Fu actually hummed, when did he learn this sentence?
It was said that they were trying the dishes, but Chu Yunfeng was startled by the way the three of them were gobbling them down. Wasn't this trying to grab something to eat?
The three of them don't care which plate is spicier, which one is richer in color, which one has more garlic sprouts, they just randomly scoop it out and put it into their own bowls one by one, eating it with great pleasure. .
"Stop~!" Chu Yunfeng quickly stopped. If he continued to let things go like this, the food tasting would turn into a dinner party.
"Do you call this food tasting? Hurry up and rinse your mouth. Let's do it one by one, starting from the first one."
After giving each person a glass of water, Chu Yunfeng pointed to the first dish and said, "Try this first, and then tell me your experience on the dish, do you understand?"
"understand!"
"OK!"
The three of them replied at the same time. Seeing Chu Yunfeng's serious expression, they did not dare to make any more mistakes.
"Tell me, how do you feel?"
Chu Yunfeng also tasted it himself and thought it tasted pretty good, especially the crispiness of the beef, which became even more delicious after the "fire". The only thing that made him unsatisfied was that the tofu was slightly undercooked.
"It's delicious~!" Xiaoxiao gave a thumbs up.
"It's so delicious~!" Ai Ai blinked cutely.
"Boss, can I have another taste?" Ma Fu straightened his tie and asked sitting upright.
After hearing their answers, Chu Yunfeng suddenly realized that he had made a wrong decision by asking them to try the dishes.
All of a sudden, I felt a bit of a headache. How can I see that others are very tall when they try the dishes? The guests who came to try the dishes can tell a thing or two. Why is it like teaching elementary school students when they come here?
Shaking his head, Chu Yunfeng persisted in his belief and determination not to abandon or give up. After letting everyone rinse their mouths, he continued to try the second dish.
Chu Yunfeng tried his best to force out a smile and asked: "How is it? What's the difference between this one and the last one?"
After trying it myself, I discovered an obvious point, that is, it is better to put the tempeh last, so that you can appreciate the aroma of the tempeh more deeply.
If you put it in advance, the aroma will be very weak and almost impossible to taste. This is very important. At least you can experiment with how to crisp the beef.
"It's much more delicious than the one just now." Xiaoxiao raised her hands and spoke freely, full of a mysterious confidence.
"Both dishes are delicious. Boss Chu's craftsmanship is really good." Ai Aibi scissored and shook her hand.
"It's not as spicy as the one just now. I said boss, can you put in more chili pepper?"
It's over, it's over. Chu Yunfeng found that he was so sad that he could no longer communicate with them. He felt that he was not on the same channel with them at all.
The two beauties were happily taking pictures and busy posting to Moments. Ma Fu salivated and stared at one of them, which looked bright red and had a lot of peppers, without blinking his eyes.
Forget it, let’s try it ourselves and let them let themselves go.
"Okay, the rice is over there, you can do whatever you want."
rice?
Yes, how can this dish lack the matching of rice?
Especially the Wuchang rice made with Zhenzi, the grains are crystal clear and the grains are mellow. The three of them have long wanted to get a bowl of rice and eat it with tofu.
As soon as Chu Yunfeng finished speaking, the three of them couldn't wait to get rice, having forgotten about the food tasting.
It's better to come by yourself, these three people are not reliable at all, but with them, it's good not to waste. If you let yourself eat eight servings of tofu, you probably won't be able to finish it.
The third course: The garlic sprouts seemed to be put out a little early, and the color was a little yellowish.
The fourth way: put more broth, the time of "Huodu" is too long, and the crispness of the beef is less.
Course [-]: I added a little more chili and it just felt spicy.
Course [-]: A little less pepper noodles, not enough numbing flavor
There were more or less problems with the last two questions. Chu Yunfeng closed his eyes and began to think deeply.
It seems that there is no problem with my own experimental method, and it is easy to find out where the problem is. After summing it up, I now clearly understand where the problem is.
Based on the results of the tasting just now, there are still two areas that need to be re-experimented, so I will make two more dishes, and after the tasting is completed, I can "finalize" them.
Opening your eyes, what you saw was that the eight plates of tofu in front of you were half empty, and the three of them were wheezing after eating. The numbing and spicy taste made them unable to stop.
Chu Yunfeng smiled and continued to make without disturbing their enjoyment.
Soon, just as the last plate was about to be emptied, two more plates of freshly baked Mapo Tofu were placed in front of them.
Everyone praised that they arrived in time and hurried to add more food, while Chu Yunfeng began to taste it.
Hmm~!Sure enough, this chili must be made with seven-star pepper. Although adding a little more bell pepper will make the aroma of the chili more prominent, it feels like it has some odor and loses its original spiciness.
Also, the amount of the soup stock must be controlled according to the heat. The heat should not be too strong during the "fire control". It should be done over low heat and slowly.
Therefore, the amount of the stock should not be too much, otherwise it will take longer to collect the juice. If the time is too long, the beef will lack the crispy texture, and the garlic sprouts will turn yellow, and the taste will be poor.
Understood, just make it again and let the system evaluate it.
Chu Yunfeng summarized the data from all the experiments and found that to make this dish, you must have more vegetable oil, and it must be rapeseed oil.
Some people use peanut oil to make this dish. Although peanut oil is much more expensive than rapeseed oil and has a stronger aroma, it just doesn't taste good when used to make this dish.
There is also a question of heat. Why do rice and vegetables made with firewood taste so much better?
The biggest reason is that the heating area of the pot is much larger, which allows the ingredients to be fully and comprehensively heated. Therefore, when many urbanites go to the countryside, they will find that the dishes made in the firewood pots here are delicious.
The stove in the store is professionally customized, and the wind power setting conforms to the mechanical setting, so the heating area is more comprehensive than that of firewood, so Chu Yunfeng is not worried about this problem at all.
The final dish of mapo tofu was cooked. At this time, the three people's speed of eating food had slowed down, and they were almost unable to eat anymore.
I no longer had the same enthusiasm to eat as I did earlier, and I didn’t see them adding more rice after the rice in the bowl reached the bottom.
At this time, there was only half a plate left on the table. After the new plate was put on the table, the three of them looked at each other, but they all lost the energy to start immediately.
Chu Yunfeng didn't care about them and tried it himself. He felt that this time he had achieved the ultimate in both color, fragrance and method, and the rest was waiting for evaluation.
"Boss Chu, we can't eat anymore, you can eat it yourself."
After the three of them destroyed the remaining half of the plate, they burped with satisfaction, picked up their welfare comfortably, and drank the mango juice.
"No, don't be anxious. This is just one recipe. There is another recipe waiting for you to try. I guess there will be more than a dozen dishes, right?"
Chu Yunfeng blinked and said happily.
"Ah~! No, we can't eat any more."
"Those who can't eat it will be blacklisted in the future, and you should consider the consequences yourself!"
"No, Boss Chu, do you want to be so big?"
(End of this chapter)
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