gourmet food

Chapter 624

Chu Yunfeng had calculated everything and thought it was a sure thing, but he didn't expect that the system's words would make his mood fall to the bottom.

It even feels like falling directly into the abyss.
Silver sprouts are a six-star dish?
Do you want to play like this?
"Isn't it just that the meat is put into the bean sprouts? Does this dish have such a high star rating?"

Chu Yunfeng was very unhappy and immediately asked.

"Yes, this dish is definitely a six-star dish. In the past, only the imperial chef in the imperial dining room could reach the realm of "hands and eyes that can reach the sky", so that he could accurately stuff the meat in without damaging the bean sprouts."

The tone of the system was very firm, which made Chu Yunfeng a little depressed for a while. If this is the case, then he will be miserable.

My "big words" have been released just now. If I didn't know how to do this, I would still have a chance of a draw if I lose this game, but I will lose my face.

And even if there is a draw, if there is an additional test, it will be difficult to win later.

"Is there no other way? Why not give 1-6 stars when giving rewards?

I remember that the highest level of dishes used to be five-star. When did six-star dishes become available?
Don't you need to explain the system to me carefully?

Also, the last reward should be considered top-notch, right?Even top-level rewards such as the Master of Cooking peak experience time are given. Why isn’t learning the dishes rewarded according to the top level? "

Chu Yunfeng asked very depressedly, the system must give a reasonable explanation, otherwise this matter will never be finished.

This was all planned, but we can't let this scam fool us.

"The host can spend 500 million experience points to increase the task reward to six stars, so that he can learn directly."

After the system was silent for a while, it chose a disguised solution, but did not provide any explanation for Chu Yunfeng's question.

"Damn, you're a swindler. I've managed to save such a small fortune, and you're trying to cheat me before I even get it?"

no way!

This should be considered your mistake, shouldn't you make some compensation? "

Chu Yunfeng is not as easy to fool as he used to be now, he has to fight wits and courage to be with this scumbag, otherwise he is in danger of falling into the trap at any time.

After continuing to be silent for a while, the system replied: "Experience points must be collected, but the host can be rewarded with 10 days of learning time.

In addition, the rewards for the tasks that will be announced soon can be slightly increased. "

The system seems to have given up. It would be nice to be able to pull it back a little bit. It needs to speed up quickly.

I have been arguing with the system here for a long time, and everyone is waiting for me to call start. Looking at Yamada Shoichi's somewhat sarcastic look, I want to go up and punch him in the face.

"Ok, that's it, let's learn the dishes right away!"

Chu Yunfeng immediately agreed to the system's conditions, and immediately saw that his experience value was reduced by 500 million, which made him feel a little heartbroken.
"The host please go to the system space to receive the silver tooth dish reward, and the 10-day study time has been issued."

As soon as the system finished speaking, Chu Yunfeng immediately "flashed" into the space and received the golden light above his head.

"[System task: To defeat the challenge opponent, you need to win both games. Special note: If you lose a game, it will be considered a failure, and the penalty for failure will randomly reduce the skill level by one level.]

[Task reward: 2200 million experience points, 22 days of learning time, and 1 Supreme Treasure Box. ]"

The system’s mission rewards seem pretty good, right?
Looking at the experience points and study time, it should be that the reward standard has been increased by 10% for myself. With so many rewards, my skills can be upgraded to another level.

After gathering his thoughts for a while, Chu Yunfeng began to reminisce about the dish with his eyes closed.

After learning how to make it, I realized that this dish was indeed extraordinary, and it was not unreasonable for the system to assign it a six-star rating.

This dish is definitely more difficult than all the dishes I have learned before, and it is much more difficult.

It is made by using an embroidery needle threaded with silk thread to pass through the middle of the bean sprouts. The silk thread needs to be wrapped with meat paste. After the embroidery needle passes through the bean sprouts, the meat paste on the silk thread is also brought into the bean sprouts.

Chu Yunfeng immediately understood that there were two difficulties in doing this.

The first is that the meat paste must be delicate. If it is slightly thicker, it cannot be "pierced" into the bean sprouts.

Also, when using an embroidery needle to pierce bean sprouts, the technique must be steady, accurate, and firm, otherwise, the bean sprouts will definitely be broken.

The requirements for technique here are very high. It is impossible to achieve perfection without a lot of practice, let alone pursue the ultimate in speed.

This time the competition is not just as simple as being able to do it, but also needing to be ahead in speed.

Let's start studying now. I have a lot of study time, so I think it should be enough. It can be expected that the subsequent exercises will take a lot of time.

The meat used for silver sprouts is chicken, not pork, so the first step is to process the chicken first, which is very critical.

In the past, there were no blenders, food processors or breaker machines in ancient times. If you wanted to make meat into minced meat, you had to rely on the chef to process it knife by knife.

The traditional knife to chop meat can generally only chop the meat into small meat particles. It is impossible to completely chop the meat into the finest minced meat.

This requires a different chopping technique, which is also the key to successfully penetrating the delicate meat into the bean sprouts.

Processing chicken is no longer difficult for Chu Yunfeng. There are two kinds of meat to choose from, one is chicken breast and the other is chicken leg.

Chu Yunfeng chose chicken legs.

Soon, Chu Yunfeng broke down the chicken legs, and then picked off the meat on them.

First cut the chicken into small pieces, then pick up two knives and start chopping.
Yes, it's two knives.

One knife uses the blade, and the other knife uses the back of the knife, so that the meat can be chopped finely by repeated chopping back and forth.

"Error, the fascia was not removed completely, try again."

Chu Yunfeng seemed to have forgotten something. The two knives chopped vigorously, but he forgot to remove the fascia from the chicken leg.

This fascia is hard and thick, and it is impossible to penetrate the bean sprouts, so this step requires picking out the fascia that appears at any time when chopping the meat.

In order to save time, the fascia cannot be picked up by hand. It must be accurately picked up and thrown away with the tip of the knife when cutting.

And it doesn't affect the speed of the knife, so you can imagine the difficulty of doing this.

Chu Yunfeng tried many times but ended in failure. It was really difficult to find the right balance.

This is just the beginning. I don’t know how many times I will fail when trying to pierce bean sprouts.
Now that I think about it, my head is getting big
After spending 3 days, 5 hours and 16 minutes, Chu Yunfeng completed this process.
(End of this chapter)