gourmet food

Chapter 712: Mom also knows how to cook for state banquets?

"No need, I can rest assured that Brother Ang will do the work, just help me carry it in and put it in the kitchen.

This box is a little dirty. Let me wipe it! "

Chu Yunfeng waved his hand to express that he recognized the ingredients delivered and there was no need to open the box for inspection. However, the younger brother was a little embarrassed. This face-to-face inspection was a formal process.

But seeing that the customer is so insistent that he even wants to wipe the little stain on the box?
This is obviously a very "picky" customer. I can't do this without checking. What if the customer complains after I go back later?
"Move it, move it in quickly, we can eat after it's done."

Mr. Xia had no doubt that he was there and urged his brothers to take action quickly. Since Chu Yunfeng said it was okay, what else was there to say?
After hesitating for a while, the little brother had no choice but to move it first, so he called the two people who were traveling with him to start moving it.

Chu Yunfeng finally breathed a sigh of relief. After "wiping" the box with the "rag" twice, he heard the sound coming from the system.

Not only did he tell himself that the ingredients had been synthesized, but he also told himself the proportions.
There are many types of these ingredients, the most obvious one is the cow head, which would be difficult if my mother sees it.

This bull head weighs about 70 kilograms. According to the synthesis ratio of 1:1.5 that the system just told me, the combined weight is only over 46 kilograms.

That is to say, if my mother sees a pretty big cow head when she opens the box, but later finds that it has shrunk by about 1/3 during production, will she suspect that she is dazzled?

Do you even suspect that the bull's head has been swapped?

If we get to the bottom of this, how much trouble will it cause?

And the pig's head inside also has this problem, and the other ingredients such as ducks, pigeons, and sea cucumbers were originally seen as a full box.

But it took only one breakfast, why did it suddenly shrink by half?
Has the house been burglarized?
Therefore, the importance of this "rag" is reflected. Unlike before, you still need to put the ingredients into the cupboard to synthesize them, which is both troublesome and has the hidden danger of leaking secrets.

Especially in places with a lot of people, moving ingredients in and out will always leak out after a long time
"Everything has been moved in. Here is the list. Can you unpack and order the goods?"

The little brother is still a little worried and hopes to have the goods inspected in person. This batch of goods is quite expensive and he cannot afford to pay for it if something goes wrong.

"Don't be so troublesome. It's not the first time you guys gave me a gift. You have cooperated very well before. I am very relieved."

Chu Yunfeng waved his hand and signed the list without even looking at the several large boxes on the ground.

He also made a special note that he had unpacked and inspected the goods, and the inspection was correct. He also signed his name and wrote down the time.

When the younger brother saw that Chu Yunfeng trusted him so much, he was very touched: "Thank you then. If there's nothing else, we'll leave first. We're still busy delivering goods."

Chu Yunfeng's approach is indeed touching, especially since inspecting the goods requires a lot of effort. This can be regarded as saving a lot of time for the guys.

There were ice cubes in the box to keep them fresh, so Chu Yunfeng was not in a hurry to put them in the cupboard to refrigerate them, so Mr. Xia took him to taste his loving breakfast.

"This damn girl, I called her just now, but she hasn't come down yet. You two eat first, and then I go up and call her, so you know how to sleep in!"

Mr. Xia went upstairs in a hurry. It seemed that Chu Yue's idea of ​​sleeping in was finally shattered.

"Come and try your mother's cooking. It's been a long time since I've had it. Come on, try your mother's preserved egg and lean meat porridge. This is one of her specialties for breakfast."

Chu Dingtian put down the newspaper in his hand and filled a bowl for Chu Yunfeng with his own hands.

"Thank you Dad!"

Chu Yunfeng took the bowl of belated love with both hands, and felt very different in his heart, filled with the warmth between relatives.

"Come on, come on, there are these. Your mother's fried eggs are also good, and there are also these shrimp steamed dumplings. The skin is very thin. I have only eaten them twice before. We are having a good time today."

Chu Dingtian continued to put a lot of breakfast on Chu Yunfeng's dinner plate, which made Chu Yunfeng feel his father's care and love.

"What time did Mom wake up in the morning and make so much food?"

Chu Yunfeng also put a lot of food on Chu Dingtian's plate. The father and son took turns picking up food for each other, for fear that the other party would eat too little.
"What about her? She got up at 5 o'clock, and I refused to let her sleep for a while, saying that I must cook you a big meal.

I'm afraid you'll be hungry if you wake up late.

She asked Mu Qing yesterday and knew that you usually get up early, so she could only make so much breakfast earlier than you. "

Chu Dingtian smiled and shook his head, knowing that Mr. Xia wanted to make up for the lack of maternal love for Chu Yunfeng over the years, and wanted him to feel his mother's love.

The father and son ate slowly, chatting from time to time, both looking for topics of interest to the other.

After a while, I heard Chu Yue's confused voice: "I still want to sleep for a while, can I not have breakfast?"

"You damn girl, today is the first day you and your brother have breakfast together, and you still want to sleep. Please brush your teeth quickly. If you don't come down within 5 minutes, you won't be able to eat today's delicious food."

Mr. Xia sighed helplessly. It seemed that he was still too doting on Chu Yue. He usually didn't talk to her when he slept in.

"Ah~? Don't be so cruel, okay?

There are a lot of delicious food today. Can we discuss and let me sleep for another 5 minutes? "

Chu Yue usually doesn't like to sleep in at school, but it's different when she gets home. Can't she sleep a little longer at home?
"I don't care if you want to sleep or not. Anyway, just don't scream if you don't have food to eat."

Mr. Xia was too lazy to pay attention to her. It was better to go down and have dinner with Chu Yunfeng first. As soon as she left, Chu Yue blinked her sleepy eyes, and her drowsiness disappeared instantly.

Good food!
Suddenly I remembered what my brother said yesterday. Today there are many, many, many high-end dishes. Is my mother serious?

In less than 3 minutes, Chu Yue rushed downstairs, sat down and started eating breakfast.

"How do you like the shrimp steamed dumplings? Do you like them?
How do omelette taste?
Are wild vegetable pancakes delicious?
How does the mille-feuille cake taste?
"

Mr. Xia asked Chu Yunfeng questions like this from time to time. After receiving his affirmation, Mr. Xia immediately showed a satisfied smile.

And if he said which dish he liked the most, he would continue to cook it for him tomorrow morning.

"Mom, have you forgotten that my brother is also a great chef? As for asking him as a child?
I asked Sister Mu Qing yesterday, the mushroom steamed stuffed bun made by my brother is simply invincible and delicious.

How about asking my brother to show us his skills tomorrow morning? "

After Chu Yue knew about the delicious taste, she wanted to try it for the first time, so she quickly brought it up.

"Not tomorrow. Your brother still has to open a shop. He's very busy these days. If he wants to eat, wait until he's done."

Mr. Xia immediately rejected Chu Yue's proposal. He finally realized his biggest wish, which was to make more breakfast for Chu Yunfeng. How could he do it at home?

And knowing that he is still busy competing for the state banquet, he will not be allowed to cook at home, as long as he can do it at home.

"Mom, how could you do this? I just want to try my brother's craftsmanship. Why is it so important?"

Chu Yue was a little helpless. She just wanted to eat some delicious food. Why was it so difficult?
"It's okay. Let her go to the store to eat tomorrow. I just want to make this breakfast too."

Chu Yunfeng took a mouthful of preserved egg and lean meat porridge, and was very impressed by his mother's cooking skills. The porridge was very fragrant and really delicious.

And letting Chu Yue go to the store to eat would also help her sleep a little longer. How could Chu Yue not know his good intentions?
"Thank you, brother. You are indeed my brother. He is just good to me!"

A slight smile appeared on the corner of Chu Yue's mouth, giving Mr. Xia a pouting expression.

Mr. Xia rolled his eyes at her but said nothing, and added another fried egg to Chu Yunfeng's plate.

"Enough, enough, I can't eat anymore." Chu Yunfeng was "fed" by Chu Dingtian just now, and he was almost full. Under the offensive of Mr. Xia, he really couldn't stand it now.

"Mom~! I heard you say last night that Master taught you a few dishes on his own, and the two-yellow fish soup was one of them. What other dishes are there?"

The fish in Erhuang Soup that he saw yesterday gave Chu Yunfeng a strong shock. He had never heard of this dish before, and it was a very classic traditional Sichuan dish.

"What, do you want to learn?"

Mr. Xia didn't answer Chu Yunfeng immediately, but asked with a smile of interest.

"Yeah, I really want to learn!"

Chu Yunfeng stuffed the fried egg that Mr. Xia put on the dinner plate just now into his mouth, and said vaguely.

"If you want to learn, I will teach you, but you can only choose two dishes, and I will teach you the rest later."

Mr. Xia agreed readily at the beginning. Chu Yunfeng nodded suddenly, but he felt a little confused after the next words. Why are you planning to make a "series"?
Seeing Chu Yunfeng's somewhat stunned look, Mr. Xia burst out laughing: "You have to give mom more time. Wouldn't it be too boring to teach her all at once?"

Chu Yunfeng's "talent" had long been told to Mr. Xia by Wu's mother, and she was immediately shocked when she learned that her son had a "photographic memory".

That's why I asked to make the "movie" into a "series", so that I can have more opportunities and time to get close and communicate with Chu Yunfeng.

"Okay, let's talk about it quickly, and don't keep it up."

Only these classic dishes can make Chu Yunfeng anxious, which illustrates his love for cooking, which also makes Chu Dingtian nod silently.

Although he didn't have much contact with Chu Yunfeng, Chu Dingtian also felt his son's love for cooking.

Initially, there were plans to take him back to the capital to develop into politics or the military, but after learning about his talent, these thoughts were abandoned.

What could be more important than letting him do what he likes?
Chu Yue also stuffed a fried egg into her mouth, and then looked at Mr. Xia like a curious baby. It seemed that she was also curious about what awesome dishes her mother could cook.

"Strictly speaking, there should be five dishes. You saw the two-yellow fish soup yesterday, and the rest include slices of hibiscus chicken and..."

Before Mr. Xia finished speaking, he was interrupted by Chu Yunfeng: "What? Can you make the dish of Furong Chicken Slices?"

When he heard Mr. Xia talking about the dish of hibiscus chicken slices, Chu Yunfeng stood up suddenly, and you could see the shock and excitement in his heart.

"Yeah, what's so weird about this? Your mom and I just know how to cook this dish, it's just sliced ​​chicken with hibiscus. Are you so excited?"

The expression on Mr. Xia's face was very strange. He couldn't understand why his son had such a big reaction to this dish?

"If I tell you that I already know how to make Snowflake Chicken Chowder and Chickpea Flowers, you will understand. Now I am missing this dish. These are the three most classic Sichuan dishes where you eat chicken without seeing the chicken. I have learned it all! "

When Chu Yunfeng said the word "Qihuo", he slapped the table, and a bright smile appeared on his face, which showed how happy he was.

It seems a bit like gathering the last dragon ball, and you can summon the dragon right away.
"So that's it, no wonder you're so excited?

Not bad, it’s pretty awesome. I can’t even make snowflakes and chicken, but you actually learned how to do it. Come and teach me how to do it when you have time! "

Mr. Xia's eyes showed a look of relief, feeling that his son had really grown up, and he felt especially happy when he saw Chu Yunfeng coveting his special skills.

"Okay, that's no problem. Today I'll make three dishes: snowflake chicken chowder, chickpea pudding, and hibiscus chicken slices.

It's just a good time to verify the different techniques of these three dishes and feel the differences between them.

Chickpea pudding: Make it!

Snowflake Chicken Nao: Stir-fried!
Hibiscus Chicken Slices: Soup!
They all use chicken breast meat, but the techniques are different, and the finished products are different. These three dishes are simply amazing when put together.

"

Chu Yunfeng talked endlessly about the differences between the three dishes. As he talked, he found that he was so happy that he forgot to ask his mother to tell him the remaining three dishes.

"Uh~! I was so happy just now. By the way, what are the remaining three dishes?"

Seeing Mr. Xia looking at him with a smile, Chu Yunfeng stopped playing and became more interested in the next three dishes.

“Pocket Tofu, Chicken Meng Kuai and Fairy Duck.”

Mr. Xia mentioned these three dishes very concisely. As soon as he said it, Chu Yunfeng was immediately dumbfounded. He was stunned for a few seconds before he came back to his senses.

"Fairy duck? Do you know how to cook this?"

Only then did Chu Yunfeng realize that his mother seemed to be very favored by her master. Wu's mother only knew two specialties, and Mu Qing's mother didn't know how many.

But my mother actually knows five dishes.

And the most important thing is that among these five dishes, except for the two dishes of hibiscus chicken slices and fairy duck, I have never heard of the other three dishes.

"Hmm~! Do you have any ideas?"

Mr. Xia had an "I understand you very well" expression, and his nasal sound of "um hum" was a little long.
"Can we all teach together today?
What kind of dishes are these pocket tofu and chicken nuggets?Tell me quickly? "

The dishes that his mother can cook are beyond imagination, and what Mr. Xia said later was even more unimaginable to Chu Yunfeng.

"Among these five dishes, there are two dishes for the state banquet. Why don't you take a guess first?"

(End of this chapter)