gourmet food

Chapter 721
"Grandpa? Why are you here, my God?"

Chu Yue, who came to open the door, immediately saw the old man with a cane. He covered his mouth and exclaimed. He couldn't believe his eyes.

"Dad? Are you here?"

Chu Dingtian's eyes also flashed with a hint of surprise. Then he saw that the old man's eyes were fixed on Chu Yunfeng, and he immediately understood the old man's eagerness to see his grandson.

Originally, I told the old man that I would have to wait two weeks before taking Chu Yunfeng to Beijing, because he really couldn't leave during this period.

But I didn't expect that although the old man didn't say anything on the phone, he expressed his dissatisfaction with himself through actions.

My grandson didn't even bring it back to me immediately after he found it. He must have a lot of thoughts in his heart.

"Dad, come in quickly. Why don't you tell us in advance that we can pick you up?"

Mr. Xia saw the embarrassment on Chu Dingtian's face and knew that he was also in a dilemma. Because of caring for Chu Yunfeng's mood and other reasons, he postponed the meeting between his grandson and grandson. Now it seems that the old man is unhappy. .

The next second later, Mr. Xia realized that his idea was wrong. The old man seemed not to care about this matter at all, and came to Chu Yunfeng with the support of himself and Chu Yue.

"Why, why don't you call me grandpa when you see me?"

The old man's face was full of smiles with a hint of earnest eyes. Chu Dingtian couldn't believe that he saw a kind side on his father Chu Weiguo's face, which was in sharp contrast to his usual stern look.

"grandfather!"

Chu Yunfeng was very calm and said these two words with a hint of excitement. Seeing the old man's slightly scrutinizing gaze, he couldn't help but laugh.

"Haha, good, good, good. As expected of me, the grandson of Chu Weiguo. Last time at Old Wei's house, he made a good comeback. Seeing Old Wei's deflated look made me feel happy.

Don't tell me, old man Wei praised you several times in front of me later, if I let him know that you are my grandson, I think he will be even more embarrassed, haha"

Chu Yunfeng took over from Mr. Xia, and he and Chu Yue helped Chu Weiguo towards the living room. Along the way, they heard bursts of his hearty laughter.

“Sit, sit, sit, sit down, what are you doing standing up?
Our family doesn't follow those stinky rules. You're pretty good, little guy. I heard that you were in the limelight again today. The aroma of your cooking spreads for dozens of kilometers. It's very good! "

Chu Weiguo looked very happy, which made Chu Dingtian and Mr. Xia look at each other. The old man they met before was always very serious, but it seemed that he was really happy today.

"Today was an accident. It almost caused an accident, but fortunately it was resolved smoothly."

Chu Yunfeng is still a little scared when he thinks about it now. Fortunately, he handled it in time, and the subsequent lottery session also stabilized everyone's mood a lot.

The jars of meat delivered by the delivery boy also made the lucky fans excited, and they all showed off their luck, which made many people envious.

"Make plans in advance for this kind of thing next time. It's very depressing because your cooking skills are so good, right?"

The more the old man looked at Chu Yunfeng, the more he liked him, and the more he said, the happier he smiled.

After hearing the old man's unusual compliment, Chu Yunfeng felt a little uncomfortable and could only respond with a nod and a smile.

"Dad, you came here so late, have you eaten?"

Chu Dingtian knew his father quite well, and he had some guesses in his mind, maybe he had been waiting outside for a long time, otherwise he wouldn't have come in right after the guests had left.

"Mr. Chu only ate a little bread to cushion his stomach. Originally, I wanted to invite Mr. Chu to go back and have dinner before coming over, but Mr. Chu didn't agree and had to wait outside until now before coming in."

Secretary Liu on the side spoke appropriately about the old man's latest news, and his speaking skills were very superb.

"Oh, Dad, why are you like this? I'll go to the kitchen right away to give you something to eat."

Mr. Xia stood up immediately and immediately walked towards the kitchen.

"It's better for me to go. Grandpa, whatever you want to eat, I'll make it for you right away."

Chu Yunfeng also stood up. From the old man's words just now, he could feel his praise for his cooking skills. The Pingqiao tofu he made at Wei's home last time was very popular with him.

"Grandpa likes to eat whatever you do. Come on, I'll go to the kitchen with you and see how you cook.

The tofu dish I made at Old Man Wei's house last time was good. You can take care of the rest! "

Chu Weiguo stood up happily and walked to the kitchen with Chu Yunfeng with Chu Yue's support.

"It's a bit late, get something easy to digest, don't overdo it."

Secretary Liu came to Chu Yunfeng immediately and whispered to him what he needed to pay attention to.

Chu Yunfeng nodded and responded to Secretary Liu gratefully. He must know better than himself about the old man's physical condition.

The old man went to the battlefield in his early years and suffered many injuries. It is said that there are still shrapnel in his legs that have not been removed, so it is not very convenient to walk now.

"Grandpa, let me make you some chickpea pudding and Hepingqiao tofu."

Chu Yunfeng thought for a while and found that besides the Pingqiao tofu that the old man loved, chickpea pudding should be very suitable to eat at this time.

Not only is it easy to digest, it is also very good for the body.

"Okay, as long as it's made by you, grandpa will like it."

Chu Weiguo waved to the chair handed over by Chu Dingtian, then let Chu Yue support him and stood aside to watch Chu Yunfeng cook.

While cooking, Chu Yunfeng explained to the old man how to make this dish and the story behind it.

There are many dishes that need to be cooked today, and the crucian carp is naturally prepared, and the fatty tofu is needed to make Pingqiao tofu, so these ingredients are naturally available.

Needless to say, there are plenty of ingredients including diced chicken, mushrooms, fungus, shrimp, sea cucumber, egg skin, fresh bamboo shoots, ham, chicken soup and coriander.

There are also two wild crucian carp as the soul ingredient, and each one is only half a catty, which is definitely delicious.

While making Pingqiao tofu, he also made chickpea pudding. It was not difficult for Chu Yunfeng to do two things at once.

Such exquisite cooking skills naturally won the praise of the old man. Then he talked about what happened back then and said sorry to Mr. Xia, which made Mr. Xia burst into tears.

In fact, the moment Chu Dingtian told the truth, Mr. Xia felt relieved, knowing that they had no choice but to find Chu Yunfeng, not as he had misunderstood.

Not only did he find it, but he also paid a huge price. He almost fell into a trap carefully set by the enemy, and almost made the whole family doomed.

But this belated apology made Mr. Xia excited again, and he apologized to the old man for some of his reckless and radical actions.

Now that everything has been said, the rest is fun and everyone cherishes the time of family reunion.

When the old man tasted the unique and delicious taste of Pingqiao tofu again, everyone advised him to eat slower, but the old man did not listen to everyone's advice and still ate very quickly.

Seeing the old man huffing and puffing like a child, the whole family immediately laughed, and the warm and joyful atmosphere blended into it.

After the old man took a few bites, he put the bowl down and said to Chu Dingtian: "Give your mother a video call, she should still be waiting.

You knew that she was not in good health, so you didn’t come with me this time. You connected the video and let her see her grandson. "

After the old man finished speaking, he picked up the bowl and took another bite. Then he paused and said to Mr. Xia: "Find a time to bring the two in-laws back and let us all get together."

After hearing this, Mr. Xia nodded repeatedly. Chu Yunfeng's grandfather and grandmother had already been taken abroad by him. They had been too excited in the past two days and had not had time to tell them about finding their grandson.

"Mom, haven't you slept yet? This is Chu Yunfeng. Take a good look at him. When he is done with his work during this period, he will return to the capital to see you."

After Chu Dingtian finished speaking, he handed the phone to Chu Yunfeng. Chu Yunfeng saw the somewhat old but kind old lady in the video, and quickly called grandma.

"Okay, okay, okay, dear grandson, I have suffered so much for you for so many years. Grandma is waiting for you in the capital. You must come back soon!"

The old lady's name was Zhang Shuyun, and she was a famous lady back then. The old man was a weakling at the time, but the old lady took a fancy to his patriotism, and the two finally got together.

"Don't worry, grandma, I will come to Beijing to see you as soon as possible."

Chu Yunfeng continued to talk to the old lady for a while and then ended the video. At the same time, he became interested in his grandfather and grandmother.

Mom said to video call them later and pick them up in a few days, Chu Yunfeng nodded and gave the old man a serving of chickpea flowers.

"Hmm~! Not bad, not bad, very tender and delicious. Your grandma will definitely like this dish. She likes things with style and taste.

Unlike me, a big bastard, she used to complain that I was uneducated from time to time, and couldn't speak to me a few words. "

The old man's self-exposure of his shortcomings made Chu Dingtian laugh immediately. He was used to seeing such scenes at home, and there were a lot of interesting things in them.

Afterwards, the old man told Chu Yunfeng a few interesting stories caused by the difference in appreciation between him and his grandmother, which immediately made everyone laugh.

Chu Yue laughed so hard that she had never heard her grandpa talk about these things before. It seemed that her grandpa really liked her brother and even told her all her embarrassing things.

During this night, bursts of laughter could be heard from time to time in the hall of the villa, and the warmth of the family was very strong.

In particular, Chu Yue was like a curious baby, pestering the old man to talk about his previous experience of the Anti-Japanese War and the process of getting to know his grandma, which made Chu Yunfeng deepen his understanding and respect for his grandpa.

While talking, the old man asked about his grandson's wife. Chu Yunfeng told the old man that Xiao Kexin was tired from playing today, so Mu Qing and the others went back first.

Mr. Xia briefly talked about Mu Qing and her mother's situation, and also told the old man that they would wait until she woke up before getting engaged.

After hearing about Mu Qing, the old man praised her greatly. It is indeed not easy to be able to bear such a great pressure and continue to operate the hotel.

At the same time, he also asked Chu Dingtian to help find an expert for consultation as soon as possible, and she must let her witness her daughter's happiness with her own eyes.

If it hadn't been too late, the old man would have gone directly to see his grandson-in-law, but everyone understood the old man's purpose.

It turned out that he wanted to hold his great-grandson. This shows how anxious the old man was. After finally finding his long-lost grandson, of course he immediately wanted the four generations to live together.

This makes Chu Yunfeng a little stressed. In fact, he also thought about it, but he just had the opportunity, and he was disrupted by you.
But Chu Yunfeng told the old man to call Mu Qing later and ask her to come over for dinner tomorrow night, which made the old man smile and nod in satisfaction.

Later, Chu Yue would continue to pester the old man to tell stories, but unexpectedly she was beaten by Chu Dingtian. It was too late, and the old man had to go to bed early.

This was the end of this belated gathering of three generations living together. After everyone went back to their rooms, Chu Yunfeng told Mu Qing the news that the old man was here, which indeed made her feel a little nervous and afraid.

A person like the old man should be very strict, right?
This was Mu Qing's first impression of fear, and then Chu Yunfeng teased the old man's idea of ​​having a grandson, which made Mu Qing even more nervous.

Fortunately, Chu Yunfeng told her that the old man was very easy-going and asked her not to feel too much pressure, especially since the old man personally ordered experts from the capital to come for consultation.

This actually made Mu Qing grateful. She must thank the old man in person tomorrow.

After making an appointment to have breakfast at the store tomorrow morning, the two of them hung up the phone.

The store is finally opening tomorrow, and everyone must be a little impatient, right?

Today, Boss Xiao Mao also told himself that many people came here during this period, but they were all rejected. As soon as yesterday's incident came out, many people came to the door of the store to "check in" in the afternoon and evening.

So it can be imagined that there will be many people coming to the store to eat tomorrow, and boss Xiaomao told herself that her task must be completed tomorrow.

That is to allow herself to announce the package information, so that she, the elected representative, can complete the tasks assigned by the "organization".

Chu Yunfeng promised her that he would give her an accurate answer tomorrow, and then calculated the problems he currently needed to solve. It was obvious that the first priority was to restore the kimchi from Guguyan.

Time is indeed very tight. On the one hand, we need to restore kimchi as soon as possible, launch Chinese set meals, make money to buy back JDZ tableware, upgrade traditional Sichuan cuisine, and participate in the Thai state banquet competition.
These are all linked together, and the most important one is the recovery of kimchi.

When he thought of this, Chu Yunfeng immediately took the notebook he had retrieved from the room, walked to the kitchen, and washed his hands first.

Then he opened each kimchi jar and used a small bowl to take out a small portion of the kimchi from each jar and put it on the table.

Then I started to look at the notebook. I needed to confirm whether all the kimchi types on the notebook were available in the jar. The second step was to try the taste of each type so that I knew what to expect.

When Chu Yunfeng just opened his laptop, the system beeped.
(End of this chapter)