gourmet food

Chapter 723 "Those who wish take the bait"

As soon as Chu Yunfeng went out, Mr. Xia came down from upstairs.

Before he had time to say hello to him, his back had disappeared.

"This kid got up so early. I didn't even bother letting him sleep for a while."

Chu Yunfeng told his mother last night that he would open a store early today, so there was no need for her to get up so early to make breakfast.

I saw that she had some dark circles under her eyes before, so I told her to sleep a little longer, so today Mr. Xia slept for an extra hour. He wanted to say a few words to Chu Yunfeng, but he didn't expect that it was too late. .

When I came to the living room, I saw the jar of pickles on the table. I also saw Chu Yunfeng carrying a jar when he left. It seemed that he was keeping it for everyone to have breakfast.

Chu Dingtian and the old man are usually early risers. When the old man is at home, he and Chu Dingtian will naturally go to the yard to do some activities and exercise.

I just happened to make breakfast, and they could have breakfast after they finished exercising.

But before making breakfast, Mr. Xia very considerately brought two plates, used chopsticks to take out all the kimchi from the jar and placed them on two plates.

Chu Dingtian and Chu Yue like to bring some red oil when eating kimchi, but the old man wants to eat light food, so they put it here first, and then bring the red oil over and mix it after breakfast is finished.

"smell good!"

After a gentle sniff, you could smell the sweet and sour smell of the kimchi, which made Mr. Xia, who had just woken up and was still a little sleepy, suddenly sober up.

But I haven’t brushed my teeth and drank water yet, otherwise I would have wanted to taste the kimchi for the first time.

Especially when I saw that Chu Yunfeng was so attentive to the kimchi jars that he had carefully cared for before. He must have made them with the water from the old jars, and they must have a unique flavor.

Mr. Xia hummed a little tune and went to wash up and make breakfast. The two plates of kimchi on the table lay there quietly.

Mu Qing originally said she would pick her up in the morning, but Chu Yunfeng wanted her to sleep a little longer. There was no need to come so early and she could just take a taxi.

I got up earlier than usual today. Naturally, I was not used to it because the store had not been open for a few days. I needed to go to the store earlier to get familiar with it.

Based on my current achievements, I only need to run a boutique to live a comfortable life. It would be very pleasant to go out to cook and travel from time to time.

But I always feel that such a life lacks any passion, and it does not help my cooking progress at all.

Moreover, I need to vigorously promote the revival of Sichuan cuisine. Naturally, I need to be down-to-earth so that the general public can feel the charm of Sichuan cuisine.

This ambitious goal cannot be achieved by relying on those high-end people, so of course I will not forget my original intention and still need to continue to fight in this store on Kuixinglou Street.

Tebi saw that everyone liked Yipin's food very much, and the love overflowing on their faces after tasting it made everyone feel the same in their hearts. This wonderful feeling cannot be replaced by anything else.

After getting off the car, he made two turns and stepped onto the straight road of this snack street. Chu Yunfeng was full of energy at the thought of opening a shop soon.

It was now ten past six in the morning. At first glance, there were very few pedestrians on this street, and many restaurants on both sides were already open.

Some familiar bosses would say hello warmly after meeting each other. Chu Yunfeng had just finished saying hello to Boss Li, who makes Internet-famous rice balls. When he turned around and looked in front, he was immediately startled.

I saw a group of people gathered around the door of my first rank. When they saw me, they all waved excitedly.

"Boss Chu, are you here? Hurry up and open the door!"

"Oh my god, I finally waited until he came back. My favorite Xiaolongbao, I must have it today!"

"Fortunately, I came early today. When I saw so many people checking in here yesterday, I knew that there must be many people coming today. I didn't know when I would be able to have breakfast because I came late."

"Everyone make way, everyone make way. Stop crowding around the door and let Boss Chu open the door!"

"That's it, people queuing up front should stop blocking the door. Didn't we just give out number plates? If anyone jumps in line, we won't let him go."

"Yes, yes, everyone, line up according to the number plate just issued. Boss Chu cooks very quickly. We need to be in order to eat delicious food faster."

Chu Yunfeng heard everyone's conversation and looked at the piece of paper in each person's hand curiously. It seemed that everyone had organized it spontaneously, and he couldn't help but have an idea in his mind.

How about setting up a reservation queuing machine at the door similar to that used in banks?This seems to be more convenient?

After saying hello to everyone, Chu Yunfeng opened the door and placed the kimchi jar on the kitchen counter, and then began to check the situation in the store.

There is a system under maintenance, and the store is always spotless. Not only are the tables, chairs and kitchen counters very clean, but even the many blind spots are free of dust and grease.

I checked the ingredients in the cupboard and found that there weren't much left, but they would be delivered soon. You could mix the noodles first and then process them after the ingredients arrived.

Everyone knows that the store has just opened today, and you usually have to wait half an hour before you can have breakfast, so don't be in a hurry, just wait patiently.

Yesterday's incident gave everyone a deeper understanding of Boss Chu's cooking skills, especially the aroma that many people in the suburbs could smell.

Although it is not as strong as in the city, it is already amazing to everyone that it can float so far.

Yesterday's news rushed to report on this matter. After this topic became the first hot search topic, it is still very popular today and is still in the top ten hot searches.

In particular, the Sichuan cuisine's Buddha Jumps Over the Wall impressed everyone deeply. This is a real person demonstrating the essence of "Buddha Jumps Over the Wall". It can really make gods and Buddhas jump out of their bodies.

So while waiting in line, everyone naturally started talking about this topic.

"The person who got the pot of meat yesterday was so lucky. It was definitely a divine delicacy that can only be eaten in boutiques."

"Isn't that right? Look at the battle yesterday. The sensation caused by the fragrance was incredible. This is the real Buddha jumping over the wall. I heard that many children were so greedy that they cried while playing in the amusement park. In the end, the amusement park was full of empty."

"It's true. My friend even took photos when he left the park. It's true that everyone in the amusement park left. But how much does this jar of meat cost?"

"Yes, yes, I think this portion costs at least four to five thousand, right? Although it seems that the ingredients used are very common, after all, not everyone can make such a taste."

"How can it be only four or five thousand? It must be at least tens of thousands, okay? Although the ingredients used by Boss Chu look simple, what ingredients are not of extremely high quality?"

"I think it makes sense, especially the 30-year-old rice wine jar. How difficult is it to find one? Even if you find it, if you don't know how to make it, isn't there nothing you can do?"

During the discussion, everyone had a common thought, that is, they were very envious of the lucky winner who had the opportunity to taste such exquisite dishes.

The key is that no matter how we discuss it, no one knows what that dish tastes like, so everyone is helpless.

Soon, the truck delivering ingredients arrived at the door. Everyone looked outside and saw an unusual scene.

In the past, there was only one car delivering ingredients to the store in the morning, but today three cars came at once, and one of them did not deliver ingredients, but some large and small jars.

These jars include clay jars and glass jars. The glass jars are specially made at first glance, because the sealing lids on them are very special, and the thick rubber rings show that their sealing level is very high.

What surprised everyone the most was that the truck that usually delivers ingredients usually has a maximum of 5 boxes, but today it has 12 boxes, and two of them look like spices. Could it be that Boss Chu has a new dish?
But what kind of dish needs so many spices?

What made everyone even more incredible was that another vehicle delivered a large amount of vegetables, and these vegetables not only looked very fresh, but also came in a wide variety.

There is an organic logo on the box, indicating that the quality of this batch of vegetables is extraordinary and the price is not cheap.

This immediately aroused everyone's curiosity. With so many things delivered to the store, it seemed that Boss Chu was preparing to make a big move, but what exactly was he doing?

"Boss Chu, after buying so many ingredients, are you making new dishes?"

The young man who was first in line immediately asked if there were any new dishes, so he could order one to try right away.

"I'm sorry, there are no new dishes in the store yet. There will be some in a while, and one or two snacks will be added."

Chu Yunfeng also wanted to "add dishes" to Yipin, but he has been really busy recently. Firstly, he can't spare time, and secondly, because he hasn't had time to learn from his mother.

For the boutique set menu that will be launched later, I have to learn two more dishes from my mother. My mother has a few classic Sichuan noodles and snacks that are very good at.

"There are no new dishes today? What are all these vegetables used for? You can't consume so many vegetables this day, right?"

The boxes of vegetables looked really large, and the daily consumption of one product per day was less than 1/10 of these vegetables, so a little girl in the queue asked curiously.

"These are used to make kimchi. See these jars I bought. They are all kimchi jars. I will pickle them all after finishing work today."

As soon as Chu Yunfeng finished speaking, everyone stared at the kimchi jar that had been prepared on the kitchen table. Everyone swallowed their saliva involuntarily and became excited instantly.

"Boss Chu, Boss Chu, will the store sell kimchi in the future? It would be great if fried rice can be served with kimchi, it must be very delicious."

The little sister continued to ask curiously, and everyone stared at Chu Yunfeng nervously, wanting to know what he was thinking immediately.

"I don't plan to sell kimchi directly for the time being, because the quantity is not enough now, and the kimchi I made for a day is estimated to be sold out in less than half a day.

The production volume can't keep up. Let's wait for a while. I'll think of a way and wait until the time comes for large-scale production. "

The jar of pickles that Chu Yunfeng placed on the table when he left today has a deep meaning. It depends on whether someone will take the bait.
After hearing Chu Yunfeng's answer, everyone sighed. It seemed that it was impossible to eat kimchi right away, but some people did not give up.

"Boss Chu, don't you have a can here, can you sell some for everyone to taste?"

The young man at the top of the queue is very good at seizing the opportunity. He has been coveting this jar of kimchi before. It is produced by Boss Chu. This kimchi is definitely different from the ones outside.

"That's right, Boss Chu. I don't know how long we have to wait, so let's have a taste first."

“That’s right, that’s right, you’re going to make so many kimchi today anyway, why don’t you sell some for everyone to have a taste of!”

After someone started, everyone started to boo, which made Chu Yunfeng, who was sorting the ingredients, burst into laughter.

"Okay, but let's forget about selling it. Let's all draw a lottery. The one you draw will get one for free. What do you think?"

Chu Yunfeng saw that everyone was so interested in this kimchi, so he took this opportunity to let them experience the charm of this kimchi in advance, so as to gather a wave of popularity for the subsequent Chinese set meals.

In the Sichuan area, kimchi is everywhere, and it can be said that it has penetrated into every aspect of people's lives.

How can you have some rice porridge and steamed buns for breakfast and dinner without a plate of crispy, sour and spicy kimchi?
Mixed sauce noodles, dandan noodles, etc., sprinkle a little pickled radish on top, mix well and taste even more flavorful.

Pickled peppers and pickled ginger are such important seasonings, how can you miss out on making fish-flavored shredded pork?

Not to mention classic dishes like kimchi fish, as well as some spicy seafood dishes, all of which are indispensable with the help of kimchi.

"Great, Boss Chu is very particular, but how do you draw this lottery?"

The young man asked quickly, and everyone nodded to each other. They wanted to know how to draw a lottery. There is no such thing as a roulette here. Let's see what tricks Boss Chu can come up with.

"This jar of kimchi can make about 30 servings. Everyone logs in to Yipin's website, and I ask them to launch a lottery system. They will draw five portions every half an hour, so that everyone who comes at different times will have a chance. All right?"

Chu Yunfeng first took two portions out of the jar, one for Mu Qing and the other for himself. He had to taste the taste, right?

Everyone laughed after seeing this scene. They understood Boss Chu's intention. He was taking care of his girlfriend. After smiling knowingly, everyone logged on to the website to check it out.

At this time, inside the villa, the old man and Chu Dingtian came back from exercising in the yard. After sitting at the table, Chu Dingtian was about to pick up the newspaper and read the news, and the old man was also about to pick up the tea cup and take a sip of tea.

After discovering the kimchi on the table, the two of them suddenly stopped what they were doing, involuntarily picked up the chopsticks on the table, picked up a piece and put it into their mouths.

This was an incredible moment. The two people's eyes instantly burst into surprise, and then they began to grab it quickly with one chopstick and one chopstick.

Seeing that you are faster than me, the other party is naturally not to be outdone. He also picks up the pickles and throws them into his mouth. The competition is to see who eats faster, for fear that the pickles will be gone if he eats slowly.

One set was quickly wiped out, and then the two set their sights on the last remaining set.

The two of them put their hands on the plate in unison, both wanting to take it for themselves.

"I am your father, do you want to rob me?"

There was a crunchy sound from the old man's mouth. While enjoying the delicious food in his mouth comfortably, he stared at Chu Dingtian with wide eyes, trying to overwhelm him with his momentum.

"I'm still your son, don't you know how to take care of me?"

There was also a crunching sound in Chu Dingtian's mouth. It seemed that he was also surprised by the kimchi and actually started to argue with the old man.

"What are you arguing about? Can't you just be quiet so early in the morning?"

Chu Yue came down from upstairs sleepily and walked to the "confrontation" between the two. She dimly saw that the crisp and tender vegetables in front of her were very eye-catching.

Involuntarily, he picked up a pickled radish with his hand, threw it into his mouth, and bit it gently. His eyes, which had been slightly closed, opened instantly, and then he showed an expression of disbelief.

He looked at the two people in front of him with big eyes and small eyes, then looked at the large plate of kimchi in front of him, and immediately made movements to protect the plate with his hands.

At this moment, the two confronting people turned their attention to her. The two of them had always been external, how could a third party intervene?

"Brother, why are you back?"

Chu Yue showed a surprised look and shouted at the door. When the two turned their heads, she picked up the plate of kimchi on the table and ran away immediately.

When the two of them came back to their senses, they realized that they had been deceived. Chu Dingtian immediately shouted: "Chu Yue, come back here."

(End of this chapter)