I really don't want to be her world

Chapter 167 166. Feeling like I missed one billion

Looking at the exquisite little buns wrapped in the hands of the female master, Yuan Shu and others couldn't help but exclaimed in surprise. The technique of making buns was really amazing. They could actually make such exquisite buns by simply pinching the pleats!
At this time, Yuan Shu's inner admiration for the female chef has reached a new level. He has eaten countless steamed buns since he was a child, including those made by his grandma, those made by the bread shop outside, and Xiaolong steamed buns. You can tell it's a steamed bun, but you can't tell it's an exquisite and beautiful steamed bun.

But this is not the case with the bun in the hands of the female chef. It is really round and exquisite. The curvature outlined by each pleat is quite a visual enjoyment. This bun now has more than just meaning. It’s just a bun. To a certain extent, it’s an edible bun with the attributes of a handicraft.

"Come on, make the buns according to my instructions. If you don't know how, just study them."

The female master said, then picked up the water glass and drank some water, then sat on the chair and looked at everyone quietly.

Making steamed buns can really be said to be a very difficult task. As everyone started to get started, everyone could make buns in various shapes, such as stuffed buns, battered buns, and even basic buns. I couldn’t recognize what it was. Although he was the male protagonist of this book, the buns Yuan Shu made were no better than the others. His buns looked like steamed buns. It's like the cornstarch has been flattened by a hammer...

Seeing everyone's twisted buns, the stern female master couldn't laugh or cry. This could be said to be the worst class of students she had ever taught. How could these buns be so ugly? To this point?

She clapped her hands and signaled everyone who was interested in making buns to stop. The female master once again showed everyone how to make buns. However, even though she demonstrated it again, everyone did not make much progress in making buns. Even some Students from vocational high schools, even those who have studied cooking, are unable to make decent steamed buns.

"You guys are so stupid...it really makes me speechless..."

The female master sighed, seeing that the students hadn't changed much, she said again: "What will you do when the time comes for your final exams? I don't even think I can give you a pass."

"what?"

Everyone immediately burst into uproar when they heard that making buns was a final exam question for the midpoint module.

"No, steamed buns are the most basic and core snack at Zhongdian. Look at those selling Xiao Long Bao outside, especially those with Hangzhou-style Xiao Long Bao signs. There are also Fengqing Baozi Shop, their Although the buns are not the prettiest, their buns can pass the test and can be sold. You guys... I tried really hard to find a decent bun, but there really wasn't any. .”

Seeing the confused expressions on the students' faces, the female master immediately said matter-of-factly. After giving examples, she also turned over the buns made by the students with her hands and checked with her eyes. None of them looked good.

"Forget it, after you finish learning the new course tomorrow, you can cover it again, okay."

The female master looked at the time and said immediately.

"Teacher, now these buns..."

Some students asked.

"Let's steam it in the pot. After steaming, you can share it among yourselves. You can't give it to the school leaders. I'll pack some for myself."

The female chef rolled up her sleeves and started making buns.

"Ah? Do we still have to give our steamed buns to the school leaders?"

The students were all surprised when they heard this.

"Of course. When I came here, I heard the leaders of your school say that the new junior college cooking major has been opened in the past two years. I hope that this major can be carried forward in the future and become a signature of the comprehensive university, so during your practical operation The school leaders want to try these snacks and the Western food made next door, so don’t fool around. If you fool around, you will not only fail to learn your skills, but you will also be criticized."

The female chef wrapped three buns while she was talking, and then continued to wrap the buns.

"Teacher, what shall we study tomorrow?"

Lin Qingyang asked with a faint smile.

"Tomorrow we'll learn about peach cakes, and the day after tomorrow we'll make shaomai. Then we'll make something like autumn leaf buns, and then some small snacks."

The female master said without raising her head.

"Wow, I like peach cakes."

One student said excitedly.

"Compared with steamed buns, I think siomai is more delicious!"

Listening to the enthusiastic chatting of the students minding their own business, the unsmiling female master also smiled and shook her head. Looking at this group of energetic students, she couldn't help but sigh in her heart, what a bunch of snackers... ·

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The school's steamer is much more advanced than the steamer at home. The buns made by the two classes were all steamed quickly. As the huge steamer was opened, white steam billowed out all over the sky. Many students who were close were taken a few steps back by the scalding heat. They took out two heat-proof gloves from the oven and put them on. The female chef brought out several plates of pork and green onion buns.

"Wow, it smells so good!"

Looking at the steamed buns placed on the chopping board by the female chef, many students heard their stomachs growling.

"Yeah, our bags are obviously so ugly, but they smell really good!"

A girl couldn't help laughing. What's going on? It's so amazing.

"It has nothing to do with whether your buns are ugly or not. It's because the fillings are well mixed and the dough is well-done. Even if the buns don't look very pretty, the steamed flavor basically restores what these ingredients should have. smell."

The female master answered.

"Oh, that···"

The students suddenly said.

"Hey, Master Wang, are you in trouble here?"

At this moment, the male teacher in the practical room next door walked over with his hands behind his back and smiled. Because the two practical rooms are connected together, you only need to wear clothes to go from one practical room to the other. Just an aisle will do.

"Hey, Teacher Gu, come and try our steamed buns?"

When the female master named Master Wang saw the middle-aged man, she immediately greeted him with a smile, and then asked with a smile.

"I can smell the aroma of the buns. It seems they are well made. Hey, why are these buns wrapped like this?"

A middle-aged man named Teacher Gu walked through a road that Yuan Shu and others separated automatically. He looked at the plates of twisted buns on the chopping board. He couldn't help but laugh. The smell of the buns smelled... Not bad, but this appearance is a bit unexpected.

"We...didn't pack it properly..."

A few thin-skinned students scratched their heads and smiled awkwardly.

"Oh, it's okay. It's my first time making buns. It's not easy to make buns. Who made this? It's so delicate?"

Teacher Gu waved his hand disapprovingly. He saw seven or eight raw buns that had not yet been steamed on the white porcelain plate next to him. These buns were similar in size and delicate and beautiful, and he asked with some surprise.

"I guess this was made by Master Wang, right?"

Not long after he finished speaking, Teacher Gu asked himself questions and said with a smile.

"Their buns couldn't be eaten by the leaders, so I made a few myself."

Master Wang said with a smile, and then he was about to put the buns he made on the basket.

"Hey, wait a minute, Master Wang."

As soon as Teacher Gu stretched out his hand, he immediately turned around and waved to the students who were watching secretly from the other side of the aisle, "Stop being so impatient, take the extra portion you made, don't take all of it, take it." Just one plate will do."

"it is good!"

A few students from Class [-] who were peeking in the corridor responded, then retracted their heads.

"What are you teaching today?"

Master Wang looked at Teacher Gu and asked with a smile.

"It's the first day. There's nothing difficult to teach. Baked potatoes with cheese."

Teacher Gu showed a knowing smile and said with his arms akimbo.

"Wow, baked potatoes with cheese, they look delicious."

Some girls had little stars in their eyes.

"Here comes the teacher."

At this moment, several students from Class [-] brought a plate of baked potatoes with cheese. After Teacher Gu asked a few people to put it on the chopping board, he also pointed at the buns made by Master Wang and said, "Here, let you take a look. How are real steamed buns made? Hey, let them all come over and take a look."

Afterwards, all the students from Class [-] and Class [-] who were learning Western food gathered in the practical room at the midpoint and listened to Teacher Gu’s comments.

"Okay, let's try the buns together. The mashed potatoes must be eaten while they're hot. They'll dry out when they're cold. Although they're wrapped in tin foil, the weather won't stay warm for long."

After Mr. Gu finished commenting, he also said to the crowd.

"We won't eat it...it doesn't look very tasty."

Many students studying Western food smiled stiffly and waved their hands. To be honest, the cheese baked potatoes they made for the first time today were not very good-looking or delicious, but compared to this plate of skewed pork and green onion buns. Said that it was much better, they would rather eat another plate of homemade cheese baked potatoes than eat these pork and green onion buns.

"If you don't want to eat, then leave quickly. We are still waiting to eat."

Some middle school students also laughed and cursed when they saw this, and then Yuan Shu followed the others and stepped forward to get the buns.

"Which one was made by me?"

"Hey, take whatever you want, it's all the same anyway."

"This is mine, this is mine!"

Looking at the bun in his hand, Yuan Shu took a bite without any hesitation. Anyway, the bun still smelled good. Even if it looked a little ugly, it was not ugly enough to affect his mouth.

"Um?!"

The dough mixed with meat fillings melted in his mouth, feeling the salty fragrance filling his mouth. Yuan Shu showed a look of shock, chewing gently, he and some students eating steamed buns said one after another.

"Damn...this is too delicious!"

“Really delicious!”

"too delicious!"

Feeling the meaty bombs and juices exploding in his mouth, Yuan Shu nodded in praise and said to himself: "This tastes great!"

"It's really, really delicious. It's even better than the buns you eat outside! The inside is oily when you bite it, and it's so fragrant!"

Some boys who finished the buns in a few mouthfuls couldn't help but give a thumbs up and praise.

"Is it really so delicious?"

The students studying Western food looked at each other in confusion. They looked at the happy and contented students in the middle class, and they didn't seem to be acting. Soon, a few people curiously grabbed the 'ugly' buns left on the plate and looked at them. , and then took a small bite.

"Wow...the skin and gravy are completely blended together, so delicious!"

The Western food students who tried the steamed buns were all surprised. They no longer questioned and ate the steamed buns directly.

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Walking outside the practice room, Yuan Shu took out his phone and took a picture of the bun he took a bite out of. Then he turned to the camera and took a picture of his chef dressing up.

I have to say, these pork and green onion buns are so delicious. Even if they are ugly, they still have to take a photo. Looking at the red, tender and comfortable meat filling, Yuan Shu stuffed it in without even thinking about it. in the mouth.

As the young man bites his lips and teeth, the dough completely shrinks and melts under the intrusion of oil and juice. The tender, chewy meat filling is quite delicious, just like eating a very, very authentic lion head. After finishing the bun in his hand, Yuan Shu suddenly had the urge to eat a second one.

But when he returned to the practice room, there was not a single steamed bun on the plate on the chopping board. Looking at the Western-style food students' praise for the steamed buns, Yuan Shu knew that they had probably used the leftover steamed buns. I finished eating the steamed buns that came out. Sure enough, as long as it is a human being, it must be really delicious.

"We have to make the buns again tomorrow. With such delicious meat fillings and dough, it would be such a sin if it affects other people's desire to eat it because of poor wrapping!"

A girl in the middle said regretfully.

"Yeah, you have to learn from Master Wang. He is a professional red and white man. Okay, I've finished eating the cheese baked potatoes. Let's go back. It's time to clean up the guys. There are a lot of things in the kitchen. Things are laid out.”

Teacher Gu smiled kindly when he saw the cute and satisfied children in the middle school, and then urged the students who were learning Western food to go back.

"Come and eat the steamed buns later."

Master Wang smiled at Teacher Lu.

"Ok!"

Teacher Gu turned around, smiled, raised his chin, and agreed.

"Holy shit... have you finished eating the cheese baked potatoes?"

Withdrawing his gaze towards the aisle, Yuan Shu walked to Xu Renjian and asked in astonishment.

"Yes Shu'er, everyone was rushing to share the cheese baked potatoes just now. I even said I would help you grab some, but I don't know where you went, so I ate it myself."

Xu Renjian looked at the former and nodded.

"Why did you go to Shu'er?"

Lin Qingyang washed his hands and mouth next to the pool, walked over and asked with a smile.

"I went out to take a photo of the buns, but when I came back I found that the buns were gone and the baked potatoes were gone."

Yuan Shu sighed softly, and he took photos to show off his personal skills. This time, he had nothing.

"Oh, I have to say, the baked potatoes they make in Western food are really delicious. Although they look like they are mushy, they taste quite soft and glutinous. They also have black pepper sprinkled on top. The cheese and milk flavor is very strong, and it feels a bit like eating the big cheese pizza that Pizza Hut baked right now."

Lin Qingyang nodded, then smiled in retrospect.

"Okay... stop talking, hey..."

Yuan Shu waved his hands expressionlessly. The more he heard this, the more he felt that he was at a huge loss. He simply missed a billion. He didn't eat such delicious cheese baked potatoes. He didn't know when he would have another chance to eat it. ···
(End of this chapter)