Food: How did I become a chef when I set up a stall.

Chapter 16 Boss, your skills in setting up a stall are inferior to your talents!

Selling braised pork is much easier than selling rice bowls.

Jiang Feng had more time to rest.

Occasionally look at the tourists around, and occasionally play with the little black dog.

The little guy is very smart.

"Xiao Hei, sit down."

Jiang Feng taught it to sit down.

After the little guy learns it a few times, he will be able to understand Jiang Feng's instructions and sit down when Jiang Feng asks him to.

The smell of braised pork wafts in all directions.

Tourists around were attracted.

The main style of Shuize Resort is a large farm, where cattle, sheep, and some sika deer are raised. The environment is particularly good.

Tourists who come here are hungry and always want to eat some snacks.

Not long after, another couple came over and looked at the quotation on the dining car.
"Boss, please give me two eggs."

They didn't spend a lot of money, they just bought two eggs.

Jiang Feng happily fished out two eggs, put them in a plastic bag, and handed them over.

To him, it’s the customers who spend money.

As long as people are happy eating.

After the couple got the eggs, they immediately started eating one each.

The eggs have been cooked thoroughly, the skin of the eggs has turned dark red, and the broth has completely penetrated into them.

When you take a bite, the rich soup immediately fills your mouth.

"Well, it's delicious!"

The woman exclaimed.

The man also thought it was delicious. He looked at the other delicacies stewed in the pot and immediately said:

"Boss, another pig's trotter and two eggs."

"okay!"

Jiang Feng agreed.

The braised pork business is very good and the customer flow is constant.

Jiang Feng pays attention to the system's task progress from time to time.

More and more meat is sold, and the task is completed in an orderly manner.

Meanwhile, outside the resort.

Several residents of Hongshan Park came to Shuize Resort and went directly to Liu Wu, the person in charge of the resort.

"Do you have a rice bowl vendor here? He is young and handsome. He makes rice bowls very well."

"We want to find him."

The resident explained his purpose.

Liu Wu was a little confused after hearing what these people said.

"Selling rice bowls?"

He shook his head and said, "I know all the vendors who set up stalls in the resort, but no one sells rice bowls."

"Besides, there are no stalls selling donburi, they are only found in restaurants."

“It’s so troublesome to make donburi.”

The resident immediately asked: "Isn't there anyone selling rice bowls?"

"I promise, absolutely not. You can go in and take a look." Liu Wu said again.

Several people looked at each other.

They came here to eat and pursue Jiang Feng's craftsmanship.

Good chefs are really rare.

Several people looked at each other, and one of them, a middle-aged man named Ma San, said:
"Forget it, we can't find him, let's just eat something in the village."

"It's noon, it's time to eat!"

Several other people immediately replied: "Okay, just find a stall at the resort and have something to eat."

Several people turned and left the service center.

Liu Wu watched these people leave and muttered:

"It's really strange that there are people here looking for rice bowls."

"Where can anyone set up a stall to sell this?"

Ma San and the others walked all the way inside.

As they walked, they suddenly smelled the aroma of cooking meat.

The smell went straight to my nose.

"What does it smell like? It smells so good!" one person said in surprise.

"It smells like boiled meat, but the seasoning is quite good." Another person agreed.

"Let's go try it!" Ma San also said.

A few people walked forward, and not long after walking, they saw five or six people queuing in front of a dining cart not far away, buying meat there.

Several people were stunned for a moment.

Why does that dining car look so familiar?
It looks like a light-colored minibus, and you can open the windows on the side for direct business.

It seems to be exactly the same as the food truck of the guy selling rice bowls in Hongshan Park.

"Look at that dining car, it seems to belong to Chef Jiang!"

one person exclaimed.

"Don't tell me, they really look alike!" "It's not him, it's him. Look, he's in the car!"

"I'm going, it's really him. Come on, hurry up and get in line! You won't be able to eat if it's too late!"

A group of people hurried past.

As they got closer, they found that the fragrance was getting stronger and stronger.

It seemed that the aroma of meat that I smelled just now was coming from the dining car.

Several people looked towards the car and realized that what Jiang Feng was selling at the stall today was not rice bowls, but braised pork.

"Why are you selling braised pork?"

Ma San was a little surprised.

“It turns out that Chef Jiang made this flavor, no wonder it’s so fragrant!”

said the companion next to him.

"Let's try the braised pork too. It will definitely taste good."

"Perhaps he changed his career because rice bowls were not very profitable. Come to think of it, Chef Jiang sells so many rice bowls a day, but he really doesn't make much money."

"We are lucky to be able to eat for a few days. I will recommend it to my friend who owns a restaurant and invite him to be the chef of the restaurant."

Several people were lining up in the queue.

They have no idea that Jiang Feng is not worried about business on the one hand and livelihood on the other.

In order to gain customer satisfaction, the God of Cookery system provides very generous mission rewards.

Jiang Feng is now a millionaire.

Soon, several people reached the front of the queue.

Ma San said to Jiang Feng:
"Chef Jiang, why did you come to the resort to set up a stall? Many people were looking for you in Hongshan Park this morning."

"If you weren't there, everyone wouldn't have had a good breakfast."

Jiang Feng looked up and saw Ma San, who felt familiar. Hearing what Ma San said, he knew he came from Hongshan Park.

Jiang Feng replied politely:

"The place where I set up my stall is not fixed."

“This week it’s the resort, next week it might be somewhere else.”

After hearing Jiang Feng's words, several people nodded.

They thought this might be Jiang Feng practicing.

Go to different places to experience different guests and see different scenery.

This realm is really beyond the reach of ordinary people!

They didn't know that Jiang Feng's changing places every week was not a practice at all, it was purely to make money by doing tasks.

Ma San looked at the food on the menu. They were all braised pork.

"The braised pork is not bad, and the food and wine are just right!"

He thought of the wine and said, feeling a little greedy.

After hearing what he said, several brothers wanted to drink some.

So they immediately placed an order and bought two catties of large intestines, three catties of pig's trotters, three catties of chicken feet, and five catties of vegetarian vegetables. They were extremely generous.

Jiang Feng was naturally happy.

The task requires selling 200 kilograms of braised pork every day.

This order sold 13 pounds.

The task was completed immediately.

Jiang Feng packed the braised pork for them and gave them a few eggs.

"We are old customers. These eggs are for you."

"My braised pork should be eaten hot. Remember to heat it up when you eat it."

“It tastes absolutely delicious.”

Jiang Feng said to them after packing the braised meat into boxes.

"Okay!" Ma San responded cheerfully.

"Chef Jiang, when will you set up a stall selling rice bowls? We still want to eat rice bowls."

"The city management officials are here today, looking for you!"