Food: How did I become a chef when I set up a stall.

Chapter 337 Where did the egg-filled pancakes come from?

Chapter 337 Where did the egg-filled pancakes come from?
Soon, the video of the variety show "Chinese Restaurant" appeared on Mango TV.

Once you enter, you can see the promotion of the show.

At the same time, on the short video platform, there are also many self-media bloggers editing videos of Chinese restaurants.

When netizens saw relevant content, they all clicked in to watch it.

"Boss Jiang is on a variety show, go check it out!"

"I just said why don't you set up a stall and still want to queue up!"

“It’s okay to go abroad now!”

"Dream linkage!"

The popularity of the show is very high.

Click in to watch the first episode, and you can see dense barrage floating over from the right.

Moreover, apart from Jiang Feng, the other four members have a very large number of fans.

Many viewers don't even know Jiang Feng, but they only have an impression of the four stars.

At the beginning of the barrage, you can see fans saying "I'm here for so and so."

The show opens with a scene in Sicily.

The leisurely scene is particularly attractive.

After that, there was the intense task of issuing tasks, packing things, and the troops divided into two groups to find supplies.

After everyone saw Jiang Feng jumping into the sea to catch abalone, many netizens had a clearer understanding of Jiang Feng.

"This young chef is so strong that he jumps directly into the sea to catch abalone? Is he so strong?"

"Many people may not know Boss Jiang. He can cook for a whole day by himself without breaking a sweat!"

"Hahaha, thanks to him. If it weren't for him, the restaurant would be too poor!"

"The Chinese restaurant this season is so beautiful. It feels like everyone is working hard and everyone gets along very comfortably."

"Boss Jiang is definitely the core of the Chinese restaurant, and it basically all depends on him!"

There are constant jokes in the show.

Netizens were completely attracted by this show.

Because the show has a warm atmosphere, a good rhythm, and a lot of laughs, the show's ratings began to soar.

Soon, it became the most popular variety show at the same time.

The director team did not expect such a situation.

The previous shows were quite popular, but they were not as popular as they were.

This time there is already momentum.

At the same time, Jiangyue Tai Shandong Restaurant.

Employees also chat when they take a break.

"Our boss is currently filming a variety show with big stars and opening a Chinese restaurant abroad!"

"The boss is still awesome!"

"Yeah, I just finished watching it, it's so good!"

Everyone admired Jiang Feng very much.

On short video platforms, related content and searches are very popular.

Chinese restaurants have created a trend in the country.

In Sicily, Jiang Feng is still concentrating on making egg-filled pancakes.

There are quite a few customers buying.

The egg-filled pancakes taste very good, soft, waxy and salty.

Call it a must.

The guy from the gift shop came early and bought two, then took them back for his girlfriend.

The two of them have become fans of the Chinese restaurant.

As long as I don't cook for myself, I plan to eat at a Chinese restaurant.

Of course, going to a restaurant to eat is a relatively high expense, and they also have to consider financial issues.

In the gift shop, the girl was eating egg-filled pancakes. The pancakes were crispy on the outside and soft on the inside. When she took a bite, the taste of fried ham sausage mixed with chili appeared in her mouth, as well as the aroma of eggs and flour pancakes.

Call it a must.

The egg-filled pancakes are steaming hot and have a richer flavor than bread and the like.

"It's really delicious. Is this a pancake?"

the girl asked.

"I asked, this is not a pancake, it's called an egg-filled pancake."

"It's a similar snack, but the method is different."

The boy responded while eating the egg-filled pancake.

"Huh? Then I want to taste pancakes."

The girl regretted a little, she should have bought breakfast from this Chinese restaurant.

"I won't sell it today. I'll see if I can do it later."

The two of them ate happily.

There are many people buying egg-filled pancakes.

At this moment, two Chinese tourists were walking on the streets of Sicily.

They are curious about everything here.

The two are travel enthusiasts, one is named Ma Xuan and the other is named Chen Liang.

"Go get some breakfast and see what's available for breakfast in Italy."

Ma Xuan suggested.

"Eat bread and milk, it's easy to find."

Chen Liang responded.

Both of them were carrying a bag, wearing half-sleeved pants and sun hats, completely dressed like tourists.

At this moment, Ma Xuan suddenly saw something.

He looked slightly stunned, suspecting that he had seen it wrong.

What the blond foreigner is holding is an egg-filled pancake?
Let me go, do you have egg-filled pancakes in Sicily?

Didn’t we go abroad?

Why don’t you feel like you haven’t gone out yet?
The world is one big Chinatown.

Nowadays, in many areas, the signboards are all in Chinese characters, which is no different from those in China.

Some places even make people feel like they are back home.

"Someone is eating egg-filled pancakes."

Ma Xuan said in surprise.

"Egg-filled pancakes? Are you kidding? Where can I find egg-filled pancakes in this place?"

"Are there any Chinese setting up stalls here?"

Chen Liang didn't quite believe it.

But soon, he also saw traces of egg-filled pancakes.

It's actually true!
"I'll go, it's really an egg-filled pancake!"

"Let's go and look for it. I want to eat it too!" Chen Liang said immediately.

"I think so too!"

“Let’s have Italian food for lunch!”

The two decided to eat egg-filled pancakes.

You can eat egg-filled pancakes abroad, and they have a unique taste.

I just don’t know if it’s authentic.

They walked down the street, searching as they went.

Soon, they found the location of the Chinese restaurant.

The Chinese restaurant is very beautifully decorated. Three illuminated characters on the door read:

Chinese restaurant.

The logo is still in Chinese characters, with English annotations below.

“There is actually a Chinese restaurant here!”

Ma Xuan was shocked.

"Let's go and take a look!"

The two walked forward, and soon they saw Jiang Feng who was making egg-filled pancakes, and Huang Xiaoming and Zhao Liying who were soliciting customers.

"Oh my God, isn't that Huang Xiaoming?"

"Is that Zhao Liying?"

"Are you filming a TV series?"

"Where have we come?"

The two of them felt strange.

If you look carefully, it's not like filming a TV series. After all, there are quite a few foreigners.

After they got to know each other, they found out that they were actually sisters from variety shows who opened the store.

In this case, they lined up to buy egg-filled pancakes.

When they reached the front of the team, the two of them also recognized Jiang Feng.

Jiang Feng is very popular in China. Even if you are not a fan of him, you have seen his videos.

Every time a stall is set up, it creates a sensation.

Now that I met him in a foreign country, I immediately felt more cordial.

"Boss Jiang, it's you!"

"What a coincidence!"

The two ordered two egg-filled pancakes and said hello.

"Hello."

Jiang Feng didn't expect there were fans here, so he responded with a smile.

"Did you come to Sicily to set up a stall? And then you hired Huang Xiaoming and Zhao Liying as assistants?"

Chen Liang also had ideas, but he would never stop trying without saying anything surprising.

Is it okay to hire two top domestic celebrities as assistants in setting up a stall?

Who in general would think so?
Jiang Feng heard what he said and explained:

"No, this is a show and I am the chef."

"This is the store manager."

"He is in charge."

Just as Huang Xiaoming came over, Jiang Feng introduced him.

It turned out to be the case, and the two of them finally understood.

It's quite friendly to see our compatriots.

Ma Xuan and Chen Liang chatted with everyone while eating egg-filled pancakes.

The program team asked them if they could broadcast these scenes. The two were overjoyed and agreed wholeheartedly.

People nowadays are eager to be on TV.

Not for anything else, just to pretend.

Relatives and friends also saw it and came over to ask, and they could say nothing.

It's fun to do business here, you can always see all kinds of people.

Ma Xuan and Chen Liang had to go to the scenic spots. After eating egg-filled pancakes, they left with satisfaction.

"Boss Jiang, this egg-filled pancake is really delicious!"

"To be honest, this is not a compliment. This is definitely the best egg-filled pancake I have ever tasted."

Before the two left, they did not forget to praise them.

Hearing what they said, Jiang Feng also smiled.

"As long as you're satisfied."

After the two left, they were still chatting on the road.

"Boss Jiang's cooking skills are really good. He is here, and I want to come over for lunch."

"I don't know how to make that egg, it's so fragrant."

"How about we check the time at noon and eat here?"

"No problem, I think so too!"

Unknowingly, Jiang Feng attracted another wave of customers to the Chinese restaurant.

Since most of the people who come to Sicily are tourists, many tourists go somewhere else the next day after having a meal.

Therefore, there are not many regular customers in the Chinese restaurant.

Business still needs to be done slowly.

At 10: in the morning, Jiang Feng closed the stall and went to the kitchen to prepare ingredients.

Everyone helps together and is very busy.

"Chef, if you have any work to do, just tell me directly!"

Yang Zi looked at Jiang Feng and asked with a smile.

"it is good."

"Wash some tomatoes, and some more potatoes."

Jiang Feng arranged it directly.

"okay!"

After hearing what he said, everyone immediately rushed to help.

The chefs all listened to Jiang Feng.

And because Jiang Feng is so powerful, everyone is too embarrassed to be lazy and just want to do more work.

The kitchen immediately became busy.

It's actually normal.

After all, restaurant owners and chefs are very busy.

(End of this chapter)

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