The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 159: Beef in the Shadow of Lantern
Nanzhi didn't expect that she just saw Nanyi was bored and asked him to go out for a walk, and a small conflict broke out at the door.

The matter was not serious and was resolved quickly, but Nan Yi happened to be involved!

She was anxious and hurried out to check on Nan Yi's condition.

I finally breathed a sigh of relief after confirming that he was not injured.

She warned in a serious tone:

"Don't run to dangerous places anymore!"

If someone else spoke, Nan Yi would defend himself and refute.

But in front of Nanzhi, Nanyi would just nod obediently.

Nan Yi did not forget to tell Nan Zhi about how Fu Yunfeng had helped him.

Nanzhi was both relieved and grateful:

"Did you say thank you properly?"

"Of course! I even gave them the sour plum soup my mother made for me!"

Nan Yi puffed out her little chest proudly!

He is a good boy who will repay a favor!
The sour plum soup was specially made by Nanzhi, and with Nanyi's permission, it was distributed to all the children.

The taste is sour and sweet, very appetizing and more suitable for children.

However, Nanzhi's traditional method of making sour plum soup involves many complicated procedures, and the amount produced is not much, so each person gets even less.

It's just a small amount, probably enough for adults to taste it.

After thinking for a while, Nanzhi brought out the Sichuan snack, Dengying Beef, which she made for herself.

Nanzhi’s flavor is not particularly heavy.

If I have to choose one, she likes spicy food.

In another world, she had traveled deep into Sichuan, exchanged and learned with many top Sichuan chefs, and her attainments in Sichuan cuisine were at the pinnacle!

It’s just that her health was not good some time ago, so in order to protect her stomach and intestines, she paid great attention to her diet.

Basically, I only try spicy food occasionally to satisfy my craving.

It was not until recently that her health improved and became basically the same as that of an ordinary, young and healthy person that she slowly picked up her hobby of eating spicy food.

Dengying Beef is the snack she makes for herself.

Nanzhi always takes cooking for her family, relatives and friends very seriously.

She cut the fresh beef into large slices, as thin as a cicada's wing. When you lift it up, you can see the shadow of the light, just like the curtain of a shadow play.

After sprinkling pepper and salt evenly on the meat slices, place them in a ventilated place to dry for 18 hours until the beef becomes dry and hard.

Fry the beef slices in a pan until crispy, then heat oil in a pan, pour in cooking wine, chili powder, sugar, pepper powder, five-spice powder and other seasonings, and finally drizzle with sesame oil.

It doesn’t sound particularly complicated, but each step requires the chef’s skills and is also time-consuming.

If it were on the menu, even Nanzhi wouldn’t be able to handle it.

So she just makes it to satisfy her cravings.

I remember that I accidentally heard Fu Chao mention it last time -

His family has different tastes. His mother likes light and fresh food, while his father likes spicy food. He is caught in the middle.

Since the person who helped Nan Yi was Fu Chao's father, this dish of beef with lantern shadow should suit his taste.

Nanzhi ruthlessly divided the beef with beef that she had just cooked in the morning but had not had time to eat in half and put it on a plate.

Then she called Nan Yi:
"Send the beef to that grandfather as a thank you gift."

Nan Yi was surprised and immediately recognized:
"This is mom's!"

He accompanied Nanzhi in making it, and stood by while it was being stir-fried. He was choked by the chili peppers and cried, so he has a very clear memory of it!
Nan Yi felt a little unhappy at the thought of sharing her mother's snacks with other people.

Nanzhi found it a little funny to see him guarding his food:
"Mom will do it later. Now you should thank Grandpa first, right?"

Nan Yi lowered his head and thought seriously for a long time before nodding reluctantly.

He carried the plate steadily out.

Along the way, it attracted the attention of many diners——

"Is this beef jerky? It looks delicious!"

"This authentic spicy flavor...ah! Why isn't it on the menu?"

"Little boy, are you selling this beef?" "..."

Nan Yi shook his head and explained that this was a homemade snack.

The journey to Qingqing Fu Yunfeng's table was quite difficult.

Finally arrived, Nan Yi breathed a sigh of relief.

Facing the surprised looks of Qingqing and Fu Yunfeng, he stood on tiptoe and placed the plate in front of Fu Yunfeng:
"Here, this is for you!"

Fu Yunfeng was stunned for a moment, then quickly realized that this dish should be a thank-you gift from Nan Yi's mother.

Thinking of the woman who just flashed by and seemed familiar to him, Fu Yunfeng felt that Nan Yi had good upbringing.

But he politely declined:
"No need. Didn't I just give you sour plum soup?"

"Mom said that was too little."

Nan Yi repeated it honestly.

Fu Yunfeng had no choice but to agree.

Of course, there is another reason...

This plate of beef with light shadow is so tempting!

Fu Yunfeng loves spicy food and has eaten a lot of beef in Dengying style, so he recognized it at the first sight.

But he can guarantee that this dish of beef with light shadow is definitely the most beautiful and fragrant one among all the beef with light shadow he has ever eaten!

The beef slices are as thin as paper, with a mellow and bright red color. When you pick them up with chopsticks, you can vaguely see the light and shadow behind them through the meat fibers. It is truly worthy of its name.

When you put it into your mouth, the first feeling is an extremely authentic spicy taste spreading in your mouth, and your saliva is constantly secreted as it rushes through your mouth.

As you chew, you will find the beef is slightly hard, thin and crispy, but if you chew it for a long time, you can feel the tenderness of the meat.

And as you continue chewing, the spicy taste continues to spread.

But the spiciness is not irritating, instead it makes people feel refreshed and leave a long-lasting aftertaste!
Fu Yunfeng's eyes lit up as he ate!

“It’s delicious!”

It turned out that Nan Yi did not leave, but was waiting here for Fu Yunfeng's feedback.

Fu Yunfeng nodded without hesitation:
"This is the best beef I've ever eaten!"

Nan Yi shook his head happily.

It was written on her face: See! My mom is so awesome!
He jumped away, ready to tell his mother the news.

As soon as he left, the attention of everyone at the table was drawn to him.

Assistant He and Xiao Chen no longer pretended to be away, but stared closely at the beef in the lights.

Assistant He is relatively reserved.

Xiao Chen swallowed hard.

Fu Yunfeng was quite generous and pushed the plate forward:
"Taste it?"

Assistant He still remembered to refuse twice.

Xiao Chen seemed to be confused and completely forgot that the person in front of him was his boss.

She picked up the serving chopsticks, carefully picked up a piece and put it into the bowl.

When she tasted the first bite of beef, she almost cried:

"So spicy! Sihasiha!"

She kept breathing in but couldn't stop chewing.

Anyone can see the happiness on her face caused by food!
Assistant He couldn't bear it any longer and also picked up the serving chopsticks:

"Then I'll try it too."

Then he did exactly the same thing as Xiao Chen -

I couldn’t stop eating it while saying it was spicy.

This small plate of beef with light shadow not only conquered this table of people, but even the people at the next table were drooling over it!

He also asked Fu Yunfeng if he could buy some with them!
Fu Yunfeng politely declined.

Then he noticed that Qingqing was secretly watching the beef with lanterns.