Chapter 200 Are you missing a sister?

The children who had prepared their meals sat down one after another.

Seeing that the appearance was obviously different from the previous stewed potatoes with pork, they were curious but did not hold out much hope.

Who made the stewed potatoes with pork that Teacher Zhang made so popular?
Because there is no expectation, when the pork belly enters the mouth, the impact on the tip of the tongue is more direct!

After the pork belly is stir-fried to squeeze out the fat, it becomes fragrant but not greasy, and is stewed until it is soft and rotten, retaining a little bit of the burnt aroma while melting in your mouth when you bite into it.

The potatoes are so soft and fluffy that they can hardly be picked up with chopsticks. Spread them on the rice, the joy of carbohydrates plus carbohydrates is doubled!

Its soup is the essence of the essence. When mixed with potatoes and rice, the taste is beyond imagination!

So, the children went from being slow at the beginning to eating like crazy later on.

The little heads buried in their rice bowls vividly illustrate how delicious the braised potatoes with pork are!

Of course, they didn’t forget the stir-fried cabbage and radish bone soup.

To be honest, the sales of these two dishes are far inferior to that of pork and potatoes.

It looks bland, and it's a dish that children eat every day at home, so it's naturally not as attractive as braised potatoes with meat.

They just vaguely smelled a fragrance that was different from their memory, and tried to pick up a piece with chopsticks and put it into their mouths.

Suddenly, pairs of eyes opened wide, and even the soul seemed to be shocked!

Thanks to Nanzhi’s perfect control of the heat, the stir-fried Chinese cabbage is fresh, sweet, crispy, tender and very tasty.

For example, pure natural green vegetables grown in the mountains, the ingredients themselves are better than most. When Nanzhi stir-fries it, he not only retains the original flavor of the ingredients, but also amplifies the flavor dozens or even hundreds of times like a craftsman polishing a rough jade!
Children don’t have many adjectives, the only word in their minds is “delicious”!
I couldn't help it and drank another sip of carrot soup.

Radish is suitable to be paired with ingredients with strong flavors. Although it is bland on its own, it is good at absorbing the flavors of other ingredients and sublimating them.

But the radish soup in the village canteen used to have bones in it, but because there were too few bones in it, it didn’t taste like meat at all, and instead had a bit of fishy taste.

Therefore, children have a bad preconceived impression of radish soup, and even think that radish soup will not taste good.

Until the bowl of carrot soup in front of them completely shattered their perceptions!

I’m tired of saying fresh, sweet, juicy, etc.

For the first time in their lives, the children found radishes so delicious and rich in flavor!
There is also a soup that seems light, but it has an extremely fresh taste when you take a sip, which contrasts sharply with the richness of the stewed potatoes and pork, and is also different from the crispy and sweet taste of the stir-fried cabbage.

“It’s delicious!”

"Is this dish also made by Teacher Zhang?"

"No, it seems to be done by the new teacher Nan!"

"Can I go get another bowl?"

"I've never tasted such delicious carrot soup! It's ten times better than the one my grandfather made!"

"I want to eat in the cafeteria every day and don't want to go home for meals!"

"..."

The biggest surprise was Qi Pei'er in the corner.

She was ready for this mediocre meal.

After entering, her expression gradually relaxed and brightened, even her hair revealed joy!

This familiar delicacy! It must have been made by Nanzhi! She knows!

Qi Pei'er's appetite instantly opened up, and she gulped down the carrot soup in one gulp. Her whole body, from mouth to stomach, was extremely satisfied, and the emptiness caused by hunger for the past half month was completely satisfied!
"Burp! It tastes good!"

Qi Pei'er squinted her eyes contentedly, wishing she could go back and have 10 more bowls of carrot soup!

She was about to stand up, but when she saw the children around her eating happily, she forced herself to sit back down.

How could she have the nerve to compete with these children? She would feel guilty!
but……

"Xiao Zhang! Zhang Zhang!"

Qi Pei'er seemed to have seen a savior and hurriedly waved to Qi Zhang who had just arrived.

She did not forget Nan Yi beside Qi Zhang and waved with a smile:

"Yi Yi, come here and sit down!" The two children walked towards her obediently.

Nan Yi probably just met his mother. He looked very happy, with smiles on his eyes and brows, looking like a sweet and obedient boy.

He first called out "Aunt Qi" and then climbed onto the chair and sat down.

Qi Pei'er couldn't wait to share:

"Today's meal is made by your mother. It's super delicious!"

Nan Yi nodded calmly:
"Yeah, I smell it."

Qi Pei'er was a little overwhelmed by the head-on impact.

You can tell it’s Nanzhi’s craftsmanship as soon as you smell it…

This is an experience that can only be gained by eating so many meals made by Nanzhi herself!
She also wants to have such a wonderful and happy experience!
After thinking for a while, Qi Peier said solemnly:

"Yi Yi, do you need a sister? Or a younger sister will do."

She almost had the words "What do you think of me" written on her face!
Nan Yi actually saw through her intention.

He stared at Qi Pei'er, pursing his lips in displeasure:

"No."

That was so decisive!
Qi Pei'er silently shed wide noodles tears, regretting that she had forgotten that Nan Yi was a typical mother-protecting maniac.

If I compete with him for my mother, wouldn't that be like challenging the Emperor's will?
Silently retracting the thought that "shouldn't have that", Qi Pei'er turned to look at her silly and cheerful little nephew.

She drawled:
"Xiao Zhangzhang, auntie remembers that you don't like eating radishes, right?"

Qi Zhang raised his innocent face and bit his chopsticks:

"Have it?"

As he said this, he happily ate a large piece of radish.

Qi Peier: ...

Who is the guy at home who is crying and making a fuss about not wanting to eat radishes?

Why is it completely different after coming here?

Oh no.

The same thing happened when I was at Nanjia Restaurant. No matter whether I liked or disliked a dish at home, I started to love it so much. All my picky eating habits disappeared!
So, the reason why children are picky about food is not because of anything else, but simply because they think the food doesn’t taste good?

Qi Pei'er did not give up:

"Give Auntie some soup, she drank it too fast just now and I couldn't figure out what it tasted like."

She looked pitiful.

Qi Zhang firmly protected his soup bowl:

"no!"

Qi Pei'er became more and more pitiful:
"I am your aunt who has worked hard to take care of you."

Qi Zhang was a little shaken.

After struggling, he carefully picked up a finger-sized piece of radish from the soup bowl:
"To your aunt."

Qi Pei'er was speechless.

Finally, I ate the radish with tears in my eyes:
"…Thank you, Xiao Zhang."

[Laughing to death, hahaha! ]

[Qi Pei'er, can you stand up a little bit! If this continues, we will be embarrassed to tell others that we are your fans! ]

[I would do the same thing. I've been to Nan's Restaurant and can totally imagine what this tastes like! ]

[Who said that opening a small restaurant in the mountains is a dead end? If I open one in Nanzhi today, I will fly there and live there permanently tomorrow! ]

……


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