The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 249 Master Xu Jin
The boss cooked personally and not only made two non-spicy dishes, but also made a few more spicy specialties, which sold very well in the store.

One of the dishes was made by stir-frying his own bacon with seasonal wild vegetables. The taste was a little bitter, but very special, and the more you eat it, the more you want to eat it.

Another equally impressive dish is the Guizhou version of Kung Pao Chicken, which can also be called Spicy Chicken. It is different from the Sichuan and Shandong versions and has a unique flavor.

Everyone was very satisfied with the meal.

Even though Nan Yi doesn’t eat spicy food, his belly was full after eating so much.

This shows that the boss’s craftsmanship is truly amazing!
The audience in the live broadcast room were all very happy and said:

[I am drooling over this, I want to eat it so much! 】

[I only remember the sour soup fish of Guizhou cuisine, I didn't expect that they have so many delicious dishes! I have already started to make a travel guide for Guizhou Province! ]

[Anyone share the store address? I'll check in this week! ]

[This town is so remote that even the reviews of delicacies are not included! I have already reported it to the platform! ]

[This is my hometown. I know the location of this store and have posted it in the comments section! ]

[Hey, have you forgotten that this table of dishes was made by the boss himself, but he has retired. If it weren’t for Nanzhi, he wouldn’t have come out at all, okay? ]

[…What kind of thunderbolt is this? ]

[No, boss, please save this 150-pound child of mine! ]

[No matter what, as long as Nanzhi can eat at a restaurant that satisfies her, even if the boss's son only inherited 7% of his cooking skills, the taste should not be bad... What if the boss is kind enough to cook for us himself? ]

[Well, you are really good at calculating, count me in! ]

……

The boss didn't know yet that his shop would soon be visited by a large number of diners.

He was smilingly refusing Fu Chaofu's money, saying that the meal would be his treat.

Fu Chaoyi said:
"That won't work! We can't take advantage of you in this small business!"

The boss waved his hands again and again:
"Really? Even though my small shop doesn't make much money, I made a lot of money when I opened a shop in the provincial capital. And these are all homemade dishes, so they don't cost much!"

As he spoke, the boss "inadvertently" revealed the Land Rover keys from his waist.

Fu Chao really saw it.

Fu Chao: ...

Okay, he was short-sighted.

Just when they had eaten and drunk their fill and were planning to say goodbye to the boss and visit again another day, someone suddenly walked in from outside.

"Old Yi, it's a good thing you're here. Come and try the buckwheat cakes I made."

Nanzhi raised his eyes casually, and then fixed them——

Isn’t this the pastry chef from the same village as them?
So he knows the shop owner here?

Fu Chao, a young cadre in the village, also recognized the uncle:

"Uncle Xu, why are you here?"

Thinking of what the uncle said just now, Fu Chao was a little surprised.

"Uncle Xu, you can make pastries! Qiaosu? What is Qiaosu?"

"It's Weining buckwheat cake, right?"

The person who answered was not the uncle, but Nanzhi.

She glanced into the bag and recognized the pastry.

At this time, the shop owner and the uncle said in unison -

"Master Nan is indeed knowledgeable and experienced."

"You actually know Qiaosu?"

The two old friends looked at each other and asked at the same time again - "Do you know Master Nan?"

"You call this little girl Master?"

Nanzhi also looked back and forth between the two, curious about their relationship.

It was the shop owner who took the lead in making the introduction.

Only then did Nanzhi and the others realize that the uncle's name was Xu Jin.

He is a master chef at the town's food factory. He is very skilled in pastry making and has won many gold medals in provincial pastry competitions. In the past, many large factories wanted to poach him.

But he was stubborn and just wanted to stay in the small town food factory where he had worked since he was an apprentice, and he was about to retire in a few years.

Unfortunately, the economic performance of the food factory where he worked was getting worse and worse. Recently, it couldn't even pay the workers' wages. The superiors were already discussing the bankruptcy procedure for the food factory.

Master Xu Jin didn't want to see the food factory he had worked in for his entire life end up like this, so he has been improving the factory's products recently, including the Weining buckwheat crisps, which used to be their best-selling product.

This time, Master Xu Jin came to see Boss Yi to ask him to help taste the new recipe of buckwheat crisps.

When Boss Yi heard this, his eyes lit up:

"Why don't you let Master Nan have a taste? Her tongue is amazing! It's a golden tongue!"

Xu Jin only knew that Nanzhi, Fu Chao and the others were stars who came from Yanjing to film a show, so he thought without a second thought that Boss Yi was joking with him.

Master Xu Jin was a little embarrassed on the spot and scolded in a low voice:
"Old Yi, stop messing around."

"What nonsense! You don't know that Chef Nan is a chef who was featured in a CCTV documentary!"

Boss Yi's fellow villager became a "Nanzhi fan" and praised Nanzhi's fried rice skills displayed in the documentary to her face.

And just now, Nanzhi could tell the subtle difference in his knife skills with just one bite. His level is really not ordinary!

The comments burst into laughter:

[It's amazing. If I hadn't watched the entire live broadcast, I would have almost thought that this was a person hired by the production team! ]

[Do you think the program team can invite a wealthy boss who drives a Land Rover to act as a shill for you? /狗头/]

[This boss is really good at talking...but I like it! ]

[The sword has been drawn and cannot be retracted. Give the friendly troops a proper burial. ]

[Nanzhi fans, please take note of this in your notebook so that you can give her more compliments in the future! ]

……

The audience were all laughing and joking because most of them felt that Boss Yi's boasting was somewhat of a commercial flattery.

So when Nanzhi felt a little embarrassed and reminded Boss Yi, Boss Yi would stick to his enthusiastic attitude and not give Nanzhi a chance to relax.

However, the audience didn’t know, but Master Xu Jin knew.

He knew his childhood friend very well. Although he seemed to be cheerful and good-tempered, he was actually very arrogant. He always thought that the sour soup fish he cooked was the best in the world and would not easily acknowledge the abilities of other chefs.

Therefore, Master Xu Jin was really curious about Nanzhi's level since Boss Yi praised him to such an extent.

He handed over the plastic bag in his hand:

"Then... taste it?"

Although it was embarrassing, Nanzhi did not refuse.

They just had a meal with Boss Yi!
Nanzhi took the plastic bag, opened it and saw that it contained about 10 pieces of buckwheat crisps. They were golden in color and looked very tempting.

Fu Chao came over to take a look:

"It looks delicious, but why haven't I heard of it before?"

"Qiaosu is the representative pastry of your province and is very famous."

Nanzhi explained.

Unexpectedly, Master Xu Jin replied sullenly:
"Not now."