The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 264 Cultural Confidence!

Not everyone was laughing, however.

Lai Liang, who was sitting in the corner, had a face so gloomy that water looked like it could drip out of it.

He avoided the camera and quietly looked through the comments online, and found that the entire network was basically praising Nanzhi.

As for him?
Even the overwhelming network of trolls cannot overwhelm the power and voice of the real masses.

They would only be pushed to the corners, just like he is now, hiding in a dark corner, staring at Nanzhi with jealous and hateful eyes.

Nanzhi, however, never even glanced at him from beginning to end.

Lai Liang was so angry that he almost threw his phone away!

At the critical moment, he controlled his mind and realized that it was being broadcast live.

So Lai Liang sent a message to Chang Mu who was hiding behind the scenes:

【What to do next!!!】

Chang Mu didn't reply to him.

In fact, Chang Mu is also in a state of panic now.

She didn't know how many calls she made to her internet troll company, asking them to quickly control public opinion and suppress Nanzhi's momentum.

When the other party told her "it can't be done", Chang Mu became so angry that she started cursing, saying that these water army companies only knew how to take money but not do anything, but she completely forgot that she had expressed full satisfaction with this water army company two days ago.

After cursing for almost 10 minutes, the other party hung up the phone without saying anything and sent a message:
[I don't want the remaining money, you crazy woman, go have fun by yourself! ]

Chang Mu’s eyes almost popped out of his head.

Then, there was a scream of rage and collapse!

But there was more that made her despair.

After the person in charge of the water army company sent the message, the secretly manipulated tide on the Internet began to recede, and more and more real and rational voices occupied the public opinion field.

Even the slow-witted netizens noticed that the Internet suddenly became very quiet. The supporters of Lai and Liang, who were arguing with them just two days ago, seemed to have disappeared in the blink of an eye.

The previous aggressive and popular posture was completely gone, and only two or three kittens were left, still arguing with them in a confused state of mind.

So, someone posted on a forum:

[Have you noticed that a certain internet celebrity chef suddenly retired? ]

Soon someone followed up with a reply:

[I discovered it a long time ago! It turned out to be just as I expected, haha. ]

[I don't support Nanzhi, nor do I like her. But I hate ordinary men even more. The dwarf is praised like a male god every day. ]

[That's right. And those who brag about kaiseki cuisine, who wants to eat their dog-feeding-style food? ]

[Hahaha, I suddenly remembered those videos on the Internet that satirized Michelin's plating! ]

[I suggest you watch Nanzhi's live broadcast, it is truly a great country and pleasing to the eyes! ]

[[Link] Go read this post, the blogger explains the origin of Japanese food in detail, it's enough to make some people's faces swell up! ]

[Don't say that, it's too insulting to the angel dog...]

……

Along with the crazy spread of Nanzhi’s live broadcast clips across the entire Internet, the origin of Japanese food was released by a big V blogger who studies traditional culture.

She mentioned that the historians generally believe that the origin of Japanese cuisine dates back to the Tang Dynasty a thousand years ago. After the defeat of the Japanese Empire in the Battle of Baekgang, Japan sent envoys to the Tang Dynasty to learn the political system and lifestyle of the Celestial Empire. However, because they were basically learning the lifestyle of the upper class aristocrats, they soon found it too expensive and began their "modification" journey.

The Tang Dynasty nobles’ popular drinking of boiled wine and eating green plums was changed to distilled wine and plum wine made from green plums, which are easier to store and transport; the Tang Dynasty nobles’ popular tea-making and tea-dividing practices omitted the tea bottles with high production process requirements, and replaced them with tea kettles and tea bowls that are easier to make and popularize, and added the spiritual level of “wabi”, which became the Japanese tea ceremony…

Sashimi, which has almost become a representative of Japanese cuisine, also originated in China. It can be traced back to the Zhou Dynasty and reached its peak during the Tang Dynasty.

Bai Juyi wrote "split Dongting oranges, cut Tianchi fish slices", He Chao wrote "the jade plate is serving fresh carp, the golden tripod is cooking lamb", Zhang Ji wrote "we are all happy to get fresh carp, and they are cooking fresh carp in front of us"...all of these are true portrayals of the life of the Tang Dynasty aristocracy at that time.

Even now, some regions still retain some raw food habits - Shunde sashimi, Chaoshan pickled raw food, Jiangnan drunken shrimp, Ningbo red crab, Songyang pickled mountain crab...

The blogger concluded by writing:
[Although many of our traditions have been lost in the long river of history, I hope everyone will not forget these cultural heritages left by our ancestors. Finally, I would like to pay tribute to Nanzhi, so that we know that there are still such young chefs who continue to walk along the path of the older generation, passing on the torch and never forgetting it. ]

This blog post was quickly forwarded a lot.

It is not limited to V Weibo, but all major platforms, WeChat Moments, and even video sites are promoting it crazily.

Many netizens who were not aware of the situation seemed to be awakened by this blow:

[Oh my god, I didn’t know this before and thought it was their special feature! ]

[How can a father be like his son? That's simply the opposite of what he should be like! ]

[I just had a big fight with a certain Lai Chui yesterday, and now I am being slapped in the face! ]

[Hey, there are still people who are stubborn. Let us reflect on this and stop blaming ourselves for the origin of the universe. ]

[Some people kneel for so long that even their knees become weak. ]

[Nanzhi is really amazing! A history expert is studying her banquet procedures and etiquette movements based on the murals in the ancient tombs, and said that they are completely textbook-level! ]

[No way, this is a bit too much, sister...]

[It’s true! It has been forwarded by official media! ]

……

The influence of Nanzhi's "little display of skills" has not yet reached its peak, but it continues to leave an imprint in the memory of netizens in a lasting and long-term way.

Perhaps many years later, when people talk about the "nostalgia" wave, they will mention the grand banquet performed by Nanzhi in a live broadcast of a children's variety show.

Her small action became an opportunity for countless people to awaken.

Of course, these are things to follow.

As of now, Lai Liang is the only one who has been hit the hardest.

He could hardly keep his expression and made the excuse that he was not feeling well, and then he sneaked away along the wall while Nanzhi was interacting with the children.

Nanzhi, who was busy, put aside the distant and cold attitude she had when cooking, and regained her approachable attitude, and began to carefully and patiently answer the children's millions of questions.

She would tell them the origin of each dish, the occasions in which it is usually used, or the little-known stories of celebrities involved.

Tell stories through food and feel history with your taste buds.

She is practicing what she preaches.

As for Lai Liang's figure when he left, she glanced at it from a distance and then turned away without paying any attention.

In her eyes, Lai Liang was not even qualified to be her opponent.

It was just a tiny ant that she stepped on and killed while walking.

In another corner, watching everything develop as expected, Qi Pei'er clenched her fists:
"It's time to close the net!"

Refer to "Song Banquet", some information comes from the Internet