The genius villain's mother is going crazy in the kid's variety show by relying on food

Chapter 387 Perfect, Super Perfect

"Mapo tofu, it's a little hot, remember to be careful."

Nanzhi raised her hand to signal, and all eyes were drawn to her——

The deep, thick porcelain plate is filled with mapo tofu, and the rich spicy aroma hits your nose.

A sufficient amount of pepper powder is sprinkled on the surface when it is served. In the hot steam of tofu, the spicy aroma that makes people salivate is continuously emitted.

The tofu, which was originally as white as jade, is coated with a layer of attractive bright red soup after cooking. Occasionally, there are golden and crispy beef cubes and emerald green garlic sprouts mixed in it. The red and green collide into vivid colors.

...Just in terms of appearance, this Mapo Tofu wins 100%!

But the question is how does it taste?
Wang Yong still held great doubts and stood up first in a hypocritical manner:
"Let me try it first."

He was already prepared to exaggerate any flaw to the point of being tenfold.

Otherwise, guys like Song Linnanzhi would really think that Wang Yong is a vegetarian!

Wang Yong snorted in his heart, and scooped up the trembling tofu with a spoon and put it into his mouth...

Wang Yong: !!!
He opened his eyes wide in shock, as if he was hit by something, and was unable to react for a long time.

Song Lin couldn't wait to ask:
"How does it taste, Manager Wang?"

Wang Yong did not answer.

His eyes were dazed, as if he was swimming in the ocean but couldn't find the direction.

Is this because of being burned silly?

Song Lin shook his head and thought, Manager Wang is so old, why is he still as anxious as a child?
Feeling the eagerness of his disciples around him, he sighed, but his hands did not slow down at all and he nimbly grabbed a new spoon.

Hmm? Why don't you take the spoon that Manager Wang used?

Of course it’s because of disgust!
Song Lin secretly scolded Wang Yong, but when he ate the Mapo Tofu himself, he felt no better.

He blew it twice vaguely, then quickly stuffed the tofu into his mouth, filling his entire mouth with the boiling hot mapo tofu.

Afterwards, the unique spicy and fresh fragrance of this dish spreads in the mouth, like a prairie fire, burning!
Song Lin was shocked on the spot!
He wanted to swallow the tofu eagerly, but was worried that he would eat it too fast and not be able to taste it.

The feeling inside can't be described as shocking. It's like the sky is falling and the earth is cracking, the sea is drying up and the rocks are crumbling!
Why is Mapo Tofu so delicious!

Especially for an old man like him whose sense of taste has deteriorated, such a taste is like a hammer falling from the sky, knocking on his deteriorated nerves and awakening his numb tongue tip...

Song Lin immediately understood why Wang Yong had that silly expression.

He was not stupid because of the heat, but because of the delicious taste.

To make tofu to this extent...

This is how it turns decay into magic!
While Song Lin was enjoying the food, the others in the kitchen became anxious:

"Master, is it delicious? Can you say something?"

Song Lin didn't say anything.

He just took the second spoonful in silence.

This time I didn't even want to blow on it, for fear of losing even a trace of the flavor of the Mapo Tofu, so I quickly put it into my mouth.

This time I chewed even slower... Oh, no, the tender tofu does not need to be chewed at all. It melts easily with a slight sip of the tongue, mixed with the umami flavor of the broth and the spicy flavor of the black bean and peppercorns, creating the ultimate enjoyment.

So the broth prepared by the apprentice is so good?
No, that's not right. It should be Nanzhi's craftsmanship that adds color to it!

When most people make a heavy-flavored Sichuan dish like Mapo Tofu, they will definitely use the taste of the seasoning to cover up other flavors.

But Nanzhi's cooking not only did not cover up the original taste of the ingredients, but made them more prominent! This level can only be described as a masterpiece of nature!
Song Lin even had the thought for a moment that "I am not as good as her"...

Because Song Lin had not spoken yet, the other disciples could not wait any longer, even though they had to bear his authority:
“Let me have a taste!”

"Where's the spoon?"

"Don't push!"

"Why are you in such a hurry? Take your time!" "..."

This bowl of Mapo Tofu looks like a lot, but when it is divided among the 20-plus chefs, there is nothing left.

After swallowing a mouthful of tofu, those pairs of eyes lit up like light bulbs!
“God, it’s divine!”

"It's scalding me! Hiss! It's scalding me!"

"Then why don't you spit it out!"

"no way!"

"Why is it gone?"

"Brother, give me a bite, I'm your brother!"

"It's expressive."

"..."

A group of chefs were fighting so hard that their brains were about to pop out!
People in the live broadcast room almost fainted from laughing!
[It’s Sister Zhi! As expected, it’s Sister Zhi! 】

[Is it really that delicious? Isn’t it just mapo tofu? ]

[Don't doubt the taste of the chefs working in top restaurants! They have eaten more top-notch food than you have in your life! ]

[Those who said that those who admired Nanzhi's craftsmanship were ignorant people? Come out and take a good look! What is the reaction of the real industry insiders! ]

【All the black spots are dead.】

[Not to mention the haters, even I, a staunch follower, was shocked! This reaction is really too exaggerated! Or is it that Nanzhi’s specialty is actually Sichuan cuisine? She has been hiding it before? ]

[Haha, what's so great about Sichuan cuisine? It's all spicy! It doesn't really highlight the flavor of the ingredients! ]

[If you say Sichuan cuisine is not good, you probably haven’t tried the real top-notch Sichuan cuisine, right? Do you want to know about boiled cabbage and chicken tofu pudding? ]

[The kids are so hungry, luckily I ordered Mapo Tofu takeout in advance! ]

[Takeout is useless. Watching the live broadcast and eating it are two completely different things! I feel even more disillusioned! ]

[No more talking, I’m going to buy a ticket to Yanjing now! I must eat the mapo tofu made by Nanzhi! ]

……

"Hey."

Nan Yi sighed softly and clutched his mother's hand uncomfortably, wishing he could grow up overnight.

The young chef who had just held him has joined the queue to grab food.

He even wanted to scrape away all the soup at the bottom of the plate.

What about him?

Because I was too young and couldn't eat spicy food, I could only stand aside and watch...

Nanzhi saw his little emotion and whispered:
"When you grow up a little bit, whatever spicy food you want, mom will make it for you, okay?"

Only then did Nan Yi get a little comfort.

Little did they know that the audience in the live broadcast room who heard these words were almost drooling!
I wish I could be reborn as a child of Nanzhi's family! That way I can have endless delicious food to eat every day!
Nanzhi calmed Nanyi down before looking at Wang Yong, who remained silent.

"Manager Wang, what do you think? Will this dish pass your food tasting?"

Wang Yong: …

Of course he wanted to say no!

Then pick out a hundred or eighty of its shortcomings on the spot!

But...he racked his brains but couldn't think of what was wrong with this Mapo Tofu.

The only thing that keeps circling in my mind is "perfect", "super perfect", "invincible perfect"...