Chapter 390 Taking office!

The audience in the live broadcast room expressed their feelings and refreshed their views on Song Lin.

And isn't it the same for other people in the kitchen?

They have seen Song Lin's harsh, rigid and unkind side many times.

Even the senior apprentice whom he had personally trained for decades was scolded every day and was hardly ever treated with a good face before he became the head chef.

Later, when he became the head chef, he stopped scolding. It was not because the level of his eldest apprentice had improved, but because Song Lin felt that as the person second only to himself in position, he should be given a little respect.

So, when everyone thought that Song Lin would never have a warm and kind side, he just left this side to Nanzhi!

Not to mention the young chefs who were a little jealous, even the experienced middle-aged chefs couldn't help but feel jealous.

Well, this won’t affect their attitude towards Nanzhi…

Never mind, it’s just sour and it’s unbalanced.

Just when Song Lin finished talking to Nanzhi and asked her to go back and think about it carefully.

A voice suddenly sounded:
"Master, you are so kind to Master Nan!"

Sour!

But this sound seems a little wrong?

Everyone looked back and found that the person who spoke was Song Lin's eldest apprentice, who was also the head chef of the entire kitchen.

He is nearly 50 years old, at the peak of his health as a chef. He is usually taciturn, silently shouldering the responsibility of the entire kitchen and being a backbone.

However, at this moment, the chef's expression was full of hesitation to speak.

It’s like when the second child is born, the first child is taken away from the parents’ attention.

Nanzhi touched his nose.

Where is Song Lin?
"Why are you being so pretentious! Have you prepared the food for dinner? Have you done the inventory for lunch? Have you done the reflection I asked you to do before?"

After being scolded, the chef went back to work quietly.

"You too! Don't talk nonsense and think that I am biased towards Nanzhi! Instead of spending time on this, why not think about how to improve your cooking skills!"

After scolding all his disciples one by one, Song Lin turned around and tried to comfort Nanzhi.
“Don’t take their words to heart.”

The tone of voice is completely different.

Is this called "no partiality"?
【Hahahahaha! 】

[It’s a bit like a grandfather who unconditionally favors his granddaughter, hahaha! ]

[I never thought that my sister Zhi would be the group's favorite one day! ]

[Apologies for my badmouthing of Master Song before, he is a really nice guy! ]

[As long as you like Nanzhi, you are my family! If you round it up, you are my elder! ]

[You are all laughing, I am the only one thinking about what dish Nanzhi is going to prepare. ]

[I feel sad that I can’t eat Mapo Tofu…]

[That’s right, we should also consider our wallets. ]

【Don’t be too expensive! Don’t be too expensive! 】

……

Nanzhi was worried about causing public outrage, so she quickly pulled Nanyi to a corner.

In fact, as soon as Song Lin mentioned the menu, countless names automatically popped up in her mind, and she could start cooking without any preparation.

But now it seems...

Forget it, forget it, just calm down for a while.

Nanzhi, who chose the corner, also avoided the gazes of others.

Nanzhi casually glanced at the layout in front of him, but in his mind he was thinking about the subtle changes in Song Lin's attitude over the past two days.

It seems that he knows her identity.

Nanzhi sighed silently.

"Mother?"

Nan Yi broke Nan Zhi's solitary meditation.

She came back to her senses and gave Nan Yi a smile:

"Yi Yi, what do you want to eat? Mom will make it for you." Anyway, everything she cooked was her signature dish. She just picked some that were more difficult and didn't require much effort.

Instead of spending time on research, it would be better to use the time to feed Nan Yi.

His face has become fatter recently, but Nanzhi thinks it is still not enough.

You need to supplement more nutrition so that you can grow up white and plump!

Thinking of this, Nanzhi couldn't help but stretched out his claws and pinched Nanyi's face.

Mm, it feels soft, really nice.

Nan Yi did not move. He endured for a long time before asking:
"Mom, are you done?"

"……Feel sorry."

Nanzhi coughed lightly and withdrew his hand.

Nan Yi also breathed a sigh of relief.

If it were someone else, he would have avoided it long ago.

Only if his mother treats him like this will he try to be patient.

However, Nan Yi did not indulge Nan Zhi all the time:

"Mom, you can't just think about making food for me, you have to think about the menu carefully and hurry up to finish the work!"

His words were particularly earnest.

Not only that, Nan Yi also had to act as a little assistant and promised with a pat on his chest:

"Mom, you can tell me anything! I have experience working in the kitchen, so I can definitely get it done quickly and well!"

Nanzhi's shoulders were shaking from laughing, and it took a long time for him to calm down. Facing Nanyi's puzzled gaze, he nodded seriously:

"Okay, Master Xiaonan."

Nan Yi jumped up and down excitedly, trying to hide the shyness on her face:

"Well, let's get started!"

"Ah."

With the help of Nan Yi, Nanzhi began her journey of screening the menu.

She decided to pick out three main dishes, and had already prepared the recipes in her mind, ready to cook them one by one for Nan Yi to eat.

In order to increase the sense of surprise when the answer is revealed, the program crew backstage specifically communicated with Nanzhi through a headset, asking her not to let the camera capture the entire process, but to retain the sense of mystery.

Nanzhi nodded in agreement.

However, this decision made the audience wail.

【Ahhh, damn program crew! 】

[You can't eat it and you can't see it? Why not just smack me! ]

[You better not push me! If you push me again, I will... kneel down and beg you! Please be kind! ]

【Please be patient, the answer will be announced in the end. 】

[Hehe, if you don’t want to show me the process…then don’t show me other people’s expressions either!]

[I have already bought the ticket. The first thing I will do when I arrive in Beijing is to send razor blades to the production team! ]

[My saliva is almost flowing into a river! ]

……

The program team is quite cunning.

On the one hand, he suggested that Nanzhi should not film the entire cooking process, so he adjusted the direction of the camera;
At the same time, I took pictures of the reactions of other people in the kitchen, and the anticipation was maxed out!
So, the audience had the opportunity to see——

Nanzhi in the corner began her journey of preparing the menu.

She picked the ingredients and, away from the camera, would turn her head from time to time to talk to Nan Yi, and occasionally teach Nan Yi some cooking methods.

What are the techniques for holding a knife, what are the methods for cutting vegetables, what are the differences in the heat...

It’s like turning this corner into a small cooking class in southern Italy!

Just when Song Lin couldn't stand it anymore and was about to come over to remind Nanzhi to be more serious.

Looking at her absent-mindedly, the pot in her hand gradually exuded a crazy and charming smell, which continued to spread...spread...

Finally, it filled every corner of the kitchen!
Make all the other chefs lose focus on their work!

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