Chapter 400: It's just chicken tofu

As soon as Song Lin finished speaking, sighs and wails were heard all around.

Even the production crew and others in the backstage control room were so melancholy that they were about to cry.

Song Lin felt a deep sense of crisis.

He sighed, regretting that he was getting older and his sense of taste was not as sensitive as when he was young, so he could not fully appreciate the delicious taste of this chicken tofu pudding.

This regret is something he will never forget even when he lies in his coffin!

So he was reluctant to eat it, for fear that if he ate too fast, he would not be able to appreciate the full flavor in time.

But now...

How dare he eat too slowly?

The pairs of hungry wolves' eyes around him were about to swallow his old bones!
At this moment, Song Lin was extremely grateful that his status was high enough. Most of the people in the kitchen were his disciples. These guys were always obedient, and even if they were bold, they would not dare to act too aggressively.

This gave him plenty of time to savor the chicken tofu pudding carefully.

Song Lin stared for a while before happily picking up the bowl and eating so happily that he felt like his hair was dancing with joy!
Everyone present: Envy!!!
Nanzhi saw what they were thinking.

Nanzhi originally planned to put chicken tofu pudding directly on the menu, but now, she changed her mind:
"Isn't it just chicken tofu? Anyway, I have a lot of clear soup, so you can all try it."

Perhaps he had anticipated the current situation, so the pot used by Nanzhi to stew the soup was the largest one in the kitchen.

I only used a small portion to cook a pot of chicken tofu pudding, and I haven’t finished it yet.

Nanzhi was taking care of her own cub, and the first bowl she scooped out, which was the largest in quantity and the most beautiful in shape, was given directly to Nanyi.

Nan Yi swallowed his saliva, but tried to look away:

"Mom eats first!"

Song Lin, who was about to finish the bowl, froze:
"S-Sorry, I didn't expect..."

The old man looked at a loss like a child who had done something wrong.

Nanzhi smiled generously:

"This is because my family loves me, Master Song, don't take it to heart. Besides, no matter who needs food, I won't be left without it."

As he said this, he blinked deliberately.

Song Lin thought so too.

With Nanzhi's cooking skills, he can easily make chicken tofu pudding, and maybe he can even make dishes that are even more delicious than chicken tofu pudding. Since he is not as good as her, he should not worry about it rashly... So he felt at ease and continued eating.

Nanzhi also used this reason to convince Nanyi, asking him to be careful about the hot bowl and helping him find a seat in a corner.

Wherever Nanzhi went, everyone retreated and looked at her with amazement and awe.

It's like looking at God.

Nanzhi didn't feel uncomfortable. After Nanyi found a seat and sat down, she returned to the pot and served the next bowl to Fu Chao and Qingxi.

Fu Chao was so moved that he was almost in tears. He looked at Nanzhi as if he was proud to see his own child finally grow up.

The same thing happened to Qingxi. He screamed with joy at first, but instantly became mature and steady when he took the bowl, not daring to spill a drop of soup.

Next up are Qi Pei'er, Qi Zhang, Xie Yu, Xie An'an...

Almost everyone of these close friends can get a small bowl.

Most of the chicken tofu pudding in the whole pot was gone.

The others looked on eagerly, but had no objection to this distribution method.

What a joke! Nanzhi made the chicken tofu pudding herself, so you can divide it however you want!
Even if I don’t share it with them, that’s still… uh, uh, that still won’t work.

They will be so sad that they will cry, and they will never forget this regret in their entire lives.

Fortunately, Nanzhi has always been generous and magnanimous.

She distributed it to all the restaurant employees, including chefs, waiters, and of course the program crew.

Although not everyone could get a small bowl, most people could only eat a little bit, and it was gone in two or three bites.

But they know that there are few opportunities in life to taste such top-notch delicacies.

Just this moment of amazement on the tip of the tongue is enough for them to savor it forever.

Of course, half a pot of chicken tofu pudding is definitely not enough to share with so many people.

Nanzhi had anticipated this and had prepared enough minced chicken in advance, so all she had to do was keep cooking.

It's just that the process is a bit long. After all, as skilled as she is, when faced with a dish like chicken tofu, which has a five-star difficulty coefficient, she dare not do two things at once and cook several pots at the same time. Instead, she has to cook one pot after another and observe the status of the pots with full concentration throughout the process.

So, during today's lunchtime business hours, Song Lin temporarily replaced Nanzhi.

Nanzhi spent the entire afternoon eating chicken tofu.

The result of this is that the entire Yongnian Building is immersed in a sea of ​​happiness!
Soon, diners discovered that

The waiters seem to be in a particularly good mood today?

Even when encountering rude diners, they can still talk to them with a smile, without a trace of anger, just like they are Buddhas or immortals... So the level of employee training in Yongnianlou is so high?
"No, if I were to eat the most delicious chicken tofu pudding in the world, I would also not be angry and would be able to handle any weirdness calmly!"

A young girl with pink hair was biting her spoon with some envy.

There was a mobile phone upright next to her hand, and the picture playing on it was the live broadcast of "Cub Observation Diary"!

That’s right, this pink-haired girl is the one who just posted a comment in the live broadcast room, saying that she had grabbed the number for today’s meal.

She originally thought she was super lucky, but unfortunately she drew the number too early before coming, and missed the time when Nanzhi’s chef’s menu was put on the shelves. After coming, she unexpectedly discovered that Nanzhi made chicken tofu pudding today!
She had heard a little about the dish of chicken tofu pudding and knew that it was very difficult to make and that it was almost impossible to find it in authentic Sichuan restaurants. She didn't expect to be able to taste it made by Nanzhi herself...

As a result, a bolt from the blue hit her head, telling her——

Sorry, we won't be selling chicken tofu pudding at noon today because the chef has shared it with his colleagues...

"Ah! Why am I not an employee of Yongnian Building!"

The pink-haired girl covered her face and wailed.

Her voice was not loud, but it still attracted a lot of attention.

The fashionable guy sitting opposite the pink-haired girl was her boyfriend. He was immediately embarrassed and quickly nodded to apologize to the people around him, then whispered to comfort his girlfriend:
"What's wrong, baby? Are you feeling unwell?"

The pink-haired girl looked resentful:
"I want to eat chicken tofu pudding."

"Then just add more dishes."

My boyfriend said as he scanned the QR code on his phone to open the online ordering app and started flipping through the pages...

The pink-haired girl continued to feel hopeless:
"No need to look, the chicken tofu pudding is not online yet. Woohoo, my chicken tofu pudding."

My boyfriend was surprised:

"What do you mean it's not online? Isn't it here? It's on the chef's menu, the newly launched chicken tofu pudding...ah!"

He suppressed the scream in his throat just in time, and watched his girlfriend, who was as salted as a salted fish, flip over and sit up, and snatch his cell phone away like a hungry tiger!

"Chicken tofu pudding...588?"


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