Food: How come this boss knows everything?

Chapter 111 The holiday is coming to an end, the last day of the fried chicken shop

Chapter 111 The holiday is coming to an end, the last day of the fried chicken shop

At night, Fonda Plaza Fried Chicken Shop.

Today is October 7th.

The number of customers served by the fried chicken shop is:

596 people.

From the 1st to the 7th, a full seven days, the Golden Week mission should have been completed.

But due to the adjustment of leave,
The holidays were rounded up to eight days, and one day was automatically added to the task deadline.

So wait until the end of business today.

Li Rui called the clerk over.

"Xiao Ma, I have something to tell you."

Ma Jinge had just taken off her apron. Because a reporter from Jianghai Life was coming to interview her in the afternoon, she silently complained in her heart, "This store is almost becoming a nest of reporters."

She even had a resume sent by a middle-aged man on her mobile phone, which she wanted to pass on to Boss Li.

Hearing Li Rui's words, Ma Jinge turned around quickly.

"What's wrong, boss?"

"I'll need you tomorrow, one last part-time day." Li Rui said.

"no problem."

Majengo replied,
Then I realized something was wrong.

Last day? I haven't done enough work in the store yet.

Early the next morning.

Li Rui arrived at the store early.

He ordered more chicken from Boss Jin yesterday, so it can be said that he has made full preparations for the last day of business.

And when the clerk came to work.

I noticed that there was a small sign hanging at the door.

"Today is the last day the fried chicken shop is open."

This handwritten notice quickly spread on the Internet.

Fried chicken is a high-calorie food.
It was originally loved by many people.

The owner of this fried chicken shop, with his superb cooking skills and strict standards, brings out the deliciousness of the fried chicken to the fullest.

The varieties of fried chicken range from scratch to whole, and the flavors are very rich.

It has been welcomed by many foodie friends.

People who saw the news said:
"The last day! Let's go."

"I want to eat the first chicken drumstick fried today."

Of course, some netizens expressed doubts:
"The fried chicken shop is doing so well, why are you closing it?"

Some people directly hit the sore spot: "Because the food festival ends today, I'm telling you, the holiday is also coming to an end!"

"My vacation, my fried chicken."

At two o'clock in the afternoon, the fried chicken shop opened and business was booming.

The number of people who came to line up in advance exceeded that of the previous few days.

Customer after customer left the store contentedly with the fried chicken they bought.

There are even many customers who are about to embark on their return journey.

Before leaving Jianghai,
I have to try the fried chicken before I leave.

For example, a college student friend who is currently sitting on the high-speed rail.

The city where he went to college was less than an hour’s high-speed rail ride away from his hometown, Jianghai.

A boy was going home so close, carrying only a small schoolbag.

But before leaving,

I bought a whole suitcase of fried chicken.

I heard that some students’ local specialties brought back home were disliked?
He must give it to his roommates.

A little fried chicken shock.

Before getting on the bus, just because of a photo of a suitcase filled with fried chicken,
The news in the dormitory group has been ringing non-stop.

"My dear brother, when will you return to school?"

"We decided to go to the high-speed rail station in person to welcome the emperor."

"The fried chicken will not be crispy after being left out for an hour, and it will taste sour [crying]."

Student Liu took out a small portion of popcorn chicken from his schoolbag.

I sent it over casually.
"Really? Let me try it first. Is it okay?"

While Liu was immersed in the interaction with his roommates,
Other passengers on the high-speed train began to search for the aroma on the train. 12A: "What smells so good?"

12B: "If I'm not mistaken, this is a fried chicken shop on Jianghai City's food street, and the fried chicken made there is really good."

12A: "Dude, who are you to be able to guess this?"

12B also took out a portion of fried chicken from his bag. He said calmly but with pride:

“Same style.”

After that, I tasted it.

12C next to him was about to cry, "Brother, I can't finish this lunch."

It has been some time since the train left Jianghai Station.

The source of the smell should be traced back to a place 60 kilometers away from where the high-speed rail passes.

In Fonda Square,

Inside a crowded fried chicken restaurant.

Li Ruizheng and the shop assistants were busy making the products in the store.

Put the ingredients evenly coated with batter into the oil pan.

At a specific temperature,
Full contact with high temperature grease.

The Maillard reaction that occurs when proteins and fats denature, coupled with the addition of various marinating seasonings, fully releases an appetite-stimulating flavor.

This is the smell you'd get if you stood in front of the range hood at the back of a fried chicken shop.

You can definitely enjoy the last one to the greatest extent.

If the marinating and frying at just the right temperature are not enough to satisfy the picky eaters.

Then the store has a rich variety of seasonings and sauces,

Homemade mashed potatoes are also served.

It will surely comfort one's soul.

From the satisfied smiles on their faces, it can be seen that the diners who entered the restaurant have found their own answers.

In the kitchen, Li Rui would occasionally look up at the waves of customers.

But he always felt that something was missing from selling fried chicken this time.

This feeling of being there and not there is hard to describe.

at the same time,

About 100 kilometers away from Jianghai City,
Fatty Sun was driving the car.
Driving on the road back to Jianghai City with Xu Mengmeng.

He looked stern, and rarely criticized the woman beside him:
"Wife, I'm not saying anything bad about you, but why do you have to travel instead of just staying at home during the holiday?"

"If I stay in Jianghai these few days, wouldn't it be nice to buy some fried chicken from Boss Li?"

"Jianghai City can't accommodate you anymore? Huh?"

The fierceness of his tone made Xu Mengmeng feel that if he wasn't driving, Fatty Sun would definitely point his finger at her forehead.

But at this moment, she was suffering from verbal bullying from her newlywed husband.
He sat in the passenger seat without saying a word.

Xu Mengmeng counted on her fingers.

After Fatty Sun finished speaking, he said leisurely:
"Okay, that's three sentences."

Upon hearing this, Fatty Sun immediately changed his expression.

"Mengmeng, we still have an hour before we can get off the highway from Jianghai Avenue. How about we go to Fangda Plaza first and buy some fried chicken to try?"

Xu Mengmeng: "Okay, be careful."

After seeing Boss Li’s fried chicken shop on the Internet.

Of course, she also regretted very much that she did not stay in Jianghai.

But I have already arranged my trip for the National Day holiday, and I finally booked a hotel and paid all the fees. It would be a bit of a waste not to go.

I can only come back to try it when the holiday is almost over.

So I gave it to Fatty Sun.

Three chances to say something.

Allow him to criticize himself.

More than an hour later, Fatty Sun and his wife arrived at Li Rui's fried chicken shop.

"What do you want to eat today?" Li Rui asked.

Fatty Sun actually started to choose.

“The chicken legs are good, the spicy wings are good too, it would be great if I could have a whole chicken.”

Xu Mengmeng waved her hand:
"Boss, give me a full portion."

(End of this chapter)

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