Food: How come this boss knows everything?

Chapter 16 Where is My Apprentice?

Li Rui was grilling skewers. He had to pay attention to the ingredients in front of him while bringing up new grilled food from beside him.

Although he could handle it alone, he still missed having his two beloved disciples by his side to help him.

Why didn’t they come today?
Just run away after learning?
Although Li Rui was puzzled, he understood in his heart that he was setting up a stall at the night market and people were watching him openly, and he couldn't chase them away.

Besides, these two people are hardworking and willing to help, which is great.

At this time, a familiar voice was heard.

"Boss, give us some grilled skewers."

Zhang Xiaochen and his colleagues appeared in front of the queue at the barbecue stall.

Without the veteran barbecue uniform, Li Rui almost didn't recognize him.

He jokingly said, "Why, you ran away after learning."

Zhang Xiaochen did not explain, but opened his phone and put a piece of news in front of Li Rui.

[The law is long and the law is strict, Jianghai City police arrested the leader of telecommunications fraud]:
The Third Brigade of Jianghai City Public Security Bureau discovered clues about the cyber fraud leader Su during their work. After getting to know the situation, the police immediately took action and went to the places where he might be hiding to conduct investigations and stake out. After many days of unremitting efforts, Su was finally arrested and brought to justice. The police are currently pursuing his illegal gains.

The accompanying picture shows the two familiar veterans barbecuing, wearing police uniforms, with the cyber fraud leader sandwiched in between.

The fraud leader was the person who bought the skewers yesterday.

Li Rui was really surprised.

"I'm going, you are"

Zhang Xiaochen stopped him and said, "Hey, we are on holiday now, so we just came to buy some skewers from you."

Li Rui nodded, "I understand, I understand, what do you guys want to eat? It's my treat today."

Zhang Xiaochen couldn't help but say, "How can that be so embarrassing? We don't even have tuition fees yet."

A few people were joking.

Zhang Xiaochen mentioned Su Peng yesterday again.
"Boss, do you remember that guy from yesterday? We caught him right after he bought skewers from you."

"He still couldn't stop thinking about your kebabs when he got to the police station."

Zhang Xiaochen's colleagues imitated Su Peng's behavior in the detention center -

"Comrade police, where is my kebab? Can you let me have a bite?" He beat his chest and stamped his feet, regretting, "If I had known, I would have eaten it first."

Li Rui laughed.

I didn’t expect that this cyber fraud leader was still thinking about skewers after being arrested.

Zhang Xiaochen continued, "You're not taking the right path, but are committing crimes. There are so many delicious and fun things in Jianghai, but if you get caught, you won't be able to eat anything."

Zhang Xiaochen and his friend ordered dozens of skewers, saying they wanted to take them back for their colleagues to try.

Li Rui handled the baked goods in an orderly manner and recommended today's new products to them.

"Toast, would you like to try it?"

Zhang Xiaochen opened his eyes wide: "Oh my god, I didn't expect that you had something else in reserve, try it, try it."

Li Rui spread the light yellow sauce evenly on the bread slices and then put them in the oven.

Unlike other baked goods, toast is sweet in taste, so sprinkle some white sugar on it at the beginning.

The surface of the bread slices is covered with a paste mainly composed of egg yolk.

Under slow baking over low heat, it soon took shape.

At this time, the rich milk aroma mixed with the light wheat aroma of bread is suddenly stimulated by the high temperature of the charcoal fire.

If you smell it carefully, you can also smell a hint of caramel.

Several flavors blended together, fragrant and sweet, just like first love.

Zhang Xiaochen and his colleagues were confused and greedy.

They thought that the boss's skill in grilling skewers had reached the pinnacle, enough for the veteran barbecuers to learn for several years.

How come this boss can bake something fancy with an ordinary piece of bread?

"Boss, let me try this bread slice first."

"Wait a moment."

Li Rui grabbed a handful of black sesame seeds and sprinkled them on top to add the finishing touch.

Zhang Xiaochen and his colleague each took a skewer of toast and continued to wait for the other skewers to be finished.

The freshly baked bread slices are still steaming. After the egg yolk is baked, a golden crust is formed on the surface of the bread slices, and the black sesame seeds are dotted on it, which is very pleasing to the eye.

Zhang Xiaochen couldn't help but take a bite.

The rich milky aroma suddenly overflowed from my mouth.

The proper ratio of honey and sugar makes the bread slices sweet but not greasy at all.

The crust of the toast is crispy. When you bite it with your teeth, the crisp sound goes through the bones and reaches your ears. You can even imagine the golden and crispy crust breaking into pieces.

The bread slices under the crust still maintain their soft texture.

Two completely different tastes, which are very enjoyable for the teeth and tongue.

"too delicious."

When Zhang Xiaochen and his colleagues were on a mission, they worked day and night, and usually just made do with a few slices of bread and instant noodles.

At this moment, I really couldn't imagine that what I was eating was the familiar piece of bread.

It tastes sweet, crispy on the outside and tender on the inside, and the seasoning and baking techniques are all top-notch.

Colleague Jiang Long couldn't help but say: "Let Captain Wu's comrades come here and learn how others grill skewers. If they don't learn well, their business will soon go bankrupt."

While the two were eating the toast, Li Rui's skewers were all grilled.

Zhang Xiaochen was carrying a bag of grilled skewers, and the aroma was very different from the sweet bread, it was meaty and spicy.

Jiang Long couldn't help but ask him, "Are you going to give it back to Captain Wu?"

Zhang Xiaochen curled his lips and said, "If he wants to eat, let him buy it himself."

Jiang Long nodded in agreement, immediately took out two skewers and started eating.

Li Rui's barbecue stall is constantly busy with returning customers, diners recommended by friends, and all kinds of other customers.

At this time, a special guest stood in front of the other customers.

He also held up a mobile phone pole and said to the camera:

"Which Jianghai BBQ is the best? Chuan'er, come and try it. There is a barbecue stall in Taoyuan Night Market that many fans and friends recommended to me. Come on, brothers, let's go to try it today to see if it tastes good."

The anchor, known as "Chuan'er Zong", has more than 100,000 fans on the live streaming platform and is considered a small internet celebrity in Jianghai City.

He naturally cut in line to the front, seemingly not wanting to queue.

The customers queuing around him didn't give him that face.

"How come you cut in line?"

"Everyone is standing in line. Why, you are the host and you have special privileges?"

Chuan'er didn't care about being accused by the crowd. He looked at Li Rui expectantly, as if hinting at something.

Chuan'er always knew that many store owners would give him many conveniences or discounts in order to borrow his fame.

Fans are also happy to see the host's influence gradually grow.

But Li Rui looked at his complicated facial expression and did not intend to let him join the team.

He freed his hands and pointed to the line: "If you want to order skewers, please get in line."

Chuan'er was always very embarrassed and was about to complain a few words in the live broadcast room.

Unexpectedly, the number of comments in the live broadcast room suddenly increased.

【Just go ahead if I ask you to queue up. 】

【This stall tastes really good, it's worth queuing for. 】

[The anchor doesn’t have to queue? 】

Chuan'er was always very puzzled, wondering what was going on and why the barrage environment had changed.

In the past, viewers in the live broadcast room always liked to watch him show off, reveal his identity as a host, and slap various store owners in the face.

But this time it's different.

However, Chuan'er is very good at live streaming. He broadcasts whatever the audience wants to watch.

He immediately said to the screen:

"Come on, let's line up and see what's so different about the barbecue at this stall. If you've tried it, please tell me about it."

(End of this chapter)