Food: How come this boss knows everything?

Chapter 173 As winter approaches, the new mission shop will continue to operate
We selected a lot of materials in the shop, and it took a lot of effort to shoot.

Several people were busy in the shop all day.

Finally got the job done.

As early as when Li Rui went out today,
Xiao Dong gave a thoughtful reminder:

"The Meteorological Observatory predicts that a new wave of cold air is about to arrive, which will also be the strongest cold air since the second half of this year."

So Li Rui put on a thick coat as soon as he left the shop.

Taking Jianghai City as an example,

Central heating is provided in winter.

Today is November 11th, and the heating in Jianghai City has started a few days earlier.

After returning home,

I can clearly feel a little warmth.

When I stepped on the floor, it felt a little warm.

Fat Orange was lying comfortably on the floor.

When he saw Li Rui coming, he meowed twice as a greeting.

The kitten was in Sanhua's arms. It couldn't walk yet and looked at the human in front of it curiously.

Midnight,

New tasks released.

In addition to the task information, there are some small tips:
"In winter, it is not suitable to set up stalls outdoors.

After this task, no new fixed tasks will be released every month. Please continue to manage your food.

Random tasks and satisfaction rewards remain.

If you have any questions, please consult Xiaodong. "

In this way, Li Rui felt it was also very good.

He has already mastered many culinary skills and learned quite a few recipes, which are enough to cope with the current situation.

The most important thing is that we have accumulated a lot of customers.

It’s cold in winter, and it’s not a good idea to make everyone queue outside.

However, the rewards for fixed tasks are always quite rich, so this task must be completed well.

[Task requirements: Sell 2000 bowls of noodles by mid-November.]

[Mission location: Fangda Plaza Shop in Jianghai City. ]

[Task reward: Small potion to strengthen body functions.]

[New recipe: Hebei authentic Anhui beef noodles (the recipes you already know include tomato and egg noodles, seafood noodles)]

The first recipe of the noodle shop - authentic Anhui beef noodles in Heli.

From this complex place name label, we can see that
The noodles must be authentic.

The introduction of the "Physical Function Enhancement Potion" is: Choose one of the physical strength, smell, taste, vision, etc. to enhance it.

After accepting the task, it is also prompted that you have acquired the skill of noodle mastery.

Have a clear understanding of the system and tasks.

At this time, Li Rui also lay down on the bed.

Now that he has mastered the cooking skills, he does not need to worry about survival.

The satisfied faces of customers,

It always inspires him to continue exploring food.

Li Rui felt that the enhanced body functions might make his sense of taste more sensitive.

See what other chefs have to say.

Early the next morning,
Li Rui bought the meat and vegetables and came directly to the shop.

After he accepted the task, he placed the order overnight.

I have contacted the "Nadousong" company through Xiaodong and ordered a batch of tables, chairs and benches.

At this time, the visiting craftsmen were making small adjustments to the decoration of the shop.

The kitchen occupies more than half of the first floor, and there is not enough space for tables and chairs. The second floor of the shop has been vacant before, and now it needs to be used.

The masters from the "Na Tu Song" company are very efficient in their work.

It didn't take long to install the tables and chairs. Li Rui also came to the second floor again. He had lived here for a few days before. Now seeing the familiar place converted into a restaurant, he felt very good.

I am also looking forward to the opening of the store.

To make beef noodles, you need a good pot of soup. The one I’ve been using to make braised pork can be used now.

The beef used is the sirloin.

Soak in salt water.

There are still two types of chili peppers in spicy stews, one to enhance the flavor and the other to increase the spiciness.

The seasoning of the soul, of course, cannot be neglected either.

Butter is mixed with soybean oil as a base to add aroma to the cooking oil.

When the temperature reaches 70 degrees, add bay leaves, peppercorns, coriander seeds, thyme, cumin and other small ingredients into the oil pan and fry slowly over low heat.

After two hours, add green onions and coriander.

This was followed by lemon hawthorn slices.

Continue to simmer over low heat until the aroma of the ingredients is completely infused into the oil, then scoop out all the seasonings using a colander.

Add the ginger slices and fry until dry, then add the main spices - star anise and peach, and continue frying.

The aunt who helped these days went back to see her grandson, so Li Rui was busy in the shop by himself.

He was also considering hiring another employee.

At this time, although there was a sign outside the shop saying "Closed",

A short girl walked in with great swagger.

"Hello, boss, long time no see."

Li Rui wanted to tell the customers that the shop was not open yet, but the voice sounded very familiar.

It was a former employee of his store.

"Xiao Ma? Why are you here?" Li Rui walked out of the kitchen.

Majingo noticed that the decor of the shop had changed slightly, but he still found the seat where he often sat before.

She smiled and said:

"Look at what delicious food you made. Come and try it. I saw on the Internet that your braised pork is very popular."

Li Rui briefly explained:
"Hey, I didn't know at that time that the little girl would really invite me to visit the Hedong Fleet."

"I thought she was joking, so I rejected her."

"I didn't expect her to be serious about it, but my stewed food unexpectedly became popular. Many tourists from other places came here on weekends."

Ma Jinge: "I still want to try it. I saw a message on your account saying that you would take a break for two days, so I came here to take a look."

"Boss, what business are you busy with now?"

The pony was talking, but didn't seem as lively as before.

Li Rui pointed to the menu in the store for her:

"Today's beef noodles are not ready yet. It takes a whole day to prepare the frying ingredients. But has anything happened to you recently?"

Majingo looked a little gloomy.

After hesitating for a while, he told the story of what had happened in the past period of time.

It turned out that after she left Jianghai, she went to another fried chicken restaurant.

Continue to do her job.
But unexpectedly, something unexpected happened during the secret visit.

Because she really couldn't stand the store selling chicken soaked in the toilet sink to customers, she had a "small dispute" with the owner.

Although with the help of the unit, the owner of the store accepted mediation.

But she also became a free person.

"Boss, your shop looks very comfortable. Do you need any help here? I am very strong at work."

(Refers to beating others or damaging their property, which is a less serious offense.)
"It's on record," Li Rui frowned.
"In your case, um..."

Seeing Li Rui in trouble, Ma Jinge also realized that his previous identity was not popular in the restaurant.

"Then I'll have a bowl of beef noodles. When can I have it?"

But Li Rui quickly said:
"I think it would be more reassuring for you to stay in our store."

"thank you boss!"

(End of this chapter)