Food: How come this boss knows everything?

Chapter 254 A bowl of hot soup, the rooster crows at the right time
After settling Santiago, Li Rui returned to the shop again.

The absurdity brought by the strange rooster made Li Rui feel down to earth only when he saw humans again.

At this time, Xiao Han had already cooked four portions of fish-flavored pork shreds.

The pony is tasting it carefully.

The first portion was the sauce prepared by Li Rui, which had the right amount of sweet and sourness, and Ma Jinge liked it very much.

The other three are the work that the young man explored and recalled on his own.

Two of them were not satisfactory.
But the last one tasted really good.

Li Rui also tried a few servings of shredded pork with fish flavor made by the young man. He had mastered the sweet, sour and slightly spicy taste quite well.

But the cooking temperature,
These four dishes are all different.

If there is no way to impart knowledge that can enlighten you, then you can only rely on your own diligent practice.

"Go report to Aunt Cai tomorrow and practice more."

The little brother nodded heavily.

He seemed very satisfied with the dishes he cooked today.

When Li Rui taught him how to cook, he taught him all the specialized skills he had mastered without reservation.

Having such an advantage can help the guy avoid many detours.

However, the three of them had already eaten their boxed lunches on Jianghai Avenue.

Now there are five plates of shredded pork with fish flavor on the table, no matter whether they are delicious or just average, it is difficult for them to eat them.

A similar situation occurred when Li Rui tried to replicate dishes before.

Not wasting food is a principle he has always adhered to.

Li Rui said to the two shop assistants:
"Just in time, we have today's staff meal."

Xiao Ma has already eaten several versions of fish-flavored pork shreds, some sour, some sweet, and some salty.
After hearing what the boss said, he seemed reluctant.

But she wisely chose the portion made by Li Rui, "Boss, I'm a girl and I don't eat much, I'll leave the rest to you."

The young man was tactful enough to pack up the fish-flavored pork shreds he made.

"I'll take it home and eat it myself."

In the evening, it is the business hours of the shop.

Li Rui and the two shop assistants still performed their duties and served the customers well.

When it comes to cooking at home, you are facing yourself and your loved ones.

I will try my best and certainly won't mess around.

Treat it as a job and face one customer after another.

It is also important to make sure the guests enjoy their meal.

The number of customers in the store, including repeat customers whom the young man knows, is increasing.

When Xiao Han first came to the store to work, he didn't take it seriously, but as time went on, he noticed it more and more.

However, neither he nor the boss had seen the customer who came alone today.

If it was just a stranger.

Li Rui didn't pay much attention.

But the key point is that this man came here in the middle of winter wearing only a short-sleeved shirt.

As soon as he entered the store, he crowded around the kitchen, which looked like a warm spot.

The customers around him also looked at him with curiosity.

But the man didn't care much about other people's eyes. He asked his boss:

"Boss, give me something hot."

"How about spicy soup?"

"Great, give me a bowl."

"Do you need a piece of clothing?"

"I just need something to warm myself up."

Men also have the freedom to dress as they please, and Li Rui will not interfere.

But the spicy soup is within his control. There is still room to increase the temperature for customers.

It only takes one or two minutes to add some pepper and chili oil to the soup and serve it to the customers. It takes some effort to make the soup.

Add beef bone broth, gluten slices, day lily, black fungus, bean curd, kelp and braised beef.

The secret to the thick texture of Huo La Tang is the flour water used to wash the gluten.

After the man in short sleeves got the spicy soup, he swallowed involuntarily.

The spicy aroma of pepper and chili, mixed with some aroma of aged vinegar, wrapped in the rich and mellow aroma of beef bone broth, is truly mouth-watering.

The man in short sleeves picked up the spicy soup and blew on it while wolfing it down.

There are also many surprises hidden in the fragrant spicy soup.

Tender and tasty black fungus and day lily, as well as ingredients like kelp, will slide into your mouth along with the spicy soup.

The peanut kernel that you occasionally eat has a very special taste when you chew it, forming a sharp contrast with the beef.

It is fresh, fragrant and spicy, and tastes very satisfying.

A bowl of hot soup carries temperature in itself.

It will first release heat after entering the stomach and intestines.

Various ingredients need to be digested to continue to provide calories to the human body.

Drink up a bowl of spicy soup,

The man in the short-sleeved shirt had a slight sweat on his forehead and felt his body getting warmer.

He also talked about why he appeared in the shop like this.

"I saw an old lady on the roadside, still picking up rags in the middle of the night. I felt sorry for her, so I gave her my coat. Who would have thought it would be so cold in winter?"

Although the story is not credible, the man in short sleeves did not want to use this to gain people's sympathy and get the boss to waive the bill.

He paid promptly.

But people around him still remain skeptical about what he is doing.

It was not until the short-sleeved guy left the store that an old lady came to his door with a down jacket, and people really realized that he was not lying.

"Young man, I have been looking for you for a long time."

After closing the business, Li Rui returned to the car. He had already made an agreement with Santiago, so he planned to keep it at home temporarily.

But at this time, Brother Ji was lying there motionless, looking like he had fallen asleep.

Li Rui called back and even heard snoring.

"Wake up, Santiago, it's time to go home."

Brother Ji shook his head and regained consciousness.

But he seemed to have remembered something important, and his tone became hurried.

"Hey, could you please tell me what time it is? I have to crow in the morning."

Li Rui fastened his seat belt, put his phone on the holder, and the voice call was automatically transferred to the car computer.

He was very curious and asked this question:

"It's two o'clock in the morning. Why do you need to look at the clock when you crow?"

Santiago felt relieved and yawned again.
"It's too boring to stay in the car. After a nap, my body clock is a bit messed up."

Li Rui and Santiago were chatting casually. With this guy around, driving late at night didn't feel lonely at all.

"How is the cat food? Is it edible?"

“Generally, I feel like there are a lot of additives.”

Li Rui turned his head to look at the remaining cat food in the cat bed. There was very little left.

It is so hungry that it will eat anything. I guess it has eaten and drunk enough, otherwise it wouldn't sleep so soundly.

At this time, Santiago moved and continued:

"By the way, cat litter is a great invention."

But it soon discovered that something was wrong.

"Wait a minute, you don't have a cat at home."

"You just realized that?"

"Let me out of the car!" (broken voice)

(End of this chapter)