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Every room in the other courtyard is very simple, but it reflects a strong atmosphere of nature. Feng Xiao lay on the bed, closed his eyes and rested, looking very comfortable.Drowsy, just when Feng Xiao was about to fall asleep, his cell phone rang.

"Xiao Feng, I'm here. I heard that fat man said that you are in another hospital now?" Mr. Li's thick voice came from the other end of the phone.

"Well, yes, Mr. Li, where are you now? I'll come out to pick you up." Feng Xiao said.

"You don't need to pick me up, I have enough people here. It's noon now, just remember to prepare the food! I, Mr. Wang, Mr. Yan and they will go around the village first. It's rare to see such a beautiful scenery. Why don't you see it?" It's not a pity. We'll be there in an hour, remember to prepare your meals!" After saying that, Mr. Li hung up the phone.

This old Li knows how to eat, Feng Xiao is not surprised. [

Although the sparrow in this other courtyard is small and well-equipped, there is also a kitchen specially prepared inside.With Feng Xiao's current intermediate cooking skills, preparing a banquet for dozens of people is really a piece of cake.

After Feng Xiao prepared all the dishes, Mr. Li and the others also entered the yard.When Mr. Li saw that the courtyard was lagging behind, he was full of praise.If it weren't for the worry of his children and the crowds here, he would definitely live here and never go back.

"Old man Li! Why didn't you bring us here earlier with such a good place!" Old Wang's words were full of resentment.

"That's right, old man Li, you are too unkind!" Elder Wei also said.

"Come on, you guys, if Xiao Feng doesn't come, are you willing to follow? I guess you won't come here even if the scenery is good? You know these useless nonsense." After hearing this, Mr. Li turned over a blank stare.

Sure enough, as soon as this sentence was said, the old men stopped talking, just looked around and interrupted everywhere.

Hearing the movement outside, Feng Xiao called Li Dong and several bodyguards to set up two big round tables outside.Eating lunch while looking at the scenery is a beautiful thing in the world.

"Well, Xiao Feng, tell me, what should I do after I leave you!" Mr. Li saw the dishes served, his eyes straightened, and he said such a nasty sentence.

"Mr. Li, if you are a beautiful woman, I definitely don't mind if you say this." Feng Xiao felt goosebumps all over his body when he heard it.

"Haha! Xiao Feng is right! Old man Li, don't say you are a beauty, as long as you are a woman, I will marry you home. I happen to be short of a concubine!" Elder Wang has been at loggerheads with Mr. Li, Quarrels and runs are a common occurrence in normal times. Now that there is such a good opportunity, how can we let it go?

After hearing this, everyone couldn't help laughing.In this way, everyone sat down while talking.The people on both sides are clearly divided, Mr. Li and the others share a table, and Liu Mengyu and the others are crowded together.

Feng Xiao cooked a standard banquet at noon today, with a total of 19 dishes.6 cold dishes, 8 hot dishes, 1 soup, 4 staple dishes.

The cold dishes are: seasonal vegetable tofu rolls, fruit salad, crispy crucian carp with scallions, money belly in brine, fungus mixed with onions, and Xinmei mixed with coriander.The hot dishes are: boiled fish, fish balls with silver fruit wine, home-cooked intestines, fried bullfrog, tender rabbit with sauerkraut, assorted mushrooms with hair vegetables, Sichuan-flavored bean-flavored chicken and stir-fried seasonal vegetables.The soup is West Lake beef soup, and the best staple food is fried rice with soy sauce, egg pancakes, fried noodles and sesame balls.

Looking at this table of fragrant dishes, everyone's eyes were straightened.Not to mention that Liu Mengyu and the others have never tasted Feng Xiao's cooking skills, even Mr. Li, who often eats Feng Xiao's dishes, stares like copper bells.Although they often eat the dishes made by Feng Xiao, they are all home-cooked dishes. They have never even tasted such a banquet.Everyone kept swallowing.

I saw Mr. Li's Adam's apple twitched, and said, "Xiao Feng, why don't you come and introduce us?"

Feng Xiao understood and smiled slightly.Said: "Okay, let's start with cold dishes. First of all, let me introduce to you the vegetable tofu rolls. At this time, the vegetable tofu rolls are steamed. Cooking in this way will reduce the loss of nutrients. Tofu rolls are also delicious. It has high therapeutic nutritional value, and it is paired with vegetables. The crispness of vegetables and the dry aroma of tofu skin will look very refreshing. Because tofu skin is a soy product, it contains very rich protein and does not contain salt and oil. healthy."

After everyone listened to it, they put down their chopsticks one after another. Sure enough, after putting it in their mouths, it was exactly as Feng Xiao said.The vegetables are crisp and refreshing, and after biting down, there is a strong bean flavor of the tofu skin, which is very delicious.This time was no exception, the seasoned vegetable and tofu rolls were immediately sold out. Feng Xiao was no stranger to this kind of scene. When he was cooking in Li's mansion, when was it not like this?

"The next step is fruit salad. The fresh pulp contains sugar, protein, fat, crude fiber, and trace elements potassium, calcium, phosphorus, iron, zinc, as well as rich carotene, vitamin b1, b2, niacin and sorbic acid. Alcohol, orange element, vitamins and other nutrients. The combination of various fruits can promote the absorption of different nutrients, which is of great nutritional value." Feng Xiao said.

This is actually an ordinary dish, but because of Feng Xiao's relationship, this dish was looted.In fact, the dish of fruit salad is definitely the best appetizer, which is both appetizing and delicious.It’s summer again and it tastes cool and refreshing. [

"The next thing is the marinated money belly. This is the money belly that I have made. I wash it with oil and add an appropriate amount of star anise, cinnamon, green onion, cinnamon, ginger and rose wine, and then steam it in a steamer. This The brine money belly is fresh and delicious, brine is a major feature of Cantonese cuisine, money belly is also called honeycomb belly, and it is one of the four stomachs of cows." Feng Xiao smiled at this time, and he could see that the dishes he made were being used by everyone. It is definitely a kind of happiness for a chef to be recognized by every diner.

"Well, this marinated money belly is very good. The most important thing about stewed money belly is to remove the fishy smell and taste, and to maintain the tenacity of the raw material itself. The money belly made by Xiaofeng is very chewy, and it is definitely top-grade. And this The money belly must be washed with flour, otherwise it would not be so clean. Xiao Feng, am I right?" Mr. Li is indeed an expert in food, and he knows the key when he eats it.

Feng Xiao couldn't help but gave Mr. Li a thumbs up when he heard it, "Well, what Mr. Li said is good, because the money belly is not easy to clean, it is indeed the best way to wash it with flour. And when I steam it, I put it on the top White vinegar, minced garlic, red peppercorns, and sugar are added as seasonings, so that the fishy smell can be better removed.