Need for Agent

Chapter 707 Gourmet Master

Chapter 707 Gourmet Master

Now everyone has basically tasted this dish, and the delicious taste has won praise from everyone.

Hearing Luo Yu said to add another step, not only Tai Shiyou, but also the rest of the people frowned slightly, showing doubts.

Luo Yu said just now that these steps are too cumbersome, so why add more? Isn't this inconsistent?

Seeing everyone looking at him, Chang Zi made even more sarcasm: "Don't talk nonsense if you don't understand, Mr. Tai is an expert in Western food at this table."

Luo Yu glared at him directly: "Shut up, you haven't barked at school before lying on the ground, so you don't have a place to talk here!"

Chang Zicai's lips twitched and wanted to refute, but Luo Yu's fierce eyes stared at him, and the words fell into his throat, and he lowered his head, not daring to make a sound.

What Luo Yu has experienced in these years is unmatched by anyone present. In comparison, Luo Yu's experience has been enriched.

"I think, if you can pair it with a little Beaujolais, or Alsace white wine, um—" Luo Yu pondered for a while, glanced around the wine rack next to him, and nodded, "Then A bottle of Rosé de Provence would be nice, too."

Western food is almost picky about the combination of wine and food. Seeing Luo Yu's confident appearance, Jin Qian was the first to take the bottle of red wine and pour some into her glass.

"How to eat?" Jin Qian asked Luo Yu.

"Take a sip of the wine, and then take a bite of the soup-drenched bread while the taste of the wine is still on the tip of your tongue." Luo Yu explained, "Remember not to drink too much, just take a small sip."

Everyone looked at Jin Qian to see how she reacted after eating.

Jin Qian took a sip of the red wine first, and then ate the bread.

The moment she bit down on the bread, her expression changed immediately.

The sweet and sour taste of the red wine is still on the tip of the tongue. When the deliciousness of the fish soup and the fragrance of the bread are added, I feel like my taste buds are about to explode. The three flavors are mixed together just right. The intoxicating umami taste of the food has been elevated to several levels at once. From the mouth through the esophagus to the stomach, I feel a warm current slipping through, and my whole body is indescribably comfortable.

"How is it?" Ye Ziying sat beside her and asked with concern.

Jin Qian's eyes were full of disbelief, she swallowed the bread in her mouth and nodded repeatedly: "It's delicious, really, it tastes even better than before!"

With Jin Qian, who was the first person to eat crabs, others followed suit, taking a small sip of red wine and then eating bread. After biting down, everyone's face showed more or less surprised expressions .

Tai Shiyou took a bite out of the letter, his face changed drastically.

He had never tried this way of eating before, and it was only at this time that he realized that someone who could remember the names of Western food dishes so well, how could he only have a half-knowledge about Western food, and he still underestimated Luo Yu all the time.

Before the third dish was served, the old man Farilien walked in full of energy, and when he saw everyone sipping wine and eating Marseille fish soup, a deep joy flashed across their faces: "Tai, you must have asked them to do this." Well, the umami taste of Marseille fish and red wine can be blended ingeniously, which is not known to many people until now, and I am overjoyed by you."

Seeing that the French, who has always regarded reserve as a virtue, actually wanted to hug Tai Shiyou, it was enough to see how happy Farilien was now.

The embarrassment on Tai Shiyou's face could not be expressed, and he could only smile along with him: "Yes, yes."

But Jin Qian didn't give him this face, and said to Fa Lilian: "It was Luo Yu who told us that it would taste better this way."

"Luo Yu?" Fa Lilian looked at Jin Qian inquiringly.

Jin Qian pursed her mouth: "No, that's him." The smooth and pointed chin was pointing at the official Luo who was holding a baguette ### with a dirty face.

Luo Yu sat diagonally across from Chang Zicai, seeing Chang Zicai looking at her with ill intentions all the time, so she made this gesture to disgust him, sure enough, Chang Zicai only glanced at it, and didn't want to eat anymore.

"Oh! Luo Yu, Mr. Yu Luo, you must have been to our France." Farilien hurried over a few steps and grabbed Luo Yu's hand. This action made Tai Shiyou jealous. The chief chef of the restaurant, Fa Lilian has always been polite to him, but now he actually took the initiative to shake hands with Luo Yu, that brat.

"France?" Luo Yu laughed, took his hand out of Farilien's hand, and dusted his clothes inadvertently, "Hehe, the taste of the Gallic rooster is really good, just kidding, just kidding, why did you say that?" I've been to France?"

"Because of your strict requirements for food." Fa Lilian said seriously.

"I'm harsh?" Luo Yu seemed to have heard the funniest joke in the world.

Fang Jie, who knew Luo Yu best at the scene, also smiled. If Luo Yu is picky about things, then the sow with double eyelids is also pretty.

"Yes." Falilian nodded seriously, "We French people have always regarded food as an art. Since it is an art, of course it must be perfect. From the fact that you just chose red wine to eat this Marseille fish soup , I can see that you are an orientalist with our French pursuit of art."

Hearing this string of rap words made Luo Yu dizzy for a while, and he only vaguely remembered that Farilien seemed to say that the French regard wetness as an art.

"Immortality as art? Isn't this similar to Little Japan? They say that Westerners are open, and it's true, this kind of thing can be said openly." Luo Yu's heart is full of contempt for Fa Lilian, "How could we China is subtle and beautiful, and your aphrodisiacs are called Spanish flies and Indian oils, which are not classy names, but we are more beautiful, such as I love a piece of firewood, and Guanyin takes off his clothes."

Even though he thought so in his heart, the old hooligan still put on a very humble look on his face, patted Fa Lilian's shoulder with his greasy hand, and rubbed it on the shoulder, leaving the boss on Fa Lilian's expensive suit. of a grease spot.

"Xiaofa, you are too polite. Whenever I take you to our Northeast to taste Wowotou, you will know that our simple Chinese are actually more picky about food than you."

"Wowotou?" Fa Lilian showed a puzzled look on his face, "Is it better than this Marseille fish soup? I have made this dish with great care. I believe that the whole of Europe can make a better Marseille fish soup." There are never more than two good people for me."

After speaking, there was a very confident look on his face.